Chapter No 6# Kingdom Prokaryotes| Control of bacteria by Chemical methods|Vision Academy|

Controlling bacteria through chemical methods involves using various substances to either inhibit their growth or kill them outright. Here are some key terms related to chemical methods of controlling bacteria:
Antiseptics
Antiseptics are chemical agents applied to living tissues, such as skin or mucous membranes, to reduce the growth of microorganisms and prevent infection. Examples include:
Ethanol (alcohol)
Iodine
Hydrogen peroxide
Disinfectants
Disinfectants are chemical agents designed to inactivate or destroy microorganisms on non-living surfaces. Examples include:
Bleach (sodium hypochlorite)
Quaternary ammonium compounds (quats)
Phenolics
Chemotherapeutic Agents
Chemotherapeutic agents, also known as antibiotics, are chemicals used to treat bacterial infections by either killing or inhibiting the growth of microorganisms. Examples include:
Penicillins
Cephalosporins
Macrolides (e.g., erythromycin)
Fluoroquinolones (e.g., ciprofloxacin)
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