How to make Meatballs and Spaghetti

[@donaldduke2233]

Charlie gives the best instructions of ANY chef on KZbin.

[@CharlieTheCookAndrews]

@@donaldduke2233 Hey there! I appreciate the compliment. Thanks!

[@Ballerina55]

Today, I made your meatball recipe using some but not all the seasonings you have listed. Sir, I commend you for this delicious recipe. Omg I ate one meatball and ended up eating two more because they were so delicious. I had to tell myself to save some for tomorrow. This recipe is now my favorite and whenever I want to make meatballs. Thank you!

[@CharlieTheCookAndrews]

Hey there! I'm happy to hear that the meatballs and spaghetti were successful and that you enjoyed it. Thanks for leaving feedback!!

[@SimplyyLovelyy3]

To be honest, I can't trust nobody else's recipes but Charlie's! 😁 Been watching your videos for a while now and I've fallen back in love with cooking. I made your beef stew recipe today and my family loved it!!! Thanks for making these wonderful dishes 🙏

[@CharlieTheCookAndrews]

Wow Thanks so much for putting your trust in me and for the compliments! I put a lot of hard work into these videos and It feels good knowing ya'll appreciate me! :) I am happy to hear that the beef stew turned out good! Thanks for leaving feedback! :)

[@veronaraven3099]

I grew up in Connecticut (the Nonnas start at 8am cooking down tomatoes w a gravy w three meats and whole lot of other magic). This New Orleans twist is really cool...Charlie shines once again!

[@CharlieTheCookAndrews]

That is awesome and good to hear. I appreciate the compliments. Thanks so much!!

[@gailfoster1409]

what a mouth watering recipe once again Charlie what a great recipe I love the way you flavored your spaghetti bless you keep up the good work

[@CharlieTheCookAndrews]

Thanks Ms Gail. I haven't forgotten about you. I do the best I can!

[@gailfoster1409]

Charlie Andrews I know you would Charlie please take your time I understand you're really busy I chili understand may God keep blessing

[@CharlieTheCookAndrews]

Okay I gotcha! Thanks!

[@Mochaahantass]

I made the spaghetti and it is soooo GOOD!✊🏾👊🏾(hitting the table). I'm telling you, guys, Charlie knows what he's doing because these videos have great recipes that WORK and are delicious.

[@CharlieTheCookAndrews]

Yes I'm sure the spaghetti was good! You can eat it all by itself that's how good it is lol Thanks for the compliments and for leaving feedback! Much appreciated!

[@msluv57]

Thank you so much I been waiting on this recipe...My favorite Auntie passed and she made the best meatballs in spaghetti I have ever had, she was a New Orleans native. I didn't get a chance to get her recipe before she left. :( Thanks again for sharing .

[@CharlieTheCookAndrews]

You're welcome! My grandmother made the best meatballs and spaghetti. Wow that is so sad. I'm surprised that you didn't get your auntie's recipe before she passed. If you watched you should remember a few steps but then again her recipe probably can't be duplicated.

[@michaeljohnson5550]

Made this last night Charlie. It was excellent. Thanks. Please keep new recipes coming.

[@CharlieTheCookAndrews]

Great! I am happy to hear that the meatballs and spaghetti turned out good! Thanks for leaving feedback!

[@michaelstirgus6052]

Your very empathic pounding on your table makes your video camera vibrate. A sign of a successful dish? Thanks for sharing your talents as a culinary artist.

[@missball404]

michael stirgus lol i like when he does it, im always waiting to see it😁

[@zachary_attackery]

that's how you know it's good

[@CAPRICES4LYFE]

michael stirgus I like it,sorta reminds me of Daym Drops super official even tho he doesn't use it to say something is good (1-5 stars) reminds me just the same

[@CharlieTheCookAndrews]

Yeah it has become my trademark lol It's a sign of a successful recipe. I didn't do the pounding my fistonbthe table in some of my earlier videos! You're Welcome and Thanks for the compliments!

[@CharlieTheCookAndrews]

Hey Missball404! Everyone likes the end part lol Some people just watch to see the ending lol

[@leebee4690]

Bless you Charlie. I pray a TV network finds you to grant you your own show. God bless.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks so much!

[@charnellscott2249]

THOSE MEATBALLS AND SPAGHETTI LOOKS SOOOO GOOD, THANK YOU

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks Charnell.

[@504msrobin]

Thanksssss, you give me so many ideas for dinner...

[@CharlieTheCookAndrews]

No problem! Happy that I am giving you some ideas! Thanks!

[@malikanevaeh6426]

Charlie you have the brightest smile !!!

[@CharlieTheCookAndrews]

Thanks so much!

[@monicamarie7881]

love ur show it so relaxing

[@CharlieTheCookAndrews]

Thanks! Happy to hear that you are enjoying my videos! I try my best! :)

[@angiebulldog]

An excellent recipe for spaghetti and meatballs Charlie. Thanks!😊 for this video.🍝❤

[@CharlieTheCookAndrews]

You're welcome Angie! I appreciate the compliments. Thanks!

[@patricialambert1827]

Hi Charlie, We love your videos!😻Thank you, your spaghetti rocks!💕

[@CharlieTheCookAndrews]

Hello there! I am happy to hear that you enjoy my videos. You're welcome, not a problem!

[@nette49]

Making meatballs and spaghetti tomorrow! My favorite meal.

[@CharlieTheCookAndrews]

That's good to hear. Let me know how it turns out. Thanks!

[@davidsolomon8203]

One of the best cooking videos I’ve ever seen!!! Also, one of the best meatballs and spaghetti ever!!!

[@CharlieTheCookAndrews]

I appreciate the compliments David. Thank you!

[@sharda5768]

Chef this was yummy! Thanks for sharing!

[@CharlieTheCookAndrews]

You're welcome. I appreciate the compliments!!

[@charlottelewis7742]

LOOKS SO GOOD THANK FOR THAT GOOD RECIPE.

[@CharlieTheCookAndrews]

Thanks Charlotte! I appreciate the compliments! You're Welcome!

[@latashai8601]

Followed your recipe for the spaghetti and meatballs and omg my family love it thank you much hun was so good!❤

[@CharlieTheCookAndrews]

Heyy Latasha! I am happy to hear that the meatballs and spaghetti turned out good. Thanks for leaving feedback!

[@MaeSekou]

Wow this looks so heavenly

[@CharlieTheCookAndrews]

Thank you!

[@infallibleblue]

Yum yum yum! Talk about comfort food. I am going to try this recipe ASAP. Big air hug from Las Vegas!

[@CharlieTheCookAndrews]

Thanks! Let me know how it turns out.

[@carolynlenford2681]

Charlie Andrew cooking is the best

[@CharlieTheCookAndrews]

Thank you for the compliments!

[@ramelhagins6698]

I love meatballs and spaghetti too. Thanks for the video

[@CharlieTheCookAndrews]

You're welcome Ramel. That is good to hear!

[@rahachi]

You're wonderful and you have a beautiful spirit!

[@CharlieTheCookAndrews]

Thank you so much for the compliments! :)

[@TTY13]

You've plated this dish so beautiful Charlie. Looks so delicious!!!

[@CharlieTheCookAndrews]

Thank you! :)

[@keshawn888]

One of my all time favorite dishes! LOOKS GREAT!

[@CharlieTheCookAndrews]

Thanks a lot! That is good to hear!

[@keshawn888]

@@CharlieTheCookAndrews You're welcome. Before my grandmother lost her vision approx 10 years ago, she would cook spaghetti & meatballs like every 2-3 weeks. Always came out good! Love this

[@darlenericotta7550]

Good recipe Charlie, makes me want to make some right now! Have a great day Charlie.

[@CharlieTheCookAndrews]

That is good to hear Ms Darlene. You have a good day as well.

[@ednatyler5501]

I have been cooking spaghetti for about 2 weeks now and haven't done so yet. Lol. I'm so glad I ran across this video. This weekend I'm making it your way. Thanks a bunch

[@CharlieTheCookAndrews]

I'm happy that you found this video as well. Awesome. Let me know how it turns out. Thanks! 🙂

[@sunmoonstars1611]

Charlie...I changed my name(Susan). I was prepared to bang on the table, but I ate my dinner on the couch. I didn't get a chance to because I fell right to sleep afterwards! The spaghetti was sooooooo good! I made a side dish of string beans and garlic bread, it was a wrap! It's now 1:30 am and I heated up the rest of the spaghetti( couldn't finish it). The spaghetti is so flavorful! I used ground turkey instead of ground beef and it was phenomenal!!!!!!!! THANKS AGAIN!! This is another great recipe!!!

[@CharlieTheCookAndrews]

Hey Susan! Wow that is amazing! Glad that the spaghetti and meatballs turned out good! Thanks for leaving feedback! Yes the spaghetti is really good by itself l

[@majorboyce123]

Dude you aint playing. My mother cooks just like you. Keep up the delicious good work.

[@CharlieTheCookAndrews]

Thanks Boyce! Quite a few people have compared how I cook or bake to how their mother or grandmother cooks. That is good to know. I guess I am an old soul.

[@jaybird4812]

Well Charlie, I am impressed that your cooking italian cuisine. As I have said before your the go-to guy for cajun/creole, which is my favorite in the world. Good on you Charlie ...

[@CharlieTheCookAndrews]

Thanks Jay for the compliments! I try my best that's all I can do! :)

[@Mochaahantass]

I am in process of watching the video. You know it's good when Charlie hits the table! When he balls that fist...WHAM!! Anyhow, I'm going to continue watching because I'm definitely going to make this!!!!! Everything else I made came out great, except for one and I think it was my fault.

[@CharlieTheCookAndrews]

Great! Yes you know wheni hit the table you know it's good! Let me know the results when you're done! I am happy to hear that everything you've made turned out good! It's okay we all make mistakes sometimes! Thanks!

[@venitastrong489]

💘 this dish looks really great

[@CharlieTheCookAndrews]

Thanks Venita!

[@bigeman25]

Great flavorful spaghetti and meatballs, watched this kind of late one night and it made me so hungry I had to stop watching! Keep up the tasty recipes Charlie.

[@CharlieTheCookAndrews]

Thank you for the compliments! Sorry if I made you hungry lol I sure will keep up with the recipes! ☺

[@venitastrong1728]

Sounds good

[@CharlieTheCookAndrews]

Thanks!

[@venitastrong1728]

Welcome

[@CharlieTheCookAndrews]

Thanks!

[@jessicadailey6817]

I love spaghetti and meat balls looks good..I would love to eat dinner at your home every day...

[@CharlieTheCookAndrews]

Jessica Dailey me too! Thanks!

[@suzanbeverlyhills2310]

I just made these meatballs 👍Thanks from CA🌴

[@CharlieTheCookAndrews]

Hope the meatballs were successful. You're welcome, not a problem. Thanks for leaving feedback!

[@marsheiakyles5847]

Hello Charlie I enjoyed your recipe the spaghetti as always fall is here ,and then winter and I'm ready to start cooking with you for my family specially the holidays to come with your blessings and the blessings to return to you keep up the good work im following you🤗😇

[@CharlieTheCookAndrews]

Happy to hear you enjoyed the video. Yes fall and winter is approaching. Holidays will be here before you know it. Yes I sure will keep up the good work. Thanks!

[@prettyeyez0378]

I'm made this the other night and it was on point! Thank you!!

[@CharlieTheCookAndrews]

Awesome! Happy to hear that the meatballs and spaghetti turned out good! Thanks for leaving feedback!

[@prettyeyez0378]

@@CharlieTheCookAndrews thank your for all that you do!!! I can't wait to try the rest!! Much love ❤❤❤

[@CharlieTheCookAndrews]

You're welcome not a problem! ☺

[@Otto8845]

I love the spaghetti recipe & the intro/outro to this video.

[@CharlieTheCookAndrews]

I appreciate the compliments Otto. Thanks!

[@Otto8845]

@@CharlieTheCookAndrews no problem at all.

[@joeh6599]

Hi Charlie I started watching your channel a couple months ago and I'm only 10 and I make all these recipes by myself so my mom can relax on the couch and your recipes turn out amazing and I have a question what's your best advice to not make a mess when baking/cooking❤️😄

[@CharlieTheCookAndrews]

Hey there! Wow just 10 years old. Amazing that you could do the recipes by yourself. Interesting as you are only 10 and may need some kinda of guardian to watch you prepare these foods. As far as not making a mess goes, that's going to happen regardless of what you are cooking or baking. The best advice is to clean as you go. There's a mess clean it up right then and there unless you are that busy where you can't get to it.

[@joeh6599]

Thanks for all the advice Charlie I wrote about 50 of your recipes in my cook book and I really want to meet you in person god bless you and have good days love from brenden In Michigan 😄 Ps. You inspired so much in cooking that I think I'm going to be a chef when I get older and btw your going to break that table lol 😂😊

[@ajl8198]

I love this recipe so much I think it’s the best recipe for meatballs I’ve ever seen and your added Cajun seasoning will give it that special extra flavour Plus how you also flavour the spaghetti This is why your recipes are A cut above the rest!! Thank you so much for sharing You’re amazing recipes with us

[@CharlieTheCookAndrews]

Hey there! Happy to hear that the Meatballs and Spaghetti was a success and that you enjoyed it. You're welcome, not a problem! Thanks for leaving feedback!

[@leearthur2947]

that is some good looking food there you are one good cook thank you for the great videos........

[@CharlieTheCookAndrews]

Thanks Lee! I try my best!

[@OGRH]

LOL! I love watching when you beat the table 😂

[@CharlieTheCookAndrews]

Yes I know right. Everyone likes that part of the videos!

[@missball404]

mouth watering 😋😋😋💕💧☔💧☔💧 ill definitely try this recipe very different from mine thanks C!!! 👍😊🍝

[@CharlieTheCookAndrews]

Thank you! Great! Let me know the results when you're done! ☺

[@TeresaA3]

Yes... i do the basil and parsley would never thought of making an italian mixture.Will now thank you Charlie!!!🙄🤔😉😂👌

[@shamberreynolds7945]

i LOVE how detailed you are! I didnt eat lunch today and im starving and you were the first video on my list! thanks for the dinner idea!!!

[@CharlieTheCookAndrews]

Thank you so much for the compliments! Oh no don't starve yourself then watch my videos. I'm sure that drove you hunger crazy lol

[@vivianlang5269]

WOW! Lovely

[@CharlieTheCookAndrews]

Thank you Vivian!!! :)

[@vivianlang5269]

@@CharlieTheCookAndrews very much Welcome😁

[@angelabonsu9424]

Looks so yummy am going too try it your way

[@CharlieTheCookAndrews]

Awesome! Let me know how it turns out! Thanks!

[@Creolepatra.]

You really are a great cook. Glad I discovered your channel.

[@CharlieTheCookAndrews]

Thank you! I am happy that you found my channel!

[@corinacorina84]

very good cooking! I'm addicted to your channel!!! :)

[@CharlieTheCookAndrews]

Thank you for the compliments! I am happy that you are enjoying my channel!

[@janiboma]

I just found Charlie on KZbin. I love his recipes. He reminds me of Jon Batiste.

[@CharlieTheCookAndrews]

I appreciate the compliments. I'm happy to hear that you enjoy my recipes. Thanks!

[@suzealius4054]

Love it.

[@CharlieTheCookAndrews]

Thank you!

[@john2914]

Well. Delicious...... thank you.

[@CharlieTheCookAndrews]

You're welcome!

[@NebulaRoberson]

Love it!!!

[@CharlieTheCookAndrews]

Thank you!!!! ☺

[@shirleybedford3600]

Looks Great

[@CharlieTheCookAndrews]

Thank you!!

[@melissamclaughlin4383]

Hi there,I've only seen a few of your videos so far.let me just say,I am so impressed with each one.also,you have the sweetest, kindest,most soothing voice I have ever heard.so,kind,and relaxed,in the way you take your time teaching others.much appreciated.i think my stress level just dropped in half..HV the best day.thank you so much.many good wishes and God's blessings to you.👍👍🌈🌈😃😃😃🌈🌈

[@CharlieTheCookAndrews]

I am happy to hear that you enjoy my videos. I appreciate the compliments. Thank you!

[@jfunnytv1683]

Thanks ur video was very helpful it turn out amazing

[@pamelabeaton7834]

Perfection again. I am so hoping that you grow your own fresh herbs. But if not, fresh is oh so always best. And that pasta, you do yours like me. Except I bloom my garlic and spices with the butter, before i add my pasta and always double the amount because i use half of it for the garlic bread. But over all another winner. Thanks for sharing cause that's always caring.

[@CharlieTheCookAndrews]

I appreciate the compliments Pamela! You're welcome not a problem!

[@willconwayjr5874]

What's the purpose of buttering your pasta? It's a way to prevent the sauces from adhering to the pasta.

[@CharlieTheCookAndrews]

Flavor!

[@annette7984]

Thank you CHARLIE! Have You Tried The Ground Chicken Meatballs ? Sooooo Good!!! I Do Food Preparation In Advance Most Of The Time { MEATBALLS, CHICKEN ,TURKEY ,LEANGROUNDBEEF } SO CONVENIENT WHEN I COME HOME FROM WORK.

[@CharlieTheCookAndrews]

You're welcome! I've only tried meatballs with ground beef. I barely cook this myself so chances are I may not fool with many chicken or turkey meatballs. Sounds good though. Wow cool. Thanks!

[@kineshaflowers5693]

Hey Charlie Looks delicious!!! TFS

[@CharlieTheCookAndrews]

Kinesha Flowers Hey there! Thanks and you're welcome!

[@audreywilliams1434]

Hey Charlie,I can do this.The biscuits no...😱 Thanks for all you do! 😘

[@CharlieTheCookAndrews]

Great! I understand. LOL You're welcome!

[@ThnkGod4Grace]

Thanks for the video, as usual it looks delicious. I have never thought about using flour before, just out of curiosity why flour instead of bread crumbs?

[@CharlieTheCookAndrews]

You're welcome. I used the flour because that's what my grandmother used in her meatballs. Thanks for the compliments!

[@OGRH]

Good video thank you

[@CharlieTheCookAndrews]

You're welcome! :)

[@girceceliamcdonnell598]

you out did yourself. I will be trying that really soon. 😀😀😀😀😀😀😀

[@CharlieTheCookAndrews]

girCecelia McDonnell I do the best I can! Thanks! Let me know the results when you're done!

[@jhihadoutlaw5549]

Hey Charlie, Could you send me boxes of food supplies since March is my birthday month, I think that would be great and very nice of you? I'm 14 years old now.

[@CharlieTheCookAndrews]

Hello there. I saw your long list of things you wanted. It is a bit much if you ask me lol

[@kenfox22]

Your the best chef

[@CharlieTheCookAndrews]

Thank you! :)

[@kenfox22]

Facts

[@patdeterville7644]

Mama mia!I would eat just he spagetti!When you ate,it reminded me ofthe movie Lady &the Tramp when they shared a spagetti dinner.All I'd need is garlic bread &a glass of wine!Yum!

[@CharlieTheCookAndrews]

Yeah it'sso good just with the spaghetti alone lol Oh yeah I remember that part from lady and the tramp! Haven't seen that movie in so long!

[@joycehalvorsen2336]

This weekend I will be preparing Charlie's Spaghetti and Meatball recipe....his detail are spot on even if you are not a New Orlean's chef.....you too can prepare this. But at least use the Creole Seasonings.....it takes this recipe up to another level....

[@CharlieTheCookAndrews]

Heyy Ms Joyce! I appreciate the compliments. Thank you! Let me know how it turns out. 😀

[@hellokitti07]

hi charlie! i will be vacationing in new orleans next month! i trust your judgement on food, so can u recommended me some restaurants with delicious new orleans cuisine?? please and thank you!!

[@hellokitti07]

Thanks so much for replying! appreciate it! will try these!

[@CharlieTheCookAndrews]

Great! You're welcome!

[@ellendelights]

Mmmmmm, mmmmmm Go CHARLIE!!!

[@CharlieTheCookAndrews]

Thank you Ellen!

[@ellendelights]

Charlie Andrews My pleasure 😊

[@ericwalker2497]

Bro i always find ways to improve my cooking skills, you cook better than any Big Mama on communion Sunday

[@CharlieTheCookAndrews]

I appreciate the compliments.

[@CaliTexan]

This looks so good. I plan to use this recipe for this weekend. Can I use regular poultry seasoning instead of the Chef poultry magic?

[@CharlieTheCookAndrews]

Thanks! Yes, you sure can! Let me know how it turns out.

[@CaliTexan]

​​@@CharlieTheCookAndrews was able to get the Chef poultry magic seasoning. So I'll use that instead. 😊 I also wasn't able to get fresh oregano, I wonder if the dried oregano will give it the same taste?

[@djpage7]

Is there a reason to mix the meat balls multiple times? Could you do it all at once when all the ingredients are added?

[@CharlieTheCookAndrews]

You can add it all at once and mix all the ingredients together.

[@makwabid69]

You are awesome !

[@CharlieTheCookAndrews]

Thank you for the compliments! :)

[@sawdust6148]

Oh my. I your videos make me hungry

[@CharlieTheCookAndrews]

Glad that you enjoy my videos! Sorry if i made you hungry.

[@Gracian40]

Hi Charlie, instead of using flour can I use 1 cup of Bread Crumbs?

[@CharlieTheCookAndrews]

Yes you sure can. Just use 1/4 cup bread crumbs. I think 1 cup would be to much!

[@426superbee4]

i did something off the wall ! I took a simple Spaghetti and Meatballs into some thing AWESOME! > I put fried okra on top of it use your own sauce

[@CharlieTheCookAndrews]

That's something! Good to hear. Thanks! ☺

[@426superbee4]

i hope you give it a tray its really good cheers

[@CharlieTheCookAndrews]

I may try that since it's different. Thanks!

[@426superbee4]

cam use the fried okra to replace the meat balls if want to or not I enjoyed it! not only diffent, but excellent in tastes to me it was like MORE ITALIAN use your own sauce Mamamia YUM

[@CharlieTheCookAndrews]

Right!

[@zachary_attackery]

What kind of gloves do you use? I can only find those disposable latex medical gloves and they have some kind of powder or coating on them so I can't use them to mix food

[@CharlieTheCookAndrews]

I do use the latex gloves when preparing my food! I heard some peope are allergic to them.

[@OGRH]

I was just about to ask if you would do a video on marinara sauce. I make a pretty bomb ass lasagna and I’d like to start making my sauce from scratch. Of course I’ve always altered the sauces that I would purchase...

[@CharlieTheCookAndrews]

Yes the marinara sauce recipe is in this video lol I haven't made a lasagna in a while. Oh yeah you always have to alter the sauces from the grocery. Absolutely! Thanks!

[@conchettam6861]

YUMMY!!!☺

[@CharlieTheCookAndrews]

Thank you!

[@constancefields8329]

If I had some millions Charlie would be my personal cook n tht for sure I would hire you Smh!

[@CharlieTheCookAndrews]

Wow that is good to hear. Thank you! :)

[@byronchandler5000]

Hi, Charlie. Your spaghetti and meatballs came out fantastic. Can you leave out the tomatoe sauce and replace it with alfredo sauce? I hope it helps. Have a good day, good buddy.

[@CharlieTheCookAndrews]

Byron Chandler Thanks for the compliments! I don't recommend that you replace the tomato sance with alfredo Sauce.

[@Kimiveymakeup1]

I'm pretty upset that all these ladies are begging to marry you when clearly WE been together since I found your channel 2months ago😄

[@CharlieTheCookAndrews]

Yes you are right about that Kim! Don't be upset! I'll have to buy us a bigger ring! lol

[@ljchad]

Three quick pounds! Excellent recipt Charlie. I make a sauce but don't have the meatballs, I will be trying your meatballs next time I make the sauce. I might just go ahead and make the sauce your way. :)

[@CharlieTheCookAndrews]

Thanks Leonard! I appreciate it! Okay cool I gotcha! You can make the sauce or the meatballs! Let me know the results when you're done!

[@ljchad]

Will do Charlie.

[@cannedbread80]

Charlie dude, your videos always make me sooooo hungry.. 😭 I can't wait to try and make this myself! :D

[@CharlieTheCookAndrews]

Sorry for making you hungry! Awesome lol Whenever you make this let me know the results. Thanks!

[@504HUNTER25]

I'm feeling them extra flavors with the pasta only thing missing is black pepper

[@CharlieTheCookAndrews]

I'm not a fan of black pepper unless it is needed lol

[@ipw7251]

I made 🍝 with fake meatballs about two hours ago and i guarantee it wasn't as good as this. KZbin knows. It's been reading my texts and now it's taunting me but I'll call it a win because this dude has the best vibes.

[@CharlieTheCookAndrews]

Wow, I appreciate you for sharing your story and for the compliments. Thanks a lot!!

[@olliebrown1635]

looks delicious tfs hun

[@CharlieTheCookAndrews]

ollie brown Thanks for the compliments!

[@jhihadoutlaw5549]

These are the items I want in my boxes: - 2 3ft long Reising's French bread rolls (New Orleans style bread) - 2 Louisiana fish fry products remoulade dressing glass bottles - 2 bags of 2 to 3 pounds of fresh raw Louisiana shrimp - 10 fresh Roma tomatoes - 2 jars of Duke's mayonnaise (32 oz) - 2 sticks of unsalted butter - 5 bags of Zapp's voodoo New Orleans style kettle potato chips (5 oz) - 5 bags of Zapp's salt 'n vinegar New Orleans style kettle chips (5 oz) - 3 bags of Walmart shredded iceberg lettuce (just lettuce only) - 2 Heinz ketchup bottles (44 oz) - 1 French's classic yellow mustard bottle (30 oz) - 1 Crystal hot sauce glass bottle (12 oz) - Ore-Ida country style french fries - 5 bags of Zapp's hotter 'n hot jalapeno New Orleans chips (5 oz) - sea salt - Louisiana fish fry products seasoned crispy fish fry seafood breading - 2 12-count large eggs packs - 1-quart bottle of canola oil - Tony Charchere's Creole seasoning - Zatarain's cayenne pepper - all-purpose flour

[@CharlieTheCookAndrews]

Wow. That's quite a lot if you ask me lol

[@jhihadoutlaw5549]

My mom makes her spaghetti with ground turkey, turkey meatballs, and ground beef.

[@Dan-ln8el]

You make me laugh with the fist pounding every time lol

[@CharlieTheCookAndrews]

Yes that's everyone's favorite part of the video lol Thanks!

[@darakleinebaumfee5936]

Everytime i enjoy your face and emotions on end 😋👍👍

[@CharlieTheCookAndrews]

Thanks a lot for the compliments! :)

[@redsonia3000]

mm mm I'm going to try this recipe thnks Charlie 😏

[@CharlieTheCookAndrews]

Great! Let me know the results when you're welcome!

[@carmellabrown3865]

Can I use ground turkey instead of ground beef

[@CharlieTheCookAndrews]

Carmella Brown I've never used ground turkey but if you want to then sure no problem. Hope it turns out good!

[@zachary_attackery]

yes but you need to put some meat tenderizer and probably more seasoning in it

[@judyclark9627]

yes. yes. meatball. and. spaghetti. yes. Charlie. looks good. OK. 💜💜💜💜💜😂😂😂😂😂💯💯💯💯💯

[@CharlieTheCookAndrews]

Thanks for the compliments Judy!!!! ☺

[@Itgyrl909]

I've always heard that you NEVER rinse Pasta unless it's for a Cold Pasta dish ie Pasta Salad. Were you just rinsing extra starch off the pasta so that the garlic butter sauce adhere to it better?? btw: this dish will be made very soon & my bf will love me even more after I make it😊

[@CharlieTheCookAndrews]

I don't know about you but I've always rinsed my pasta and rice off after boiling it. I've watched my family do this and it works for me. That's all i can say. I don't have a reason why I do it i just do it lol Awesome! Thanks Nicole!

[@Powerule23]

Rinsing pasta very quickly after it's done will remove the "cling." Thumbs up Charlie.

[@huitrecouture]

If he didn't rinse the starch off, the garlic butter PARMESAN CHEESE would get gummy like glue.

[@gobbidimerda2496]

As an italian I can assure you that you don't need to rinse pasta (if you rinse pasta here you are going to jail probably lol). That spaghetti look overcooked, if you cook them less and you immediately mix them with the sauce they are not going to stick at all. About barilla, I don't like it, cause it's made by a plastic rigmarole, the better qualities are the ones made by a bronze rigmarole, they are more porous and will catch better the sauce. One of them it's de cecco ot rummo either and I think you can get them in usa quite easily, you will surely notice the difference.

[@CharlieTheCookAndrews]

Gobbi- Awesome! I'm sure by you being Italian you know a lot about this particular dish and I'm cool with that! Thanks for commenting!

[@bloodfins2225]

That spaghetti sauce and meatballs look good

[@CharlieTheCookAndrews]

Thank you!

[@faukerconsulting835]

I love how you say meatballs✌

[@CharlieTheCookAndrews]

That's cool. Thanks for sharing!

[@johncilyo3642]

Charlie, great videos. I see by the ingredients that you are a Walmart shopper too. Save a lot of $ that way. Please keep up the good work.

[@CharlieTheCookAndrews]

Thanks John! Yes you are right about that!

[@vilkoskorlich259]

But in Italy we don't eat spaghetti with meatballs. We eat spaghetti and we eat meatballs but never combined. It's a mystery how it made to the third spot...

[@CharlieTheCookAndrews]

Maybe my recipe is the American way I'm not sure lol