Cheese Straws

Welcome to my channel!! These cheese straws are easy to make and they takes just 7 to 8 minutes to bake
They’re some great little treats, filled with a buttery,cheesy ,mild spicy,flavor
A savoury pastry.
RECIPE DOWN BELOW
Here I will share with you my recipes and techniques of how I cook different types of meals and bake different types of Breads and desserts like Cakes, Pastries,Tea’s and beverages Cookies, etc… Also other fun kitchen stuff .
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EDITING SOFTWARE:
Wondershare Filmora
RECIPE:
Prep Time 30 minutes
Cook Time 16 minutes
Total Time 46 minutes
Makes 50 cheese straws
Ingredients:
(1 ½ Cups + 2 Tbsp. all purpose flour
Measured loosely or
(7.2 ounce flour )
½ Cup cornstarch or (64 g) or (2.1)oz
¾ Cup unsalted room temperature butter/ not too soft [medium form ] 8 Oz
1 ½ Packed cups medium white sharp shredded cheddar cheese at room temperature or ( 8.5) or (249 g)
1 Tsp mustard
1 medium garlic clove crushed
1 Tbsp fresh diced wiri wiri pepper
1 Tsp salt (.5 oz)
Instructions:
Preheat the oven at 375 degrees Fahrenheit for ten minutes
Line one large baking tray with parchment paper
Or two medium size trays (set it aside)
Measure and prepare all the ingredients
Including measuring the flour and preparing the cheese.
By shredding it with a hand grater, crushing or grating the garlic clove
Taking out the seeds of the peppers and dice them thinly
Add the cheese ,butter, garlic and mustard in a food processor
Mix it on a medium or high setting until it reaches a smooth creamy consistency
Stopping to scrap down the bowl. once It’s Smooth and creamy
Add the pepper and the flour all at once ,mix it for one minute on low speed
Transfer the pastry dough to bowl , continue mixing gently until it’s well incorporated
Place a star tip in a pastry bag
Place half of the dough in the piping bag
Squeeze and press It down to get rid of the air pockets
Twisting to seal properly
Pipe the dough into 2 inch sticks, placing them one inch apart on the baking tray
Place the pan on the top rack of the oven
Bake the pasties for 7 to 8 minutes or until they are slightly golden brown around the edges
Depending on your oven. Take them out quickly, because they are still cooking
Allow them to cool completely
Before Severing
Notes:
Baking is science,the texture of the dough may be vary depending on the humidity In your Home
The butter and cheese should be at room temperature but at a semi form texture,
if it’s too soft you may need more flour in the pastry dough .
Test the cheese straws first by baking a few to see if they hold their shapes
It they spread out while baking, then the dough is not at the right consistency
Add one tablespoon of flour at a time to the dough
folding and mixing gently until it reaches the right consistency.
If it’s too dry add one Tsp of butter at a time and folding it in gently.
Until it reaches the right consistency
The dough should be at a form pip-able consistency,
Putting a little pressure while pipping ,that’s when you know your dough
is at the right consistency.
These cheese straws can last for one week and still hold their crispness.
This recipe has been tested over and over. If using a scale you for measuring the flour
You may have great results. Good luck baking
I hope you find this recipe easy to use .❤️

[@countryfreshrecipesandmore]

Hello everyone! I hope you are well and feeling blessed. A special thank you for your continuous support. I am truly blessed to have you as a part of my Country Fresh family. To all my new subscribers welcome and thank you kindly for subscribing. For those who are only viewing, thank you! I throughly appreciate each one of you. God’s sweet blessings! ❤

[@MaryPreciousJonesHuntsville]

this cheese straws look delicious. love how you placed this as appertizers.

[@countryfreshrecipesandmore]

Thank you kindly!💕

[@chillinglunch]

Wow, wonderful prepared. Cheese straws. So nice snack. Looks very good ❤❤❤

[@countryfreshrecipesandmore]

Yes thanks a lot for watching!🙏❤️

[@desifoodsecrets3978]

Cheese straws look so tasty & crispy

[@countryfreshrecipesandmore]

Thank you! And for watching!❤️

[@sunflowercreator3152]

L17👍Looks so tempting n yummy😋😋🤝💐🙏

[@countryfreshrecipesandmore]

Thank you for watching!

[@familykitchen1754]

ووووووواوووو تحفه تحفه شكله يشهي تسلم الأيادي ❤❤❤👍⚘️👍⚘️👍⚘️🔔♥️🔔♥️

[@countryfreshrecipesandmore]

Thank you kindly!❤

[@ThienBinhGameming]

bạn đã nấu ăn rất tốt , tôi thích món ăn của bạn

[@countryfreshrecipesandmore]

Thank you kindly!

[@areleesdelites1]

Beautifully done my friend, thank you for sharing

[@countryfreshrecipesandmore]

You are welcome! Thank you for your support.Xoxo ❤️🌹🌹

[@thisdivacancook2234]

Wow, these cheese straws look absolutely delicious 😋 you made them perfectly! Thanx for sharing 🤗👍🏼👌🏽💕✨️

[@countryfreshrecipesandmore]

So kind of you ,thank you kindly dear lovely friend for your time watching!💕💕😊

[@cookingwithdenise999]

Yum I love cheese straws. They do look pretty easy to make. Thanks for showing how to prepare the recipe.

[@countryfreshrecipesandmore]

Yes it is , Thank you kindly Denise!💕

[@DesertLifeCooks]

These cheese straws look so wonderful and delicious! Excellent presentation 🥰💞👍🏻

[@countryfreshrecipesandmore]

Thank you kindly!❤️

[@itsallaboutjesus777]

Wow that's look so delicious Very well prepared

[@countryfreshrecipesandmore]

Thank you so much for watching!❤

[@krishanthiwijekoon2798]

Yummy yummy 😋 they are the best!

[@countryfreshrecipesandmore]

Thank you kindly my dear beautiful friend and sister for taking the time watch my video ! And for your lovely comments. I really appreciate you! Have a great week ,Xoxo hugs 🤗 ❤

[@gailskitchen]

Love your recipe for these spicy cheese straws. I will definitely be trying these. They are one of my favorite treats and yours turned out beautifully. Great video Tracie! 😊❤

[@countryfreshrecipesandmore]

Thank you so much Gail! let me know how yours turn out Happy baking! Thanks for watching! Have a great blessed weekend ❤

[@lestutosauxsaveursentremel1263]

C’est une très belle recette qui donne envie. Merci pour le partage 👍💕

[@countryfreshrecipesandmore]

Yes it is! thank you for watching!❤

[@labalanzademartina]

Que receta tan interesante, muy bueno el procedimiento! 👍🏻👍🏻9

[@countryfreshrecipesandmore]

Thank you kindly!❤

[@JozefPoliacek-zg1ij]

Nice videjko Slovensko vás Zdraví 👏👏👏👏👏👏👏👏👏👏👏🇸🇰

[@countryfreshrecipesandmore]

Thank you for watching!

22 like very nice video 💯☕👍🙋🏻‍♀️

[@countryfreshrecipesandmore]

Thank you so much!

[@aditihubbycookingvlogssupp1739]

Wow awesome

[@countryfreshrecipesandmore]

Thank you kindly!❤

[@cjjjj7163]

OH WOW LOVE IT AM GOING TO TRY OUT THANKS FOR SHARING ❤❤❤

[@countryfreshrecipesandmore]

You are welcome Thanks for watching! Happy baking!❤️

[@VintagekitchenbyOksi]

Hi dear. Greetings from Canada. Love your account and love recipe .big like from me

[@countryfreshrecipesandmore]

Thank you kindly for watching! greetings.🙏

[@DVineInspirationsByMartha]

Hi my friend. I’m in Love. These cheese straws look so tasty. I know that they are yummy, crispy and total goodness resides in each bite. All things with cheese are my favorite. You have put a lot of work and so much love in preparing them. I know your family enjoyed feasting on them. Cooking is definitely one of your gifts. All of your presentations are so creative, scrumptious and classy. I love the beautiful little pocket folds you created for the cheese straws. May the Lord bless the hands that prepared this delicious treat and increase you abundantly. You are so good at what you do. I always enjoy watching you cook. You inspire me and cause my taste buds to soar. Thanks for sharing. Have a wonderful weekend. ~Hugs 🌹🌹🌹

[@countryfreshrecipesandmore]

Hi Miss Martha good day. Happy Saturday to you! Thank you so much for visiting me today! It's so wonderful seeing you once again and reading your beautiful comments. And most of all for taking the time to watching my video. I really appreciate your support and love you always showed me. I wish to share some of the cheese straws with you I knew you love cheese 🧀😊maybe I can post it !😊 I wish I could ,so you can acutely taste it. Yes i worked hard and it was a lot of work editing, but I got through after three weeks of editing lol. Aww so sweet and kind of you for sending me all the best wishes and prayers.🙏 The little packages are so cute , I even sell them at times to family and friends. Have a blessed lovely weekend my dear beautiful friend! Blessings for all the wonderful things at your end .Xoxo ~Hugs🤗🌹❤️❤️

[@countryfreshrecipesandmore]

You are most welcome!🙏

[@sidedishesandmore]

I would love these!

[@countryfreshrecipesandmore]

Yes I wish to share with you! Thank you kindly for watching!🙏🌹❤️

[@mollya7222]

Please, can you tell me what size tip you used?

[@countryfreshrecipesandmore]

Hi! Good day ,I used a 6B open star tip.

[@mollya7222]

Thank you so much. Can't wait to make these cheese straws. 👍🏾

[@countryfreshrecipesandmore]

You are welcome! Good luck baking! The hardest part is the piping.💕☺️