Cheesecake Flan

[@desidoll993]

This is my go to recipe. It has been for years! So much faster and lighter than making a cheesecake.

[@jedodalleyblanco5379]

that's what you called NO SHORTCUTS.... c'mon people, just be thankful to what other people are sharing and be more appreciative to others. even in this simple things, we can't be united and act like brothers and sisters.

[@jocelyn13romero68]

wow!

[@kipper728]

Jed Odalley Blanco

[@anakatrinavitugaranas6557]

Jed Odalley Blanco kkkklpolll

[@cielgahunia1127]

Jed Odalley Blanco thank you

[@josiebasahy7284]

kathryn puyat mp

[@faithwhite988]

I'm really happy for this recipe, thank you very much finally I made a perfect flan for my family. I got a big thumbs up from my husband.

[@alejandracaballero6491]

I just wanted to say thank you, I have made this every Christmas since I've seen this video . Thank you for doing this . I love the music too😍

[@dhenebale2710]

I like the whistle it keeps me relaxed, :-)

[@jeromejoseph2772]

Great recipe. Thanks so much. I've made it twice so far and the result has been perfection on both occasions.

[@ernesttham7839]

This recipe is simply the very best! I made it for 2 different parties and every one loved it! Thank you very much for sharing your great recipe!❤

[@premiercconstruction]

Love the music..... love the music... will be doing this recipe with my wife... thank you.

[@mysweetambitions]

+premiercconstruction 😊

[@sheilamaglasang2421]

i just tried baking cheesecake flan its heavenly delicious,its has velvety texture..thanks for the recipe

[@mysweetambitions]

sheila maglasang so happy that you like it and it works for you :D

[@rfrose4674]

@@mysweetambitions what's the difference if you mix egg white separately

[@Hyasbountifulgarden]

hi ate when i made your recipe my hubby was amazed lol it became his favorite! i will make this again nextwk for his birthday thank u again ate u r the best! :) God bless u!

[@mysweetambitions]

+Hya Agustin 😀 glad you like it

[@florybata4167]

Hya Agustin

[@trishnamislang3775]

uf

[@RASTERCHANNEL]

n

[@sylvia194jp]

If you put everything in a blender is faster. The eggs go together you don't need to separate them. No need the 1/2 C of sugar ehe Condensed milk have enough?

[@doris-ct9bt]

Thank you for your recipe. I have used it for a couple years now. My family loves it and often ask if I will make it. Real easy to make.

[@maetorres2035]

I admire your patience. Thanks for sharing your baking skills.

[@shuhacherie]

Every year I make this recipe and everybody lovvveesss it! Thank you! (The music on the video is the only thing that drives me a bit crazy when I follow the instructions 🤪)

[@thalitakoem]

I like the recipe and the background music.God bless you

[@waichoi8205]

Shekinah Glor

[@RenaC68]

thank you so much for sharing your recipe .No matter what you do, you can't always please everyone . there's always negative comments. You sound like a really nice sweet lady who shares great recipes but some comments are true, the music is a little too loud. Maybe next time you could turn it down a notch( hehehe)? Salamat sa recipe !!

[@pinaytunay]

yes i agree. thank you for the recipe

[@sheilap6481]

rena calimlinlll0

[@charmlyn2009]

I tried this recipe during my birthday! I can assure u guys, this is so yummy and the best! It turned out perfect! the texture of the flan was so smooth! Thanks for the recipe

[@mysweetambitions]

+Manilyn Edlan glad you like it and thanks for coming back to give positive review 😊

[@peachygalvez4218]

+My Sweet Ambitions what milk did u use?

[@MushiMashimalo]

peachy galvez she's using evaporated milk and condensed milk

[@hutch84jr]

great recipe.... love the way it came out, Thanks so much

[@MushiMashimalo]

I keep comimg back to this recipe whenever I want to make cheese cake flan. It taste so good. Thank you so much 😘❤️

[@mysweetambitions]

:D glad you like it

[@rfrose4674]

@@mysweetambitions what's the size of the pan

[@jennyong5612]

Ty ty tyj

[@juliedeseckso4640]

Thanks! I love that you showed us the inside! It's so rich and creamy, still looks like custard but can tell it's something more! Beautiful

[@mysweetambitions]

+Julie Deseckso thank you

[@jasondepaul8962]

I have made this caramel sauce many times thanks to your excellent teaching and demonstrating! I put it in the bottom of a creme caramel, sort of like a mix between flan, cheesecake, and crème brûlée, and then bake it for an hour. It comes out beautiful every time - and the flip is dramatic!Thank you so so much!

[@rubyhernandezrico]

Bake at 155 degrees Celsius for 1 hr 45 min at the hour mark cover with aluminum foil so it doesn’t burn then open the stove once it’s done baking and turn off the heat and let it sit there for 30 min and then let it cool down at room temp and let it sit in the fridge for at least 3 hours

[@jackieveliz2261]

excellent Flan love it. thank you for sharing this video.

[@rosaguzman2791]

Look good

[@gina9480]

Thank you so much, I have been making this flan for Thanksgiving & Christmas. And every time my family asks me to make it. It has been over 7 years 🙏🏻

[@yohaidaacosta-hernandez7796]

This is my go-to recipe!! It’s amazing and every time I make it, I get so many compliments!! Thank you so much for sharing! I have also added nestle instant coffee and it’s amazing coffee flavored cheesecake flan, my husband loves it!!

[@mizzpoetrics]

Rather than throw your product that's in the strainer away, you could always blend the last 1/2 cup, that would eliminate any lumps. Thanks for the recipe!

[@MyeStory1802]

I have made this plenty of times already and always turns out beautiful silky smooth and really yummy. I just use 1/3 cup sugar for the caramel and 1/4 cup sugar for the cream cheese mix. Thanks for sharing this recipe 😀 Btw, the music doesn't bother me 😊

[@mysweetambitions]

+Maylene De Gala thAnks 😊

[@jebnajerp2673]

Hello Sweet Ambition. When are you uploading videos again? Thank you and take care always with your family.

[@melcm444]

I made this and my family enjoyed every last bite they begged me to make another great recipe and video

[@theresafranada2200]

Love it so gorgeous, you’re really good.. thank’s so many I’ll try I’m really excited,, more power

[@dianab6472]

I made this yesterday omg!!! it was delicious.....

[@jworld4lifejaejae564]

I watched the entire video and I'm a bit disappointed. At the beginning I couldn't hear or fully view how you were putting the flan part together. After the cream cheese were did that second bowl of batter come from? I never saw you use the eggs either. I'd really like to attempt this for the holidays, it's such a beautiful creation! Help!!! (get rid of that music or at least turn the volume down). Thank you

[@barbielim6709]

Roz Ferguson she used the eggs yolks from the very start of her vid. she had two batter because the first one was a mixture of the egg yolks, milk and sugar and etc and 2nd batter were a mixture of cream cheese, egg whites and salt.

[@jworld4lifejaejae564]

Barbie Lim, bless your heart! Thank you

[@TheOlavarria49]

+Barbie Lim : oops I put the salt on the eggs mixture...lol

[@paupaubetuin9873]

Ano po ginamit mo na milk?

[@anamariaramirez7309]

Second time making this, and the first time it came out delicious. I hope this time it will turn out the same. I made two this time! 😻😋❤️ Very delicious recipe, thank you for sharing! Very detailed and love that you give the exact portions in the video and description.

[@heyjustlili21]

how many minutes nyo po bake?

[@imeldaduran1812]

Maam, can i ask something? What kind of milk did you used for the other kind, for that 1/2 cup milk? Sincerely hoping and waiting for your reply. Thank you.

[@lizavergara2967]

maraming salamat po sa pag share ng ating lutong pinoy.im proud the filipino dessert is the best.

[@mysweetambitions]

+Liza Vergara salamat :D

[@maycomendador5342]

Ginawa ko to at biglang sikat ako sa school hahaha..follow ko recipe niyo at na perfect ko siya kahit fisrt time ko ginawa.yung sugar lang sa creamcheese binawasan ko ng half at nakalimutan ko maglagay ng salt pero wow yummy pa din..naubos agad nabitin tuloy ako gawa pa ako ulit😂thank you po sa recipe niyo napaka detailed po niya.

[@mysweetambitions]

Glad that you liked it 😊

[@ThePhilippineCuisine]

weeeee cheesecake and leche flan in one... what a combination! will try this.:)

[@mysweetambitions]

Philippine Cuisine thanks :D

[@hazeenavv863]

My Sweet Ambitions rg77tfyrtu

[@crystalleclair3394]

Is it 4oz or 8oz cream cheese?

[@JustJanet87]

I didn’t just watch this video and not make the flan :) This recipe is GREAT! This tutorial is GREAT! Thanks for all the comments as they are key to a really good flan! I’ve made this recipe about a dozen times and the flan comes out amazing and I always receive compliments! One question though, how many milliliters is the condensed milk?

[@elvirastokes1335]

Am going to try this for Christmas 🎅

[@elainejavellana3321]

Thank you for your recipe. I tried it and my family and friends loved it and it is always a hit

[@selmacaguioa8244]

nakakawala ng stress ang pagluluto thats why kahit pagod ako sa pagwork pagdating ko sa bahay nagluluto pa rin ako😊

[@mysweetambitions]

+Selma Caguioa 😃

[@christinaguerrero5794]

There's always someone hating cuz they have nothing to do. Why don't u thank her for sharing Haters gonna hate

[@devikali121]

Christina Guerrero-Ortellao I

[@Rollwithit699]

Not hating the nice lady or her recipe at all, just have ear sensitivity to whistling. Have to turn it down, but can't hear her talk then. Have noticed this whistling trend on many videos, wish they would stop.

[@DreambigGabriela]

Christina, that is rude and meaningless. I love the recipe and I'm planning to make it, but yes, that song and the whistling is too much. I had to turn the sound off. Let it roll is absolutely right and viewers have the right to comment without being called haters.

[@zenaidadeleon7767]

Christina Guerrero correction: hating is a wrong choice word ate. They were just sharing their thoughts. They were not harsh. We are all free to make comments in KZbin kung ano ang mga ideas natin to share to the bloggers. Baka nakakatulong pa nga sa kanya(vlogger). As long as you are not theatening, cursing, bullying. Peace! Thank u!

[@helenaquino8783]

Hi thanks for sharing ur recipe, it's really nice to see the presentation, can I ask if how long u gonna cook in the oven.

[@hearth323]

Everything is perfect and please ignore the negative comments they are all unhappy people and don't know how to appreciate things.

[@mysweetambitions]

thanks

[@sergios.2276]

For anyone that is contemplating using this recipe, DO IT!! I have been using it for years and it is such a hit and I always always give the credit to this video here on KZbin.... GREAT STUFF

[@farkhandahassan993]

Made a flan with this recipe. Its an easy one and verybody at home enjoy this. Your recipe explanation is sooo detailed and many thanks for discussing all the tips and tricks.

[@arretaffy]

Omg I just made this flan and it is amazing,thank you so much you do an awesome job, I would always have a hard time making flan but with your video it came out perfect!!! Thank you :-)

[@mysweetambitions]

***** glad you like it :D makes me happy too

[@shairahlim4043]

My Sweet Ambitions. how many celsius in the oven to bake that??and how many minutes to bake???

[@bieKind]

How long...

[@bump947er]

I liked your presentation thanks. The music, however, drove me crazy....

[@LaNetacuhh]

Foreals hahah

[@trishgonzalez6077]

Really????? I can’t believe it!!

[@bump947er]

@@trishgonzalez6077 Yeah I know....however I made the Flan....very nice indeed.

[@mizans3655]

What's the weight of a box of cream cheese?

[@indirajalos29]

ill already try this... s 1st bday ng anak ko. s dmi n ng cake n nabake ko yan lng ang kinain nga asawa ko ng mdmi,d daw lasang cake, kc nga lasang leche flan tpos d p maxadong mtamis tma lng d kc mahilig s mtmis asawa ko..kaya👍👍👍👍👍 5 thumbs up for this recipe.

[@mysweetambitions]

+Indira Jalos glad your hisband like it 😊

[@jenettevillavicencio1160]

I just made this recipe for cheecake flan and my family loved it. Simple step by step instruction. Easy to follow. Will be making it again and will try out other recipes on this channel. Thanks for sharing!!!

[@mysweetambitions]

+Jenette Villavicencio 😊

[@robisalwayslearning8616]

It looks like a nice flan we are going to try it this weekend. One comment your music was over powering your voice sometimes. Maybe turn down or turn off the music it is unnecessary. Your step by step process was done very well

[@mysweetambitions]

Robert McNall thanks I have allot of feedback about the music although I cannot change it now I tried my best to modify the volume of the music after this video

[@wilderose44]

you really did great however try to lower down the background music on your next presentation.

[@user-cv2jb8lz8i]

Bro she is not a professional so just take it easy just appreciate and forget the mistakes 😂

[@pannellclara]

Nancy Dißelkamp Yes! i agree

[@gorgeous0237]

Cool enjoy hbng nagbabake my nakakaaliw n background music,mejo ndidistract LNG tlga s kind ng song n npili no haha,

[@Romper566]

Excellent recipe thank you. I love the way you separate the ingredients, makes for a better consistency and more delicious 😋 thank you 😊

[@wolianmhillkeyjackson5698]

is there anybody know here. that baking is the hardest part of cooking? there's some rules and procedure how u make a good and soft cake. she mixed up everything one by one co'z she want to aim the quality of cake.

[@molokeyatv5048]

Wolian Mhillke Jackson ....thats true !! people need patient to achieve the good quality of master piece. ..heheheh just saying.

[@cutyfat6845]

i agree with you..one mistake will have uneven result.....by watching any vlogs about baking we normally think its simple and easy but once we try doing it we'll definitely respect all the bakers for all the hardships just to offer us tasty cakes and pastries...

[@mickeycakes8319]

Tip for all of you!!! Cut your prep time in half and blend all room temp ingredients in blender .I do this all the time and works amazing

[@usmcmireles]

Elizabeth Ramos you don't do it step by step like shown in the video then? I want to make this, but ugh mixing one thing at a time. Ain't nobody got time for that!

[@mickeycakes8319]

Zamantha Fox​ that is correct , she's explaining to mix one thing at a time ( waste of time) which is not necessary because I blend all room temp ingredients in blender .

[@usmcmireles]

Elizabeth Ramos Thank you so much for responding, girl! I'm going to blend everything together and we'll see if it comes out! Again, thank you and God bless you!

[@urzkyyterye4004]

+Elizabeth Ramos at least she made it well!

[@crochet9100]

+Mickey Cakes I used room temp ingredients and blended using an electric hand mixer on low so my arm wouldn't fall off from all the spoon mixing. It came out beautiful and taste delicious.

[@maricrisvalerabongato836]

I LIKE THE SOUND NAKAKA RELAX SA PAKIRAMDAM. . :) NA TRY KONA GUMAWA NITO TNX PO. . . :)

[@mysweetambitions]

+maricris valera thank you

[@leticiayu6043]

Wow! Thank you for sharing complete procedures

[@yamfil7179]

I just did it. .it's yummy!..thanks for the video😊🤗

[@mysweetambitions]

+Eymee li glad you like it 😁

[@msdramaqueen143]

Love it !!! I could do without the music

[@adamjlx2]

Thank you for the instructional video! It was very helpful. I don't understand why everyone is hating the video just because of the music...seriously people? You came here to learn how to make it, you still get the info regardless if you hate the music or not. Just be thankful. Is it really that hard? Or are you all just jealous...??

[@mysweetambitions]

+Adam Lee thanks

[@wolianmhillkeyjackson5698]

i salute u for being patience to make this delicious and mouth watering leche flan cheesecake. Thank u for sharing.

[@mysweetambitions]

+Wolian Mhillkey Jackson thank you so much realy do appreciate your comment :D

[@sweetdreams9436]

The music is too high and disturbing The result is nice.. Thanks

[@mommypyanglee6334]

+Amera Shiblaq your right

[@theresaeuthopia105]

Sweet Dreams

[@lorainnenavarro9846]

I can't understand clearly. the music is so loud.. but I loved what ya doin :) god bless

[@meltdino1]

Thank you for this instructive video. No holds barred.

[@user-mb7ne3bp1m]

i put lemon zest and it tastes sooo gooooood! thanks for the recipe po!😊

[@thebigboss6282]

Hi' just wanted to know how long should iT take If i steam it?? :)

[@bigsyeah]

+Angelina Kuras i thinks its just the same, when she cooked it on the oven. its just literally like a steamer, because she added warm water to the bain-marrie, she just cooked it in an oven so that the top will have a nice golden brown layer.

[@thebigboss6282]

thank you.. :)

[@mednar2002]

Hi. This is a good instructional video but the music irritates me a lot!. Better without it.

[@olliearazatorres1621]

Marie I

[@Rollwithit699]

Marie I. I agree, whistling pierces my eardrums. Great recipe though!

[@paulettys6]

Gotta try this recipe, but this song, I wish they left it out.

[@milletpagilagan]

Marie I. Jogfifi

[@miriamtorres6795]

Music should be lower and the rest was great 👍

[@AshkenaziChristian]

WOW! I don't think I've ever seen ANY recipe receive over 4 million views. Congratulations!!! I'm making this for the first time on Sunday and can't wait!!

[@magnoliamacosi2175]

Haha I like the back ground music , it’s a happy one , happy cooking , happy eating😄

[@TheOlavarria49]

I looks wonderful!!! What a great job on this. Making this shit tonight! Edit the song on your video by adding different songs. The song in the video is fine, but it sure is too long, varied, please. BTW; 150*Celsius = 302* Fahrenheit.

[@timmustapha6350]

+Jammin Dave For How long?

[@Sneakhers87]

+Tim Mustapha about 1 hour 45 minutes

[@Heidishereandthere]

nice recipe, but annoying music!! 😚

[@angelinawilson3159]

MERRY CHRISTMAS TO EVERYONE'S AND GOD BLESS EVERYONE'S I INJOIN WATCHING THE VIDEO SUPER GOODS I LOVE ITS GOD BLESS EVERYONE'S

[@laureneelauria1544]

I like the music.

[@sami999un]

Love this recipe💖💖💖💖💖 turned out great everytime... my family's favorite 🥰

[@SimplyMaRa]

Great I’m gonna be making this today I feel like eating cheese cake flan. Thanks for sharing sis.

[@kyliejennerkardashian6820]

The music is kinda loud

[@christianespinosa1546]

hi I'm doing this cheesecake now and I'm stuck on the temperature I'm suppose to cook it

[@mysweetambitions]

150 deg C

[@bieKind]

For how long the baking time...

[@mariaemedinadiaz]

Thank you for sharing your wonderful flan recipe.

[@tessleroux9541]

Thank you so very much for taking the time and effort to share your recipes. Much appreciated and I do like the way you simplify the methods. Enjoy your day. Lots of love, God bless!

[@mysweetambitions]

thanks for watching :D

[@circe12emo]

pwede po ba yung parang pag gawa mismo nang leche flan? wala po kasi kaming oven

[@mysweetambitions]

yes you can steam it

[@circe12emo]

for how many minutes po?

[@masteroooo864]

kdrama online 2 days beh

[@arangkadasabananakeimie09f18]

Vern Ong ung muka mo ang isalang mi ng 2days! Sa halip n sgutin mo ng maayos puro kagaguhan reply mo

[@darkestbeliever2017]

Pag Sa leche flan kasi.. 30-35 mins cya e-estem.. Try mo nlang.. 😊

[@elisazr6464]

Nice tutorial but the music arghhh....

[@mysweetambitions]

Elisa Sambora sorry bout the music

[@KD-gg3zi]

Already tried this recipe few years ago and my family loved it! Sana magawa ko ulit to para sa Holiday season😆🙈

[@hyasmindaclison3198]

It's looks yummy 😋 thanks for sharing more power to you God bless us all in Jesus 🙏 name amen

[@user-wg4um5nt5g]

حلووو

[@user-bc8km4cn9d]

رووووووووووووووووووووعه حلوه الكيك اعطينى قطعه

[@user-wg4um5nt5g]

هههه

[@user-bc8km4cn9d]

جود الشمري دوام هالضحك الحلوه صباح الابتسامة والفرح والسرور

[@jclee1991]

your music is so loud than ur voice.

[@cherrypieinthesky1]

And your English sucks :)

[@seforhap]

Charisse and you are rude!! Her English is fine. Watch another video or better yet, learn another language and see if you don’t have an accent.

[@charissedecalongne2553]

I was actually saying that JC LEE'S English is bad!! The lady who made the video has good English :D

[@gelakchalas8227]

Mukhang masarap! Gagawin ko 'to sa Pasko. 😉 Salamat po sa pagshare ng recipe niyo.

[@mysweetambitions]

+Gilyn Salas 😊

[@estrellitavicente3206]

i like the way you say step by step im gonna try this for my kids i love them​ so much and i know they gonna love this... thank you for sharing your video

[@mysweetambitions]

+estrellita Vicente thank you

[@lifeisbeautiful3240]

but I think the music is cute😂

[@IyaOy324]

I thought so too... :) Just too loud but I like the music...

[@getstoked959]

i find it cute too. i already know how to tune of the whistle. and you're cute btw :P

[@blackrose8063]

looks good, but your back ground music is so annoying we can't understand what you are saying at the beginning of your video, try to re do this vid. with out the music pls. ty.

[@antonettesuter3601]

Misty P. H

[@sallyburns2988]

hahaha my hubby said that also

[@seforhap]

Black Rose, Ihow about you watch a different video n let this lady be??

[@mkzkopi]

Your recipes are the real deal! Idol kita, Ate! Thanks for sharing your techniques and recipes!

[@mysweetambitions]

+Maria Kazakopi thank you for watching 😄

[@marsstory908]

My two most favorite dessert in one...wow!!!

[@xCarxMellax]

just guessing by the accent your Philippina?

[@mysweetambitions]

xCarxMellax yes I am born and raised

[@jadelejano8668]

Filipina w/out H

[@karimhos1686]

My Sweet Ambitions

[@huynhminhtrang6919]

Karim Hos

[@sensibl]

Carmella absolutely she is a pure pinay/ filipina :-)

[@llonaquinones5437]

Oh she's a filipino

[@mylifenowabbie7915]

*filipina

[@rockyislander1650]

In general referring to both male and female is "Filipino" and if you want it specific it is Filipina for female and Filipino for male.

[@chams8921]

You too

[@snvehra]

Ever best recipe I tried twice ur cheese cake flan it was wonderful my family & friends enjoyed this cake thnx

[@mysweetambitions]

+snvehra :D Glad to hear that

[@NK-qw8wf]

I like the look of the cake..but sound of the chef so comforting and cute haha..lovely. Background Music is fine to me.

[@mysweetambitions]

+Nantinee Khiewchaum 😊

[@nurabdullah4953]

I tot someone's beside her playing farmville...

[@Margemallowz]

wish you could've made the video a bit faster. almost 3 mins of melting the sugar.. :-(

[@maryannpiamontebaylosis1804]

Bakit ang sasarap ng mga recipe nyo po ma'am..? Na cha-challenge ako eh..gusto ko na tuloy gawin talaga.

[@robertcerbas4886]

Big thanks to My Sweet Ambitions for this great recipé, tried it several times and my friends and colleagues really enjoyedd it. i just reduced the amount of sugar coz i prefer it less sweeter. Appreciate the tips and great effort to come up with the easy-to-follow step-by-step video.

[@veemcgough2603]

I'm interested in how much sugar you used and where did you do the reduction?

[@cvllm3kj]

u should do the vid a little bit faster

[@aninayblanca5669]

anoh bayan wala na bang katapusang halo yan hahahay

[@vilmabaguinawon8258]

heheeh

[@angelicavillaverde427]

ayon sa alamat, hanggang sa ngayong panahon ay nabhahalo pa rin siya

[@jeorgettemaealaro9397]

+Angelica Villaverde 😂😂😂😂😂

[@sizzlinglyhot]

i cannot seem to stop watching this video every time am craving for something sweet.. ur cheese cake flan is just perfect.. I cannot wait to get my own oven and do this..

[@mysweetambitions]

+Andy Quinn Medalla 😊

[@grapilonbernales148]

Wow I will try to make this look so yummy

[@TheEdwinab]

thanks... the process is too slow..

[@leslietongue]

i've never seen such a heavy cheesecake recipe. Way too much sugar. Why 8 egg yolks, a whole can of sweetened condensed milk?!?! And half a cup of sugar when you have sugar from the condensed milk and caramel topping? Just too much to even a small sliver of this cake.

[@hyg_jm]

+Leslie Amar it's a hybrid (for lack of better word) of cheesecake and flan. it's not really a cheesecake. It's more like a level up flan.

[@maldita884]

+Leslie Amar, it is really a Flan but with an addition of Cream Cheese. If you are not familiar with Flan, it uses eggs . Filipino flan has more eggs while Spanish and Mexican use just 3 eggs.

[@galatheya143]

Can't u read? the recipe says the 1/2 cup of sugar is optional and will depend how sweet u want it to be.

[@ronidoria8789]

+galatheya143 hahaha

[@kathrynsabino4554]

+Leslie Amar filipino flan is very rich.

[@juanitajones2365]

newbie to your channel I loved details you are in your video

[@mysweetambitions]

:D thank you

[@luisacebrero3475]

Thank i for the wonderful recipe love it