Cheesecake Flan

[@desidoll993]

This is my go to recipe. It has been for years! So much faster and lighter than making a cheesecake.

[@dhenebale2710]

I like the whistle it keeps me relaxed, :-)

[@faithwhite988]

I'm really happy for this recipe, thank you very much finally I made a perfect flan for my family. I got a big thumbs up from my husband.

[@marylenfunk4551]

That‘s the best cheesecake flan recipe ever. I don’t use evaporated milk and not adding Sugar bec.the condence milk is already Sweet. I mix fresh milk and whip cream instead. And the flan is really smooth my family loves it. Thank you for sharing your recipe❤

[@yohaidaacosta3144]

I love this recipe. I have been doing this flan for 6 years!! Everyone loves it!!!

[@jeromejoseph2772]

Great recipe. Thanks so much. I've made it twice so far and the result has been perfection on both occasions.

[@premiercconstruction]

Love the music..... love the music... will be doing this recipe with my wife... thank you.

[@mysweetambitions]

+premiercconstruction 😊

[@sheilamaglasang2421]

i just tried baking cheesecake flan its heavenly delicious,its has velvety texture..thanks for the recipe

[@mysweetambitions]

sheila maglasang so happy that you like it and it works for you :D

[@rfrose4674]

@@mysweetambitions what's the difference if you mix egg white separately

[@ernesttham7839]

This recipe is simply the very best! I made it for 2 different parties and every one loved it! Thank you very much for sharing your great recipe!❤

[@sergios.2276]

For anyone that is contemplating using this recipe, DO IT!! I have been using it for years and it is such a hit and I always always give the credit to this video here on KZbin.... GREAT STUFF

[@hutch84jr]

great recipe.... love the way it came out, Thanks so much

[@alejandracaballero6491]

I just wanted to say thank you, I have made this every Christmas since I've seen this video . Thank you for doing this . I love the music too😍

[@RenaC68]

thank you so much for sharing your recipe .No matter what you do, you can't always please everyone . there's always negative comments. You sound like a really nice sweet lady who shares great recipes but some comments are true, the music is a little too loud. Maybe next time you could turn it down a notch( hehehe)? Salamat sa recipe !!

[@pinaytunay]

yes i agree. thank you for the recipe

[@sheilap6481]

rena calimlinlll0

[@gelakchalas8227]

Mukhang masarap! Gagawin ko 'to sa Pasko. 😉 Salamat po sa pagshare ng recipe niyo.

[@mysweetambitions]

+Gilyn Salas 😊

[@trishgonzalez2120]

Thank you so much for sharing this recipe. You are awesome!

[@charmlyn2009]

I tried this recipe during my birthday! I can assure u guys, this is so yummy and the best! It turned out perfect! the texture of the flan was so smooth! Thanks for the recipe

[@mysweetambitions]

+Manilyn Edlan glad you like it and thanks for coming back to give positive review 😊

[@peachygalvez4218]

+My Sweet Ambitions what milk did u use?

[@MushiMashimalo]

peachy galvez she's using evaporated milk and condensed milk

[@bananalim5543]

What size of pan did you use

[@jedodalleyblanco5379]

that's what you called NO SHORTCUTS.... c'mon people, just be thankful to what other people are sharing and be more appreciative to others. even in this simple things, we can't be united and act like brothers and sisters.

[@jocelyn13romero68]

wow!

[@kipper728]

Jed Odalley Blanco

[@anakatrinavitugaranas6557]

Jed Odalley Blanco kkkklpolll

[@cielgahunia1127]

Jed Odalley Blanco thank you

[@josiebasahy7284]

kathryn puyat mp

[@MushiMashimalo]

I keep comimg back to this recipe whenever I want to make cheese cake flan. It taste so good. Thank you so much 😘❤️

[@mysweetambitions]

:D glad you like it

[@rfrose4674]

@@mysweetambitions what's the size of the pan

[@jennyong5612]

Ty ty tyj

[@wolianmhillkeyjackson5698]

i salute u for being patience to make this delicious and mouth watering leche flan cheesecake. Thank u for sharing.

[@mysweetambitions]

+Wolian Mhillkey Jackson thank you so much realy do appreciate your comment :D

[@adamjlx2]

Thank you for the instructional video! It was very helpful. I don't understand why everyone is hating the video just because of the music...seriously people? You came here to learn how to make it, you still get the info regardless if you hate the music or not. Just be thankful. Is it really that hard? Or are you all just jealous...??

[@mysweetambitions]

+Adam Lee thanks

[@shuhacherie]

Every year I make this recipe and everybody lovvveesss it! Thank you! (The music on the video is the only thing that drives me a bit crazy when I follow the instructions 🤪)

[@jackieveliz2261]

excellent Flan love it. thank you for sharing this video.

[@rosaguzman2791]

Look good

[@dianab6472]

I made this yesterday omg!!! it was delicious.....

[@jworld4lifejaejae564]

I watched the entire video and I'm a bit disappointed. At the beginning I couldn't hear or fully view how you were putting the flan part together. After the cream cheese were did that second bowl of batter come from? I never saw you use the eggs either. I'd really like to attempt this for the holidays, it's such a beautiful creation! Help!!! (get rid of that music or at least turn the volume down). Thank you

[@barbielim6709]

Roz Ferguson she used the eggs yolks from the very start of her vid. she had two batter because the first one was a mixture of the egg yolks, milk and sugar and etc and 2nd batter were a mixture of cream cheese, egg whites and salt.

[@jworld4lifejaejae564]

Barbie Lim, bless your heart! Thank you

[@TheOlavarria49]

+Barbie Lim : oops I put the salt on the eggs mixture...lol

[@paupaubetuin9873]

Ano po ginamit mo na milk?

[@jasondepaul8962]

I have made this caramel sauce many times thanks to your excellent teaching and demonstrating! I put it in the bottom of a creme caramel, sort of like a mix between flan, cheesecake, and crème brûlée, and then bake it for an hour. It comes out beautiful every time - and the flip is dramatic!Thank you so so much!

[@gorgeous0237]

Cool enjoy hbng nagbabake my nakakaaliw n background music,mejo ndidistract LNG tlga s kind ng song n npili no haha,

[@MyeStory1802]

I have made this plenty of times already and always turns out beautiful silky smooth and really yummy. I just use 1/3 cup sugar for the caramel and 1/4 cup sugar for the cream cheese mix. Thanks for sharing this recipe 😀 Btw, the music doesn't bother me 😊

[@mysweetambitions]

+Maylene De Gala thAnks 😊

[@jebnajerp2673]

Hello Sweet Ambition. When are you uploading videos again? Thank you and take care always with your family.

[@Hyasbountifulgarden]

hi ate when i made your recipe my hubby was amazed lol it became his favorite! i will make this again nextwk for his birthday thank u again ate u r the best! :) God bless u!

[@mysweetambitions]

+Hya Agustin 😀 glad you like it

[@florybata4167]

Hya Agustin

[@trishnamislang3775]

uf

[@RASTERCHANNEL]

n

[@sylvia194jp]

If you put everything in a blender is faster. The eggs go together you don't need to separate them. No need the 1/2 C of sugar ehe Condensed milk have enough?

[@thalitakoem]

I like the recipe and the background music.God bless you

[@waichoi8205]

Shekinah Glor

[@doris-ct9bt]

Thank you for your recipe. I have used it for a couple years now. My family loves it and often ask if I will make it. Real easy to make.

[@theresafranada2200]

Love it so gorgeous, you’re really good.. thank’s so many I’ll try I’m really excited,, more power

[@ThePhilippineCuisine]

weeeee cheesecake and leche flan in one... what a combination! will try this.:)

[@mysweetambitions]

Philippine Cuisine thanks :D

[@hazeenavv863]

My Sweet Ambitions rg77tfyrtu

[@crystalleclair3394]

Is it 4oz or 8oz cream cheese?

[@Bonbonciito91]

Second time making this, and the first time it came out delicious. I hope this time it will turn out the same. I made two this time! 😻😋❤️ Very delicious recipe, thank you for sharing! Very detailed and love that you give the exact portions in the video and description.

[@heyjustlili21]

how many minutes nyo po bake?

[@imeldaduran1812]

Maam, can i ask something? What kind of milk did you used for the other kind, for that 1/2 cup milk? Sincerely hoping and waiting for your reply. Thank you.

[@mizzpoetrics]

Rather than throw your product that's in the strainer away, you could always blend the last 1/2 cup, that would eliminate any lumps. Thanks for the recipe!

[@elainejavellana3321]

Thank you for your recipe. I tried it and my family and friends loved it and it is always a hit

[@jenettevillavicencio1160]

I just made this recipe for cheecake flan and my family loved it. Simple step by step instruction. Easy to follow. Will be making it again and will try out other recipes on this channel. Thanks for sharing!!!

[@mysweetambitions]

+Jenette Villavicencio 😊

[@JustJanet87]

I didn’t just watch this video and not make the flan :) This recipe is GREAT! This tutorial is GREAT! Thanks for all the comments as they are key to a really good flan! I’ve made this recipe about a dozen times and the flan comes out amazing and I always receive compliments! One question though, how many milliliters is the condensed milk?

[@elvirastokes1335]

Am going to try this for Christmas 🎅

[@wolianmhillkeyjackson5698]

is there anybody know here. that baking is the hardest part of cooking? there's some rules and procedure how u make a good and soft cake. she mixed up everything one by one co'z she want to aim the quality of cake.

[@molokeyatv5048]

Wolian Mhillke Jackson ....thats true !! people need patient to achieve the good quality of master piece. ..heheheh just saying.

[@cutyfat6845]

i agree with you..one mistake will have uneven result.....by watching any vlogs about baking we normally think its simple and easy but once we try doing it we'll definitely respect all the bakers for all the hardships just to offer us tasty cakes and pastries...

[@hearth323]

Everything is perfect and please ignore the negative comments they are all unhappy people and don't know how to appreciate things.

[@mysweetambitions]

thanks

[@maryannpiamontebaylosis1804]

Bakit ang sasarap ng mga recipe nyo po ma'am..? Na cha-challenge ako eh..gusto ko na tuloy gawin talaga.

[@maetorres2035]

I admire your patience. Thanks for sharing your baking skills.

[@bump947er]

I liked your presentation thanks. The music, however, drove me crazy....

[@LaNetacuhh]

Foreals hahah

[@trishgonzalez6077]

Really????? I can’t believe it!!

[@bump947er]

@@trishgonzalez6077 Yeah I know....however I made the Flan....very nice indeed.

[@mizans3655]

What's the weight of a box of cream cheese?

[@robisalwayslearning8616]

It looks like a nice flan we are going to try it this weekend. One comment your music was over powering your voice sometimes. Maybe turn down or turn off the music it is unnecessary. Your step by step process was done very well

[@mysweetambitions]

Robert McNall thanks I have allot of feedback about the music although I cannot change it now I tried my best to modify the volume of the music after this video

[@thebigboss6282]

Hi' just wanted to know how long should iT take If i steam it?? :)

[@bigsyeah]

+Angelina Kuras i thinks its just the same, when she cooked it on the oven. its just literally like a steamer, because she added warm water to the bain-marrie, she just cooked it in an oven so that the top will have a nice golden brown layer.

[@thebigboss6282]

thank you.. :)

[@leticiayu6043]

Wow! Thank you for sharing complete procedures

[@snvehra]

Ever best recipe I tried twice ur cheese cake flan it was wonderful my family & friends enjoyed this cake thnx

[@mysweetambitions]

+snvehra :D Glad to hear that

[@arretaffy]

Omg I just made this flan and it is amazing,thank you so much you do an awesome job, I would always have a hard time making flan but with your video it came out perfect!!! Thank you :-)

[@mysweetambitions]

***** glad you like it :D makes me happy too

[@shairahlim4043]

My Sweet Ambitions. how many celsius in the oven to bake that??and how many minutes to bake???

[@bieKind]

How long...

[@yamfil7179]

I just did it. .it's yummy!..thanks for the video😊🤗

[@mysweetambitions]

+Eymee li glad you like it 😁

[@wilderose44]

you really did great however try to lower down the background music on your next presentation.

[@まなと隊.焼き]

Bro she is not a professional so just take it easy just appreciate and forget the mistakes 😂

[@pannellclara]

Nancy Dißelkamp Yes! i agree

[@tessleroux9541]

Thank you so very much for taking the time and effort to share your recipes. Much appreciated and I do like the way you simplify the methods. Enjoy your day. Lots of love, God bless!

[@mysweetambitions]

thanks for watching :D

[@yohaidaacosta-hernandez7796]

This is my go-to recipe!! It’s amazing and every time I make it, I get so many compliments!! Thank you so much for sharing! I have also added nestle instant coffee and it’s amazing coffee flavored cheesecake flan, my husband loves it!!

[@sweetdreams9436]

The music is too high and disturbing The result is nice.. Thanks

[@mommypyanglee6334]

+Amera Shiblaq your right

[@theresaeuthopia105]

Sweet Dreams

[@msdaqueen143]

Love it !!! I could do without the music

[@christianespinosa1546]

hi I'm doing this cheesecake now and I'm stuck on the temperature I'm suppose to cook it

[@mysweetambitions]

150 deg C

[@bieKind]

For how long the baking time...

[@irasemaveliz5714]

Love this delicious 😋 recipe. It's outstanding

[@らぜ-n2u]

i put lemon zest and it tastes sooo gooooood! thanks for the recipe po!😊

[@circe12emo]

pwede po ba yung parang pag gawa mismo nang leche flan? wala po kasi kaming oven

[@mysweetambitions]

yes you can steam it

[@circe12emo]

for how many minutes po?

[@masteroooo864]

kdrama online 2 days beh

[@arangkadasabananakeimie09f18]

Vern Ong ung muka mo ang isalang mi ng 2days! Sa halip n sgutin mo ng maayos puro kagaguhan reply mo

[@darkestbeliever2017]

Pag Sa leche flan kasi.. 30-35 mins cya e-estem.. Try mo nlang.. 😊

[@rubyhernandezrico]

Bake at 155 degrees Celsius for 1 hr 45 min at the hour mark cover with aluminum foil so it doesn’t burn then open the stove once it’s done baking and turn off the heat and let it sit there for 30 min and then let it cool down at room temp and let it sit in the fridge for at least 3 hours

[@TheOlavarria49]

I looks wonderful!!! What a great job on this. Making this shit tonight! Edit the song on your video by adding different songs. The song in the video is fine, but it sure is too long, varied, please. BTW; 150*Celsius = 302* Fahrenheit.

[@timmustapha6350]

+Jammin Dave For How long?

[@Sneakhers87]

+Tim Mustapha about 1 hour 45 minutes

[@juliedeseckso4640]

Thanks! I love that you showed us the inside! It's so rich and creamy, still looks like custard but can tell it's something more! Beautiful

[@mysweetambitions]

+Julie Deseckso thank you

[@melcm444]

I made this and my family enjoyed every last bite they begged me to make another great recipe and video

[@lorainnenavarro9846]

I can't understand clearly. the music is so loud.. but I loved what ya doin :) god bless

[@kyliejennerkardashian6820]

The music is kinda loud

[@jclee1991]

your music is so loud than ur voice.

[@cherrypieinthesky1]

And your English sucks :)

[@seforhap]

Charisse and you are rude!! Her English is fine. Watch another video or better yet, learn another language and see if you don’t have an accent.

[@charissedecalongne2553]

I was actually saying that JC LEE'S English is bad!! The lady who made the video has good English :D

[@sami999un]

Love this recipe💖💖💖💖💖 turned out great everytime... my family's favorite 🥰

[@maycomendador5342]

Ginawa ko to at biglang sikat ako sa school hahaha..follow ko recipe niyo at na perfect ko siya kahit fisrt time ko ginawa.yung sugar lang sa creamcheese binawasan ko ng half at nakalimutan ko maglagay ng salt pero wow yummy pa din..naubos agad nabitin tuloy ako gawa pa ako ulit😂thank you po sa recipe niyo napaka detailed po niya.

[@mysweetambitions]

Glad that you liked it 😊

[@HeidisHereAndThere]

nice recipe, but annoying music!! 😚

[@angelinawilson3159]

MERRY CHRISTMAS TO EVERYONE'S AND GOD BLESS EVERYONE'S I INJOIN WATCHING THE VIDEO SUPER GOODS I LOVE ITS GOD BLESS EVERYONE'S

[@laureneelauria1544]

I like the music.

[@blackrose8063]

looks good, but your back ground music is so annoying we can't understand what you are saying at the beginning of your video, try to re do this vid. with out the music pls. ty.

[@antonettesuter3601]

Misty P. H

[@sallyburns2988]

hahaha my hubby said that also

[@seforhap]

Black Rose, Ihow about you watch a different video n let this lady be??

[@Margemallowz]

wish you could've made the video a bit faster. almost 3 mins of melting the sugar.. :-(

[@mkzkopi]

Your recipes are the real deal! Idol kita, Ate! Thanks for sharing your techniques and recipes!

[@mysweetambitions]

+Maria Kazakopi thank you for watching 😄

[@farkhandahassan993]

Made a flan with this recipe. Its an easy one and verybody at home enjoy this. Your recipe explanation is sooo detailed and many thanks for discussing all the tips and tricks.

[@lifeisbeautiful3240]

but I think the music is cute😂

[@IyaOy324]

I thought so too... :) Just too loud but I like the music...

[@getstoked959]

i find it cute too. i already know how to tune of the whistle. and you're cute btw :P

[@elisazr6464]

Nice tutorial but the music arghhh....

[@mysweetambitions]

Elisa Sambora sorry bout the music

[@llonaquinones5437]

Oh she's a filipino

[@mylifenowabbie7915]

*filipina

[@rockyislander1650]

In general referring to both male and female is "Filipino" and if you want it specific it is Filipina for female and Filipino for male.

[@chams8921]

You too

[@estrellitavicente3206]

i like the way you say step by step im gonna try this for my kids i love them​ so much and i know they gonna love this... thank you for sharing your video

[@mysweetambitions]

+estrellita Vicente thank you

[@Romper566]

Excellent recipe thank you. I love the way you separate the ingredients, makes for a better consistency and more delicious 😋 thank you 😊

[@cvllm3kj]

u should do the vid a little bit faster

[@nurabdullah4953]

I tot someone's beside her playing farmville...

[@TheEdwinab]

thanks... the process is too slow..

[@KD-gg3zi]

Already tried this recipe few years ago and my family loved it! Sana magawa ko ulit to para sa Holiday season😆🙈

[@selmacaguioa8244]

nakakawala ng stress ang pagluluto thats why kahit pagod ako sa pagwork pagdating ko sa bahay nagluluto pa rin ako😊

[@mysweetambitions]

+Selma Caguioa 😃

[@chrstinedivinagracia7259]

Video too long. Next time trim off unnecessary shots.

[@johncedrickavanzado9102]

yummy and tasty how did you make that easily wow that's so much yummy thank you

[@mariaemedinadiaz]

Thank you for sharing your wonderful flan recipe.

[@rohainaibrahim2930]

Thank you for sharing! It's a great help to anyone who wants to learn baking and cooking like me! 😍

[@mysweetambitions]

+Rohaina Ibrahim 😊

[@indirajalos29]

ill already try this... s 1st bday ng anak ko. s dmi n ng cake n nabake ko yan lng ang kinain nga asawa ko ng mdmi,d daw lasang cake, kc nga lasang leche flan tpos d p maxadong mtamis tma lng d kc mahilig s mtmis asawa ko..kaya👍👍👍👍👍 5 thumbs up for this recipe.

[@mysweetambitions]

+Indira Jalos glad your hisband like it 😊

[@myrlavillaluz4079]

Thank you so much for the good tips, i love cheese cake thats why i watched it from the start to finish😊😊😊👍👍👍👏👏👏

[@Luvalwayskoi]

It looks very delicious. I will definitely try for Holidays season.

[@mysweetambitions]

:D thank you for watching

[@SimplyMaRa]

Great I’m gonna be making this today I feel like eating cheese cake flan. Thanks for sharing sis.

[@melodyboncayao9847]

galing nito! i will try this soon..love this dessert😘 thank u for sharing😉

[@mysweetambitions]

+Melody Boncayao 😊

[@mitchellngoh9455]

Thank you for your help.........my wife enjoys your blog as much as I do.

[@mysweetambitions]

+Mitchell Ngoh 😊

[@marlowepaalan2920]

Thanks for sharing.Hope you will share more easy dessert videos.God bless.

[@mysweetambitions]

+Mary nie Paalan 😊

[@NK-qw8wf]

I like the look of the cake..but sound of the chef so comforting and cute haha..lovely. Background Music is fine to me.

[@mysweetambitions]

+Nantinee Khiewchaum 😊

[@Checkertail40]

Hi. Looks delish! I will try it your recipe. Thanks!

[@gina9480]

Thank you so much, I have been making this flan for Thanksgiving & Christmas. And every time my family asks me to make it. It has been over 7 years 🙏🏻

[@bananalim5543]

What size of pan did you use? 8 inch too big?

[@gina9480]

@@bananalim5543I use exactly the same pan she is using, which is an 8 inch. My family loves this recipe, hope you make it.

[@juanitajones2365]

newbie to your channel I loved details you are in your video

[@mysweetambitions]

:D thank you

[@boningningeco974]

My favorite recipe. Di nko nagawa ng leche flan na walang cream cheese. Thank u Girl.

[@GloomyATTACKS]

yesss... i like your video... well explained and yummy... thank you..

[@mysweetambitions]

+Roderick Sun thanks

[@Mel-ky9zs]

I liked your video and the background music soothing and very cute. thank you for the video.

[@mysweetambitions]

+Melissa Quinonez thank you so much

[@magnoliamacosi2175]

Haha I like the back ground music , it’s a happy one , happy cooking , happy eating😄

[@daisylyn2336]

Thanks for sharing your sweet recipe!!! I love it!! 2 of my favorites lecheflan and cheescake combined!! Im gonna totally try this!!

[@mysweetambitions]

Hope you enjoy