CHEESY GORDITA CRUNCH like TACO BELL but VEGAN!

[@veraweatherly]

HOW have I never thought to put the brine in sauces?!?! LMAO I am cackling at how this is a totally new concept to me. This is so helpful, easy to watch, and... well, let's just say I am going to have absolutely ridiculous dreams about this. Thanks for taking the time to make such great content!

[@Shroedinger73]

I use ground chia seed for a thickener on cold things like dressing and dips. Works perfect 😇

[@devo1afi]

I love this. I never would've tried thinking it would become to gelatinous. Do you soak them? Can you elaborate on your process for me if you have time? Thank you in advance!

[@maximebeaulieu5650]

My love for you and your content just grew a lot more with your use of ghost pepper powder!!

[@niyaboyd3805]

You have saved my vegetarian life

[@rileymacintyre9678]

Go vegan

[@slavy8062]

Go vegan and save cow and chicken lifes 🌱💚🐄🐔 DAIRY IS SCARY kzbin.info/www/bejne/i5SxaIZ9fNR2hKs

[@wresk6054]

These recipes just keep getting better you’ve opened my eyes on vegan stuff

[@moragslothe6449]

Everything you post is incredible. If everyone could scroll through your video library like a menu and make a new thing every time they were hungry, the whole world would do it. Would prevent a lot of diseases, suffering, and death too. Amazing work

[@jasonwilliams7344]

You're doing gods work. glorious.

[@Boomtendo4tw]

Looks great!

[@ValseInstrumentalist]

I make Taco Bell style vegan crunchwraps all the time. Please do that next time you do Taco Bell!

[@TheeBurgerDude]

Definitely on the short list along with Chalupas!

[@kazukimoto12]

Definitely looking forward to Chalupas!

[@HappiestVeganonEarth]

Oh my goodness this looks so tasty! I've never had one at Taco Bell before, my childhood was more of a Del Taco childhood 😂 But this looks so tasty and I'm sure it is much better when you make it at home of course!

[@TheeBurgerDude]

I was more of a Del Taco stan myself, but over the past few years my GF has introduced me to the joys of vegan taco bell!

[@MyFlipperLikesIce]

I've never had one of those but I kind of want to make this now. My favourite was the chalupas, been making those vegan for a few years now. This looks so good.

[@asiaspeights3177]

I’m thoroughly obsessed with this channel and the whole vibe here. My husband keeps asking “what do I need to go to the store for now?” 😂 I’m waiting for a vegan Taco Bell 6 layer beefy burrito, or whatever it’s called. I didn’t eat Taco Bell often, but I do remember I used to order that most of the time I went there! Can’t wait to try this though! I never had the original, but it looks so BOMB!!!

[@TheeBurgerDude]

haha I love that! Definitely more taco bell recipes in the future!

[@ScrewNickk]

Yay thanks for making my request! Have you mastered the art of a cheese skirt burger? Popular in Sacramento with a restaurant called squeeze inn(not vegan) but I remember it on dinners, drive inns and dives. Highly recommend making this.

[@TheeBurgerDude]

Just looked it up and wooooww hahah

[@ZoeClaire]

Looks amazing!

[@garya3056]

!Exquisitaco, Amigo!👍

[@finestkindmedicinal5967]

Your cookbook just arrived!! First recipe I'm going to try is this cheesy gordita! Fingers crossed 🤞!!

[@finestkindmedicinal5967]

Omg! So freaking delicious!! I was getting a little depressed because I do love fast food and haven't indulged since I turned vegan - this was awesome! My husband loved it & my non-vegan grown son came by and inhaled one! I am so psyched I bought your book! Thank you!

[@veganelduderino9392]

The Daiya mexican style shreds melt better then the blocs , it's awsome

[@VeganAncientDragonKnight]

Looks so good! How do you come up with this veganised recipes 😋 all of them are incredible! 😍

[@MisterRawgers]

I’m definitely giving this one a try 👍

[@ontime3462]

Just to let you know I sent a ccouple copies of your videos to my sister, who is a fabulous cook. She loved your videos as do i. I do not always love Taco Bell but I always love Taco Bell for offering food that vegetarians and vegans can eat.

[@musicbycavelight]

One of my favorite go to recipes!

[@saturdates1413]

I think I’m going to cry 😭😭☺️❤️❤️

[@tatianaj7108]

Yessss this was one of my favs. Im definitely making this. Thanks for sharing.

[@Mopsie]

This channel is so underrated

[@angierodriguez7383]

Yes!!!!! I forgot last time I had one of this! 😭thank you! 🤤

[@Melissa.J]

Yummmy!! Gonna try this recipe over the weekend! FYI: Taco bell brought back the potatoes today!! 🙌

[@suicune2001]

Really?? O_O Yaay! I was sad when I couldn't make a potato and refried bean challupa anymore.

[@Melissa.J]

@@suicune2001 yes! Hopefully it’s in all areas. Im in California. Mmm, gotta try that one, Ive only had potato tacos 😊

[@suicune2001]

@@Melissa.J I was shocked at how good the mix of the potatoes and refried beans was. I hope you like it. :) I just checked the website and it seems to be on there. I'll go tomorrow and check.

[@Melissa.J]

@@suicune2001 Awesome!! Im gonna try your potato/refried beans tomorrow! Lol

[@Soul_Younes]

I don't know who needs to see this but MSG is harmLESS. It's not healthful, it's not harmful. All it does is make your food taste awesome.

[@onexpressocafe1821]

Also you could make round sliced vegan cheese from a few good youtube vid's I've seen online. I would try with a funnel cake round ring to pour or cut out, or pepperjack.

[@rcorridoni2435]

You’re my favorite

[@Toralya]

Dude you are so amazing. This crunch looks insane! Being vegan is amazing now with you in our world!

[@anthonydf2003]

Looks amazing!!

[@TheHolyTrinity777]

You’re the ultimate vegan for making these videos!! We thank you 🙏

[@ProfessorPanyck]

Looks delicious. I normally use Frank's Xxxtra red hot to spice my condiments up

[@MandaAndrea]

Looks A1😋

[@Darell718]

We need more of these vegan taco bell type of recipes

[@cloudmane4159]

I make ranch with just mayo dill garlic onion powder salt and pepper

[@campeacock2489]

So excited to give this a shot! Tried your Nashville hot chick'n sandwich a couple weeks ago and it was dynamite.

[@TheeBurgerDude]

Awesome!

[@dharmaram7527]

Please do a recipe for a vegan crunch wrap.

[@ohgoditsdave2837]

YOU ARE A GOD TY SO MUCH FOR MAKING THIS!!!❤️❤️❤️

[@patriottroll1764]

Awesome!

[@dbd4596]

🌮😋

[@JacKAsterisK]

I'm stoked! This was my favorite thing at Taco Bell and now I can enjoy it once more, but better!

[@robertboucher1594]

I use Follow Your Heart Sour Cream most of the time or Good Karma

[@totaldespairr]

totally

[@seeker3349]

Please make a Breakfast California Crunch Wrap :)

[@_steamfunk_2271]

Early but not first, anyways that looks really tasty, even a meat eater won’t tell the difference

[@MsSpicyredhead]

Wow this looks so good. I’m completely obsessed with Taco Bell and can’t wait to try this!

[@lizzichi86]

bless you child 🙏 🙏 🙏

[@panddt9763]

Totally 🕶

[@billibeez]

This looks so delicious!!! As a Taco Bell addict I missed this so much!

[@RaeAnn_1202]

I have never had one at Taco Bell because they came out after I went vegan, but I think I need to try them.

[@InkdBaker]

Masa harina in taco seasoning? Never seen that before I wonder why that's added? Possibly as a thickener? I've only ever used it in making a dough for something like arepas because it's basically fine ground corn.

[@TheeBurgerDude]

for flavor really!

[@heelercs]

Amazing as always! Go vegan everyone!

[@genjibenkei]

Now that I’m seeing this, I see that I can totally make a vegan Beefy Fritos Burrito 🙌

[@kleptomelly]

If you wanna me lazy, I bet the chipotle bitchin sauce would be great on this too.

[@aVeganandHer]

I'm coming over with the munchies

[@mcneonsullivan712]

A little off topic, but does it concern anyone that if you get a plant-based burger or other item from a place that also sells meat, that they probably cook the plant-based burger on the same grill as the meat, and the fats from the meat will absorb into the plant-based burger?

[@TheeBurgerDude]

Cross contamination is a huge bummer, but I don't think it's a deal breaker for myself and a lot of other vegans. I have noticed that my stomach does get upset when I get stuff from certain fast food places, so I might have to change my tune if that becomes a reocurring thing!

[@GinsengPandattv]

If you add a tiny bit of chili powder and cayenne to the cheese sauce it makes a great copycat

[@cloudmane4159]

Got dam

[@timhelm5056]

FYI for those of us who are trying to make this 2 years past the publication of this video the Trader Joe’s flatbread is NO LONGER VEGAN!! 😢this bread now contains honey unfortunately 😩

[@FrankieW00FR]

I am not vegan and probably never will be. But DAMN this looks good. Nice work.

[@kipandrew1200]

I made this and the cheese which I was most excited for was gross, did not taste good, the consistency was unnatural and ruined the dish. I would have liked you to make a better cheese from scratch.

[@midnightadc]

Broooo... try forager.

[@mathewdavis2427]

Daiya cheese?! Wtf!? Is that like the only vegan cheese available in your area? Yikes.

[@TheeBurgerDude]

No. It's gotten a lot better in the past year or so.

[@ronaldsemil]

Just bought some of the ingredients with some modifications. Can't wait to try it. If it's successful, I'll send you a shoutout on Instagram