About the recipe, do it have to be salted egg yolk only? Can I include the egg white as well? Also, about the cheese. Can I use the regular cheese slice? Thanks for the recipe, Lao Pan.
@CookingAhPa7 ай бұрын
We use only the salted egg york for this dish. As with the cheese, not all cheese will melt easily, need to use the ones which can melt easily.
@AlexSDU7 ай бұрын
@@CookingAhPa Thank you for the tips.
@seekimheng89298 ай бұрын
Wow super nice 👍 must try 😁❤️
@CookingAhPa8 ай бұрын
Thanks
@himawari.5207 ай бұрын
how many gram of the evaporated milk can did you use, ah pa?
@CookingAhPa7 ай бұрын
The whole can
@himawari.5207 ай бұрын
@@CookingAhPa I know whole can, but cans have different sizes 😅😅 some have 130g, 170g or 390g
@CookingAhPa7 ай бұрын
@himawari.520 390gram
@himawari.5207 ай бұрын
@@CookingAhPa thank u for answering my bothersome questions