Cheesy Scalloped Potatoes Shelf Stable Pantry Meal | Cooking from Food Storage

*In this video, I dive into the world of prepper pantry meals and whip up a delicious and comforting dish of cheesy scalloped potatoes with Spam! This is all about cooking from food storage made easy! With a creative twist using items stored in our well-stocked pantry, I show you just how easy it is to create a satisfying meal even in challenging times.
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Here are the ingredients you need to make this recipe:
*Dehydrated potatoes - purchase them from Amazon amzn.to/47lruah or make them yourself following the instructions in this video: • How to Dehydrate Slice...
*Dehydrated onions - purchase them from Amazon amzn.to/47kA7BZ or make them yourself following the instructions in this video: • How to Dehydrate Onion...
*Canned cheese sauce
*Canned Spam or other brand of canned luncheon meat (I used Great Value luncheon meat)
*Powdered milk
To get the full recipe, with photos, check out my blog post:
stockingmypant...
More about this video:
Get ready for a step-by-step adventure as I showcase all the key ingredients from my prepper pantry: dehydrated potatoes, canned Spam, jarred cheese sauce, and flavorful dehydrated onions. Watch as I rehydrate the potatoes to perfection, fry up the Spam with a golden crisp, and layer everything together to create a super easy but tasty casserole.
As I take you through the entire process, you'll not only learn the art of cooking from food storage but also discover handy tips and tricks along the way.
Whether you're a seasoned prepper or simply looking for a pantry meal that's both delicious and easy to make, this video is for you. Join me on this flavor-filled journey as we transform simple ingredients into a hearty and satisfying cheesy scalloped potato masterpiece. Let's get cooking!
To rewatch this video, Cheesy Scalloped Potatoes Prepper Pantry Meal: • Cheesy Scalloped Potat...

[@juliepoppe6294]

I love scalloped potatoes

[@StockingMyPantry]

Same here! Great comfort food!

[@juliepoppe6294]

@@StockingMyPantry give me potatoes and cheeseanytime

[@StockingMyPantry]

So true!

[@peaches911]

Great idea! I am going to try this with hashbrowns! Thank you for sharing !

[@StockingMyPantry]

You are so welcome! Hope you enjoy it!

[@izzynbuddy5551]

I didn't realize you were posting videos again! So glad to see you back.

[@StockingMyPantry]

Thank you! It's a challenge to get them done, but I'm doing my best! Nice to hear from you.

[@GrandmaSandy]

Hi my dear friend thanks so much for another great video. I always enjoy a good cooking video, prepping the pantry videos. I’m all for keeping things organized in the kitchen and keeping stocked up. Hugs and kisses from grandma, Sandy, and Debbie.

[@StockingMyPantry]

Thank you, friend!

[@justjoan8677]

I am thinking of canned corned beef with a white sauce as a second option. Will definitely get a jar of the cheese sauce to try it out. Please keep these pantry meals coming !

[@StockingMyPantry]

Oh, that sounds like a good variation. You can make your own white sauce, or buy a packaged country gravy mix OR buy a jar of alfredo sauce. I always like thinking of multiple ways to accomplish the same thing, so that I can pull it together with whatever I have on hand at the moment. I definitely plan to keep sharing more pantry meals, so stay tuned!

[@pegianddon]

I was thinking the EXACT SAME THING! 😲😲😊😊

[@StockingMyPantry]

@@pegianddon Great minds think alike!

[@rachaelwerner4247]

I’ve never had spam. Is it similar to canned ham?

[@StockingMyPantry]

Yes, but it's more processed.

[@jessicaquiroz7178]

Is it more cost effective to dehydrate them yourself or buy them already dehydrate?

[@StockingMyPantry]

I think it's more cost effective to dehydrate them yourself. You do have to account for electricity use, and with me being in Southern California, that's a consideration. But I still think it's cheaper. But buying them does save a lot of time. I do think the Augason Farms brand is reasonably priced. Some of the other companies charge quite a bit more, which makes it harder to justify.

[@grizzledgranny4600]

It's cost effective, but a lot of work. It's also addictive. You want to dehydrate everything lol

[@StockingMyPantry]

@@grizzledgranny4600 good point! I agree about both the work, and the addiction. Sometimes it's a good deal to buy things already dehydrated. For instance, I like Augason Farms bell peppers - and I often get them for around $15 for a #10 can. When you think of how many bell peppers you'd have to buy to fill up a can, and when you think of what they cost, unless I want to do something different like strips instead of dices, it makes no sense to do it myself. And yes, it is addictive, especially when I see how much food shrinks, and therefore how much I can store in a small space.

[@jessicaquiroz7178]

If you are baking the dish, you could have skipped the rehydration part and simply just added all the ingredients and baked it. Similar to the box version at the store.

[@StockingMyPantry]

Good point! It would probably take a long time, and you would need to add additional water, but it would be worth a try!

[@RhodaJayne]

@@StockingMyPantrywhen I’ve dehydrated potato slices they were definitely harder than store bought ones. And sweet potato slices are hard as a rock!😂

[@StockingMyPantry]

Oh my! Thanks for the warning!