Chef Gruel On Some Food “Bests” + Chaunte Wayans Is Afraid of Self-Driving Cars

Chef Andrew Gruel returns to the show and they open with Chef weighing-in on some food “bests”, including best pizza topping, the best fish & how to cook it, and the best salad. He also explains why to never order a strip steak at a restaurant, shares in Adam’s love of deviled eggs and talks about how restaurants are handling skyrocketing food prices.
Then, Adam is joined by comedian Chaunte Wayans to talk about her new movie, “Advanced Chemistry”, the fate of the Menendez brothers, disciplining kids and why self-driving cars might not be such a good idea.
For more with Chef Andrew Gruel:
TWITTER: @chefgruel
INSTAGRAM: @andrewgruel
WEBSITE: chefgruel.com
For more with Chaunte Wayans:
NEW MOVIE: Advanced Chemistry available now for streaming on-demand.
INSTAGRAM: @cwayans
TIKTOK: @cwayans
WEBSITE: cwayans.com for upcoming tour dates & more.
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