Aloo Paratha | आलू पराठा | Paratha Recipe | Mom style Aloo paratha | Chef Ranveer Brar

[@aadarshkhakholia5194]

Chef Ranveer, This is Aadarsh. I am 19. Last year on the highways of Rajasthan we had stopped to grab a snack. I was sleepy despite that I decided to eat. I ordered an aloo paraantha in the roadside dhaba. It was fuming and the first bite blew off my tiredness and the sleep. It was the best I had ever had. I stay in Kolkata and for the last one year I've been trying to replicate and recreate that recipe but I failed due to the quality of spices. Today I looked through this video and I made one again. I had the same effect as that one. It blew me and made me fall in love again with the roads of the country. It was DELICIOUS. Thank you very much for the recipe and thanks to inspire me and my cooking. God bless 😊

[@nikitajayagowriarjun8177]

I am from Chennai. I will not make stuffed parathas at home. I do Mooli and lauki parathas. Stuffed parathas, We will only eat them out. When I came across Parathas with wet batter, I wanted to check Ranveer bhai's recipe. After watching his video, I decided to try all kinds of parathas ofcourse with his help and decided not to try wet parathas. Im making Aloo Paratha for lunch. I never tried this because I felt them to be too intricate. Thanks to our Ranveer bhai for convincing people like me to try even complicated stuff. Im sure it's going to be appreciated by my family well. Thanks much Bhai.

[@akshaysuvidha9452]

I can watch even if he teaches how to boil water....

[@huzaifasherani8419]

Hahaha.. it happens with everyone 😋

[@bemisaltv7647]

सही है😂

[@vishveshsamant]

Water ko 100°C tak boil karna hai. Nahi toh aap kahenge Ranveer ne bataya nahi

[@Iamtraptipaneri]

True ...he is just amazinggggg

[@ImranAli-zd5oe]

He deserves 😍

[@JimmyGhelani777]

Chef Ranveer! I can't thank you enough for all your videos. I agree with some of the other comments where you will be remembered as one of the best chef's. I love that you share the history behind a dish and you understand your food and ingredients! It has helped me understand cooking to another level! Your food tastes better once you know why and what it came from. Thank you!

[@ashadutta3774]

My favourite banda in the entire KZbin ka platform... Such easy cooking techniques u teach... Rab ki mehr hai aapme paaji..

[@khrishnakumarigossai6559]

I am sure your Mom is proud of you. I actually made this and it came out really really well. Thank you.

[@shivanichaudhary2270]

This guy will be remembered for ages to be the best chef with great authenticy and grounded style.

[@chagoot1024]

He is a gift to those of us who live on the other side of the world. We wanted to make Indian food, and consulted cookbooks, but we all never had someone there, as some of you have had, to actually cook so we could watch and see what it all looked like at every stage, and how to actually do the operations of the recipes. Now, we all have someone to watch who goes slowly and doesn't hide one or two "secrets" so we never get it right. He is very generous with his skills.

[@rubiskitchen1182]

Hi

[@emeliarodrigues5484]

You teach in a simple method. Thanks

[@sushilashukla1289]

Namaskar is the aloo boiled and grated? Love your cooking and watched Master Chef. Love from South Africa.

[@healtheworld4912]

His mother and the bond he shares, is his inspiration . ❤

[@satyajeetghosh322]

Ranveer praji, I tried this today and my wife was very impressed! Tusi great ho...besan wala trick wife ko nahi pata tha 😜

[@MandeepSingh-if4tb]

Rehne do yaar warna roz paranthe bnane padd jayenge apko.

[@durgeshnarayan5192]

Yeh bana ke phas gaye aap ab bhugto

[@Quest3669]

Bhalo ghosh babu

[@mitalishah4192]

@@durgeshnarayan5192 0

[@shivadanceruk3189]

kzbin.info/www/bejne/eJCXfHlpgJ6Gj7c

[@davejagruti7172]

Namashkar aap hai ranveer brar, The best line today is Meh toh mumma wala paratha banaunga, Khana toh sab banate hai, Mumma, dadi, nani, aur ranveerji jab banate hai, Tab kuch aisa hota hai. Shokhiyon (traditional recipes) meh ghola jaay ingredients ka shabaab, Usme phir milayi jaay, thodi si Ranveerji ki knowledge(sharaab), Hoga jo recipe (nasha) tayyar, Woh (lajawab dish)pyaar hai. Only 1 person has right after mummawala taste, A passionate chef Ranveer brarji. Thank u very much Sir.

[@subhaisasar3789]

The way you looked at me while cutting dhaniya... Awww❤️

[@manishayadav9509]

3:26 just love that expression 😂😂

[@ashwinibhuvanendran1059]

Yesss🤣🤣🤣

[@shivadanceruk3189]

kzbin.info/www/bejne/eJCXfHlpgJ6Gj7c Plz like, share and subscribe🙏

[@prat_12]

So true.... 😊

[@ramakrishnakamath8117]

Today I prepared Aaloo Parata.... It was awesome.... My children and wife liked it. Thank you for making them happy.

[@geetanjalidas2673]

Such a genuine person.... And humble chef

[@ArchiesVlogs]

Veg Frankie Recipe 🌯😋 kzbin.info/www/bejne/iYnGamBuicd-rNk

[@shivadanceruk3189]

kzbin.info/www/bejne/eJCXfHlpgJ6Gj7c Plz like, share and subscribe🙏

[@shivadanceruk3189]

kzbin.info/www/bejne/eJCXfHlpgJ6Gj7c Plz like, share and subscribe🙏

[@sbharatireddy_]

MasterChef ki episodes Dekho ache khase class Lete hain😂but he was sweet🤭🥰

[@sammy2806994]

3:26 the expression made me smile and my mom started looking at me asking kis se baat kr rahi hai

[@annuviswanath3216]

Same with me. When I smiled at his comment my hubby stared at me through his glasses with his eyebrows raised.

[@sheebarodrigues1990]

He just loves to Cook..like he's fallen in love with all the ingredients he adds..bilkul pyar se..no videos like his

[@irakseth]

😘 I love when he share the stories behind. Especially history of the ingredients 👏🏼👏🏼

[@johnnykal]

There's lot of Aloo Paratha recipes on KZbin, but none like this guy. Love this guy and his cooking videos

[@ArchiesVlogs]

Veg Frankie Recipe 🌯😋 kzbin.info/www/bejne/iYnGamBuicd-rNk

[@shivadanceruk3189]

kzbin.info/www/bejne/eJCXfHlpgJ6Gj7c Plz like, share and subscribe🙏

[@malawason2905]

Yaar ranvir you are my favourite chief 👍👍👍 the way you talk....no one else like you buddy. ....❤️❤️

[@allahlesboslu2_9]

Entertaining 😂😂😂

[@shomoritashovon8289]

I had never been a fan of any chef... But you cook like the way we do at home... that brings lot more respect and love for your cooking. And I love the part of history behind food you come up with. That's the MOST attractive part to me.

[@MamtaSingh-ei2wp]

I tried this aaloo paratha with dahi.....awsam taste and while making it texture of filling and dough was great....Plz say thanks to your mom for this recipe...And your talk made it so good really

[@srujanatk2428]

They turned out unbelievable, fennel was a great touch, it elevates all the flavors !!

[@atikaaggarwal9998]

3:26 iconic look 👌🏻 love you RB. Your cooking style is so effortless and motivates me to cook again. I fall in love with cooking again n again.

[@sumanvirdi7004]

yes ...he is very handsome

[@khushboo004]

Whenever i am sad and i watch chefs video my mood always gets boosted 😍😍😍👍👍👍

[@paramjeetKaur-oi5ki]

Absolutely correct

[@lovepreetkaurrikhraj0396]

Ranveer brar is typically Punjabi.. The way he said parantha is incomplete without ajwain 😍😍😍

[@AmanSingh-pg3fz]

@Gurinderjit Singh nhi fake id ha

[@Lionessglobe1014]

My mamma also said this

[@debjanikundu8576]

@Ravi Mahalay Bengalis also says noon..

[@parthamajee8504]

We r bengali but my wife uses ajwain in paranthas as it is mother in law 's recipe

[@sukisidhu4502]

Ranveer you rock it! Your style and sense of humour along with your explanations of step by step recipes in detail makes your show very easily understandable and also simple to follow and put into practice. I made the paratha for family they couldn’t believe I made them because I followed your recipe and it turned out to be a crowd pleaser. Much appreciated Suki Sidhu😊

[@pragyasharma9758]

🚊🚉🚢🛳️🗿🗽🌉🥎⚾dsfkkckhfklt

[@suchitranayak6288]

After trying many unsuccessful attempts, this attempt was successful and more over it was tasty …just wow taste…thanks to Mr Ranveer Brar

[@sangeetadongre-kulkarni4094]

He literally flirts with the camera. I love his style of explaining any dish he prepares!! .

[@aarushisharma3434]

When he says ‘thik hai ji’ bda acha lgta hai inka way of talking very attractive. Polite and humble. ❤️ very down to earth man.

[@lostsoul2404]

The only problem I've with your channel is that people only talk about how handsome you look and how flattering your accent and personality is instead of how the recipe turn outs. Never been disappointed with your recipes tho, so fingers crossed for Aloo da Parathas as well.

[@pbb309]

True

[@patpatmoomoo5524]

01:00 and already gives two big secrets: carom seeds and gram flour. My mother in law uses the seeds. I will try with gram flour next time. Thank you for the etymology and bits of history. I married into the Indian culture and appreciate this so much. Thank you from California.

[@shirins9922]

I watched 3 times just to see him stare while chopping the dhaniya. He is so cute and entertaining.

[@preeti7166]

What killing look & smile....while cutting dhania😍 So cute

[@sunitabhatia3085]

Right

[@HappySingh-de1hq]

aunty g kuchh shrm kro

[@Quest3669]

Save ur neck 😂

[@preeti7166]

@@HappySingh-de1hq tu ker le ja

[@preeti7166]

@@Quest3669 you don't even have one 🤭

[@saadmir1950]

The more I watch your videos the more I fell in love with your cooking style. Lots of appreciation from Pakistan

[@lakmichinto5086]

3:26 played the video for a many many times just for that😍

[@prats9211]

Me too

[@marshalanthony786]

Waise look ke meme ache bnenge👌👌👌👌🔥🔥🔥

[@shripalsingh4768]

.

[@siddhimodykapoor6822]

😂😂😂 True its killing

[@kalyansapsd1]

Ghoorna band karo aur seekne pe dhyan do...

[@ShwetaSingh-gz9ds]

I love how his punjabi flows ... And gets a little nostalgic in between

[@Siddhialekar11096]

I made parathas as per above recipe and now I will make all my dishes as per ur recipes only... Mind blowing... Big fan... Easily available ingredients.. No complex methods... All easy. ...

[@nrusinghapanigrahy8668]

I have been waiting for your typical Punjabi home style aloo paratha recipe . And now I have found it simple and delicious. As always, explanation and stories are fabulous . Thank you sharing the recipe, Chef. Hope , there must be some surprising uploads in future. We are waiting...

[@rubiskitchen1182]

Hi

[@suhasinidas8678]

I can't thank you enough for the dough making technique..I had always wondered the secret to awesome Punjabi parathas...thanks to you, my parathas and chapattis are becoming tastier than before..

[@annuviswanath3216]

I tried this paratha for lunch and it was yummy and crispy with the besan and ajma in the flour. Thanks Chef.

[@bhuvanarajendran4766]

Tried this recipe today,came out so well. Thank you for your recipies. Watching your cooking is so addictive. Though I'm not a native speaker, your presentation is demonstrated very well for anyone to understand.

[@chamugoli]

aloo paratha is my favorite.. tried multiple recipes but this one came out just amazing.. thanks for this recipe 🤩 its simple and yumm

[@darshanmishra5684]

Oh! I like the expression you have given during the chopping of coriander

[@cineverseproductions]

Imagine Ranveer Brar as your elder brother and your life is well sorted then. Thank you veere for your video, I am about to make Aloo parantha this weekend. :)

[@SoFarSoGood_35]

How many casualties?🤣

[@chagoot1024]

I'm 71, so I would be more likely to think of him as a son, and whenever he flashed that grin, I'd be wondering what he was up to that I hadn't heard about yet.

[@sameeraharis8702]

Just made this. It was quite a hit. The dough especially was just beautiful

[@pooja67546464]

This recipe is the best!! I have rewatched and made these so many times and the parathas turn our perfect and delicious each time.

[@Visual_Storybook555]

Thank u so much ranveer , i am 16 and i didn't ever make a meal, for the first time i made aalo parathas when i was alone, it was very good, tho i messed up the shape of the parathas they tasted very amazing! I prepared them for my mom when she was back, even she said she loved them, thank u so much, a genuine thanks🙏

[@najafgillani]

Chef ranveer I followed you every recipe since your struggle days I live in London saw you young and mature we same age I am always pleased to see you and I live in London last 17 years but Dhania in blood also 41 years 🤗

[@sandhyapranavjain6477]

Well said dear friend.... Touched by Ur experience nd insight of his struggle nd persona... Har ek dost zaruri hai....

[@aradhyaparmar289]

This combination of cooking and knowledge is just amazing 🧐🧐👍👍

[@rubiskitchen1182]

Hi

[@aradhyaparmar289]

@@rubiskitchen1182 hello

[@Harshit_parashar.-1]

He is a genuine person. Love to watch hos videos❤️❤️❤️

[@deeksharathour819]

mai to video dekhne se pahle he like kr deti hu recipe ke aage baki sare youtuber ki recipe fail h. simplicity aur swad ...aahhhhhhahhh lajawab

[@Hello_24]

I love this fact, how he creates wonderful dishes just from stuff available in ordinary kitchen 🙂 no fancy ingredients 😅❣️

[@JyotiSharma-py9ig]

Sir I just love your cooking with simple ingredients and the way you share your knowledge of food history with us .. thank u so much

[@parthasarathibanerjee1192]

Brilliant presentation. One of the best in the Foodie section. A real chef ! [ Recipes were also excellent ].

[@gargijadhav202]

I tried this recipe and it turned out the best! Never had such a tasty paratha before. Your recipes always work.

[@mayathapa4711]

Ranveer, you are my favourite chef ,I like your all' recipe which are very easy and simple to learn , may god bless you always, go ahead 👍👍❤️❤️🙏

[@29akst]

Maine bhi bana liye.bilkul same to same .aapki batein sunte sunte such me khana banane me mann laga rehta hai . thank you ji

[@manjarisingh2009]

Itne unsuccessful attempts ke baad finally kisi ki tips mere kaam aain. Adding that little bit of besan, kneading the atta soft and cooking on low flame finally resulted in perfect parathas. Thank you so much sirji 😇😇

[@Ssyed007]

3:27.... OMGGGG!!!🙈🙈🙈 thattt lookkkk....!!! It’s like Ranveer in master chef (😒)😝😝

[@shikhad4789]

Never imagined aloo paratha w/o onion. But your preparation would definitely change my opinion. Dekh ke hi lag raha hai ke boht swad hoga. Thank you Chef!☺

[@hemaparsekar242]

sir, when you prepare any recipe , I always see you confident face ( with fantastic expressions ) while making it... and that boost everyone.... you prepares everything in a simple way... i just love to watch your all recipes.... YOU ARE NOT JUST A MASTER CHEF BUT ALSO A GREAT ACTOR.... ALL THE BEST

[@rohitpandey9920]

Actor? Lmao 😂🤣

[@rshiva08]

Only made alu paratha once before in my life before trying this recipe. It was a disaster because of the mismatch of the consistency between the filling and the dough. Not a single paratha could be rolled out neatly without the filling oozing out and sticking to the belan and the platform. I didn't know the technique either. Now, I tried again, followed the recipe, imitated the steps and the result was great! Now I'll make alu paratha more often :D Thank you Ranveer ji!

[@raanasyeda]

You not only share your recipes, tricks but also the history of food that I like most.. watching your video is always worth it..

[@soumyatiwari9682]

3:30....me and ranveer smile simultaneously 😂😂😍😍

[@shivadanceruk3189]

kzbin.info/www/bejne/eJCXfHlpgJ6Gj7c Plz like, share and subscribe🙏

[@sanjanaagarwal690]

Your way of describing each and every bit..along with the historical gyaan..is really more charming....and haaan your aloo paranthaass always the hero..😄😄

[@surabhishah5534]

Ranveer sir...how magically you have added splendid taste to this classic recipe. The way you hooked up to technical things of parantha and potato is highly adorable. Thanks for sharing

[@subaskumardas3988]

Sir.... aap ka bolne ka andaaz kamaal he... Lazawab hai.... English me bole to JUST AMAZING... Love u Sir...

[@HappinessPrevails3]

Sir ...just wanted to convey ...I made Allu paratha with the above receipe ...it was delicious...all at home liked it .... Thank u and loads of love ...

[@sadiafarheen4629]

Uff the way he explains about the ingredients... Maza aa gaya 😋

[@veronicasonawane7371]

your recipes are too good with simple ingredients.I love your shows...

[@suchitrasingh8623]

Those flirting eyes! My heart goes on.........

[@aakashKumar-li3pr]

Can I get ur mobile number

[@aakashKumar-li3pr]

@Kartik Kale tm kon ho

[@aakashKumar-li3pr]

@Kartik Kale aacha to tmko uske pa ho sayad

[@aakashKumar-li3pr]

@Kartik Kale okay

[@ttenji8999]

@@aakashKumar-li3pr abe o atishbazi lodu, zamin pe aaja, sale har jagha tharak faila rhe hote hai

[@lisannm95]

Sir, my mother will be so glad to meet you. You've made me enjoy cooking just a bit. The way you narrate the stories, cook passionately and smile naughtily all work in really well.

[@raj_conf]

Great Authenticity and simplisity. Always connected to our roots and reminding good old days. I tried this recipie and came out really good. Thanks Ranveer.

[@arsheensyeda2278]

History history ....chef ranveer brar..cooking channel ke saath cooking history channel hain tumhara👍😁

[@junekanchi]

Best combo of punjabi and tasty desi food by desi chef- #love dhaniya Joh aapne kata hai - wah wah maza agaya

[@sushmajumdar1027]

He’s very handsome chef

[@sajistaparween289]

Righttt he is ossam

[@riajaliofficial2767]

To Sadi karle ...

[@kalpeshmodi1325]

Tumbhi gorgeous ho

[@fuego18]

@@riajaliofficial2767 😂😂😂😂 lol

[@melishanoronha1225]

@@riajaliofficial2767 😂😂😂😂

[@KSMKAF]

This is the best aloo paratha tutorial I’ve come across, your technical knowledge is really helpful in making sure we get a good end result. Many thanks!!

[@huda9125]

Mujhe bahot hairat hoti hai sir aap her ek recipe ki origin kaise batate ho Aur aap her step ek dum clear explain kartey ho You are my favourite chef Sirji

[@krishnapriya3292]

Making aloo paratha was a nightmare for me...I made it today with your recipe..and it turned out to be great... Feeling proud of myself😃Thank you Chef Brar🙏😁

[@iqrasajid9995]

3:25 the way he gives the sidelong glance😂😂

[@baberwaldivers]

😂😂😂😂😂😂😂😂❤️❤️❤️❤️❤️❤️❤️❤️❤️

[@harishkiran3663]

Chef remind me of a kid who was too sincere and attentive in his theory classes and somehow has to vent that knowledge somehow 😂😇

[@rasikavarute463]

I made almost 15 of your recipes and all turned out to be best in taste 😋 watching u makes cooking fun ❤

[@tulsiyaninaina4827]

U r my favorite chef Thanku sir haste haste Mazak masti karke khana banate dekh apko muje bhi motivation milta he apki recipe superb thanku sir

[@singh_18saheb]

Haayee, his look when he was chopping dhaniya

[@singh_18saheb]

Thnk u thnk u A heart from u,ooomyyygodd🥰🥰🥰🥰🥰🥰🥰

[@surbhikaur1357]

Ryt 😁😁😁😁😁

[@Ruhma.]

yess

[@sandeepgill1871]

First time l am watching your videos and l loved it. I like your way of talking and how you are enjoying cooking. You are funny too. Loved to watch more

[@merriem6155]

I'm a Malayalee and it gives me immense joy to see you refer to Kerala! The other video I saw was that of the Egg Curry. Thank you so much for talking about our food and culture too!

[@nikhilreddy8550]

I visited Kerala for the first time last year. The biggest surprise for me was the paratha. I did not know paratha was such a big deal in Kerala until then. It was amazing, so soft, just melting in my mouth. The best paratha I ever had. 😊

[@GlobalSensei01]

Ghar call krke Biji se pooch leta recipies, But phir aapki video miss hojaati + Uske peeche ki History ! Loved it ! Thankyou #RB❤️

[@sangitachatterjeebisoyi]

I always roast the onions slightly in 1/2 tsp oil so that you can keep the filling for long and enhance the taste ....and it really works....

[@twii-light]

Sending love from Pakistan. I love your videos... have tried tawa pelao which turned out to be super tasty. Surely try this recipe too!!!!!! Keep it up chef!!!

[@YMK420]

Weldone sir ur great We all Afghans love INDIAN foods Respect from Germany

[@Hum_Bharat_Ke]

Interesting facts about foods we eat really makes these episodes all the more interesting nd i will suggest that in each episode u shud continue this practice along with finger biting recipes. Great work. keep it up 👍

[@purvahande7874]

I tried this today.. and must say everyone in my house loved the paratha so much!! Ur recipies are perfect! Thanks Chef Ranveer!!✨😊

[@daliadas6508]

Seeing your receipe after so many months Chef. You will always be my favourite..

[@muhammadfardeen7156]

Chef ranveer brar have a vast knowledge in his own field... I also watched his speech on Josh talk's

[@swetasharma822]

Sir..your love for traditional food and that traditional touch in every new recipes are amazing. I highly admire you and your way of presentating any recipe. Also love the way you speak😊

[@ArchiesVlogs]

Veg Frankie Recipe 🌯😋 kzbin.info/www/bejne/iYnGamBuicd-rNk

[@susmitasarkar3073]

I really love your style of presentation.. thanks for this parantha recipe ❤️

[@beautifullyyou1116]

I just simply love you ranveer.. the way you talk and get involved in food ohh its just awesome..

[@makarandkulkarni967]

Sir ji your all Recipes r just Awesome. Hm jab bhi recipe dekhte hai to hm test bhi feel karte hai. Making proses is ❤️

[@smi0215]

first attempt and everybody loved it! thank you Chef 🙂

[@elainer6614]

I love the look he had when he’s chopping cilantro, very cute 😊

[@danieldsouza565]

@@shivadanceruk3189 no

[@shailahshah6757]

I tried this recipe it was just awsome thanks chef for this recipe 😊

[@naynapunjsharma9341]

Teaching staple North Indian breakfast in such a creative manner makes you a fantastic chef. Thank you

[@Withshahana]

Ranveer is just a feast to eyes.. I can watch him for hours