New Orleans Style Bread Pudding with Bourbon Cream Sauce | Pudin de Pan | Chef Zee Cooks

[@heatherp8903]

Was there a RECIPE in this video??? Her voice is so sweet and angelic, I feel strongly that she needs to add a warning that folks need not operate heavy machinery while listening to her. 😅 Can't wait to try this recipe!

[@tomnoddy1]

Not only did I make your pernil for Christmas, I also did your bread pudding and the family literally began to bicker about it because they all wanted the last piece. That's how good it came out. Thank you!

[@genna2586]

Holy moly…., absolutely love your bread pudding recipe layering the ingredients. Making the sauce 2 ways with and without rum/bourbon for all the family to enjoy. Looks delicious!

[@stacey7257]

This is my third year making this extraordinary dish. My boyfriend won't let me make any other dessert for Christmas and it is always a hit in Christmas parties. I also put bourbon in the bread pudding besides the Raisins.

[@LeoOrtega144]

Of all the bread pudding recipes out here, yours called to me the most. Its in the oven now and the sauce is done. If the bread pudding is anything near as good as the bourbon sauce, you've won a convert. Going to subscribe.

[@Music963]

How was the recipe? Did you like it?

[@KatherineAsuncion]

Omg I can't maintain my diet with chef zee videos

[@norhildaalvarez7592]

Muchas gracias por la receta. Lo hice hoy y quedó delicioso 🤤

[@MiracleIsMyName]

Yummmmmmmmmmmmmmmmmm! Best version on KZbin!

[@Chefzeecooks]

Wow, thanks! Means the world

[@blancamisrahi]

I just made the bread pudding today, it's my husband's favorite dessert, I will let you know how it comes out, it looks incredible, I just took it out of the oven but I haven't tasted it yet. Will let you know, I'm sure it's delicious!!!

[@scotm3599]

Girl you are super cute...Grew up in NOLA and I love bread pudding. Tip my momma would use french bread and a combination of sweet breads like Raisin bread, and glazed or powdered doughnuts... We used Rum or Bourbon depending on what dad was drinking at the time. We never added almonds or cloves but hey...no hating here

[@floppa_yt3423]

whatever dad was drinking at the time...hilarious!

[@MiracleIsMyName]

How much bourbon goes in the sauce your mom made? Thank you

[@drdluv]

Raisin bread?! Brilliant!!!

[@feefees9796]

that looked good Scrumptious!! Thank you!

[@Chefzeecooks]

You're welcome! SO happy that you like!

[@Melao3338]

Love it!

[@feefees9796]

I normally add Fruit cocktails with Cherries in it. And Raisins. This looks amazing!!! I dont do the sauce. But im a start doing it. that sauce is amazing.

[@MegaBluedolphin]

I will definitely try your recipe. Thank you for sharing.

[@Chefzeecooks]

You're welcome! Happy you liked!

[@sariebou]

Omg I want to make this for Valentine’s Day lol

[@missglass101]

Great Recipe, especially with the layering of the garnishes! I'm going to make this for my brother, your way. Mine is good now, straight from New Orleans, but I like this technique.

[@reginarayborn5413]

Omg ty so much for this I miss home so much and I grew up on this version of bread pudding and Mississippi southern bread pudding so i cant wait to try to mk this hun

[@Chefzeecooks]

You're welcome!!! Thank you so much for watching!

[@reginarayborn5413]

@@Chefzeecooks my kids loved it! My son in law who is Cuban and in the army is home this week so he wants me to mk ur flan which is one of his favorites he grew up on he along with all my grown military kids absolutely loved ur bread pudding so from this southern military family and home to urs I cannot thank u enough for ur amazing videos being from the south u know how food always brings good food good friends and family together so ty for being apart of our family during these chaotic times hugs and luvs from the Rayborn family

[@ShowYouOnceAgain]

Hitting this up this weekend ❤️

[@lilianmoreno7317]

It reminded me la capirotada. Defenetly will try with that sauce that looks delicious

[@jaugertrinidad2247]

Awesome recipe! My wife and I made it with Rum instead of Bourbon, and it was amazing! Thanks chef Zee! This was a great desert! We are glad we learned to make it in time for the holidays!

[@drdluv]

Thanks for adding this comment! I only have spiced rum on hand.

[@theyaretherake]

I just made this recipe and it is ridiculously good. The sauce especially is just delicious!

[@carissabartholomae1596]

Yummy, wanna try

[@sariebou]

I never had pudín de pan New Orleans style but it looks soooo good!!!!

[@rxlo1062]

Looks delicious 😋

[@icebeargamingrobloxd981]

Thank you for the great instructions! Looks onolicious

[@Chefzeecooks]

You're welcome. Happy you like!

[@terryroberson2658]

Great job

[@Chefzeecooks]

Thank you!

[@vvee6248]

I am looking forward to making this, I love your channel, the dishes look great😄

[@dianaromero4458]

Lol chef Zee I love how you are using funny tid bits in the videos it’s super cute and funny love it !

[@Chefzeecooks]

Thank you!!! I definitely plan on doing more of this in future videos :)

[@moniqueconnors2838]

Delicious great recipe

[@Nino-bu1cx]

i love this

[@fiordalizaperez7837]

That looks delicious. I'm going to try and make this receipe.

[@leonina72]

Great recipe. How much sugar you used for the bourbon sauce?

[@TheHighlanderGirl]

Hi! Is there any way to adapt this to the crockpot?

[@mari5496]

Yessssssss🥰 love this❤️

[@jessearmstead2237]

I’m newly subscribed and after watching a few vids, crazy inspired to make something really good for me n my peeps!!!!

[@rachelsweets]

Yummy

[@lavedrareed4039]

Video this is my favorite video

[@thekingsqueen1278]

Can you make some fried bread please?

[@jodymcintosh1757]

Can i use bagels?

[@mothaflower_]

Now we’re talking 😎👏🏼😭

[@carlotaabong8050]

Hi chef! Love your video. Wanna try this at home but we don't have oven. Can i use steamer instead?

[@us6804]

A must try! What do you say at your closing? Is it pro vecho? Kindly share its translation as well. Happy Holidays!

[@Chefzeecooks]

Thank you. Happy Holidays. I say, "Buen Provecho" which is essentially Bon Appetit in Spanish.

[@bibizeeboohoo741]

First time visited your channel, yeah love your funny bit in video. 🤣🤣🤣🤣. Love your bread pudding.😊👍🥰🥰🥰🥰

[@Chefzeecooks]

Thank you!!!

[@isabeldelacruz7953]

omg 🤗🤗🤗🤗

[@tocalana331]

Can u make a video making the pudín de pan the Hispanic way please. Also question can I use sliced bread or it can be like Italian bread? Just cuz I can’t find that bread

[@anaoviedo4378]

Omg thank youuu soo much 😱❤️🥰 perfect timing, I’m glad my request was granted now I could make this for thanksgiving. Where do you get your vanilla bean paste?

[@nopeno2350]

Good vid ty

[@kristal_a04]

I’ve had this before with a whiskey sauce it’s amazing !

[@Chefzeecooks]

Agreed! It's the best!

[@AndreaMontanezbronxrubi]

Do you know how to make bizcocho dominicano sabor vanilla?

[@LuisRivera-bf7nl]

Hey chef Zee love ❤️ your KZbin channel. Just wondering if I can use brandi instead of bourbon in the bread pudding?

[@matthewelmakias3667]

Please also do new olreans gumbo soon in a upcoming video thanks

[@mariaarias6276]

Made this today and it was the best! Had to give it away cause it’s dangerous when you want to lose weight

[@mamamoore3474]

How much of each

[@lauramelendez3615]

How much of each ingredient you put in

[@Jennifer.031]

Hi Chef Zee, would you mind writing out the instructions, they’re not on your website, would really appreciate it, thanks !

[@laguez2727]

Love the recipe and can you please do a recipe on Yaniqueques

[@Noone-rt6pw]

Where do you get your vanilla paste?Extra umph, 😂 that's it!

[@lindabackham7937]

That voice!!!!!

[@mslomeli2087]

We call this capirotada in Mexico 🇲🇽 🤤🤤

[@bletchdroshek5984]

Not the same thing pendejo. Capirotada is disgusting

[@trinalogan140]

😂😂 Thank you Chef for the lesson! But I love the jokes in between! It looks delicious! #newsubscriber

[@IrmaPereira]

Looks delicious I'm sure it taste good, but I like the Puerto Rican way, plus I don't consume alcohol. 👍🥂💜👏👏👍

[@bibizeeboohoo741]

I am known too as Zee.😀👍

[@Chefzeecooks]

Aww hey, Zee ^_^

[@terryroberson2658]

Also I use day old glazed donuts are bare claws it's even better to me then French bread

[@vilmaacord1175]

Where are the measurements for the ingredients?

[@alolikamukherjee432]

Neki d great

[@deshawnbutler]

My sauce is taking forever to thicken

[@rasheedaelahie9935]

I like her.

[@J-A2013]

It's funny you just made this video cause my wife was axing me about this