Chicken Pockets | Delicious | Mumtaz Hasham

VERY TASTY CHICKEN POCKETS. TRY IT OUT AND ENJOY.
INGREDIENTS:
180 gms of boneless cut it in small chunks
1/2 tsp of salt
½ tsp of red chili powder
½ of kashmiri red chili
½ tsp of cumin seeds powder
1 tsp of chopped green chili/garlic
1 tbsp of fresh cream (I used evaporated milk)
1 tbsp of white vinegar
1/4 tsp of black pepper powder
I first marinated the chicken overnight with sambal Olek and ½ tsp of garlic paste.
Then the next day I added the above ingredients.
Ensure everything is mixed well.
After cooking the chicken for about 15 minutes the chicken should be well-roasted and flavorful.
Prepare a tasty sauce by combining
1/4 cup of mayonnaise,
1/4 cup of yogurt,
and green chutney to taste in a bowl. (See video link for my green chutney recipe)
Add a pinch of salt and mix well to create a delicious sauce.
Watch my view for step by step instructions.