I enjoy your cooking skills am following you .... looking forward to more recipes
@chefdwainaina4 жыл бұрын
Thank you so much, looking forward to sharing more of my easy to make and delicious dishes
@florencekiyimba14192 жыл бұрын
Thank you so much. Amazing. I really love your cooking.
@busingyecarolyne50373 жыл бұрын
I like the way you take your time to explain. All thumbs up for you always. Thanks Papa
@Mwathi4 жыл бұрын
Loving all these recipes! Thank you for enlightening us! 🍲
@chefdwainaina4 жыл бұрын
You welcome, thanks for always watching 👍🏿🙏🏿
@GloriousPowerChurch4 жыл бұрын
I have one happy family today. Thanks to you.
@ianhobbs49846 ай бұрын
Thanks for I love chicken with the use of Coconut milk. And I love the background music.
@chefdwainaina6 ай бұрын
You are welcome
@banzman59224 жыл бұрын
You’re going places ... kudos bro !! 🙌🏿
@chefdwainaina4 жыл бұрын
Thanks bro, vedios loading.
@TREASUREZION84 жыл бұрын
Well Done Mr. Chef💥💥💥💥Thanks for your delicious meals & techniques 👏🏽👏🏽👏🏽👏🏽Keep it up Gal.6:9 🎁🎁🎁🎁🎁
@myfoodjournalke4 жыл бұрын
That looks soo delicious
@AntoniusSlamet-ib6de29 күн бұрын
Thank you chef, I want to cook with this recipe, it's look amazing.
@catherineolu32054 жыл бұрын
This is awesome that you are sharing your recipes with us,,,I will be a student in your classes,,,thanks a lot.
@CarolKuyo4 жыл бұрын
Great stuff👏.It looks really yummy.
@mareatormbula97242 жыл бұрын
Its yummy
@chefdwainaina Жыл бұрын
Thank you 😋
@isaacrurengo46904 жыл бұрын
Thanks chef for the videos. Maybe you can share the recipe in the description box? Much appreciated.
@thephenomenologist46693 жыл бұрын
Looks delicious and what’s the name of the music it’s lovely.
@chefdwainaina3 жыл бұрын
This is music created for videos creators, I use African themed music.
@mamabaraka41493 жыл бұрын
Need to try this and I learned how to cook chapos yesterday from you , hope it turns well like yako coz am so poor in cooking such food. I want to learn from you 🥰🥰good work sir
@jamo7214 жыл бұрын
looks yummy....can you show us your sukuma recipe?...thx!