Рет қаралды 111
This chicken breast recipe is an easy dish to throw together, but it seems more elegant and complicated than it actually is. We love how the sweetness of the leeks complements the chicken, and a handful of Parmesan cheese adds a nice richness. Vermouth is a fortified white wine that we often use in place of white wine in recipes because it will last for months. Be sure to use dry vermouth instead of sweet vermouth. If you don't have alcohol on hand, you can use the same amount of cider vinegar.
#chicken #cheese #food
Ingredients ~
Olive oil
Chicken breasts, boneless, skinless,
Salt
Freshly ground black pepper
Leeks
Vermouth, or white wine
Grated Parmesan cheese