Chickpea Tofu - Kelantan KUZI Style | Kuzi Ayam Vegan

[@SuVidaAnimates]

Your channel is amazing! :3 Not easy to come across traditional vegan Asian channels.

[@TheKampungVegan]

Thank you so much! I'm so glad you came across my channel ❤️✨

[@DiscoverHareKrishna]

basically briyani without rice... hehe. all the ingredients for briyani is included inside.... including nut ( in briyani we use cashew), also raisins, and the masala powder is briyani powder as mace included as well.

[@DiscoverHareKrishna]

@kepala kentang lol megantuk sgt pi tidur. reality should be appreciated btw.

[@khalidsuxx]

The only malaysian vegan channel i watch. Thank god she is malay so her cookings can relate 🙂

[@TheKampungVegan]

Thank you for your support! 😍

[@johnnytarponds9292]

Oh my goodness, I'm an instant fan of your cooking! Thank you for this wonderful video!

[@TheKampungVegan]

Thank you so much! So glad you liked this video! ❤️

[@DragonGeminiSan]

Nice to see you again.

[@TheKampungVegan]

Thank you! It's good to see you too 💛✨ I'll post an update soon on my community tab on what's been going on irl 💕

[@rvds194]

Another nice recepie Tofu from chickpea is the challenge

[@TheKampungVegan]

Chickpea tofu is such a game changer! It has a meatier taste, imo. So good for curries and sauce based dishes 💜

[@jaymayhoi]

your recipes always looks so good!

[@TheKampungVegan]

Thank you so much, you're the best! ✨

[@MonaCooks]

This looks incredible! I just found your channel and I'm working my way through all of your videos. I'll be making the radish cake this week; I'm excited because I've eaten it before but never made it myself.

[@TheKampungVegan]

Thank you so much! I'm so glad you found my channel 💕 so sorry for the late reply. I hope the radish cake turned out well for you! ✨😊

[@MonaCooks]

@@TheKampungVegan it was delicious!!! Thanks!

[@liliannervarchannel]

Thanks for sharing your recipe new friend

[@TheKampungVegan]

Thank you so much for watching!

[@snow86241]

This looks so luxurious and delicious!!! I love it!! I can't wait to try it :)

[@TheKampungVegan]

Thank you! It really is such a luscious treat, this dish! Can't wait to hear what you think 😍

[@indhuskitchenandvlogs]

😍Nice authentic Malaysian Tofu recipe !Very nice preparation and presentation!Tofu is good for health and tastes best in sambal and gravies, as it can absorb the flavours well.Tastes better the next day!😅❤

[@TheKampungVegan]

Thank you so much!

[@graceshan546]

Hi, love your channel. Can share wat brand of your grinder?

[@TheKampungVegan]

Hello, thank you! It's the Panasonic MX-AC400 mixer grinder

[@graceshan546]

@@TheKampungVegan Tq so much

[@MinimalRevolt]

yummy😋🥘💖

[@TheKampungVegan]

So yumss!!

[@sithiboo]

i made this and it tastes amazing! though mine tasted a little burnt before i added the fried onions (but i only burnt the fried onions lol) so i wonder why? im curious if anyone knows. anyhow i think ill be making this again (>o

[@parkshiwoo628]

why the raisins need to be fried? 😯

[@TheKampungVegan]

To bring out the flavour of the raisins! But if you prefer, you can just add them in without frying. The almonds can be roasted in the oven as well as an alternative

[@Tkdvikas-H20]

😛😛😛😛🤗🤗🤗🤗

[@Tkdvikas-H20]

So tasty I can't control myself... I'm gonna make it soon

[@TheKampungVegan]

Awesome, let me know how it goes! 💯✨

[@Redniwsaj_]

Awesome Do you own a shop.? Lazy man talking.

[@TheKampungVegan]

Thank you! Haha, no unfortunately I don't have one 😂

[@Redniwsaj_]

@@TheKampungVegan I'm very sad Hahaha