Chinese dinner party for 30 people, my 18 year old pickle brine pickles are the star!

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CookingBomb 袁倩祎

CookingBomb 袁倩祎

Күн бұрын

Join me as I fly back to Minnesota to reunite with my friends and cook up a delicious Chinese dinner party for 30 people! With the help of my MasterChef friend Shari, we spend hours preparing and cooking an amazing feast for our friends . After living in Orlando for over a year, I couldn't wait to return to Minnesota and share my passion for cooking with my friends. From Mapo Tofu to Fish with my pickles from my 18 year old pickle brine, every recipe featured in this video can be found on my website Cookingbomb.com or in my cookbook " Asian Market Cookbook".
Get a Jar of Cookingbomb Chili sauce www.cookingbomb.com
01:16 Chinese Shrimp and vegetable Salad 捞汁鲜虾蔬菜
Recipe: cookingbomb.com/blogs/recipes...
03:41 Sweet and Sour Ribs 糖醋排骨
05:25 Ma Po Tou Fu 麻婆豆腐
07:52 Spicy Chicken "La Zi Ji" 辣子鸡
09:53 Sichuan fish with my 18 year old pickles 酸菜鱼
12:06 Beef radish Stew 萝卜烧牛肉
Recipe: cookingbomb.com/blogs/recipes...
Get a copy of cookbook "Asian Market Cookbook" !
Order your copy here:
Amazon: amzn.to/38PG6SE
Barnes and Noble: bit.ly/3cQWtk4
Walmart: bit.ly/3dzpKQz
For international shipping: bit.ly/3rPjLeK
#Chinesefood #CookingwithFriends #ChineseDinnerParty #ReunionCooking
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Пікірлер: 38
@CookingBomb
@CookingBomb 3 ай бұрын
Thanks for everyone who joined my premiere ❤ have a great day or night ❤
@sweetpetit
@sweetpetit 3 ай бұрын
Omg your pickle brine is 18 now? She’s an adult 😮 They grow up so fast! 😂
@CookingBomb
@CookingBomb 3 ай бұрын
Yesss turned 18 😂but it was 17 right before I made this video, then we celebrate the 18th birthday 🤣🤣🤣🤣
@qwmx
@qwmx 3 ай бұрын
​@@CookingBombWhen is your pickle brine going to find a job, move out, get married and give you grandchildre ?...Wait, didn't you give parts of her to people? What kind of mother are you? You've been doing this before she was 18? Oh my god! The horror! Won't someone please think about the pickle brine!
@Spicedupmom
@Spicedupmom 3 ай бұрын
This was so much fun!!!! Thank you for inviting me and teaching me! Miss you 😘
@CookingBomb
@CookingBomb 3 ай бұрын
Thank you for helping me ! So much fun my dear friend ❤️❤️❤️❤️
@nadanalia3000
@nadanalia3000 3 ай бұрын
I can’t wait to see brine’s 21st birthday party 😂 🎉
@grundgesetzart.1463
@grundgesetzart.1463 2 ай бұрын
awesome, I felt like I can smell the delicious food through the screen. Thank you for the good vibes and for sharing. Cheers
@arlene1212
@arlene1212 3 ай бұрын
Thank you for the vegan subs I’ve been vegan for over 30 years and love trying new recipes. 💙
@CookingBomb
@CookingBomb 3 ай бұрын
Yesss traditional Chinese food probably the only cuisine has no dairy, so easy for vegan to make:)
@lyssums
@lyssums 3 ай бұрын
Mapo tofu looks glorious. I must have it in my life.
@CookingBomb
@CookingBomb 3 ай бұрын
Yess so good ❤️❤️thank you
@BeMyVforever
@BeMyVforever 3 ай бұрын
Food looks so good
@rozyue1177
@rozyue1177 3 ай бұрын
You have flawless complexion , and looking so fresh and youthful with your hair pulled back !👍
@Aalyiahfoolchand-zh6jg
@Aalyiahfoolchand-zh6jg 3 ай бұрын
I really love your video am from mauritius ❤
@GoandSeeChina
@GoandSeeChina 3 ай бұрын
Awesome,It looks like all are Sichuan cuisine
@davidcraddock8329
@davidcraddock8329 3 ай бұрын
sure looks good
@cooltangerine-123
@cooltangerine-123 3 ай бұрын
姐你太厉害了,最早在Tik Tok上就关注你了,依旧记得你的第一次boom。I JUMP THROUGH THE WINDOW!
@wendyodell356
@wendyodell356 3 ай бұрын
Great video Vivian ❤
@CookingBomb
@CookingBomb 3 ай бұрын
Thank you 😊
@sallyye1571
@sallyye1571 3 ай бұрын
I love your Chinese food and I use the same night night and all of the food that we eat is exact same because we’re Chinese not gonna be rude
@jacobsoto7228
@jacobsoto7228 2 ай бұрын
I saw that you use a portable burner does the flat bottom Wok work well on it?
@jordanGrande_
@jordanGrande_ 3 ай бұрын
Outstanding 🥰
@CookingBomb
@CookingBomb 3 ай бұрын
Thank you Jordan❤️
@lukeasmarko
@lukeasmarko 3 ай бұрын
❤ Good night 😴
@CookingBomb
@CookingBomb 3 ай бұрын
Good night Luke! Thanks for coming ❤️
@Calenseason
@Calenseason 2 ай бұрын
I'm Mc from asean+3 know your thoughts now thanks for interview I'm your big fan too
@IVvOOvVI
@IVvOOvVI 2 ай бұрын
And I feel like you can open a restaurant
@jayaraman9901
@jayaraman9901 3 ай бұрын
Your watermelon dish looked good can you please let us know the proportion of juice and cornflour
@belialbathory2299
@belialbathory2299 3 ай бұрын
Is the ma po tofu recipe in your book?!?!?!?
@juliayi5323
@juliayi5323 3 ай бұрын
看着很好吃
@CookingBomb
@CookingBomb 3 ай бұрын
谢谢你
@EtopiaEddie
@EtopiaEddie Ай бұрын
巴适👍🏻
@joanhall4707
@joanhall4707 3 ай бұрын
Love your vlogs and cooking we here in Louisiana cook with Crawfish come to Baton Rouge Louisiana I’ll take you to Tony’s Seafood we can get some boiled Crawfish 🦞 it’s looks like baby lobsters but it’s not the crawfish is boiled in seasoned water Crawfish boil boiled with potatoes and corn 🌽 on the cob just peal and eat and suck the juices out of the head talk about good eating but you gotta like spicy Joan Hall Baton Rouge I’m ready whenever you are you can meet my nephew Victoria he’s a chief 😃😉🤩
@CookingBomb
@CookingBomb 3 ай бұрын
omg love Crawfish we make it Sichuan style back home in China! Love to come visit in Louisiana sometime ❤️
@sallyye1571
@sallyye1571 3 ай бұрын
And I can speak Chinese 你好這食物看起來真不錯 你講的是哪種中文 if you don’t know what kind language do you speak? In Chinese
@ig6ph
@ig6ph 3 ай бұрын
#fox9 have muslims
@ig6ph
@ig6ph 3 ай бұрын
#laoshu505000 #blackatheistrant
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