You Can Check Our Other Bok Choy Recipe here : kzbin.info/www/bejne/aXWbdJ14hNxnnNE
@gautham9904 жыл бұрын
You'll save one extra pan to wash if you take out garlic once it's browned and use the same oil to cook oyster sauce.
@NazriB2 жыл бұрын
Lies again? Bet Clic
@murenongnegro24033 жыл бұрын
I tried making it today 01/04/2021 and it was good I (I modified the procedure and add onion) I sautaed the onion and garlic, and Add Oyster and soysouce, add salt and pepper depending on your preference, lastly the water( I added plenty of water) and let it evaporate it was amazing ❤️
@murenongnegro24033 жыл бұрын
I also use the normal petchay with white stem instead of Chinese petchay because I don't like bitter food 😋
@endahaugustsusanti81836 жыл бұрын
hm...jadi bawangnya dimasak sendiri terakhir trus ditaruh diatasnya jadi lebih enak lebih kerasa crunchy. mantap idenya 👍
@CaptMurali11 ай бұрын
Ohhhhhh boy what a Dish can't wait to make one It's ripe to harvest now from my garden
@your.first_and_only3 жыл бұрын
Udah beberapa kali nyoba resep ini, dan tentunya anti gagal, dan enak dongs...pernah juga masak keasinan karna nggak pas ngira2 bumbunya,-- kalo suka sayur pokcoy dan suka yang gurih2 syedap pasti suka masakan ini. Baru komen setelah udah lama nggak masak resep ini kangen pingin masak ini lagi buka video ini lagi. dan ternyata yang nonton udah dari belahan bumi yang lain selain dataran nusantara,--hyehye..
@AcidWolf_696 жыл бұрын
English translation for the recipe: 1. Blanch the bok choy for 1 minute 2. Put it in a bowl of water containing ice 1st pan 1. To the first pan, put cooking oil and put in oyster sauce 2. Add some water to it 3. Add sugar, salt and pepper 2nd pan 1. Put cooking oil 2. Fry some chopped garlic 3. Fry until golden brown
@patricewhitiker26466 жыл бұрын
Please u to H
@mohamadriaz71046 жыл бұрын
M...
@johnchang94125 жыл бұрын
Acid Wolf 霉乾扣肉
@AcidWolf_695 жыл бұрын
John Chang haa? 我不能明白哦
@eun-hee555 жыл бұрын
Thank you.
@myself32094 жыл бұрын
Lets be serious here, we all just bought it and THEN looked up how to prepare it :D
@Safaprincee4 жыл бұрын
Me too 😅😅
@devinthomas48664 жыл бұрын
you nailed it...
@khairunnisapuspatriani77294 жыл бұрын
well accidentally bought lots of it.....
@hyongkirakabuba46704 жыл бұрын
me too😂😂😂
@NewDimension74 жыл бұрын
Good night my friends
@ndliyana88 Жыл бұрын
I just tried it and it was really delicious. Thank you so much for the recipe❤
@DelishtubeId Жыл бұрын
My pleasure 😊
@fiilizinkhasanah24934 жыл бұрын
Terimakasih resepnya yaaa...aku langsung coba habis liat resepnya simpel banget dan enak banget...🍀
@rdwn_ridwan4 жыл бұрын
Thanks for the recipe but I'd rather sautee the garlic with oil, then add oyster sauce and a bit of water, add the spices and the boiled bok choi
@ntissera14 жыл бұрын
We cant keep garlic in oil for a longer time as it gives a bitter taste. So better to remove it and then and oyster sauce and do on.
@kuroshiro4134 жыл бұрын
@@ntissera1 if you add oyster sauce fast enough, the water should stop it from burning, eliminating most of the bitter taste
@keiichin_66654 жыл бұрын
True, saved a lot of time~
@margaretrangel72234 жыл бұрын
That’s what I did and it’s great!
@kclynquitalig87665 жыл бұрын
Simula ng mpanuod ko toh. Madalas nku ngluluto ng ganto at nagustuhan din ng hubby ko. 😊
@mospromo19854 жыл бұрын
When are u blunch the green veg, make sure put a little cooking oil in 1 or 2 tblsp . The veg will be come shining n after dat soak into ice water to stop contiuneos cooking.. that tips to look nice..
@amiridrus19273 жыл бұрын
I had tried it, and the taste was so good and delicious, thank you so much.
@puisibersayap65164 жыл бұрын
Enak.. dah coba langsung abis sekali makan. Yang banyak komen kebanyakan cucian ga tau aja masakan chinese mang gini masaknya. Thank you for the recipe
@aradhanabaruah18722 жыл бұрын
I have made this over n over n it taste so good . Thank you
@helenmcnmixvlog15113 жыл бұрын
Wow so yummy it's looks like easy recipe but so yummy 😋 😍 😊 a new friend watching here in Hail K.S.A 😀
@jerrypeter55163 жыл бұрын
A beautiful woman with a beautiful smile How about today how is the weather over there
@yukcobayuk46762 жыл бұрын
Terimakasih makak sdh berbagi resep pok coy nya. Bumbu dan bawang memang harus sendiri sendiri ya kak?
@헿_제이6 жыл бұрын
Yesterday I got this vegetable . But still I don’t know how to cook it. Now I got it. I’m going to try this recipe. Thank you
@sunr81524 жыл бұрын
In my country, we fried the bokchok together with those sauces and ingredients. Give it a shot
@kunthavigovindaraj33515 жыл бұрын
Just made this, it was simply AWESOME!!!!
@angeliafaustinakostkakostk75275 жыл бұрын
Very nice I will try it out this recipe thank for sharing from Malaysia I love vegetation food
@yunitasafitri934 жыл бұрын
I’ve tried this, so simple and super tasty. Thank you for sharing the recipe ❤️
@marthacalderon56742 жыл бұрын
My husband got it and now, see me here!
@ayurahmawati44034 жыл бұрын
Aku udah coba dan enaak banget.. Mkasih resepnya 😊
@marvel_mowskyyy5 жыл бұрын
I remember my father bought us dinner...and there we had that bok choy oyester sauce...it was so delicious....my mouth is watery now....Thanks for the recipe.
@kernislee665 жыл бұрын
n
@manwas7834 Жыл бұрын
Thx for the recipe it was delicious with only very basic ingredients ❤❤
@DelishtubeId Жыл бұрын
Glad you liked it😊
@atikindriyani42894 жыл бұрын
Alhamdulillah ktm jg resepnya, prnh mkn di salah st rmh mkn dan pengin buat tp gk bs, dan akhirnya dpt jg nh, mks ya
@alfisetiyaningrum58984 жыл бұрын
Too much oil :( but it's ok. Kayaknya bisa deh digabung mulai dari step 2 ke step 1 trus pakai margarin. Terimakasih udah sharing, jadi ada inspirasi setelah nonton ini🥰
@lissuryani85135 жыл бұрын
Makasih resep ny ....simpel dn enak kaya nyh aku klw pulang ke indo akan mencoba ny 😘
@mackenzieskyler52164 жыл бұрын
Translation of water is "air" 😳 Languages are amazing
@Trickytrickify3 жыл бұрын
@R J it’s pronounced airrrrr rolling your tongue 😛 specially for Javanese people
@a.r.s46483 жыл бұрын
AiRRR(make sure you sound the R)
@ayenyeinmhu1153 жыл бұрын
😁😁😁
@thefoftheg91343 жыл бұрын
yes brother, in Indonesia language WATER is AIR, but in English AIR is what you breath.
@chhundara2 жыл бұрын
It looks very good and it is very healthy to cook with vegetables , thanks for the presentation ...
@abdulmuaffirdausabdulmalik94743 жыл бұрын
I try this recipe last week and today my 2nd siu pak choy dish using this recipe...enak banget resepnya...terima kasih upload resepnya... Salam dari Malaysia
@cocolumberwearenotalike26774 жыл бұрын
AIR is "WATER" wow😍😍
@duagajah4 жыл бұрын
Noted...😀
@bigspoon79844 жыл бұрын
Love bok choy when other people cook it.
@bobbiesabarillo4 жыл бұрын
I tried sesame seed oil instead of regular oil. The taste is amazing
@jetm20622 жыл бұрын
I did the same and sprinkle sesame seeds ;)
@oreocookies14552 жыл бұрын
Yes more tastier
@darissafiy78222 жыл бұрын
WoW..terbaik..!! I tried this for my family dinner..superb.. simple but sangat sangat sedap..! U can try this at home.. 5 star .
@DapurMamiRay3 жыл бұрын
Nice sharing👍👍👍👍
@qweenzajenong21664 жыл бұрын
Ternyata tahapannya yg mempengaruhi rasa nikmatnya...mkasih u videonya...bermanfaat bgt...
@najihahizzaty2 жыл бұрын
tried it yesterday! thank you so much it was so goood
@jennylim76372 жыл бұрын
Chinese food always be the best!
@eatandtravelworld Жыл бұрын
What a fantastic video showcasing the flavors of "Bok Choy with Oyster Sauce"! Your demonstration was both informative and engaging, making it easy to follow along and create this delicious dish. The combination of tender bok choy and savory oyster sauce is a match made in culinary heaven. Thank you for sharing this amazing recipe with us! 👩🍳🥬🌿 #BokChoyWithOysterSauce #DeliciousRecipe #CookingInspiration
Thank you for sharing the recipe I 've ate this a lot so good.🧡🔔👍
@ommaarka466 жыл бұрын
lbih praktis lgi goreng bwang putih hingga kuning..msukn saos tiram..masukan air tmbh gula lada...udah beres gk kbnyakn minyak lgi...😂
@ayutripusparatihsaridewi5 жыл бұрын
Bener banget, tambahin dikit kecap lbh enak
@jayabaya3555 жыл бұрын
Ga kebanyakan pake wajan
@nicesmile60075 жыл бұрын
Klo ada yg ribet knp hrs dipermudah...wkwkwk
@Trust_me875 жыл бұрын
omma arka itu lah perbedaan antara masakan chinese sama indonesia.. rasa dan skill aj udah beda.. kenapa rat2 masakan chinese food enak dan skill tinggi krn tdk sprti komenan ini. Coba baca lg komen dri skill masakan anda. Pasti kalau buka restoran bangkrut
@serano6595 жыл бұрын
Itulah rahasia masakan orang2 cina..bahan sama tapi beda cara masaknya beda pula rasanya...resep yg turun temurun ga pernah di ubah cara masaknya
@ahyarmuhdarmuhdarahyar89545 жыл бұрын
Trllu bnyak pke minyaak...lbih sedap n praktis bust kn goreng bwang putih smpurkn saos tiram☺
@riptiawanlukito16933 жыл бұрын
mantap tutorial masaknya, saya akan coba masak seperti ini..terimakasih infonya
@mralister32404 жыл бұрын
Great sharing .. Look delicious.. Gonna try it tomorrow 😋
@malolo17535 жыл бұрын
Kayanya klo kita goreng dulu bawang putihnya kita angkt Trs sisa minyan Dari gorengnya bawang putihnya kita pake buat bikin saos kayanya lebih enak saosnya😊😊😊😊😊 Q mau coba ahhhhh😘😘
@dadeetyrochmulyati64455 жыл бұрын
Kalau saya goreng dulu bawang merah bawang putih seudah kuning kasih air, saus tiram, garem lada, gula putih sedikit/kecap manis, jadi ga kebanyakan minyak. Tapi setiap orang beda selera sih
@arditaramandi13744 жыл бұрын
aku udh coba dan rasanya enak smpai selera makan aku.. mkshhh kk videonya
@davidaylett2399 Жыл бұрын
I'm curious of veg that are not native to our country but hey I would say it's like a Leek but also holds alot of water :) I can't explain that it is a vegetable that doesn't ruin other veg that you may grow in the garden!
@ninaika81435 жыл бұрын
Thanks for recipe. I just eating this vege now...so delicious 😋😋😋
@WellMasakSimple4 жыл бұрын
Thanks for sharing the recipe😊
@jerrypeter55163 жыл бұрын
아름다운 미소를 가진 아름다운 여인 오늘은 어때 저기 날씨는 어때요
@ambrucelove84665 жыл бұрын
This veges is really yummy and the way you cook it! Thanks for sharing
@dynadean5 жыл бұрын
I love it! ive taste it before. ut has bitter and sweet taste. Love it!
@Wokwokling3 жыл бұрын
Wow deliciousss- how bout trying looking at my Malaysian style stir fried😆😆
@a.sontoloyo68875 жыл бұрын
Ish...lapar pula lepas tengok video ni...
@arinisetia49705 жыл бұрын
Hari ini aku mau coba resepnya.. Hihii makasih yaa,kayanya enak bgt dehh..
@astrideviyanti52532 жыл бұрын
I just want to try bok coy looks delicious and very easy
@Gocbepgiahan1 Жыл бұрын
the food looks delicious
@realtylifeshahnaz31535 жыл бұрын
Nice taste and video awesome presentation 👍👍👍👍💖
@ariimaassegaf91593 жыл бұрын
KMREN SAHUR BIKIN.ENAK BGT😭😭😭😭😭😭😭😭 NAGIH
@AALAMOUMASMAE Жыл бұрын
Cimanifique rosit 💯👍👍👍👍👍
@bundazahratv4 жыл бұрын
suka sangat dengan menu masakan 1 ini ,rasanya enak dan mudah simple cara ngolahnya kemaren saya sdh coba dichanelku ,terimakasih
@rodlynsargeban2859 Жыл бұрын
New subs here thanks for sharing this recipe
@DelishtubeId Жыл бұрын
Thanks and welcome😊
@fionanewport7164 жыл бұрын
Did they add spices or just salt and pepper?
@ayrtonnuansa42996 жыл бұрын
Keliatannya mudah dan simple bumbunya. Mksih
@dinihernianti68456 жыл бұрын
Hmmm...yummy... Aku suka Sayurnya setengah matang saja biar ada rasa manieznya
@audiowongjowo60196 жыл бұрын
wah kayak nya enak banget nih,makasih resep nya ya kak.
@KimKim-tu2uv4 жыл бұрын
what can i use in place of oyster sauce?
@al_xal61183 жыл бұрын
I don’t think you can use smt else
@shahmilly16824 жыл бұрын
ive followed this recipe and its nice!
@karalainiciriyawa9515 жыл бұрын
wow nice vegetables recipes
@beverlyfoodie46924 жыл бұрын
Nice very healthy 👍😋
@cocinandofelices5 жыл бұрын
Look very delicious. My friend
@jerrypeter55163 жыл бұрын
A beautiful woman with a beautiful smile How about today how is the weather over there
@graceaducay16033 жыл бұрын
Pechay is real bokchoy 🤪air ang pang sabaw🤔🤔
@bushchannel5532 жыл бұрын
Sedapnyaaa...hadir sifu🤝👌
@BagsRivaRaet4 жыл бұрын
Ang sarap Naman Yan sis
@JerMixVlog Жыл бұрын
Wow sarap 👍..
@bangkoklifebynuningpratiwi65572 жыл бұрын
Love it so much this recipes.
@ashabhukuth21192 жыл бұрын
Thank you 😊
@tinithomson57885 жыл бұрын
Love the vegetables so much 😘
@c.l.j.jardell58113 жыл бұрын
could eat bok choy all day every day .. love the sauce
@wongndeso9833 жыл бұрын
Ini video yang saya cari cari. Thanks you
@calatoruldac2 жыл бұрын
Delicious! Congratulations on the recipe and filming! 👍
@Jenliciousblog5 жыл бұрын
Thankyou so much this recipe is so healthy i will make tomorrow this one wish me luck i will give u update if it taste well
@joygomez50045 жыл бұрын
Is't delicious?
@Miafjdd4 жыл бұрын
it's been 7 months where's the update 😭😭😂
@ester81124 жыл бұрын
How was the taste?
@homodeus88054 жыл бұрын
yeah heaaaalthy with a lot of oiiiiill hahaha
@jerrypeter55163 жыл бұрын
A beautiful woman with a beautiful smile How about today how is the weather over there
@nasuhanasron15333 жыл бұрын
thank u, delicious
@szeyenfamily37513 жыл бұрын
wow delicious 👍👍💖💖🤤🤤🤤
@jobongvlogofficial4 жыл бұрын
wow try this one keep safe friend .. watching from malaysia
@jerrypeter55163 жыл бұрын
아름다운 미소를 가진 아름다운 여인 오늘은 어때 저기 날씨는 어때요
@karimks55836 жыл бұрын
Rumiiittt.... oyster taruk d Bangkok taruk dikit air lalu tuang gorengan bawang beserta minyak yg panas lgsg juuoosss is oyster sauce ada bau wangi minyak bawang putih.
@kauemoura4 жыл бұрын
Just made it, it was quite good,
@Kodakcompactdisc5 жыл бұрын
I’m gonna try this in about 20 mins, thanks 🙏
@laizatubilla47825 жыл бұрын
Wow healthy food,, ang sarap nman po
@choirinaramadhani96113 жыл бұрын
Simple but looks delicious... 👍👍
@dewasaepurrahman2 жыл бұрын
Makanan China makanan lezat
@armimi97574 жыл бұрын
Terima kasih resep ny mom...
@triciagene37494 жыл бұрын
Looks yummy and delicious.. keep it up po!
@jirehly46135 жыл бұрын
I tried it and It's good thank you for sharing.
@umarmuiz58176 жыл бұрын
This recipe is very easy and simple. It not take 3 time to use the pan.