Chinese Spicy Szechuan Green Beans stir fry

Learn How to Make Spicy Szechuan Green Beans
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/ @sueandgambo
#greenbeans #szechuan #sueandgambo

[@carolp2365]

Green beans-onion- garlic-ginger-cooking wine- chili paste- oyster sauce-sesamo seed toasted oil- sugar- corn starch mixed with water to give some gravy to the dish - Et voilà!!

[@lajuanabram8056]

what kind of cooking wine did you use?

[@uttraraj7674]

A

[@carolp2365]

@@lajuanabram8056 any cooking wine will do, in this case I suggest white wine.

[@marthaotero6374]

What is the chili paste look like I haven’t seen that one in the international aisle at supermarket

[@carolp2365]

@@marthaotero6374 i just used an italian fresh red chilli (peperoncino) , you can also use a korean chilli paste "Gochu Jang"

[@55hivealive3]

I just love those green beans, unlike any green bean recipe you will ever taste

[@SueandGambo]

hi here's the updated link to the written recipe: sueandgambo.com/szechuan-green-beans/

[@clarkjones7765]

Have to admit, I watch a lot of cooking vids. Lots of folks who want to be chefs but lack the real art of cooking. It's clear that you really know wha your doing. I look forward to making this. Thank you!

[@bicivelo]

I love my wok and learning with great videos like this!

[@womenshealthover5022]

Thank you for sharing your recipe. You are a very kind chef. I am from England , and you have made me happy for your lovely recipe

[@yollyuy1529]

Thank you Chef for sharing with us this simple green beans recipe. More power God bless you always.

[@ua108173]

So very impressive to see a true chef at his best. The flavors are complex but chef makes it so simply delicious! I even made it!

[@nareshgb1]

This turned out seriously good - the method mattered. I did not have all those sauces, so I just put a couple dry red chillies along with the garlic and ginger and onions. Bit oily, but just amazing taste. I felt like I was in a rustic street side Chinese restaurant.

[@nanafaleofa4448]

I will definitely making this ,I love green bean from Asian Market already cooked ,it's Heaven my favorite's food to eat.Thank you for sharing the green bean recipe.

[@31cooking22]

😋

[@googleuser9226]

Thank you Chef and camera man/woman for showing us how to cook it! i've been cooking it wrong all these times.

[@fatherfigure2766]

I love you Chef. Simple easy and fast cooking, this is what you need in a fast pace life.

[@rijiskitchenlife1]

Do you want to see simple beans curry visit my channel

[@uvjekneko6863]

Best chef in the whole KZbin! Thank you for showing us how to cook delicious food!👍🏼❤️

[@gooberfries6692]

Agreed. You cannot miss with the way he does it; his method and ingredients work everytime. 😅🎉

[@stonebridge6489]

green beans look very good and fantastic also I love onions .lOVE IT

[@beneg417]

I made this with frozen string beans from sams club. They came out perfect! Thank you. Oyster sauce has made a difference in so many meals.

[@daddykiller5835]

Oyster sauce is BOMB!!

[@LolitaBonitaaa]

I just cooked this for dinner, added a little bit of brown sugar. SO YUMMY ❤. Thank you!!

[@jamieott3093]

I always love to see a pan that has been well and truly cooked in.

[@buffalogal9139]

Excellent video; simplified procedure - a real pro here. I love green beans cooked this way and have tried many recipes for them. However, heads above this is the best. Thanks so much.

[@susaetern]

I've been watching and practicing all of these recipes on my own time and at home so I can attempt to get a job at the local Chinese restaurant.

[@widf1l699]

good luck

[@davidk4682]

Excellent recipe. I made this and it turned out perfect. Very delicious recipe. Thank you for sharing.

[@cherre2008]

I tried this with some white rice and ribs...It was Yummy. Thank you very much for this recipe. I always get this at the Chinese restaurants and always loved it, now I know how to make it at home. This will safe me a lot of money. This is very healthy and nutritious. I am going to try it with broccoli, carrots and peppers stir fry :)

[@poppykok5]

Great job, Chef...They look DELICIOUS...We're an Amerasian Family who really loves our spicy green beans (like yours) except I usually add toasted sesame seeds right before serving...I bet it always smells SO GOOD in your kitchen...

[@ivoryfyall4231]

Yesss I need mushrooms in mines & it will be prefect

[@johnbodden4702]

This is by far my most favorite Asian dish. Thank you very much for your tutorial. I've always failed miserably before trying to make this dish.

[@SueandGambo]

+John Bodden Thanks John!

[@khushimaan141]

Nice recipe

[@badariahalwi5906]

John Bodden

[@bernardfeng3562]

John Bodden I

[@dawchoden7031]

John Bodden good

[@ritaturner368]

Wow, that looks delicious, might be good with broccoli and asparagus, can’t wait to try.

[@julierobertson148]

The beans look delicious and I'm going to try to make them. I think I made out the correct method from watching, but I searched the page for an ingredients and amounts list, couldn't find one, so I'm going by what I estimated from the video. Please add such a list to future videos.

[@josephshultz6726]

excellent beans. thank you for sharing the fantastic bean recipe

[@t42press15]

look at that big plate of beautiful beans !!! my compliments !!

[@bhaskaranand6426]

I liked it cookable in south india. Simple with very easy instruction. Done effortlessly nicely. Like to see More such videos

[@nerisarutterford3872]

Watching from AUSTRALIA. Thank you for your cooking videos with lessons, tips and easy simple recipes with authentic Chinese taste. Thank you for making your dishes easy and for including measurements. Please continue to upload many more recipes. Love a loyal fan from Melbourne

[@angeldickson_]

I'm drooling. Can't wait to try this recipe! Thank you so much Sue & Gambo for sharing this recipe 😁👍🏼

[@Propane_Acccessories]

Very straightforward. These videos are great to learn from.

[@ayshamahmoud2393]

Wow. & will try this, I'm filipino,watching here in UAE.. I always watching your cooking good.

[@redblackgreenvegan8722]

I made some today, soooo good. Thank you for your knowledge. I like the addition of wine and thickening agent. Big blessing to you!

[@normavelarde3550]

Ingredients 1 pound green beans trimmed 2 tablespoons canola oil 2 teaspoons chili garlic paste 2 green onions thinly sliced - white parts only 1 tablespoon garlic thinly sliced 2 tablespoons soy sauce 1 tablespoon rice vinegar 1 teaspoon sugar 1/4 cup water 1/2 teaspoon crushed red pepper flakes

[@shavitraravindran6875]

Thank you :)

[@aralira7301]

Ginger

[@salvagelife308]

It appears they added oyster sauce too, no?

[@dorenedurant7536]

Yes he did add oyster sauce used corn starch to make a slurry and I didn't quite understand the kind of wine he said but didn't think he said rice wine vinegar...I may be wrong on the wine though. Recipe sounds and looks amazing.

[@nadmiet7733]

I love green beans that way especially with oyster sauce ❤

[@Jennifer-qo4kz]

What a great cook! Thanks for sharing this green bean recipe.👍

[@fleridalopez4384]

Tell you frankly....I am salivating at this moment!!! .....Wow....looks delish!!!

[@richardfabrizio8998]

Best ever you are phenomenal God bless you your family and your restaurant

[@kathydavies4589]

Thanks chef...u are so good in showing us .

[@bennieandthegesserit5463]

Confirmed, great recipe! Thank you for instruction!

[@helenboula3538]

I am from the deep south Georgia and there is no wrong way to cook green beans and they're just so so many recipes and they're all divine

[@proffesordick4589]

This is the BEST COOKING VIDEO EVER!!!! THANKYOU!!!

[@sheilamore3261]

Oh my goodness yes yes yes thank you for this recipe I love your green beans🤗😁😋😋😋

[@rhondaarthur7585]

I'll definitely have to try this recipe. Thanks and have a wonderful safe day. 🤗

[@Leemeelone]

This is one of my favorite dishes. It’s so perfect. Thx for sharing!

[@kapilsingh5465]

Dear you tried this

[@crmbaker]

Mine also.

[@jocelynpurisima1875]

im watching this in the train on the way home this will be our dinner tonight. Thank you so much

[@shirleyharris1585]

Amazing ! and Iove your name !

[@suni.L]

Never rode a train. Always wanted too. One day I will.❤

[@jayaldridge9520]

This is one of my favorite items at our Chinese restaurant. It's so delicious. Thanks for the video.

[@francinep4779]

my all time favorite recipe. thank you for all your videos and hard work. bless you and your wife.

[@DeAnnsUTube]

Spot on! Deliciousnessssss! Thank you Chef! I loved these! LOVED 😍

[@shariewilson9858]

Love this dish. Is there a recipe with ingredients and amounts I could get.. what was the other ingredient he added with the garlic.. thanks so much looks yummy

[@morbidrockgod]

Looks delicious! I'm gonna try it now! Thank you for sharing!

[@vuminhcamau69]

hello , everyone Chinese Spicy Szechuan Green Beans stir fry chuce bạn luôn vui vẻ và thành công hơn nhé~!

[@Carrotcake00]

wow, for once I have all the ingredients to make this at home. Thank you for this great recipe!

[@Barcasimi]

I dont understand all of these ingredients, can you please write it down for me ?

[@marisamanley5834]

Love it very simple to follow. Definitely I will try this. Thank you for sharing watching here in 🇬🇧👍

[@joykind4258]

I am soooo happy I tried this. It was really delicious! I made chicken thighs to go with it. What was added after the green beans? Is the recipe posted? I guessed that it was fish sauce, but now I don't know if that was correct. It seemed darker than Mirin, but lighter than soy sauce. I did add soy sauce at the end, although it wasn't mentioned in the recipe.

[@marianameneses4464]

I'm trying to guess the same thing!

[@abbyNORMal8828]

Yeah, I watched that part (at 3min 50sec clip) about 5-6x and I still can't understand he said (whatever that light brown sauce was?). And my parents are generational Asian like this guy!! lol!

[@joykind4258]

looks like hoisin, sounded like hoisin

[@yoyomi]

At 4:07 he puts in hoisin sauce. I never heard him say anything about oyster sauce, as someone mentioned in the comments.

[@yoyomi]

​​@@abbyNORMal8828 At 3:50 he's putting in Asian cooking wine.....it's called

[@eddiea3782]

Oh my goodness that looks so delicious. I'm gonna make this. Yum.

[@misskarura2975]

Never again to Chinese restaurant. Now I make this dish at home. Thank you so much for this video👍

[@DavidBrown-wy5gb]

That’s a really great recipe. Thank you very much I love making spicy green beans but this is a new way to cook them thank you.

[@marypoppins123]

Always wanted to know how to make this. Thank you for showing your recipe.😀looks yummy

[@drl_324]

Made this recipe tonight and it was absolutely fantastic! Thank-you

[@CleeinMontana]

This is going on my dinner table tonight! Thank you!

[@francinep4779]

The best ever. I made your recipe and my family loved it. God bless you your family and restaurant :-).

[@deshladkoo328]

I note you tried the recipe and it's looks yummy. Still I don't understand the ingredients he added after transferring the beans to the garlic and onion for the stir fry process. Is it cooking oil and paprika? Thanks for replying.

[@deshladkoo328]

At 3.53 and 3.59

[@garryland5153]

@@deshladkoo328 it was a little red pepper paste, like Sriracha Sauce for heat and then the thick brown paste was Hoisin Sauce which is a very common staple in Chinese cooking and readily available in most grocery stores.

[@deshladkoo328]

@@garryland5153 thank you for your prompt reply. I really appreciate. Regards from Mauritius despite Coroona Virus looming above. Take care and stay safe.

[@phampee]

I think that was cooking wine & oyster sauce

[@letytopete]

Excelent dish ,look so delicious thankyou so much ,I love to watch how you cook 👨‍🍳 thankyou 🙏

[@helamboibaite2793]

U should've put the ingredients on the screen.. Coz, I don't hear it clear.. Plz, tell me the ingredients in my comment

[@tesss.9505]

Love these beans. They look delicious

[@darmadusa]

Love your videos! What was the brown liquid in the small bowl, before the pepper sauce? I can't seem to hear what you're saying is. Thank you, in advance! 🙂

[@gracema154]

it's sherry cooking wine!

[@darmadusa]

@@gracema154 Why, thank you!! 👍🏾👍🏾🙂🙂🙂

[@annachan6044]

Looks delicious! Thank you for sharing.

[@crey1301]

I just made this. Watching it while cooking. Its really good. Very tasty.

[@gooberfries6692]

2024, just made again. PURE PERFECTION!! Absolute BEST recipe for Szechuan beans.❤❤😋🥘🍚🥤

[@CarmenGarcia-bu3so]

I love your recipies all of them❤️👏👍

[@jothamread]

This is excellent execution!

[@anneeruiz7275]

I love beans - looks great!

[@yasminenazarine1629]

So good I like spicy beans all greens vegetables Thankyou

[@mariar.333]

The best string beans I have ever made! Thank you so much

[@puzz88]

Best video. So easy and straightforward. Thank you!!

[@sandysai6340]

I love this recipe....

[@welderprincess133]

I love those green beans!! My fave!!

[@microteche]

Hi there, did Gambo add chilli oil or is it a szechuan oil because i have only used the szechuan peppercorns, thanks again for really interesting combinations to practice cooking.

[@SueandGambo]

+microteche Hi Microteche, he uses dried crushed red hot peppers to make chilli oil by soaking over night and then adding hot oil to it. I asked gambo and he said you might want to add chilli oil to make it spicy. Hope this helps -Henry

[@phyllismay4384]

Happy Day so simple and easy. I know what's for dinner tonight.

[@maedorasmith33]

Thank you for your video I love fried green beans can't wait to try this recipe I fry mine with mushrooms and onions

[@SueandGambo]

sounds delicious!

[@jsugavanam]

Chef your green beans are awesome cannot wait to try. I am enjoying watching your videos. Keep it up.

[@perceptions-wq5ro]

Learnt. ThQ. Blessings. Mumbai

[@kellerconley7736]

Thanks for the great recipe - it's so healthy! I love it spicy!

[@snowsawhney9637]

Thanks for the recipe..love beans so going to try it out soon..😋😋👍

[@gilbskie88lagalag98]

paborito ko rin ang baguio beans e boiled lang at half cook tapos isawsaw sa bagoong okey na.

[@MrBassmaster50]

Wonderful instructions !!! Easy to follow, Watched and cooked. WAS DELICIOUS

[@andreacloyd3672]

Luv that everything got cooked in the wok

[@KitchenDiva28]

Yummie, Love French Beans.

[@williammontague5486]

After what the cook did to them they are no longer french! Lol

[@BZY-bu9wr]

@@williammontague5486 you’re right they’re so much better.

[@comparedtowhat2719]

This man is a true chef. He can cook.

[@Blastfence1]

Excellent! An artist 👩‍🎨 at work!

[@callmegon2152]

I'm making this right now for my son , vegan .he is gonna be happy . Thanks You for sharing your recipe.Look delicious.

[@callmegon2152]

It's all gone hhhhh.

[@Neoprototype]

Sorry to hear your son is gay. However this isn't vegan since oyster sauce is made out of oysters . . .

[@cquilty1]

What a slick, polished video.

[@phattnmtlca]

Awesome!!! Much appreciated… Thanks.

[@chav68]

I love green beans!!

[@binkyandgunther]

no lie i very much enjoyed how hectic this video feels. authentic chinese cooking 👍👍👍

[@MarcaoJogando]

You have great recipes, my friend!! Thanks for sharing these interesting things!

[@lindmohamad3726]

Love Schezuan Cuisine

[@sanaparveen6681]

Dish is simple yet tempting... I ll must try it.. Thanks for sharing 😃

[@melt9863]

I made this with a ton of garlic and it was amazing! Thank you !

[@yoyomi]

I love garlic also!!

[@bettypavlik2058]

Love the recipe