Garlic green beans

[@aradhnajeshu8515]

I really really love your recipes❤❤❤❤🤤

[@Maangchi]

Thank you so much!

[@paradigmshift7541]

Maangchi's personality, so warm, kind, and happy--I just love watching her cooking videos because of the happy vibes

[@meo8277]

I'm glad I found your videos ,2 months ago I was diagnosed with diabetes I'm so frustrated as to what to eat ,you got yourself a new subscriber,your meals will make my life easier, thank you so much for your delicious healthy meals🙏🙏🙏🌻🌺🌹

[@neurodivergentpixi6736]

The outfit is green. The food is green. Everything is perfect.

[@dungdoan9987]

I like GREEN 💚🍏

[@joelle4226]

I’m screaming about how cute her little hat is

[@Jan-is5ko]

🤣🤣🤣💚💚💚

[@Maangchi]

: )

[@paullombard4860]

Beautiful!

[@DrGarri]

I made this today, I ate the whole thing at once!!! This was absolutely delicious, and so simple, THANK YOU MAANGCHI, you are an angel!!!

[@Maangchi]

Wonderful!

[@neeloykitchen4973]

❤😊🎉❤😊

[@gitanjali2480]

I have tried this and my whole family love this recipe aloti have added green chilli extra in this .. ...love from India 🇮🇳🇮🇳🇮🇳🇮🇳🇰🇷🇰🇷

[@Maangchi]

Great 👍

[@hshivani7303]

Good idea on green chilli

[@felix41ff]

A gorgeous looking dish, just like you! I love this recipe ran to the market for green beans, made this as my main dish with rice and fell in love, I ate this till I almost popped. So good!

[@Maangchi]

Sounds great!

[@avi2125]

"When I make this, I keep keep eating until I am full!" So endearing! Maangchi adds brightness to any day by her radiant presentation. Thanks for this recipe too!

[@cookgoodlookgood1393]

Nice

[@hongsodalis8320]

Maangchi’s videos are extremely therapeutic. When I feel down or stressed, she gives me a sense of warmth, comfort, and caring just like my mom. Thanks for sharing amazing videos Maangchi ❤️❤️❤️

[@Maangchi]

I'm so glad! Thank you very much!

[@izuzuchan]

I’m currently recovering from hand surgery and am trying to feed my body good things to keep up with the healing process. I have some green beans and this looks like the perfect dish to use them for. Thank you for the wonderful video Maangchi! 💖💖💖

[@Maangchi]

I hope your hand surgery went well and speedy recovery as well plus making delicious garlic green beans! : )

[@gofigure6653]

Thank you for yet another delicious and much enjoyed recipe.A lovely way for,all the family to enjoy beans.Thank you my dear...it is much appreciated

[@Maangchi]

👏

[@beverlybelcher3423]

Yum! I shall try this recipe!

[@beckv8526]

I should've watched this this morning. For my dinner today I made green beans with red peppers sauteed with onions and garlic with scrambled eggs and chili. I have leftover green beans. I'll make this tomorrow. It looks so delicious. 🙂

[@ΠΑΝΑΓΙΩΤΗΣΠΑΠΑΔΟΠΟΥΛΟΣ-ε7ψ]

I made the beans 2 days ago....they taste very nice!! Well done! 👍🏻 I am a Greek chef and in Greece we make them differently. Fry the onions, garlic, potatoes, and carrots in olive oil (half a glass) for 5 minutes all cut. Then we put the beans for another 5 minutes to get the taste of the chopped vegetables. Then we put half a kilo of tomatoes without the peel that we have mashed. Add salt, pepper, and 1 gram of sugar! After 30 minutes of cooking the food is ready! I wish you a good day 🙂

[@Maangchi]

Sounds great!

[@ΠΑΝΑΓΙΩΤΗΣΠΑΠΑΔΟΠΟΥΛΟΣ-ε7ψ]

@@Maangchi Thank you very much.

[@radhikarajeev4264]

Thank you for the receipie Love from 🇮🇳 india

[@Evan490BC]

Γειά σου Παναγιώτη, τα green beans είναι τα δικά μας αμπελοφάσουλα, παρά τα τσαουλιά ή τα μπαρμπούνια. Χαιρετισμούς από την Αγγλία.

[@riverflow8186]

👍👍👍😘😘😘

[@Flufferz626]

Omg I make the spicy version with ground pork or chicken. Almost same recipe and flavor. It was my breakfast when I worked for a sushi restaurant ran by a Chinese and Korean couple. They would both ask if I had eaten today and I'd say "yes" but they didn't believe me. I never went home hungry. Thanks for sharing the recipe!

[@NeonKodiak]

how sweet of them!

[@urnamanna6229]

It was so good. I ended up finishing my rice this alone.Made second time again today^^ Thank you so much for sharing Maangchi-nim

[@Maangchi]

Wonderful!

[@Sanriko]

ahhh I was about to say my parents (we're chinese) makes this kind of dish all the time but with the ground pork and with a table spoon of the Lee Kum fermented black bean sauce and a little spicy hot oil. we've done a variation with tofu, cut into small pieces which is also yummy. the blanching of the green beans is probably the most important for that good texture ^^

[@ima7333]

My family too except no ground pork. We’re too cheap to put meat in our veggie stir fry.

[@lionesss06]

@@ima7333 too cheap? 🙄 you mean not enough money.

[@ima7333]

@@lionesss06 no, i’m being too cheap aka not willing to spend the money or my grandma’s being cheap🤣🤣🤣🤣. I spent my childhood in grandma’s house & we always have 3 side dishes and a soup. The soup’s usually got meat/bone for broth/stock (mostly bones coz me, my cousins, my uncles & grandparents were too lazy to chew on tasteless meat but didn’t wanna waste it.

[@lionesss06]

@@ima7333 😊k

[@jules-kr5ro]

@@lionesss06 🤓

[@johane4764]

This is what we have here too, and it's truly delicious! And every time Maangchi says sesame oil it makes me very happy for some reason :)

[@stiw]

I tried this for lunch just now with some alterations like adding sesame seeds, mustard oil, and rice vinegar and also corn flour slury as I added too much of water. It tasted really good. Also I used red onions.

[@aniyanchettan8741]

Hope u spoiled the taste nicely

[@stiw]

@@aniyanchettan8741 why are you sounding so bitter? Everything OK in your life?

[@ChiaraOdessa]

@@stiw 👋👋

[@wendymorrison5803]

I love this method. I often add some chopped red chilli and toasted almond flakes. Delicious. The steaming water is great for soups. Just saved in the freezer.

[@celianeher7637]

I haved been watching your channel for years and haved tried countless of your recipes, never been disappointed with the result. Can you please make a video suggesting side dishes with ' winter vegetables ' . I try to use seasonal vegetables 😋 or even suggest what are some of the easiest side dishes for the ' Lunar New Years'. Anyway a Happy New Year and good health, you are awesome and keep the wonderful work.🇯🇲

[@michaelkeller8993]

Love your KZbin channel. I used to live in Korea in Seocho Dong and your recipes remind me of my two years spent living there. I bought your cookbook on Amazon and it arrived Sunday. Thank you for your hard work and sharing your recipes! Take care.

[@Maangchi]

You used to live in SeochoDong, Seoul! I'm glad my recipes and cookbook help you learn Korean cooking! 👍

[@michaelkeller8993]

@@Maangchi Yes my dad was in the military and we lived in "RGH" housing in Seocho Dong from 1982-1984. Small world yes?

[@nessavee2205]

My Japanese Grandmother used to make these when I was young, but she always added fresh ginger. Every time I make them I miss her so much. Thanks Maangchi!!!

[@Maangchi]

Adding ginger sounds interesting, just a little bit.

[@lindseynelson2754]

Thank you Maangchi for sharing your wonderful recipes and joy of cooking together! It always makes me so happy to see a new Maangchi video on my homepage.

[@musicisadrian]

I made these for dinner tonight and my family LOVED it! This is going to be a new staple in my weekly dinners, thanks!

[@Maangchi]

Fantastic!

[@kathybelanger2092]

I just made these for the first time, and it won't be the last. I substituted coconut oil for the vegetable oil, and added some red pepper chilli flakes for a little heat, and we are loving this. I can see these being a regular item in this household. Thank you so much for all this yumminess.

[@Maangchi]

Sounds great!

[@abha_padhiar8551]

Very delicious and easy to make

[@theprousteffect9717]

Yes, love some green beans, they're so versatile! I could probably eat that 2 lb bag myself in one sitting, especially if prepared like this. Love your recipes, Maangchi!

[@안은주-h3f]

네팔에서 잘 보고 있어요, 망치선생님! 오늘 재료가 다 이곳에서도 쉽게 구할 수 있는 것들이라 더 반가운 맘으로 봤어요. 당장 만들어 봐야겠습니다, 감사합니다!

[@JaimieShaw]

1. This reminds me of my favorite green beans from a local restaurant and I can't way to give this recipe a try. 2. Your earrings are super cute!

[@mikelopez9817]

I love Korean cuisine, I loved your green bean with garlic recipe. Thank you for sharing.

[@nurmulia5478]

I used to make this green bean, I put spicy chilli and carrot, it makes the dish more colorful and more delicious. Love it^^

[@mariatan9129]

Just for extra crunch i add peanuts or walnuts. To the beans garlic....its ono! My indonesians influence. Just sharing. Happy newyear !

[@gelcirosa6481]

I've been missing watching your channel for some time now. First: I WISH YOU A WONDERFUL NEW YEAR, FULL OF GOOD HEALTH AND JOY. Thanks For Always Bringing Such Delicious Meal Beautiful YOU!!😍🎶💖💖💖

[@i_am_MAAbrar]

Amazing I ate these beans, one of my Philippine friends prepared for lunch. It was a fabulous taste. Thank you @Maangchi 👍

[@alishak4061]

This dish is EXCELLENT! I just made it and the green beans remind me of something I have tasted in a restaurant. Thanks for helping me to make something this delicious I can make on the regular.

[@nasheemashahbazi6055]

Thank you. I love your channel. Im always inspired to try new ways to cook! Greetings from South Africa!

[@monicasalyer8875]

I love your recipes so much that this year's New Year's resolution is to make a different recipe each month. Started off easy in January by making oi muchim. Made pajeon in February. For March, I made this recipe - garlic green beans. I think April's dish will be pickled daikon You gave such a collection of delicious, easy to make recipes that choosing which to make is difficult!

[@Maangchi]

Sounds great! Wishing you continued success with your Korean cooking!

[@monicasalyer8875]

@Maangchi - thank you! You have so many wonderful recipes that I could make a new recipe every month for YEARS to come!

[@maniaphobia4719]

Thank God I came across this video ; My menu for today dinner is Garlic Green Beans ; Green Beans is good for BP reduction ; The way anchor told how to cook is great and appealing ; Thks

[@Voltergeist]

I made this dish a couple hours after you uploaded. It was so delicious, thank you for the meal inspiration, Maangchi!! 💕🥰

[@Maangchi]

Glad you liked it!!

[@carrieann5727]

I am loving your videos and recipes so much. I had some beans to use up, so I am going to enjoy this dish tonight with some other of your recipes: kimchi, potato pancake, and spinach side dish. Thanks!

[@Maangchi]

Sounds great!

[@leenasinh9049]

Ii love your cooking its simple and looks yum

[@gracelee341]

my boyfriend's probably bought green beans from the store atleast 3 times and each time they get bad because we don't know how to cook them (or want to). Next time we get green beans, I'm sure we'll be using your recipe and hopefully no more green beans will go to waste in our household :) Thanks for sharing!

[@celeste8389]

This is me...I stopped buying them 🤭 No more wasting with auntie Maangchi's recipeee!

[@anjarpaindian9996]

You could cook it with scrambled eggs then add chooped garlic and oyster sauce too, just like maangchi cook but in different way ☺

[@jaime-leeviney9835]

Bring water to boil, Than add Your Green beans or asparagus to blanch for 3-5 minutes, rince under cold water or an ice bath to stop the cooking process.. When plating dress with a drizzle of olive oil, salt and cracked pepper, yummy x

[@erickelley1680]

Honestly I just boil them up for a bit, just long enough to slightly soften, but still retain the crunch. Then drain the water and alt salt pepper and whole lot of butter

[@justsaying8358]

They're very easy to make, I boil them for 1 minutes ( cuz I actually like them kinda undercooked) and stir fry them with garlic ginger and salt for about 3 minutes, it's delicious, sometimes if I'm feeling very special I add a little bit of honey

[@jenelitacruz8210]

Hello,Maangchi, Thank you for that green beans cooked a new way,,lovely,as lovely as you look green and the beans green too🥰

[@amym7825]

I just made this recipe! OMy goodness these are delicious!!!! Thank you Just made this a second time. Love it better than the first! Yummy recipe ♥️

[@Maangchi]

Yay! 👏

[@readingsbycara]

💯 ❣💯 ❣💯 Couldn't agree with you more. 🥰

[@devthapadevthapa2008]

Long time so nice sidish

[@geraldinehamilton2818]

Really entertaining video! The dish looks really easy to make and tasty and healthy! Love the hat by the way👍🤩

[@cookgoodlookgood1393]

Sahi kha aap nai

[@oxana7832]

Когда я впервые приготовила фасоль зелёную, то влюбилась в неё сразу, вкусно получилось. Попробую этот рецепт, приятно было посмотреть. 🌲С Новым Годом!!!

[@MrsLaurenAWilliams]

I just made them and they are delicious !!! Thank you for the recipe will be on the menu all the time now

[@Maangchi]

👏

[@ashannonshowstargrl232]

Sounds good and yummy.😋I love garlic also green beans.Garlic is good for the health.The beans is vegetables and yes vegetables and green beans is also good for the health.U are so cute!Love your channel.

[@sanviii.]

Yaayyy my favorite things, I love garlic, I love green beans so thus this will be amazing, will try it as soon as I finish watching the video

[@bullseye1890]

She's so cute OMG love her recipes too!

[@frankiesteiner7629]

ive been feeling really out of it lately, your videos always make me feel better. Thank you Maangchi

[@MsRegina333]

Thank you again and again Maangchi! Delicious!

[@phatheffer3439]

I love green beans! I would eat this as a meal by itself. Delicious!

[@imeldaallen6727]

Thanks!

[@Maangchi]

👍

[@gulnazanwar2467]

Whenever I crave for Korean food technically one name come in my mind one and only cute and beautiful "Maangchi"❤️ I really love your recipe plus I really like Korean food 💜💜💜💜

[@rosalindape6531]

Whats that first 3 sauce

[@seagreenblue4052]

You are so charming. What a quick, delicious & vegan dish. Love Love Love it.

[@dipanwitaghosh6357]

You are my favourite!!! When I feel sad or low, I keep watching your videos :) I tried this and it tasted delicious!

[@Maangchi]

❤️

[@Ірина-р6е]

Hi, nice to meet you! Love your recipe and your presentation. Green beans are very good, I enjoy growing them and freeze them for winter.

[@leonedenton945]

Hello

[@krishnarani2145]

Super recipe .i tried this one and i like it most .first time watching your channel from india...me,😍

[@tarannumjammanzai4938]

I tried it, it's taste like restaurant. I am very happy, your way of cooking is so simple and easy to make .

[@Maangchi]

👏

[@spoonbender123]

I now make this about once a week or every 10 days or so. Excellent. Thank you for the video and recipe,

[@Maangchi]

Glad you enjoy it!

[@MariaLuciaGomezGreenberg]

You are a treasure! I love your beautiful hands and how you inspire great cooking. Thank you! 🌷🥰❤️

[@rimaraissawinda5446]

Green beans are my Dad's all time favorite!! My Mom makes this dish almost everyday, they've been married for 32 years, but my Dad has never been bored with my Mom's cooking. This is kinda an old recipe, I see this dish on our dining table as long as I can remember 😂👍🏿 gewd job Maagchi, thank you for making this video 😘

[@zerolimit6868]

👍 what’s your mum recipe 😊

[@nilimadas320]

I do not enjoy cooking at al. I always search for easy and short time taking recipe. This is exactly the one and I really liked it. Thank you. :)

[@rashmishenoy7908]

Ur recipes of vegetarian are top 👍we have tried . looking forward for more

[@Maangchi]

👏

[@joergeabanador2423]

...thank you for sharing...here in the phillipines we have almost the same recipe but we added vinegar instead of sesame oil...and we use string beans instead of green beans...

[@emerald.m1061]

In Kerala, an Indian state we made similar side dish for rice. We use long string beans instead of this one and put turmeric powder, crushed green chilli & chilli flack instead of sauces.

[@Maangchi]

It sounds `great!

[@khaiffirose4679]

അളിയാ

[@emerald.m1061]

@@khaiffirose4679 ഇവിടേം എത്തിയോ😃

[@emerald.m1061]

kzbin.infopGdzgY6Ljnw?feature=share

[@Taeallday802]

I LOVE your videos. Blessings to you and your family.

[@dandano]

I just watched this video, realized I had all the ingredients, and made this! This dish is soooo delicious and simple! Thank you!!

[@popzpizarro8926]

I always like watching you're video.. Very helpful and enjoyable 😉 Specialy to Filipino like me watching Korean movie curious about what taste of your food so I tried some of them and it's very good 💞🙏❤️

[@monicamanibusan3172]

Love it! Such a si ple and healthy recipe Mangchi👍🏻. Btw, one of Christmas wish list is your latest cookbook, and was so happy I got it! It was my FAVORITE gift under the tree 🎉💖

[@Maangchi]

Great! I feel I was under the tree! haha!

[@mossman5287]

I love how simple and nutritious this dish is!! 😍 I brought some green beans today from the fresh market, will make this delish side dish 🤩😋 .. thank you for sharing 😊

[@AlexIsModded]

My mom has been making this for several years, and we eat it all the time. I always wondered where the recipe comes from!

[@sushantabarua377]

Hello!!I am from India...Icould not understand the spices, could you please write?

[@후린스-o4m]

의상까지 맞춰입으신거 너무귀엽습니다♡♡ 입맛없을때 반찬으로 딱이네요!

[@saracasaraca7104]

Maangchi, your cooking tutorials are a joy to watch. Makes me want to attempt every dish you demonstrate. Thank you for sharing your easy-to-follow recipes.

[@avocado5628]

Thanks for sharing this recipe, simple yet so delicious. All the way from Malaysia ❤️ looking forward to watching your next video 😍

[@Maangchi]

Thank you so much 😊

[@rahuljekar7675]

I made this for me, it taste so well love it and I have been watching you since from 2 years I love it your all recipe you always make my day mangchi😎😎😎😎😎😊😊😊😊😁😁😁😁😁😁😍😍😍😍😍 Love from INDIA😋😋😋😋

[@Maangchi]

👍

[@evelynmanzo4318]

Very good. I will make same healthy dish. Thank you very much Maangchi

[@HebiscusASMR]

처치 곤란 대량 구입 일반 그린빈도 이렇게 무쳐 먹어봐야 겠어요ㅎㅎ 밥도둑 반찬이네요👍

[@leonedenton945]

Hello there

[@HowToCookWithLook]

sooo good ... just love the Idea so much.... very nicely done the recipe ... just love it

[@Amazingshoppingdeals741]

Yes,green beans taste good when they are tender. Very yummy looking green bean recipe. Nice. 🙏🙏

[@leonedenton945]

Hello there

[@mojonewslk]

Hi dear🥰 Very nice recipe 😍 I love it 😋 Thank you for sharing this video 👍👍

[@nm9412]

I really love your recipes. They always turn so delicious when cook them.

[@Maangchi]

Glad you like them!

[@barbaragrant9635]

Very nice. I like that you don't fry the beans in a lot of oil like others.

[@ecoworld417]

Mangchi: I keep eating until I'm full Me: I'll keep eating them until they are all gone, they look delicious

[@ima7333]

Me too. Green beans is one of my fave veg. When i used to travel a lot, i always carry around a ziplock bag full of blanched & trimmed green beans to munch on when i got the munchy. They’re soft, crunchy and tasty.

[@purplethumb7887]

😂

[@shourjosarkar2058]

Simple & tasty ...looking forward to more such healthy recipe...

[@jaitsadi-gee]

I was JUST thinking about Garlicky Green Beans, and Maangchi's recipe popped up. Perfect timing! Thanks, Maangchi... you're the BEST! #aRMyLOVE💙

[@LMKTinyForest]

So simple but looks sooooo delicious!!! Love your cooking. Big heart from Thailand.

[@Yasichuu]

that looks delicious! i love those earrings too! 💖

[@rizkihvalentine674]

Aaaww, that looks yummy! I definitely will try that mouthwatering dish. Thanks for sharing this recipe, maangchi ^_^

[@nm9412]

Those green beans never had such a good cleaning until Maanchi got hold of them lol.

[@louise0735]

My 9yr old daughter and I made this today! It was so delicious. I served us a bowl each. We finished our serving then just ate the whole thing lol. Was sooooo Yummmmmmy! Thank you for sharing ❤🙏🏼

[@Maangchi]

Wonderful!👏

[@babehuiy]

I was seriously considering what to do with the green beans I have. I wanted a new recipe and I'm saved by this. Thank you. It really looks delicious 🤤😋 I made it for lunch and served it with rice. So yummy. Thank you ❤😘

[@vickieglenn7174]

Nice presentation, I can't wait to try. Yummy looking.

[@MsBombastix]

This lady is perfect. Watching her makes me feel happy, and her food is delicious. Will try this for sure, love simple recipes like this :)

[@MsBombastix]

Update: I tried this, had it twice and it's already my new staple. I knew I would like it but it was surprisingly flavorful. Everyone pls make this :)

[@paulaajohnson2597]

Maangchi is a fabulous Korean chef. Everything she makes is fantastic.

[@palapoor]

Very nice of you. picturization, sound and editing are as perfect as your dish looks. Appreciate for making simple way of Vegetable cooking. In India we use bit more spice. I learned to make in simpler form. Thanks. Nara, Chennai. India.🌹🌹🌹

[@uouyes4u]

Yummy Yummy recipe. I bought 2lbs of green beans today.I’m going to try your recipe👍

[@kaiju_k5042]

I have this exact same bag of beans in my fridge right now :) also they are my favorite food. Thank you for such a lovely recipe!

[@Maangchi]

: )

[@jessabdullah1874]

Looks delicious 🤤 I’ve liked some recipes to save for later to make 🥰 I love that you’re so clean, always washing your hands and food several times in the making ☺️

[@GodsObedientChild-Deuteron6262]

In my home, no leftovers after making this very DELICIOUS and HEALTHY dish🤭🥰

[@Maangchi]

👏

[@_Kensky]

I made 5 liters of kimchi according to your recipe, it turned out great, now it's time for garlic green beams :-) looks perfect.

[@JenMarco]

That looks so good! I like my vegetables tender too!