Chocolate Mint Mousse｜HidaMari Cooking

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/ @hidamaricooking
▷ Material:
■ Cocoa sponge
2 egg whites
Sugar 60g
2 egg yolks
Soft flour 50g
Cocoa powder 10g
Milk 15g
Rice bran oil 10g
■ Chocolate mint mousse
Plate gelatin 5g
Mentha 5-15g
Water 50g
Milk 150g
2 egg yolks
Sugar 40g
Fresh cream 170g
Sugar 15g
Couverture sweet chocolate 60g
Food coloring (blue / green) Appropriate amount
■ Glasage Chocolat
Plate gelatin 2g
Sugar 45g
Cocoa powder 15g
Water 40g
Fresh cream 30g
Couverture sweet chocolate 20g
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/ hidamaricooking