Chocolate Muffins* Gluten Free

Рет қаралды 27,697

Күн бұрын

Hello ☺Thank you for watching my video.
Today's recipe is for chocolate muffins that you can make as soon as you think of it.
It's easy to make because it's complete in one bowl, so there are fewer steps and less dishes to wash.
Muffins take a lot of time...bringing the butter and eggs to room temperature, emulsifying the eggs....
This recipe can be made with cold heavy cream and eggs fresh out of the refrigerator.
If you are making this with cake flour, please do not add potato starch and adjust the flour from 80g 〜.
▷Ingredients:
70g rice flour
20 g ground almonds
10g potato starch
50g~ sugar
4g baking powder
100 g heavy cream or whipping cream
1 whole egg
70g~ sweet chocolate
▷Preparation:
Preheat the oven to 170°C.
▷How to make:
1. Place all the flour ingredients in a bowl and whisk to combine. 2.
2. Add heavy cream and eggs and mix well until blended. 3.
3. Chop the chocolate to taste and add to the mixture.
4. Put the muffin dough into a squeeze bag. (It is recommended to put the muffin batter into a squeeze bag because the batter is looser than muffins made with butter.)
Bake in a preheated oven at 170℃ for 20-25 minutes.
6. Immediately remove from the molds and allow to cool.

Пікірлер: 35

@yuuuu7949 14 күн бұрын

早速子供と作りました！米粉10g減らしてその分ココアを足してダブルチョコにしました🍫 ほとんど子供が一人で作れるくらい簡単で、ふわっふわな軽い仕上がり。美味しかったです✨

@雲雀津奈 14 күн бұрын

米粉って余りがちなのでこれは作って食べてみたいです！チョコのパキッ音も作る人の特権ですねぇ

@東雲-t3z 14 күн бұрын

ボウル一つでできるのありがたいです！

@星宮いちご-n4e 14 күн бұрын

ラッピングも可愛い！

@noyo6829 13 күн бұрын

米粉の簡単レシピいいですねぇ✨😊 美味しそうだし😍すぐに作れそう

@NS-zp7sp 14 күн бұрын

ひだまりさんの動画はどれもこれも美味しそうなスイーツ🍰ばかり❤　今回も美味しそうですね😋

@mariafelixgarciaorozco416 14 күн бұрын

Mil gracias por sus conocilientos compartidos, me hacen feliz cuando los preparo

@moksetharous9639 13 күн бұрын

So delicious as Usual 😍👌 لذيذة جدآ كلعادة 😍👌

@新堀みづき-v7x 14 күн бұрын

準備•工程•常温戻し•洗い物も不要、米粉•片栗粉•ベーキングパウダー•生クリーム•卵•ボウル1個で簡単に混ぜるだけ作れるチョコレートマフィンはバレンタインにぴったりで美味しそうですね🤤🥚💛🍫🤎🧁💝ラッピング方法までご丁寧に教えていただき、ありがとうございます😆💕✨-💁‍♀️🎗️🎁

@dolcechanel 13 күн бұрын

米粉なのいいなぁ、ふかふかで美味しそう…！！🤤

@ayasapp9245 14 күн бұрын

ブルッキーのレシピお願いします！

@利矢子岩崎 13 күн бұрын

美味しそうですね。食べたい時に参考にさせて頂きます！😊

@GabrielaBocchini 14 күн бұрын

Thank you,this looks amazing! I enjoy watching your videos. I will try to make this recipe soon. Wish me luck ☺️

@vhayashi7369 14 күн бұрын

Yummy! I am gluten-free thank you!!! 😅❤❤❤

@joaoalbertodosanjosgomes1536 14 күн бұрын

❤❤❤

@星宮いちご-n4e 14 күн бұрын

常温戻さなくてもそのまま使って作れるところが嬉しい！

@natsuhyuga1567 14 күн бұрын

こんにちは！とても美味しそうですね🤤 アーモンドプードルがない場合の代用できるものはありますか？

@melodyzephyr1531 12 күн бұрын

I was wondering what kind of drink is that at the end? it looks absolutely delicious just like all your recipes.

@silvanyxiao 14 күн бұрын

Definetely tasty! 😋

@harutran4703 14 күн бұрын

Wow gluten free too! Do you think soy milk or greek yogurt would work instead of heavy cream? Thank you for this recipe 🤗

@effera 14 күн бұрын

From experience, it might work but the texture might be a bit different because of the difference in fat content between heavy cream and yoghurt/soy milk