Chocolate Nemesis Cake - In The Style of the River Cafe - Gluten Free And Mind-Blowingly Good

Based on the River Cafe's famous flourless chocolate cake, I've made a few fundamental tweaks to highlight my India Anamalai Chocolate and truly make it my own.
Find the full recipe here: crowandmoss.co...
Swing by my shop for craft chocolate and artisan baked goods: crowandmoss.com/
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Mike Davies of Crow & Moss Chocolate makes artisan chocolate in one hundred pound batches in our 2000 square foot factory in Petoskey Michigan, trying to bring out unique and true-to-bean flavor experiences to share with chocolate lovers everywhere.
Additional reading and watching I'm into at the moment:
- The Deorhord: An Old English Bestiary - press.princeto...
- Beatrix Bakes - www.amazon.com...
- Dylan Moran on catholic protestants and biscuits (Like Totally) - • Dylan Moran on catholi...
Gear I use:
Cameras: Cannon EOS 5d Mark IV, Samsung S23 Ultra, Asus ROG Phone2, Asus ROG Phone3
Lens: Canon 24 - 70mm f/2.8L II USM, 28mm f/1.8 USM and 50mm f/2.8
Audio: RØDE NT-USB Condenser Microphone, RØDE Wireless Go II and Deity V-Mic D3 Shotgun Mic
Music: Steven Beddall - I'm still in love, Beauregard - Paper planes

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