초콜릿 마시멜로우 만들기 : Chocolate Marshmallow Recipe : チョコレートマシュマロ | Cooking tree

[@Cooking_tree]

초콜릿과 초콜릿 칩을 넣어 더 맛있는 마시멜로우를 만들었어요~ 재료를 끓여 휘핑만 하면 되는 비교적 간단하게 만들 수 있고 다양한 재료를 넣어 여러가지 맛을 낼 수 있는 재미있는 베이킹인 것 같아요~~ 이번에는 녹인 밀크 초콜릿을 마시멜로우와 살짝 섞고 초콜릿 칩을 뿌려 굳혔는데 초콜릿 맛도 많이 나고 위에 씹히는 초콜릿 칩이 맛있더라구요~*^^* 마블무늬가 자연스럽게 만들어져서 더 예쁘고 매력적인 것 같아요~~ 끓인 시럽을 휘핑할때 처음에는 젤라틴을 녹여 주기 위해 저속으로 휘핑하다가 중고속으로 올려 풍성하게 올라오면 다시 저속으로 기포 정리 하듯 휘핑했어요~ 말랑 말랑하고 폭신 폭신한 느낌이 좋아서 마시멜로우 만들기는 늘 재미있는 것 같아요~ 시청해주셔서 감사합니다~♥ Thank you for watching~ ▶자세한 레시피는 영상 아래 더보기를 참고해 주세요~ ▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만 자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^ ▷인스타그램 : instagram.com/cooking233_tree/ ▷블로그 : blog.naver.com/winterhaha

[@heureusehmtr170]

Wawwwww 😍😍😍 svp peut on remplacer le sirop de maïs par du miel ?

[@freechelia567]

처음시작 브금 노래알수있을까요~~

[@wimonrakree5433]

ข

[@chopinfanne8021]

I’ve been following your channel for a while, and I was wondering if you could make a video about the process of making one of your videos? Im really curious about what goes into making your them, how beautiful they are!

[@KaffeePsycho]

How on earth do you stay in shape with all that yummy stuff you're making?!?

[@dacheet8174]

I’d have to give it away immediately or I’d eat all of it.

[@seemameesa7841]

How do you know what this person look like?

[@dacheet8174]

Bhamnya Seema interesting point.

[@sophpilled]

Bhamnya Seema well you can see their body type in some shots lol

[@ivycao5394]

I've always found it unbelievable that you upload everyday

[@kiseobaez3001]

Amazing 😍 😍😍. Now I can do my own marshmallows 😁 thanks for teaching you are amazing 👍👍 yesssss😄

[@blueberrymomo4497]

WOAH. I never knew you could make marshmallows at home 😮

[@토닥토닥-m5j]

마시멜로를 만드는것도 신기한데 초콜릿들까지 대박..최고♡

[@MariaLourdes-ns7rg]

What if I use powdered gelatin, will there be a change for the measurement? And is there anything that can replace the corn syrup?

[@Ina552]

Marshmallow cutting is sooo satisfying :3

[@또또미-u4t]

만드시고 계속 드시네..........부럽

[@영어고라니]

거품기 소리도 오히려 듣기 좋게 편집해주시고 하셔서 ASMR로 맨날 틀어놓습니다. 정말 좋은 영상입니다!!!! 계속 좋은 영상 올려주세요!

[@카페는홈카페다]

마시멜로우 칼로 써는 소리가 대박이예요... 😍 말랑말랑한 모습 보는 재미도 업업

[@Haeeon_Eats]

판젤라틴 대신 가루젤라틴을 넣는다면 어느정도 들어가야 할까융??

[@rikamariana6503]

Everytime I think I could do it, I remember that I don't have any mixer

[@saphy3330]

Whisk

[@annabutel-vaivod2800]

mixer pay 14-40 euros.

[@rikamariana6503]

Oh right whisk,gotta look for it. And for mixer... Don't think my father would allow me to have one

[@rikamariana6503]

@Jose King well,first that's expensive. Second,my father would think I don't really need it and that's a waste of money

[@shreya446]

i wonder if we can use a normal mixer instead of a whisker coz lord knows i can't afford that now....

[@asreeyamsod]

I wait for you make brownies fudge recipe, pleaseeee.

[@다기욥다]

마쉬멜로우 자르실때 퐄 퐄 하고 나는 소리 넘나 조아요

[@아르헨수플레]

쿠킹트리님 곧 한국채널 구독자 30위권 안에 들으실듯해용 매일 좋은 동영상 감사합니다

[@shereenashraf7857]

Why are the sounds of everything so deliciously amplified?!!😋😋😍😍

[@its_scorpio3797]

me: *licks screen*

[@ardencho662]

hahahaha

[@yericat1289]

Your gross

[@하무-j2q]

ㅋㅎㅎㅎㅋ

[@0123Dayan]

And you can’t spell..

[@its_scorpio3797]

@@0123Dayan nigga I did spell it right so stfu

[@nirmalageorge3130]

You're really an expert. It's amazing to see your videos. Keep going.

[@NasraSheekh]

This looks so good, I am drooling on the screen, Nom, love your channel and the way your videos come out as an art work. Man, want to be that good. ♥

[@풀잎이사랑해]

😆😆말랑말랑 밀크초코렛이랑 마쉬멜로우는 맛이 어떨런지 보는내내 즐거웠어요😋😋

[@Poonamsmartkitchen]

Very nice 👌 Thanks for sharing.... Looks so yummy 😋

[@antidrastic-element9307]

I don't like marshmallows but I can't help watching this. Relaxing and interesting! I didn't know how they were made. 8:50 I think these two like each other! =D

[@WIllow-yp1wj]

It looks wonderful! I was thinking maybe cacao nibs would work good for the topping to offset the sweetness by a touch just my thoughts lol very wonderful!

[@CutTheCrapAndKissMe]

WIllow yes I was thinking the same!

[@appaspappa1033]

We all love marshmallows on our graham crackers with Hershey's. But what i love most of all is my two favorite things. MARSHMALLOWS AND CHOCOLATE TOGETHER!!! 😍❤

[@pamelabortolin7582]

They look so good!! I really like the streaky pattern of the marshmallow 😁

[@Cooking_tree]

Thank you~😊

[@sienna2264]

hi btw I love your videos and would you consider making a really delicious brownie recipe and video! :)

[@얄루-e1u]

마시멜로 자르는 소리 너무 좋아요ㅠㅜ 이것도 초콜릿 자르는 소리처럼 asmr있으면 좋을것같아요ㅠㅠ

[@fr3ak1ng0ut8]

another amazing recipe by cooking tree. thank you!

[@bellbottomss]

I made these for two bake sales and everyone who tried them thought they were great! Very oh my god worthy haha

[@anaperon]

I like the eating part 👏🏻

[@32amalia]

Right?! Why is it so satisfying to listen to her crunch and smunch?

[@jjjhhhrrr]

딸기마시멜로를 이은 초코마시멜로네요! 완전 섞지 않은게 더 심심하지 않고 좋은 것 같아요! 말랑말랑 진짜 먹어보고싶네요ㅠ 꼬다리 남은거라도,,,

[@jihyeseo2447]

덧가루로 전분말고 슈가파우더 써도되나요..?ㅠㅠ

[@dudu2571]

정말 옆에서 얻어 먹어 볼 수 있다면 행복할 거 같네요...

[@GloriaGarcia-xh6vy]

Super video me encanta esta receta para hacer malvavisco, gracias

[@minimini3295]

안녕하세요,, 이번 크리스마스때 학원 아이들에게 선물하고 싶은데 일주일 전에 만들어서 냉장보관해도 될까요?

[@kimbyunglim]

최고에요!!!!!!!!!!

[@tunnurfarida3505]

I like this recipe.

[@coolcucumbers7601]

I love the marshmallows! This a great recipe that seems very nice to make! 😊

[@Joy_...]

맛있겠다... 요즘 마시멜로 구워먹는 재미에 빠져있는데

[@gigit382]

Love chocolate marshmallow 😍😍😍

[@saritavunkajungum6123]

Yr recipe r awesome. I want to make it. Hope I'll the ingredients.👍👌

[@dreaazn79]

Love your videos. Why cornstarch and not powder sugar? What’s the difference? Can I use powder gelatin? Thank you

[@Kim_Kyle_]

그동안 바빠서 유튜브 못보다가 오랜만에 쿠킹트리님 영상 보니까 넘 힐링 되고 좋아요!!>< 늘 좋은 영상 감사해요😍

[@Cooking_tree]

좋게 봐주시니 제가 더 감사드립니다~😊

[@user-albert637]

달지만 맛있을것 같아요 대리만족 하고가요

[@무표정라이언]

It looks delicious. I have to try it.

[@Maya-yp2ey]

Wow that looks so good. Please May I know what can I substitute for corn syrup thank you so much.

[@Cooking_tree]

You can also use starch syrup~

[@gloriagarciamorales7203]

Me encanta esta receta, muchas gracias por este video de receta tan deliciosa y muy a la vanguardia.

[@MagnoliaRagdoll1023]

so ive been following your channel for a while now, and ive come to the conclusion that i wanna marry you. jk 😂 but everything you make is so aesthetically pleasing and looks so delicious❤️

[@sabrinamohdshan6628]

So trueee😃

[@tsuyuasui4434]

Lol,then what if he/she(?) Already had his/her "right"😂😂

[@ztarbuck]

I know it's not a joke👀 cuz I feel the same kekekekeke

[@shreya446]

same. i suppose a lot of us feel that way.

[@pandepeace]

Omg it looks good~

[@kdb7595]

마시멜로우자를때..침고이네요ㅠ

[@euclioestsenexsum]

This makes me happy.

[@stormaggedon9775]

Question: How do you prevent the marshmallows from absorbing the starch/sugar you coat them in?

[@craftin4967]

That knife is pretty sharp 🔪

[@lakojekuvati]

Super 👍🏻👏👏👏

[@LaSognatriceGolosa]

Amazing...as always!!! 😍

[@Cooking_tree]

Thank you~😊

[@skflthfl2056]

판젤라틴 대신 가루 젤라틴을 사용해도 되는지요? 사용이 가능하다면 몇그램을 넣어야하나요?

[@CFSWarrior]

I really wanna make these 😍

[@남태희-k1b]

먹고싶다..☺

[@jane-annarmstrong295]

These would be awesome for s’mores!

[@사막여우-u8n]

만들고 보관은 어떻게 하나요?

[@trucchau8751]

I love your recipe! But I feel it a bit soft for me. How could I do to make it more chewy?

[@kentke8076]

Is corn starch used directly or needs to be baked?Thanks!

[@nadeenmohamed3110]

I have tried this recipe twice , it tastes lovely but whenever i fill the mold , a lot of bubbles appear at the surface as if its boiling , & then after letting it set for 12 hrs , the chocolate spread seems to settle at the bottom & then a semi white layer at the top , no matter what mold or the amount of marshmallow i made it always be reduced to a very small height after setting how to fix this ??

[@김세현-l9f]

옥수수 전분 대신 감자전분을 이용해도 되나요?

[@Cooking_tree]

옥수수 전분이 하얗고 입자가 고와서 부드럽고 가벼운 식감을 내주어서 베이킹에는 옥수수 전분을 사용하는 게 좋다고 하더라구요~^^

[@zeniba3701]

Can I use gelatin powder to make the marshmallow ??

[@VideoRicetta]

Deliziosi! Bravissima!

[@빵디-v2e]

나도하고싶다...마시멜로 자르기ㅜㅜ

[@estriwahyuningsih1462]

Apakah cornstarch harus di masak dahulu?

[@manager-nim2623]

Will Smith : *Oooh that's hot! Thaat's hot*

[@UrdnotRed]

Have these at Panera. They come with the hot chocolate.

[@민이맘-s7p]

쿠킹트리님 꼭 물엿이어야하는지요? 올리고당은 안되나요? 바로 만들려고 하는데 집에 물엿이 없네요ㅜ

[@Cooking_tree]

올리고당도 괜찮을 것 같아요~~

[@allanajessicaaj]

Alternative for gelatin sheets?

[@analinemiranda223]

Can you replace Gelatin sheet with powdered gelatin because here in Brazil it is difficult to find this product and what would be the propotion?

[@tiolee]

Go check Laura channel, she used powdered gelatin.. it may help you..

[@dacheet8174]

As per google: Leaf or sheet gelatin is also available, although not as common as the granulated form. ... You can successfully substitute powdered gelatin for leaf gelatin in any recipe. One package (1 tablespoon) of powdered gelatin equals 4 sheets. One package of gelatin is enough to jell 2 cups of liquid.

[@dacheet8174]

Also per google: Each gelatin sheet weighs 3 grams

[@sriredjeki9458]

What if I don't have chocolate to melt? Can I replace it with thick chocolate milk or chocolate drink with warm water? please give a replacement recipe that may be easily obtained for small children like me

[@mikaa2358]

How if i use gelatin powder, should i soak it in water?

[@buteravalente9332]

OH MY GOSH NO SHE DID NOT JUST PUT THOSE MARSHMALLOWS IN THAT MILK😀LOOKS SO GOOD 😢

[@subaru08STI]

Is a candy thermometer really necessary? Is there a way to not use it?

[@일분에]

올리고당으로 해도 되나요ㅜㅜㅜ

[@xrailfans]

Is there any substitute of corn sugar?

[@youn_seul]

쿠킹트리님 마시멜로우를 자를 때 옥수수전분 사용을 꼭해야 하나요?

[@류하미넬]

전분은 덧가루로 쓰는거라서 굳이 옥수수 전분이 아니더라도 괜찮은걸로 알고있어요 :)

[@youn_seul]

@@류하미넬 감사합니다.

[@JustPassing_Through]

13th commenter!! Love the marshmallow looks so fluffy

[@shilpyrahman1531]

Ohh. Make a matcha one. 😛

[@Anastasia-dl5xt]

can i use only sugar?

[@laichengchyi3706]

Can I reduce the sugar ?

[@kylanii]

I think we all know dang well that marshmallows with choco chips do not sound like that when being bitten into

[@bbokbok]

가루젤라틴으로 사용해도 되나요?

[@Cooking_tree]

네~ 괜찮을 것 같아요~^^

[@noeldelacruz9806]

What's the benefit of adding corn starch?

[@roselyngraceamoncio6075]

What can I use if I cant find some gelatin sheets? Is it ok to use the usual gelatin?

[@Cooking_tree]

Yes, I think it'll be okay~~

[@roselyngraceamoncio6075]

@@Cooking_tree thank you so much! You're amazing! :D

[@Valerio352]

What kind of hob is that? What is it called?

[@mariacucina]

Good

[@yericat1289]

First like

[@ishitarawat3538]

Is it possible to use Agar Agar in this recipe if we want to make a vegetarian version of it?

[@marionardailloux6553]

Ishita Rawat nope. Agar Agar doesnt have the same properties and would not work here.

[@ishitarawat3538]

@@marionardailloux6553 Thanks for the tip

[@귀여운크림이-m1s]

판 젤라틴 편의점이나 이마트에 파나요? 판다면 가격은 어느정도예요?

[@Gonsol0717]

크림이 귀여운 이마트에 팔아용 자격은 이처넌 안쪽임미당 저렴해요

[@귀여운크림이-m1s]

@@Gonsol0717 감사해요!!

[@ZSA616]

Testy😂

[@yazmingr961]

Who else watches these at school? xD

[@Dakggochi]

마시멜로 자를 때 칼에 전분 묻히신 거 같은데 맞나요??

[@Cooking_tree]

네~^^

[@Dakggochi]

@@Cooking_tree 앗 감사합니다!! 즐거운 하루 보내세요^^

[@jspicecue1463]

Can we use seaweed kind of gelatin?

[@marionardailloux6553]

Jspice Cue not really

[@npadventures3492]

it looks so squishy omg