Choosing Breakfast Cereals That Are Lower in Added Sugars for School Meals

“The Road to Successful Menu Planning for School Meals” training series is a set of short, on-demand trainings developed by USDA Team Nutrition and designed to provide school nutrition professionals with quick tips, tools, and knowledge needed to meet the nutrition standards for school meals. This training shows how to choose breakfast cereals that are lower in added sugars for school meals. For more information about school nutrition standards, please visit: www.fns.usda.g....