Classic Adobo on a Budget

Classic Adobo on a Budget! (Murag adobo)
Why spend more when meaty bones can give you all the rich, savory goodness you crave? This budget-friendly twist on the classic Adobo is proof that simple ingredients make the best meals!
Ingredients:
1/2 kg pork buto-buto (meaty bones)
1/3 cup soy sauce
1/3 cup vinegar
1/2 cup water
1/2 cup Sprite
6 cloves garlic, minced or crushed
2 medium onions, sliced
3 bay leaves
1 tsp ground black pepper
2 tbsp cooking oil
1 tbsp Oyster Sauce
Salt to taste (if needed)
Serve hot with steamed rice and enjoy this classic Filipino comfort dish!
Tip: Let it simmer to get the meat tender and the sauce extra flavorful. Serve with rice, and you’re all set!
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