Classic Homemade Caesar Salad Recipe

[@quartzquindel7176]

I cant believe such a small channel can have such a array of pleasant recipes in great quality! I'm definitely going to do the dressing bowl trick next time I make a salad.

[@ChefBillyParisi]

Thank you

[@cairogibson8945]

InstaBlaster

[@karengomberg5139]

I just showed this to my ESL students. One of my students said, "I like this. I want to eat some now. The idea of putting the salad dressing around the sides of the bowl is wonderful." Another said, "I like it with anchovies."

[@courtneyyoung3567]

Came to your channel because of Aliyah's face, she tried out your Caesar salad recipe! It looks beautiful!

[@taylormills567]

Same lol I came to see what it’s hitting on!

[@curlyloxorganix]

Me too! 😁

[@KJay610]

Same here lol

[@jadasheree7527]

Same 😂

[@KarliCassandra]

Sameeee lol

[@eyesea123]

I made this because you convinced me and boy am I happy you did! It was fantastic! Thank you so much! The croutons make this restaurant quality tasting. I've made it twice now, fantastic!

[@eyesea123]

Okay, I now make this every week. My family loves it and no restaurant can beat it. The dressing makes so much that I can make 8 servings.

[@torysoper]

Well I know what I'm doing with the romain lettuce in my wife's garden now... Best salad ever... I may add a little smoked or grilled chicken as well

[@MandaAndrea]

Smoked chicken on this would be nice!

[@pattyrech4471]

I added shrimp 🍤 😋

[@vanessaperez7926]

The dressing the sides of the bowl is so clever I’m definitely trying this when I make it

[@earthlingsdeliciousfoodlab]

🤍

[@stephanyv1901]

Great recipe for Cesar dressing!!!! I've been making my own dressings and oh man. You can doctor this salad up with some chicken and ur choice of toppings. Made it a meal!!! Way better than restaurant salad!!!!! Cheaper to. $$ in my pocket! Thanks for sharing great recipes. 2 years old or not. Lol blessings

[@celesteroberts7743]

Allyiah sent me here. You have great recipes👌🏾

[@yolandam611]

Wow that looks so so good. I was never a fan of Caesar salad because they're rarely made well. But that looks amazing and I want to give it a try

[@shanielgonzalez2480]

Confession: I'm in loveeeee with Caesar Salad omggggggg. My taste buds are loving the new discovery.

[@marialane1805]

This channel produces such high quality visuals! Also so inspirational! I’m making this for our Easter dinner! Thank you 🙏

[@MandaAndrea]

Love this! Homemade croutons are the best, I make them all the time. Amen to bite size pieces!

[@joesabal1212]

Forget the oven, get a cast iron fry pan and fry the day-old cubed bread damped with EVO until golden. Then add fresh grated partisan cheese while hot, let cool then bag it. It is amazing!

[@MandaAndrea]

@@joesabal1212 Sounds amazing!!

[@sstevanuss]

You emphasize so much on fundamental which is very true and useful, and that’s what I love about this channel. Well done!

[@earthlingsdeliciousfoodlab]

🤍

[@henryobigadi224]

Have u ever tried caesar salad with chicken breast. Wow it tastes Amazing, WITH Cherry tomatoes and some sliced crispy bacon as well

[@soniasierras6988]

I absolutely appreciate your patience in showing us this delicious recipe 😋

[@earthlingsdeliciousfoodlab]

🤍

[@keciaquestel3227]

AMAZING!!! Just made this Caesar Salad, we enjoyed the hell of out of it!! Thank you so much. Side story: I live in the Caribbean, on the other side of the island this hotel/ beach I go to has the most amazing Caesar salad. I would go snorkeling first then indulge in the loveliness. Now. I can make it myself and, I can add protein too! 😃 I am so happy…I’ll keep my $11/$16 plus the price of gas in my pocket. 😊

[@earthlingsdeliciousfoodlab]

🤍

[@thankunext1625]

Thank you so much for this! You made it super simple, not overwhelming, and easy to follow. When you're just learning how to cook, this is exactly what you need 👍

[@ChefBillyParisi]

Thanks for watching!

[@lov3_e]

@@ChefBillyParisi hi I have a question , is it okay to eat raw eggs in this recipe

[@mayatkemaladze6010]

We adopted this sauce recipe at home and everyone in our family loves it! thank you so much for it, it is loooovvvvvvveeelyyyy

[@terrygunzales9101]

One of the better caesar salad vids, what kind of anchovies? I know there are red and there are white. I know one is the right choice. Thanks

[@alicia4096]

Loved the dressing on the side of the bowl tip!! Im an anchovy virgin.. wish me luck!!!

[@Sunnyd-light]

Alliyahs Face sent me and wow this salad does look good, can’t wait to make it!!

[@Jean-yf7dg]

I bought my first can of anchovies a few weeks ago for pizza sauce (ATK). I put them in the freezer to use them for another recipe. I think I just found it. Thanks Bill!

[@ChefBillyParisi]

Perfect!

[@DannyMacNair]

Made this last night and everyone loved, very easy to make.

[@love-ne5vn]

Reminds me of eating this for the 1st time at the original Cesar salad Cardini restaurant in Tijuana, Mx ,

[@metroplexchl]

Holy cow! I made this and it was amazing! Thanks hermano!

[@elizabethcadag6883]

thank you for sharing your recipes! thanks for all the effort and hard work you put in this videos! please share a tutorial on how to pasteurize eggs at home! thank you in advance!

[@ChefBillyParisi]

Thank you. Not sure if I’ll do a video on that but maybe a blog post on www.billyparisi.com

[@pattyrech4471]

I absolutely abhor thick, gloppy salad dressings (emulsified?), but because it's Billy (I trust him), I went outside my "authentic" zone and made this, as I would know what all the ingredients were. O.M. Goobers! It is *awesome*, and glad I made this batch so it will be at the ready now! Wow, Billy, THANK YOU (AGAIN)! And tip: I may never use mayo on a sandwich 🥪 ever again!

[@jelenabartels1811]

Thank you for the perfect meal when the weather is blistering hot!

[@Mainelee1]

Brother listen you are the man….. with the plan bro!!! best home made Cesar on the planet no more eating out 🚪🚶🏾‍♂️

[@eddiejordan7061]

Caesar is one of my favorite salads but, it has to be made right!

[@ChefBillyParisi]

Yes it does

[@alberthernandez4599]

Curious on how?

[@chastetree]

Yeah, like not rinsing your hands with the lemon juice. Yuck!

[@jericoflores204]

Yes with perfect dressing and croutons it's like heaven

[@siddaye]

@@ChefBillyParisi bit where are the bacon 🥓 bits?

[@mindingmyownbusiness6194]

So simple yet so flavorful

[@ChefBillyParisi]

Totally!

[@yogithegeek]

Being a commi, your channel is educational for me. Thanks 🙏

[@namita9031]

Omg u r such a great detailed chef enjoy ur videos do much

[@ChefBillyParisi]

Thank you so kindly!!

[@jules2403txmo]

My mouth is honestly watering. We are eating this to-night!!!

[@ChefBillyParisi]

Hah! Thanks for watching!

[@JaniceFrancis-r8b]

Caeser is and always has been my favourite salad 👍🏻 I am definitely going to make this 😁yum 😊 Ty 😇

[@Tristan-xi7ih]

Just watching this video brought back some amazing ceasar memories😋😋 My favourite part is definitely the parmesan flakes🧀

[@ChefBillyParisi]

Yes!

[@therakeplayerdoggo1673]

SHIIIIZAAAAAAAA

[@earthlingsdeliciousfoodlab]

🤍

[@zakbuckles1436]

"Well I like garlic so I'm adding two [cloves]." SAME dude, same

[@ChefBillyParisi]

It’s the only way to do it!

[@pattyrech4471]

I used 3 big ones!

[@curlyloxorganix]

Ok, Alliyiah sent me here. Now I want a salad. Looks delish!!

[@theinkbrain]

You're right, this is the best caesar salad ever.

[@MUPIS11]

Loved it! The dressing is much better than the ones in the restaurants! Thank you

[@ghielztarchannel7007]

Ceasar is one of my favourite salad even my employer ,new friend here .

[@maxnguyen5942]

Since I have a lot of free time lately, I wanted to start baking. I couldn’t find I good macaroon recipe, and was wondering if you had a good recipe or video! (Or maybe make one, i have heard they are tricky to cook...)

[@ChefBillyParisi]

I don’t have one, possibly in the future but I’m actually not a huge fan

[@stephaniemanusiwa]

Allyiahsface brought me here and now Imma cook at least 5 of your recipes because….. this stuff look GOOD sir!!!!

[@kyla2423]

Head hoochie Allyiah sent me 😆 deff trying the salad!!

[@Iskandar64]

If you are in the UK, Egg production is totally different from the US. Because of the bio hygiene regulations at EU farms and the fact the eggs are not washed of their natural protective coating when they are laid; the eggs are sterile. They do not have to be refrigerated and have a very long shelf life. Thus it is perfectly safe to use them raw.

[@ChefBillyParisi]

wish he had that process.

[@abhishes]

Tried this today and it came out very nice.

[@Verdeburch]

used your technique tonight to make my salad..it came out perfect

[@rehabnori4265]

Wow! It has a distinct taste and looks great and with crunchy bread is awesome!

[@ChefBillyParisi]

Yes

[@arashsani6719]

how long can we store that sauce?? and thanx for this amazing recipe

[@-goodvibes-90]

“Caesar salad” *haves flash backs to Caesar’s death in jojo bizarre adventure* CEASAAAAAAARRRRR

[@fatenalraii3160]

Yes u a weeb

[@yeah5189]

@@fatenalraii3160 fr

[@Nexussxz]

what if he is?

[@BlueSolify]

Aliyah’s face brought me here, can’t wait to try it!

[@FatimaB]

Came here from Allyiahsface and this Caesar salad looks delicious. Will definitely try it!

[@ibstayfly]

Oh my freaking god thank you so much for this. Iv'e always wanted to learn how to make my own salad. Cuz the store bought salads usually go bad after a while. You made it look so simple and easy thank you Definitely will be trying this

[@judithfleser3703]

Could you please do a video on how to make a Monte Cristo Sandwich? I want to see how you would make it. Thank you, Judith

[@kappablanca5192]

I’ll be making this soon, I have some lettuce in my garden!

[@ChefBillyParisi]

Perfect!

[@edithfarr3879]

You are the bomb Chef Billy Parisi!

[@varunnaik3692]

Thanks for the salad prep techniques!

[@sunshinegaing2238]

Thank you for sharing! you did an amazinhlg job and I can't wait to try!

[@DianaRodriguez-ym2bl]

I'm amazed that I am still learning so many new techniques from you chef Billy thank you for the recipes... Please keep them coming

[@ChefBillyParisi]

Thanks for watching

[@earthlingsdeliciousfoodlab]

🤍

[@shanajames-suckrajh]

I just found your channel and l love it!

[@ChefBillyParisi]

Thanks for watching

[@cori3691]

You literally read my mind when you mentioned the anchovy and eggs 😀

[@rainbow7c54]

my favourite salad

[@darrellbrixey5341]

Awesome video, thanks

[@ChefBillyParisi]

My pleasure, Thanks for watching!

[@vickyvickay]

How long does the dressing last in the fridge after you make it?

[@BeingTasha]

Here from Aliyah’s face channel she made that salad look so amazing I have to try it myself!!!

[@justgrace6984]

❤❤love your cooking

[@karenrobertson9003]

What brand of food processor do you use in your video. Are you able to share that info?

[@ChefBillyParisi]

It’s a KitchenAid but I’ve since gone back to a cuisinart

[@monabelcher9092]

Thank you

[@bethmiller4266]

You rock my salad world, Billy 🔥

[@itsacarolbthing5221]

in the UK, I believe that French baguette is an Italian ciabatta. That looks delicious.

[@kcammett]

I'm new to your channel, but like what I've seen so far! Is that a cordless food processor ?? Would you mind sharing the details on that? Thank you!

[@ChefBillyParisi]

It’s not cordless

[@ghaziabaddefenceacademygha5610]

I like your recipies

[@ChefBillyParisi]

Thank you

[@nunyabeeswax303]

All hail Caesar 😊 looks so goos

[@hoxha34]

Looks great but i have a couple of questions if you dont mind me asking. I have seen other Caesar salad dressing recipes on youtube. they also use dijon mustard and just the egg yolk. Is there a reason you dont. I like you receipe as it appears creamyer than others.

[@saadsohail6520]

Can you please share more salads

[@jonhhy78]

Thank you for providing Mexican cuisine to the world just a little taste of what happens here in magical Tijuana Caesar salad originally invented in Mexico Tijuana in the Cesar hotel done originally there so easy egg they give you the recipe

[@laytalksabout]

Thank you so much for this recipe! This will be amazing for my house warming party. Thank you 😊

[@earthlingsdeliciousfoodlab]

🤍

[@AnaHernandez-td6nr]

I would love to see a ceviche recipe.

[@annirichardson3927]

Hi billy, I loaves your recipes and your way of showing us how to cook properly brilliant xx

[@tiffanyferguson937]

Enjoyed this video well done and good points

[@tereseemmanuel1675]

Thank u 🌹🌹🌹🇱🇰🇱🇰🇱🇰

[@dikshasihag1728]

Whats the food processor you have used?

[@oliviaarnone8842]

10/10 just tried

[@missunique5414]

Lol. I learned sooOOOOoo much in this short 9 minute video! I LOVE that!!

[@naomirachel9161]

Here because of AaliyahsFace, bookmarked this for Christmas-- so tasty!

[@keen123]

Do you buy fresh bread or day-old? I always heard that letting the bread get a little stale makes for crunchier croutons after baking. Any insight?

[@metroplexchl]

Love this!

[@maryannegizio7137]

Learned a lot!

[@jacknjanesshowtell9499]

Looks delicious. Thanks for sharing.

[@estherspirit]

Great tips!

[@beatazieba8524]

This is great Thanks

[@MyElmofan]

This looks so good. can you do some more salads? also yay I am so happy you have more subscribers. It looks like you put alot of effort into your videos.

[@ChefBillyParisi]

I may, but honestly they don’t do that well.

[@MyElmofan]

Hang in there! Your recipes are solid..just takes a bit of time.

[@pattyrech4471]

@@ChefBillyParisi 😞😓😩

[@jamesbladerunner2735]

I love❤️it,thankx

[@tonyxenos1818]

Great videos Billy

[@latosa18]

🤤now I want a sa-lad!

[@haleyh901]

You utterly sold me 🤤

[@remimaisonneuve5796]

WOW ! thank you !

[@ChezJohn]

Chef YOU are da 💣, I’ve got SO MANY of your recipes saved you could file stalking charges against me. 😂 Now this is on deck to make. This looks amazing, thanks so much.

[@1John5-13-Lisa]

Sounds perfecttttt and yummy!!

[@loism1965]

All good however; I would add a bit of Lea and Perrins Worcestershire sauce to the ingredients then it would be perfect, the way its done in Beverly Hills Hotel in California.