Classic Liver n Onions

Beef liver smothered in onions n gravy

[@iolamarshall5038]

I love it...yum yum

[@csnanny1882]

I make liver and onions on the same basis, I just don’t cook mine as long, but if I ever make them again I will. I live alone with arthritis and can’t cook much anymore. But girl you got this dish for sure,I love to watch you in the kitchen. God bless you.

[@Rabekahdchesnutt89]

My favorite!! Looks amazing!

[@theresamcmullen4841]

Love liver and onions and bacon! That much liver, stop after browning nicely on both sides. 5 large onions, sliced and sautéed. And at least 1 pound of bacon. Better with 2. With mashed potatoes. I’m going to have to try what you did in this video. Including the milk over night soak. Thanks for all the fun !

[@teresaturner7539]

Yum! This looks delicious!

[@froxyroxy2089]

I LOVE liver and onions! My mom made it and it was so good. Even from a little girl I loved it the way my mom made it. So delicious.

[@kevyttmab]

I love liver and onions. I could dive into that plate right now and be happy 😆

[@roberthikade9759]

Your channel is great just subscribed, nothing like good down home cooking! On top of that you crack me up!

[@inthekitchenwithtallifaye4724]

Lol 🤣 Thanks for joining me in the kitchen!😊♥️

[@dragonflyer59]

disposable vinyl gloves... they are a game changer...

[@SegaGenesisEvangelion]

you've got the gift of gab, listening to you casually chit-chat as you cook takes me back to comfortable, relaxing days in my grandma and grandpa's kitchen

[@inthekitchenwithtallifaye4724]

😊♥️Thank you!♥️😊

[@jeannetaylor2217]

Dear Friend, my sister (my best friend) and I loved liver and onions. We used to go to a restaurant in our town, every Thursday and have it, it was fabulous! My sis was murdered in Nov 1978, she was 28 yrs old and I haven’t been able to eat it since then😢. I really don’t know why but it was something special, she and I did every week ❤. I still like it, just haven’t had it since then Your KeyLime friend 💕🙏🙏

[@inthekitchenwithtallifaye4724]

Oh no !… I am so sad to hear anything like that… Well don’t let my video stir up any hurtful feelings of such a sad time… I’m sorry and lift you up in my prayers 🙏🏻💕🙏🏻

[@jeannetaylor2217]

@@inthekitchenwithtallifaye4724 Your video was fabulous, my friend 🎈

[@traciball3090]

The not wanting to eat it after you've had to fondle it and smell yourself, 😂😂😂😂😂. I feel that, but liver is good and so very nutritious. ❤ We use gloves to fondle it. 🤣 Thank you for another fantastic, delicious meal video! You are the best and my personal very favourite cooking guru! Much love! Have a great rest of the week and weekend! ❤

[@inthekitchenwithtallifaye4724]

Thank you so much!!😊🥰😜

[@craighebert4655]

Ms. Talli, I’m 56 years old now, & I’ve tried everything to try & like liver, & have been unsuccessful thus far. I wanted to love it though, I really did.

[@dragonkat1868]

Morning Tallie Faye, I love liver if I cook it lol. My mom used to fry it up plain and cook it till it was dry and chalky and put mint jelly on it YUK. I dust it in seasoned flour and fast fry so it's still pink inside and crispy on the outside. I'm really interested in trying it your way, it looks so good. I only eat it about once a year because of the cholesterol but I think it's been more than that now. I get the baby beef liver, I think it has a milder taste. Take care, I hope you have a wonderful day.

[@inthekitchenwithtallifaye4724]

@@dragonkat1868 lol 😂… sometimes our Momas had their own ideas about cook’n!!… We ate it anyway and didn’t say a word!!🤣… I agree about that calf liver being more mild… I prefer it ♥️♥️♥️

[@CatT1987]

I'm the only one that liked liver in my family except for my mom. And none of my friends like it. It seems like every time I mention liver they're like ew 🤢. I have no idea why. I cook beef liver in butter and with onions and it's delicious. I also like chicken livers. Anyway Talli, I was happy to see that you had a recipe for this! 👍❤️

[@143Chelley_Chelle]

I love chicken livers with onion an pepper an slaw. I have never tried beef liver but you got me wantin too sister.

[@inthekitchenwithtallifaye4724]

I like chicken livers better lol We eat fried chicken livers multiple times all year round but beef liver is once or twice a year

[@doloresparker3582]

Looks delish!!!!

[@geralynburns4770]

Oh Im interested....we LOVE Liver and Onions.....mmmmmmmhmmmmmm!

[@staceyjones2696]

I love liver and onions Talli Faye and always have since I was a child also. Yours looks so delicious. That's good eating ☺️❤

[@inthekitchenwithtallifaye4724]

Thank you so much 🤗

[@1943sumrallgirl]

I have never seen coffee added to 5he roux. I will definitely try they.

[@jeanineskitchen2607]

I love liver and onions,started as a kid my mom got me into it,but i love the chicken livers!😋

[@kbeard5130]

That looks DELICIOUS Ms Faye!!!

[@inthekitchenwithtallifaye4724]

Thank ya 🥰

[@barbaratankersley7117]

Tallie Fay love it Looks delicious but i can't find any liver in my Store i just don't understand that Thank you for sharing

[@inthekitchenwithtallifaye4724]

Whattt??!!… Isn’t that crazy!

[@jeanineskitchen2607]

look by the meat counter next to the chicken,there should be small containers of chicken livers,my favorite,also ask the meat man . try to get chicken livers or calfs liver,beef liver is rather tough.good luck

[@user-kx9ft7ss2u]

I understand compleatly about the smell on your hands, I love hamburgers specially fast food hamburgers but I have to run and wash my hands as soon as I'm done

[@gloskindredkitchen5305]

We like liver and onions too. I have never added left over coffee to the gravy. Will give it a try. I also use milk in my gravy sometimes. Looks yummy! Thanks for sharing😊❤🥰

[@dreamingwhilefat4888]

if you put bay leaf and cumin wont be half bad

[@maryannedeering1663]

Awwwww Talli Faye, i knew you felt like Home❤ ive watched a tin of your videos and thank you for them😊 when you said Lubbys, I told my husband, did you hear that? Lol.... My Precious Mother and all of her 9 sisters went to Lubbys Cafeteria back in the day. Ive lived in California fir 48 years and havent heard it in so long. Mom made liver and onions and as a child, yuk,lol and i cant remember if my Dad liked it. He must have because if he didnt like something i cant imagine Mom making it. He was a Lifer in The Air force. Served 25 years, Thank Dad❤ And Thank you Mom for your Love ❤️ for Dad and Family, Thank you for Your Service to us❤ Sorry Talli Faye, i got in my heart and felt at Home❤ kee0 those delicious old school recipes coming and if you and Buzz are ever in California, My Husband and I are The RV Host at The Elks Lodge. Come visit us❤

[@inthekitchenwithtallifaye4724]

God bless your precious Moma and Daddy 🥰🥰… that would be fun to find y’all if we ever get to make it out there!

[@maryannedeering1663]

@@inthekitchenwithtallifaye4724 🥰

[@darleneowle8792]

Your dish looks delicious! But I have never liked liver and I was kinda made eat this as a child often and I hated the taste. But your recipe looks great if you like it.

[@inthekitchenwithtallifaye4724]

I know what you’re saying!… We eat it only a couple times a year and enjoy it but we don’t want it on a regular basis lol

[@homemaker345]

Yum! 😊

[@deemartinez836]

She cooks like my granny did and my granny taught me.

[@nancymckay2580]

No body here will eat it my husband passed in 05 and it was about a year before that was the last time I had any but you cooked yours just like I did and that how I did my onions also love ya

[@inthekitchenwithtallifaye4724]

It definitely an acquired taste! Love you too 😊♥️

[@doloresparker3582]

I marinate mine in buttermilk

[@deejaygee2521]

♥

[@barbaratankersley7117]

Don't be scared lol For got to we love tallie Fay too

[@inthekitchenwithtallifaye4724]

Lol 😂 …♥️♥️♥️

[@kathylivedinthe80s14]

I have a couple questions do you thaw your liver first before you soak it in the heavy whipping cream and then before you cook do you drain the liquid or will the liver soak up the cream? I grew up eating liver and onions cause it was a cheap meal and I’ve always loved it.

[@inthekitchenwithtallifaye4724]

If I soak it in milk or cream I just take it straight from that and dredge it in my flour and toss the milk/cream

[@garystaab7835]

I love good ole liver and onions. My Mom would fry up some bacon and use the grease to fry them up and then serve the bacon on top. Unfortunately, the liver always triggers a gout attack for me, so I had to stop making it. 🥴

[@inthekitchenwithtallifaye4724]

Oh my!!!… What a bummer!!… It’s good but it certainly isn’t worth a gout flair up🥹

[@lindabranum6686]

YUMMY😊😊😊😊😊😊😊❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@eilidhaylee9519]

Back, way back in the day, I was 8, and have never forgot....my mother told me on my plate was fried round steak and mashed potatoes. I took a bite of the "steak" and it was liver...then took a big bite of mashed potatoes to kill the taste of the liver...oh my mom told a big one that night...it was mashed turnips. I gagged and left the table. No supper that night. Parents, grandparents loved the stuff.

[@inthekitchenwithtallifaye4724]

🤣🤣♥️♥️

[@dragonflyer59]

oh, WOW... I need to try mashed turnips...

[@craighebert4655]

Oh another thing, I like that you cook with gas. You just can’t beat cooking with gas.

[@doloresparker3582]

I love liver and onions and all the gravy over mashed taters!!

[@debbiecaraballo9055]

Oh my goodness. That looks so delicious! Nothing better than that liver and onion gravy. Great video, thanks!

[@inthekitchenwithtallifaye4724]

Thank you 😊♥️😊

[@jw77019]

I love liver. I’m so old that when I was growing up it was thought that liver should be eaten once a week. The big difference now since veal is not eaten much is that calves liver is not available. That was what I really loved. Also, people complain about the cost of food and liver of any kind is very inexpensive. You always look lovely as you are. You always make me feel better. Believe it or not raw flour can make you sick. Look it up and do your own research. What they won’t tell you is that during storage it can be susceptible to insects that may carrry salmonella. I know it’s gross. In fact that’s why eating raw cake and cookie dough is not advised. People think it’s because of raw eggs, but they have improved the safety of eggs. It’s the flour that can carry anything that roaches may carry. Yes pork liver is gross to me, too. If you ever get a chance to buy some Vidalia onions, please do. If they’re the real ones they ooze sugar. They’re flat on top and bottom, not round. Sometimes here in Texas I see what they are calling Vidalia onions, but they’re not. They have to come from a very limited region of Georgia. Most of them are sold to France and never go to market in the United States. They can be eaten like an apple. They make an excellent accompaniment to liver since their sweetness counteracts the bitterness of the liver.

[@dragonflyer59]

I love liver and onions... if you think the beef liver is too overpowering then use calf liver... plus calf liver is more tender...

[@dragonflyer59]

not only do you have the smell on your hands but the liver will dry your hands and make them itch and kinda burn...

[@dragonflyer59]

never thought to put coffee in the gravy... sounds interesting...

[@dragonflyer59]

I forgot I have some calf liver in the freezer... liver and onions here we come...

[@inthekitchenwithtallifaye4724]

🤣♥️🤣♥️

[@justinrad5073]

I love liver and onions my granny use to make this all the time. I find buttermilk gets that bad taste outta it real good. 😊

[@sheilalbrown8518]

Do you get regular liver or calves liver?

[@bettydonahue3961]

YES Ma'am,,,,Love Liver and Onions SO YUMMY YUMMY YUMMY

[@pamsharp6314]

That’s a lot full of pure goodness right there. I love me some Liver and Onions. I was saying today that I’m cooking liver and onions for the whole family on Sunday. All I use is salt and pepper too. Oh that looks AMAZING. 😋😋😋😋

[@inthekitchenwithtallifaye4724]

I’m glad someone else enjoys liver😊😊

[@sheilalbrown8518]

I've never ate it with gravy, I love ketchup on mine

[@joybarrett6751]

Where is part 2?

[@craighebert4655]

A lot of folk seeing you with the wire whisk in that nonstick pan….. 😂😂😂

[@m.sawmill3136]

I must ask, are you from Oklahoma or Texas? I'm an Okie.

[@inthekitchenwithtallifaye4724]

Texas 😊

[@lindabranum6686]

I’m an Okie too!

[@dragonflyer59]

just had a thought...cream of mushroom soup..

[@inthekitchenwithtallifaye4724]

Absolutely!😊

[@lindafrench4670]

Uuummmm yeah! 😊😊😊😊

[@toddschultz7477]

Good stuff

[@kathybullard9088]

Haha. I was taught to eat every food that somebody provided and I would eat liver and onions … In someone else’s home or an emergency. Lol. But, you cook everything up real good!!!! We never had that when I was growing up but I ate it at friends house because you should. And, I would again. 😀

[@inthekitchenwithtallifaye4724]

We eat it bout three times a year 😉

[@peach3611]

That was my mom's favorite, she cooked it the same way, loaded with onions. Delish. ❤simple seasoning is best, you can taste your food. Thank you, my sista❤

[@inthekitchenwithtallifaye4724]

Thank ya ❤️💕♥️

[@dolliemaesone]

Tally thanks it’s been a rough weet

[@inthekitchenwithtallifaye4724]

Prayers that you receive comfort my friend 🙏🏻😊♥️

[@donnacarver5181]

Eeeeeeeyouuuuuuu!!! I was scared to watch this one! 😝 I watched anyway just cause I like to watch you cook!

[@inthekitchenwithtallifaye4724]

🤣🤣🤣🤣♥️♥️♥️

[@mb03937]

I have always loved Liver and Onions and mashed potatoes ans corn. YUMMY YUMMY

[@jeanineskitchen2607]

we are a small group ! lol

[@lindagreen481]

I am the only one in my family that likes liver and onions. I don't get to enjoy it very often.

[@inthekitchenwithtallifaye4724]

Yes, most families are like that about liver lol … We enjoy it only a couple times a year ourselves 😊

[@mehchocolate1257]

For the love of God why 😂😂😂😂

[@inthekitchenwithtallifaye4724]

🤣🤣🤣🤣🤣

[@mehchocolate1257]

@@inthekitchenwithtallifaye4724 if this is your way to torture me it's working 😂😂😂😂

[@inthekitchenwithtallifaye4724]

@@mehchocolate1257 you’re cracking me up 🤣🤣♥️♥️

[@mehchocolate1257]

@@inthekitchenwithtallifaye4724 oh jeez 😂😂😂😂