Fried Collard Greens

[@greenQT]

Hi Miss Talli Faye! This is a great one. I think the sugar idea is wonderful. My momma always made mustard greens. I watch alot of southern cooks and they stew collards a long time. I love thus quick and easy fry. Yum and tks. Karla in Cali.

[@suzanwidener1610]

Those greens look delicious! One of my favorite veggies!

[@collenrose3957]

TalliFaye, I've never had them fried😮, but I've put it on my bucket list.😁. I will be making your Spicy meatballs tomorrow. I just picked up the ingreds. Thank you for the recipes. I sure get tired of my old faithfulls. It's nice to try something new. 🌈💚🙏💚🌈

[@rosemarierussell9477]

Miss Faye, girl I love me some fried collard greens I cook them just like you do we so family ❤️🌹🙏🏿

[@inthekitchenwithtallifaye4724]

It’s some good eat’n girl!😊♥️

[@barbaratankersley7117]

Tallie Fay you cook them greens like i do and ee love it and our baked beans mmmmmm Thank you for sharing Love being in the kitchen with u tallie Fay

[@inthekitchenwithtallifaye4724]

Thank you for joining me in the kitchen 😍♥️😊

[@followingthelight.]

I love my greens cooked like this. I often add in crushed red pepper too!😋

[@homemaker345]

Yummy yum yum! With cornbread! 😊

[@juanitataylor6947]

along the side of it grits nita84cal

[@sandywilkerson9271]

Collard greens are my favorite greens, I for sure trying your way…I’m learning a lot with the way you cook for sure and in 2 months I’ll be 71 years old. Thank you Talli Faye!😊❤❤❤

[@inthekitchenwithtallifaye4724]

Oh my goodness!!.. I’m honored for you to say that! Thank you 😊♥️

[@pamsharp6314]

I love all kind of greens and with cornbread too. We sometimes fry our collards. It kind puts a different spin on the texture and taste, yours looks delicious.

[@geralynburns4770]

LOVE collard greens!! I use either bacon or hamhocks, onion, and apple cider vinegar....sooooo good!! Looks delicious!! We love you!! God Bless!!

[@helenchalker318]

Oh,I know they are good, I’m from the South also and I fry my cornbread just in oil, I mix cornbread,salt, buttermilk and water and then I spoon it up with a spoon. Is that how you fry yours? I enjoy your videos so much your so down to earth.

[@inthekitchenwithtallifaye4724]

Oh that’s sooo good!!… I love it fried… That crust is scrumptious!

[@Nonnie64_11_1]

I love watching your channel!! You are so much a Down To Earth kinda gal!!

[@inthekitchenwithtallifaye4724]

Thank you so much!!😊😊

[@robinmirabile9206]

Beautiful collard leaves!

[@AnnaDarbyshire]

😮😮 oh my goodness I made the collard greens like you do on your video!! I make my cabbage like you make collard greens only I add a little bit of apple cider vinegar while it's cooking 👍♥️ thank you so much 🙏

[@1943sumrallgirl]

I love baked beans also Talli Faye.

[@ralphjenkins1507]

Great way to prepare them ! Yummy 🎉🎉❤❤

[@velmaberry7694]

Look yummy. So easy to cook

[@jeannetaylor2217]

Looks absolutely delicious!! 💕🙏🙏

[@inthekitchenwithtallifaye4724]

🙏🏻😍🙏🏻

[@tag7592]

Now you just taught me a whole lot, Talli Faye! I have fried cabbage instead of boiling it, and it is much more tasty when compared to boiling; but it has never dawned on me to do the same with collard greens. Plus, adding bacon and onion this way is something new to try, as well. And I'm surprised that you did't apply a lid while cooking, with collard greens being kinda tough. Many thanks for the explore! Y'all have a Blessed day 🌞

[@peggetennant]

Glad you added sugar. Have to have that. I also add a little vinegar. I love collards best of all the greens. Turnips next.

[@robinmirabile9206]

Can’t wait to try these! Thank you!

[@pamelachambers7359]

You are getting close to 2000 subscribers. Us subscribers are all hanging in there with you. Enjoying every day with you. Down to earth. Mom and I love you and your family. God Bless! 😊

[@inthekitchenwithtallifaye4724]

Thank yall so much for the support!!… I love my KZbin friends and almost feel like I know yall personally 😂😍❤️

[@ICSpotz]

I do a package of bacon ends and pieces the same way, quarter it and freeze.... The bacon ends and pieces seem to have a better flavor than a regular package of bacon to me. I love frying the bacon and onions like you did for this recipe and using for green beans and new potatoes.

[@inthekitchenwithtallifaye4724]

Me too!!… 😊

[@Forevertrue]

The great thing about Collard greens is 3 plants can feed a lot of people for along time. Thank You Talli. Great way to fix them and that sweet pepper sauce is a great Idea. I put a table spoon full or a couple, of sweet white wine in with them. It will make you smack you grand ma.

[@inthekitchenwithtallifaye4724]

Sooo good!!😊

[@tinaberry7215]

Omg that looks guuuuud yum yum 😋

[@sharonwoodman2185]

Yes! This is a GREAT ONE ! It looked so good I’m daydreaming about it with some buttered cornbread😀✨

[@CLance-mo7bo]

THE CUTTING WITH THE SCISSORS WAS AN EXCELLENT IDEA😂

[@peggetennant]

Love collards.

[@brendakaye3278]

Thanks for sharing and this is another one of your recipes I will be doing. Love Collard Greens too!!!💚💚

[@bettyeporter1315]

Hi Mrs. Faye. I grow collards every yr. I love them. Never fried them, but I'm going to try frying next time. I love you, love watching you cook, and hope you have a Happy New Year ❤😅.

[@inthekitchenwithtallifaye4724]

Thank you so much!🥰😊… Let me know if you like’em fried !

[@rosemaryvyslouzil6249]

I love greens yes yes Lawd🙏🏼😇👍👌💯🌹

[@annairwin8147]

You are so darling…I love you saying how you love baked beans…one of my comfort foods are bar b que ribs or chicken with potato salad and some good ‘Ol baked beans made with onions and plenty of bacon. Your Southern friend from B’ham Al💗💗……LOVE me some fried collards

[@inthekitchenwithtallifaye4724]

I can’t wait for the greens 🥬 to come in!!… And now you got me thinking about them baked beans!♥️🤣

[@jennifermitchell7562]

So good!!

[@idareandevers4059]

Talli Faye, I have never heard of fried cooked collard it's look good. 🙏

[@inthekitchenwithtallifaye4724]

It’s kind of a nice version of them along with cornbread, they’re good!… When you have a garden row full of’em you have to get creative!🤣🤣♥️♥️

[@DaniceBond-h6y]

That is my favorite yummy❤

[@DaniceBond-h6y]

Thank you going to make some today

[@jackiecrider8929]

Your a natural cook! Love it

[@dragonflyer59]

with collards I like biscuits... with the spicier greens I like cornbread...

[@bunk822]

Love collard greens,eat them for breakfast 😆

[@inthekitchenwithtallifaye4724]

lol 😂 ♥️

[@mb03937]

Looks delicious yummy

[@waynecharles1359]

Yummy

[@dynaryder1133]

Nothing like greens in fat back! 😋

[@pamelachambers7359]

I will be trying this one in near future and will let you know how my mom and i like it

[@inthekitchenwithtallifaye4724]

Please do!!😍

[@juanitataylor6947]

Add a little smile really done until next time

[@robinmirabile9206]

Miss Talli, I am not familiar with a box of bacon ends and pieces. Are they sold out by the pork near ham hocks) or near the bacon. I’m in Maryland and the bacon is with all the brands/flavors of bacon, whereas the ham hocks, if available I will find near where pork roast and chops are. Maybe I will ask someone in the meat department! Thank you.

[@juanitataylor6947]

Alway remmber my 1st time

[@jeanbelmont6898]

You can't go wrong with bacon and onion

[@penelopewilliams9336]

Too much talking Just get on with it please