Classic Potato Croquettes - By RECIPE30.com

Get full recipe here www.recipe30.com/potato-croque...
The French word “Croquette” means “To crunch” and croquettes are usually small cylindrical shaped food rolls that are coated in breadcrumbs and deep fried. These croquettes are fluffy and buttery on the inside with a slight crunch on the outside making them irresistible. Used as a side dish, there is no need to add any other ingredients, it’s the simplicity that makes these little puffs of joy incredible. The key is to use potatoes that don’t contain much water, the ones you would buy for frying. I like to bake mine in the oven for total dryness, but they also work in the microwave if you’re in a hurry. If you have leftover mash or baked potatoes, use those, it’s a great way to recycle leftovers into a new creation. Use real butter for that great flavour and make them part of your next meal.
Get full recipe here www.recipe30.com
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[@janpec10]

One of best cooking channels i saw so far, straight to the point, no time wasted, great camera angles (not too close). Keep it up!

[@ShifStyL]

Exactly👉

[@CookingwithYarda]

Exactly ! Straight to the point, that's how I make my videos ;-)

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[@BongEats]

I love your recipes! So happy to see a channel that does not shy away from making everything from scratch! Love from Calcutta, India ☺️

[@anujasmartphone1627]

I love your recipes too! U both are amazing! I hope you both start doing Bong eats full time and churn million more recipes for us.

[@user-cw7dz5gp7k]

مم يسسس

[@korinaperez2047]

Love your channel, no time wasted talking, just straight to the point which is cooking. Your recipes are delicious and healthy. Keep do it like that,It's my favorite cooking chanel so far 👨‍🍳

[@recipe30]

Nice to hear Korina, thanks! 👍😍

[@madihaasad3263]

They look incredibly smooth! Will try for sure

[@avni8936]

These are just so perfect and smooth

[@descentservices2658]

I tried it .so much scrumptious yummy

[@jlb197736]

Very nice as usual! This is an amazing recipe and one of my go to' s now.

[@mvalan100]

The crispness and it’s color itself shows that It is going to be very tasty

[@recipe30]

Cheers!

[@andrias2009]

Great recipe. Easy to make. Family loved it.

[@fatqadali899]

They are amazing I had a try on them and came out rly good

[@junebrown8207]

Perfect Potato Croquettes, just how I remember them from my childhood!

[@recipe30]

You must have had a happy childhood 😀

[@riellekpop]

this looks magnificent.

[@hayati7805]

Since we don't have potatoes here in our kitchen we subtitute it with boiled jackfruit seeds, and it turned out great.

[@nyspawn9332]

Ew

[@mangosquirrel]

I'm new to cooking and I just made these, it was great 😃 thanks for the recipe! I couldn't get them shaped well though, it was really hard to do it because they were so soft and fell apart even after refrigerating but I got them into balls in the end and it worked out

[@recipe30]

Some potatoes contain more water, just dry them longer. 😊👍

[@LawOfOneDaughter]

My fav school lunch food. Brings back memories.

[@recipe30]

Wow, I wish I had those at school!

[@LawOfOneDaughter]

The croquettes and fish mornays were the only enjoyable meals. The rest of the time we had beef and cabbage with the life boiled out of them. Thanks for the upload. I look forward to trying my hand with them.

[@recipe30]

Yum! over boiled cabbage. (enjoy croquettes) 😉

[@imjadey3551]

This is the best croquette i made. Crispy in the outside, soft in the inside. I recommend this

[@recipe30]

I appreciate your comment Joyce, thank you! 👍

[@rathim871]

I became very big fan of your cooking

[@boypazaway5833]

Thank you.... This will be a fine and cheap recipe and fun to do with your family and friends. Keep uploading.

[@jeangemmel7895]

It works just as well if you boil the potatoes x

[@analord3689]

Your recipes are the best! I grew up with potatoes croquettes, they are my favorites!

[@recipe30]

They re pretty yummy! Thanks Ana 👍

[@lindabuck2777]

Just subbed days ago...so happy I found you! Gonna LOVE watching this! Thanks!🙏🏻❤️

[@recipe30]

Welcome Linda, nice to have you here! Enjoy my channel, Joel 😀

[@lindabuck2777]

Recipe30 I do have a question/statement: would you be baking the potatoes for more flavor in the potatoes versus just boiling? Or maybe even better texture-aha! I think I just answered my own question lmao 😝

[@elp1246]

This is BRILLIANT! Thank you.

[@recipe30]

Thank you!

[@michelehicks3454]

My mom use to make these for Christmas every year ( she used her hands to make the logs ) she would also add onions dip into beaten egg and instead of bread crumbs she would use crushed cornflakes and bake them till warm . Looked forward to them every year. Enjoy!!

[@samiraniaz]

Michele Hicks which onion dip?

[@michelehicks3454]

Sorry should have used a coma, make a firm mashed potatoes add chopped onions,salt and pepper make it into log shape . Take cornflakes cereal ( put into large freezer bag or baggie) crush with rolling pin making sure to crush very well put into dish ,beat two or three eggs ( depending how many logs your going to make) .Take your potatoes log dip in beaten egg then dip into crushed cornflakes and put on cookie sheet with or without parchment paper .Sprinkle with piprika and put in oven 325 till warm . Love these you can put other spices into it as you like. These were enjoyed by us every Christmas .Let me know how they work out. You can also add grated cheese to this I've done that as well. Sorry about the confusion.

[@samiraniaz]

Michele Hicks Thanks for reply and it becomes brown like this when baked?

[@Oddlyhudz]

Just did the croquettes today (with some tweaks) and it turned out exceptionally good. Cheers! 😊👍 from singapore. 🇸🇬

[@cr9072]

Glad i found this video and your channel, really love the video presentation. Easily enjoyable!

[@recipe30]

Glad to have you here!

[@margiecieslinski1509]

Omg.....another great & fast recipe! 😋

[@recipe30]

Cheers Margie!

[@Elsyahgiacandra]

Margie Cieslinski

[@jennitsanchez4029]

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[@aqeelaabbas8342]

TORHCWQSS

[@djuliatjohan3574]

6

[@laxmisen2935]

This is my best ingredient made from potato. I love it

[@bigisfoodkitchen4650]

I love your recipe. Easy and simple

[@milagrosadina5860]

great some more recipes with fast and no bakes

[@FoodStop]

Simply delicious..... 😋😋

[@user-qy5vv5ko7d]

تتمة

[@fatemamohsen403]

I made it. It's amazing. Zazakallahu khair!

[@richards2072]

These are wonderful recipes and superbly presented on KZbin. Easily one of the very best recipe sites! Thanks very much.

[@recipe30]

Appreciate it Richard, cheers!

[@margiecieslinski1509]

😋 drooling 🤤 so delicious & simple. 👏🏼💕👏🏼💕🤤💕👏🏼

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👏👏👏👏🖒

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Rossy Polanco 4f

[@Reehansu]

내사랑감자~~ㅠㅠ 배고픈 배 부여잡고 갑니다ㅠㅠ my love potatoㅠㅠ i enjoyed ghe video thank you💕💕

[@recipe30]

Glad you like it!

[@nothing.6342]

I made this months ago and it turned out great my 8 years old sister have been asking me to make it again since, I’m making it again today. Btw thank you so much 🙌🙌🙌

[@recipe30]

Thanks for sharing, happy cooking 👍😀

[@airtirupatidarshan1356]

ur the star of the presentations for perfect dishes they look amazing good

[@recipe30]

Thanks so much!

[@Qlicky]

Fantastic!

[@sheetalshinde3943]

really nice recpie thanks for sharing... keep making vedios...☺🍲🍕🌮🌭

[@ludinludin7011]

Vow crispy and crunchy. Thank-you for sharing your recipes. Love them God bless you 🙏 ❤

[@recipe30]

My pleasure Ludin!

[@rulachannel485]

Beautiful

[@creativemindssukhdeepsingh3666]

Wonderful Unique dish Very crispy Tastyyyyyyyyyyyyyyyyy

[@marquettegenesisjimenez5657]

YUMMMYYY I WANNA TRY THIS, THANKS APLOADER,THANKS FOR BEING YOU! GREAT JOB! SO THUMBS-UP😉😉😉😉😉

[@recipe30]

Happy you like it Marquette! Enjoy :)

[@micromediams3332]

It looks so tasty, will surely try it

[@bouchinettebobshire7754]

Great, I love it, I may do it tomorrow, thanks for sharing

[@recipe30]

Happy cooking!

[@aperecipesinhala1212]

Super receip

[@lifewithrimi2892]

yummy.i'll must try this recipe.

[@recipe30]

Cool, enjoy!

[@aynurhuseynova8346]

Hey

[@mgeniamar9957]

knowledge channel wtu

[@Manang366]

I love this recipe .. I make it many and I put in the freezer .. thank you for this recipe

[@recipe30]

Great way top do it! Thanks!

[@myloihuong3434]

i loved this dessert for sonmany year's, and now i could finally take the time and space yo make it the result was delicious thank you

[@recipe30]

My pleasure 😊

[@ihhffslimeh.k4232]

I've tried it and it was amazing like omg it was sooooooooooo good 😀😀😀😀😀

[@moewtee]

o wow i cant wait to try this!!!

[@aminamahdjoub5211]

Meow™ Tequila , f ex dzdxdddd dz

[@latouchedenazou5831]

👌

[@nenagvozdenovic8409]

Tequila

[@sarahnanipasaribu1822]

Kue bolu

[@mariaschwartz447]

Love the music / whistle

[@varshamistry4767]

Superb finishing touch Lv it

[@Hope-bn9xz]

looks sooo tasty :)

[@elat.4865]

I keep on repeating the steps...Heheheh

[@linavio8548]

So so so looking yummy...i will make sure try it..

[@somebody13324]

Every time I think we no longer can come up with a new potato recipe humans prove me wrong. Ahh potatoes when will you stop being delicious

[@recipe30]

Potatoes are on a mission!

[@NusratFashion]

yummy👌👌👌

[@recipe30]

Cheers!

[@Cocopuffz310]

Could you bake or air fry these instead of deep frying??

[@jdoe8162]

Air fries just don't give that beautiful texture

[@rafiqnoor4912]

Amazing IDEA.

[@iry7297]

Thanks for the technique

[@WajidKhan-xt1qk]

yummmmm

[@khiyimonsif8027]

5 r

[@faradigiorgio6019]

Perfect web site. Great presentations. I appreciate your manner of making the food the star, and not your Italian granny

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Fara Digiorgio . .

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گڈ کوکنگ

[@guljanofficial]

Fara Digiorgio hyhui u 66y

[@guljanofficial]

Nasar Gouri mnnwnj

[@henaraghib5253]

Bakwash hai sb

[@rdu239]

I mix it with flour mix it till it makes a dough, another way to shape them into logs when piping bag is absent and you need to cook it right on the get go

[@gengasdollivierre4142]

this came out to be awesomemy parents are impressed seeing me cooking for the first time and being a success

[@recipe30]

Glad it was a success! 👍

[@MyMaria1224]

So good!! Can I make these ahead you think?

[@recipe30]

Yes absolutely, fry them just before serving.

[@bernadettedelafuente5173]

melissa pintone pan 're sal

[@samiaroohi8116]

Ju.

[@RoseRose-io9ki]

J'adore.👍👍👍👍👍👍👍💋🌹

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tesiypaneetsbhji

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Op

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Hi

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W

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[@agnespujol7466]

i love your recipes it looks so good

[@recipe30]

Thanks so much Agnes 😊

[@rinirichiemk5918]

No words to praise you dear

[@recipe30]

Appreciate it Rini

[@candyzee305]

Superb recipe 👌n I use to add cheese also in it... ☺️

[@recipe30]

Cheers Candy, yes you can add cheese, or herbs, make it your own! :)

[@RR-lh2bi]

IF

[@melodyharmony1293]

I don't have nutmeg ?

[@candyzee305]

Merodi san u can add any Italian seasoning in that... it’s up to your taste.. but simply salt n black pepper n even crushed red chilis also make it perfect

[@dharmendratiwari9059]

.

[@kthlvr5908]

Can i boil the potato instead of baking them?

[@recipe30]

You could but baking them keeps them dryer for firmness.

[@SAIVSS]

I boiled mine and it was too watery and it broke apart too easily. Next time I'm going to bake them.

[@samanmoeen9158]

ᄂᄋᄉᄐBTS That’s what my question was.

[@lizaswan1263]

Your recipe is so neat and clean

[@recipe30]

Thank you Liza

[@ayesha.w7456]

I'm.gonna try this out today

[@nicolrivera1464]

Saludo desde republica Dominicana

[@recipe30]

Hey there! :)

[@shanzarafique1048]

It up

[@rpalipi]

I'm

[@stevelogan5475]

You have my stamp of approval Joel, lol, and you know i am Irish

[@recipe30]

Cheers Steve, loved them as a kid, love them now, and I'll love them when I have no teeth!

[@stevelogan5475]

Recipe30 well, let us hope we keep our teeth. Here is a cheers to you for us keeping our teeth, lol

[@sairafarooq354]

Operation

[@sairafarooq354]

Please

[@stevelogan5475]

@@recipe30 you are a real character sometimes Joel

[@karanrajpoot7753]

Nice and crispy quick

[@UmairMehmood]

I added extra carrot, butter and capsicum to it, tasted amazing!! :)

[@songskiduniya9694]

Awesome recipie yummy

[@recipe30]

Cheers Waheed!

[@sharebkhan308]

Waheed Khawar

[@user-xh5cw1xt3p]

C magnifique

[@saifsaif-yp5dp]

جزائريه صح

[@mozhgankarimi6915]

بسیار خوبش

[@ingridchan8614]

I made this recipe and its really good as what i expected! thank you for sharing this recipe. More power to your channel.

[@recipe30]

Appreciate it Ink! 👍

[@shylarani135]

Wowww super recipe

[@nastarankooshki2119]

واقعا عالی هستی،مثل بقیه که کلیپ درست میکنن نیستی که کل تایم فیلم رو با حرف زدن اضافه سپری کنی،مفید و مختصر،تو بینظیری👌👧

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ممكن اعرف دي لهجه اي بلد

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كرتستان ما اعرف فارسي والله اعلم😁حبيت افيد

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@@kaledaladwy1239 can you speak farsi??

[@boukatayafatimazahra7865]

Ct

[@grasakfairy8969]

Jesus Christ, that’s a heart attack portion of butter.

[@caylabrown5550]

America needs to get over its fear of butter

[@grasakfairy8969]

Caylie Brown - Are you suggesting I’m American? And that that much butter doesn’t cause high cholesterol? ... you’re really stupid...

[@awhite3747]

I wonder who's the stupid one? Egg yolks have approximately 4x more cholesterol than butter (for the same weight). Oh, yes, it is a heart attack - if you're stupid and eat, say, 100 a day, do no exercise and eat nothing else.

[@grasakfairy8969]

A White - That’s nice about eggs. Are you suggesting it’s healthy to eat this portion size of butter? You’re really stupid lmfao.

[@awhite3747]

@@grasakfairy8969 Can you read? Why would you eat a whole portion of these in one go? You need to get out of the Vegan Healthy Fascist mindset and look at food across a balanced diet and stop being so narrow-minded and snowflake ignorant.

[@BESTEVAAR]

WOW LOOKS GREAT!

[@recipe30]

Cheers! 👍👍

[@naimatahir3491]

Tried your recipe and it turned out great, thanks a lot

[@recipe30]

Thanks Naima

[@ithamarlowe6158]

This will leave a mess in my kitchen

[@brouwern1]

😮😂

[@mainverte9392]

👍👍👌👌😋😋

[@sedakalkan3597]

?

[@mominkitchen55]

i will try this

[@4.30amvlog]

Superb, this recipe is awesome 😋& the way you prepared it.😍A big like. 👍

[@aminihussain6661]

can i use chees not butter??

[@cressyvaz2606]

BiryanoAmini Hussain

[@aimenarif2123]

Yes i think u can

[@latouchedenazou5831]

😊😊😊

[@musavirayaan6998]

Butt

[@adyflores3684]

Amini Hussain yes I think you can. You can play the ingredients according to your preferred taste.

[@user-lf8rc2fh5s]

لذيذ من راه في 2019😘😘😘😘😘

[@claravela289]

So delicious.

[@artskh8868]

wonderful

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هذا الاخر شي خليتو خمرة. ؟

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لا بياض بيض

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لا حبي هاذا كعك مطحون

[@houdahodhod2839]

كعك او خبز مطحون

[@mashakhalfan5836]

Thank u teacher for this recipe I love it pls I want o try it sent me in my email

[@recipe30]

find it here: www.recipe30.com/potato-croquettes.html/

[@istanbolbbad9265]

x

[@aoifeosullivan9917]

Did you make it?

[@basmahamza7564]

today I tryed this recipe that is so yummy

[@LazeezzaikaSubhalaxmisKitchen]

Wow. One of my favourite 👍 Like your Recipes 🥰

[@mainverte9392]

💐💐

[@sakshiparteki9357]

who had unlike it really sham on them

[@recipe30]

Thanbks Sakshi :)

[@patienceomina2118]

A must try 😄

[@joydeepchanda2869]

This is respectable. Excellent

[@recipe30]

Cheers 😀👍

[@marisagmlifestory]

Look very yummy.