Cloud Shrimp Floss｜Super dreamy appetizer, which can be easily done at home!

[@jennykwong5682]

我會用雞肉粒，玉米粒，胡蘿蔔粒，青豆

[@crystalslider]

What a creative and yummy dish....thanks heaps Jennifer!!!❤❤❤

[@jennifercookingfun4300]

Thank you!❤️❤️

[@萌鴨鴨-m1g]

改成鳳梨炒蝦仁 應該也好吃😋

[@sukaynaalyraza3973]

Beautiful. I don't eat shrimps so woll fill other ingredients. But, can you tell me if seeweed is for keeping it okay when frying? I know you can't fry these paper spring roll sheets. Thanks

[@monikae554]

What a beautiful fun and easy dish to make😃. All the ingredients I have!! My family would love this! Will try this!

[@jennifercookingfun4300]

Thank you for liking and I hope you enjoy this recipe❤️❤️😊

[@iamdee2615]

I Love this, ill make it tonight, versatile too cause you can make different filing s of your choice

[@jennifercookingfun4300]

Thank you for liking it and wish you have a wonderful dinner time❤️

[@zoief.4730]

請問中間的紫菜被炸後，口感是否會脆？

[@juanelu9621]

哇！終於等到妳的新作品了！年假期間就可以來做料理了😁

[@jennifercookingfun4300]

謝謝

[@jeaniewong888]

珍莉花看來對蝦是有特別偏愛啊，看到好多教學也有蝦做主角，😊我也是喜歡吃蝦的，感謝分享教學，所有教學拍得好唯美，🎉謝謝

[@jennifercookingfun4300]

Jeanie 很謝謝妳的喜歡和讚賞，我真的是蝦的愛好者也開心妳也喜歡蝦料理，妳的鼓勵讓我更有動力繼續拍攝製作美味的料理🥰😄😋

[@ПархоменкоНадія]

Цікаві відео , переглядаю для настрою , завжди допомагає😆

[@dhchen7030]

难得一见这么少油的菜色❤

[@suelin8910]

用生菜是做鬆蝦，比較健康！

[@plant-a-holic]

Could you tell us exactly what kind of seaweed that was used in this recipe? Thank you.

[@jennifercookingfun4300]

Any seaweed is fine,I use Korean Sea sedge😊

[@leahlockettharris4579]

Now I am curious to ser what apple and shrimp taste like together. I will try it to find out.

[@jennifercookingfun4300]

Hope you will like it 😋😊

[@ngoctramnguyen3465]

Thank you

[@wilmahughes9879]

Yum 😋 love ❤️ to try this , thanks for sharing, from Sydney Australia 🇦🇺

[@jennifercookingfun4300]

Thank you 😊 Hope you will like it.The weather in Sydney should be very comfortable now, Have a nice weekend 🥰

[@wilmahughes9879]

Yep, 👍 a strange weather 😀😀 one day smouldering hot 🔥 Raining the next day 🤣🤣 Thank you to ur channel 👍😘🌈 love to watch another easy , finger food , yayyy ! Yummy and cool 😎

[@jerryetc]

好吃又好看👍

[@megynke769]

吃不惯虾和苹果，换成小土豆块应该可以。

[@jennifercookingfun4300]

換成小土豆因該也不錯，我下次也要試試😋

[@Candy2407]

春捲皮煎到黃金色才好吃

[@leefaiwong7171]

多謝分享，新年又多一样 選擇

[@jennifercookingfun4300]

謝謝你喜歡 Happy new year 🎊

[@ishiikitensui5887]

创意赞！我会再试个咸口的虾松子欧芹版本的。

[@jennifercookingfun4300]

希望你會喜歡😄😋

[@HestiaTeh-lk6iu]

May I know lemon for what use ya?

[@jennifercookingfun4300]

The lemon was squeezed on top at the end to make the taste more refreshing, but I forgot to record it😅😔😊

[@lianaribeirodacosta8351]

Perfeito 👏👏👏👏👏

[@lianaribeirodacosta8351]

E muito interessante 😃

[@tntn9581]

好主意！

[@annelai6683]

超棒的！❤

[@jennifercookingfun4300]

很謝謝你喜歡😄❤️

[@j3f00at]

Love this recipe. Thank you 👍❤️

[@jennifercookingfun4300]

Thank you 😄❤️

[@megankoh3490]

请问脆度可以维持多久？ 谢谢

[@jennifercookingfun4300]

脆度可以保持1~2小時，如果放到密封的保鮮盒就可以保持久一點，稍微脆度不夠時可以放入的烤箱低溫烘烤一下恢復脆度

[@施小姐-u2f]

春捲皮哪裡買

[@jennifercookingfun4300]

家樂福和City super可以買到，另外一般的印尼雜貨行也有，蝦皮也可以買到喔！

[@iscatiger]

好美❤️我會嘗試看看，賞心悅目的大菜。

[@jennifercookingfun4300]

謝謝您！希望你會喜歡😄❤️

[@ganhaithong2097]

May I know why the lemon 🍋🙄🤔 u show did not use in your food.

[@jennifercookingfun4300]

The lemon was squeezed on top at the end to make the taste more refreshing, but I forgot to record it😅😔😊

[@LookingAround-rs2km]

Beautiful

[@jennifercookingfun4300]

Thank you 😊😊

[@myemmer4969]

請問唔落海苔可以嗎？春卷皮是否一樣會捲起？謝謝❤

[@jennifercookingfun4300]

你好！不貼海苔一樣會捲起來，只是凹處不會那麼大也會不規則，放入蝦鬆的凹巢表較小。

[@myemmer4969]

非常謝谢你的答覆😊

[@jennifercookingfun4300]

不客氣❤️

[@lotusTV555]

再加點芹菜會更好

[@jennifercookingfun4300]

是的 口感和外觀因該都會升級👍😋

[@sunnyhsu6020]

因爲家人吃素我想改放馬鈴薯沙拉或酪梨沙拉

[@jennifercookingfun4300]

不錯的搭配，我下次也想試試😋

[@sunnyhsu6020]

請問用壽司海苔適合嗎

[@jennifercookingfun4300]

也是可以的 沒問題👍😊

[@sunnyhsu6020]

@@jennifercookingfun4300 謝謝😊

[@jennifercookingfun4300]

@sunnyhsu6020 不客氣

[@jolyfood8761]

Yummy 😋 😋 😋 😋

[@shirleypiasan7688]

i will try this tomorrow.. it seems yummy and presentable..

[@jennifercookingfun4300]

It's really yummy 😋 please try it 。

[@globalwarmhugs7741]

Floss??

[@jennifercookingfun4300]

crisp

[@globalwarmhugs7741]

@@jennifercookingfun4300 Ah, ok. Never heard it used in that way. Thanks. 🤓 🍤🍤 I'm looking forward to trying this recipe. My kids love variety.

[@jennifercookingfun4300]

Hope you & your kids will like it ☺️😋

[@beatpirate8]

cooked apple?!

[@jennifercookingfun4300]

Sauteed apples will release more sweetness

[@tanyamiller6275]

Yumm

[@jennifercookingfun4300]

Thanks 😊😋

[@陳彩玉-l2m]

越南春捲皮那買。

[@jennifercookingfun4300]

家樂福和City super可以買到，另外一般的印尼雜貨行也有，蝦皮也可以買到喔！

[@TaiLayMienTay]

Ngon quá👍👍❤❤❤❤

[@winfly886]

Yummy 😋

[@jennifercookingfun4300]

Thank you 🥰

[@larayun888]

🍀🍀🍀😊

[@許式琳]

真的好棒

[@jennifercookingfun4300]

謝謝妳喜歡😄❤️

[@noobiesgametreasurebox7576]

Good

[@beautyqueen3244]

請問越南春卷皮是否=米紙？

[@jennifercookingfun4300]

是的 就是米紙，市面上的米紙厚度有些差別，建議買厚一點的米紙，我買的是葵果出的越南春捲皮（米紙）在家樂褔買的給你參考一下

[@fourarm495]

没看到怎么用柠檬

[@jennifercookingfun4300]

檸檬是最後淋在蝦鬆上口感會更清爽，拍攝時漏拍了Sorry

[@oliviaxue5360]

👍✅😋❤🙏

[@lindachan3648]

做一片就得啦。

[@Buivu-y1w]

❤❤🌹🌹🌹🌹❤❤

[@woonchanchoy3494]

👏👍🙏❤

[@jennifercookingfun4300]

Thank you 😄

[@Muimui0301]

Like

[@jennifercookingfun4300]

Thank you 😊

[@mariamharun8348]

Thank u. Allow me to share

[@hillcage8222]

大家搜一下食物相克的资料，苹果不宜和海鲜，牛奶同食的。

[@吴香妹]

l

[@mark85040801]

不知道是不是皮的味道 跟您用同款炸起來有個怪味

[@jennifercookingfun4300]

因該是您使用的越南春捲皮成分的問題，我使用的是葵果的越南春捲皮在家樂福買的，皮比較厚炸起來也沒有怪味，你可以試試

[@藤解美恵子]

日本語で書いてください

[@jennifercookingfun4300]

Ok

[@jennifercookingfun4300]

ccを開くと日本語訳があります

[@kyoungso5615]

별거 아닌 요라 엄청 길게하시네..