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Here is my channel about Pizza, tec, fine music and lot's of pizza-fun stuff
/ @hinze55555
#Ascaso #Profitec #coffeegrinder
Yeah guys!
This is a video I wanted to do for a long time. If you’ve ever wondered why the hell there are coffee grinders out there for 1.000$ and more and people even buy these grinders… I’ll just give you a quick showdown with a 300$ Ascaso I-1 Grinder and a 900$ Profitec T64 because guys unfortunately the grinder really matters for great coffee out of an espresso machine.
But the result is stunning!
Also check out my 1984 Coffee Gaggia review that was paired with the Ascaso I-1 grinder shown in this showdown...
• 1984 Coffee Gaggia Esp...
Here is my office routine for Espresso and Cappuccino!
• Espresso & Cappuccino ...
and my latest look at Kanzi Aurelia Coffee
• Kanzi Kaffee Espresso ...
For late art better check out Morgan‘s Coffee channel 😉
/ morgandrinkscoffee
This is my pizza dough recipe:
• Hinze‘s woodfired 67% ...
and this beer yeast 🍺 dough:
• Beer🍺 yeast vs standar... (Used in this Video!!!)
Here are my latest oven reviews:
Valoriani Baby 75 wood and gas - the worlds best mobile pro pizza oven
• Valoriani Baby 75 gas ...
Effeuno P134h - the worlds best indoor pizza oven@500°C (USED IN THIS VIDEO!!!)
• The world's best indoo...
... and my review of the ooni Pro and Koda 16
• 1 year Ooni Pro vs. 2 ...
0:00 Introduction
0:30 equal but differen
1:05 ground coffee structure
1:38 grind speed
1:57 dosing consistency
2:14 real life matters
2:55 bottom line