Con Azucar cafe and pastry shop in San Jose showcases eye-popping pan dulce, Mexican culture

[@hugo-kikecastillomyfavorit7548]

We'll be having a cafesito and concha @ the Bakersfield location!

[@MMCat7732]

That’s a cafe created just for social media post, so 2020s.

[@CON3559]

SIENTA EL PEDORRO ? ESO SUENA MUY VULGAR PARA UN NEGOCIO. !!!

[@hugo-kikecastillomyfavorit7548]

😂😂😂

[@singa68]

If you know the ingredients 😮 you will stay away.

[@bldmyamean8352]

Anyone else think Mexican bread is dry... and... bland..?

[@mrsleep0000]

So tasteless.

[@raulruizp374]

Pink Elephant Bakery 😇

[@liberator9248]

​@@mrsleep0000are you seriously

[@TyTyMcGinty]

Panaderia pastries are garbage. In a world of bagels, brioche, and croissants, what reason do they have to exist?

[@kenmoreSF]

that's all they got to offer. It is what it is. You can't squeeze blood out of a turnip.