Condensed Milk Buttercream Candy Bar COMPILATION Rolo Mars Bar Snickers SILKY SMOOTH No Icing Sugar

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ROLO:
INGREDIENTS: Makes Approx 4 1/2 Cups
500g Unsalted Butter Softened but still cool
395g/1 Can Sweetened Condensed Milk
200g Rolos Chocolate
2 Tablespoons Cream
____
MARS BAR:
INGREDIENTS: Makes approx 4 1/2 Cups
100g Mars Bars
35g Unsalted Butter
500g Unsalted Softened Butter
1 Can (Approx 400g) Sweetened Condensed Milk
____
SNICKERS:
INGREDIENTS: Makes Approx 4 1/2 Cups
500g Unsalted Butter - Soft but cool
1 Can (395g Approx) Sweetened Condensed Milk
4 Mini Snickers OR 1 Large Bar
2 Tablespoons Whipping Cream (Or any cream)
____
INGREDIENTS CONVERSION LINK:
Link to convert Grams to Cups
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MUSIC:
Sweet As Honey
#Rolo #Snickers #MarsBar

[@angieluv5052]

Oh my god I love Rolo choc bars! Must be delicious!

[@donnacomer5796]

Looks great and I saw it just in time for Christmas

[@samirabenabbou2664]

Bravo 🎉🎈🎊 une très bonne idée 👍🏻 Merci 🙏

[@deeeley2241]

Wow ! 🍫 I have to try the buttercream candy for my cupcakes🧁 thank you for sharing this recipe with us

[@CupcakeSavvysKitchen]

You're very welcome :-)

[@CheriCharles]

Mind blown 🤯🤩this is perfection 😍

[@gugugube59]

I love everything, everything,everything you do it, you are amazing!!!!! Ideas, step by step, presentation,,etc,etc....no secrets,..thank you so much for share with us your talent!!!😍

[@CupcakeSavvysKitchen]

You are very welcome! Thank you for your kind words :-)

[@BricesMice]

I can’t stop watching these videos!! They are so amazing!!! Subscribed to you!!

[@CupcakeSavvysKitchen]

How fabulous! Welcome!

[@c.farmer2918]

I must try this. It looks yummy!

[@marieddesvaux6321]

Merci beaucoup pour les crèmes !

[@ahmedghouse5680]

Wow Great idea ... Thanks for the sharing with us👍👍

[@ihsanben198]

Super idée merci beaucoup pour le partage 👍👍🌹🌹🌹

[@blandinemekpo5944]

Love it...really SMART!!

[@tetee1125]

So satisfying to watch

[@jesusistheonlywaytothefath9020]

I've never seen a rolo bar before. These look great!

[@CrazyAboutFoodUK]

Looks delicious 😋 Worth trying

[@CupcakeSavvysKitchen]

Totally! I promise you'll LOVE it! :-)

[@evgeniavgerinov4516]

Perfect 👍 idea, thank you 😊

[@CupcakeSavvysKitchen]

You’re welcome :-)

[@jules2403txmo]

I just LOVE all your videos

[@CupcakeSavvysKitchen]

Thank you. :-)

[@flixwonderbug]

Impressive ! Making this tomorrow

[@joseantoniol.8284]

♡ ROLO: Minute 0:17 ♡ MARS: Minute: 4:44 ♡ SNICKERS: Minute: 9:02

[@anamariaboschsantana4400]

I

[@debjudisch5548]

Really? Thanks editing police!

[@nabilaben7038]

Amazing 😍 I’m gonna make one of them on the layer cake of mom’s birthday 🎈

[@CupcakeSavvysKitchen]

How fabulous! Happy Birthday to you Mom :-)

[@nevernow7527]

Wow...the best music to watching a food recipe...forget the frosting....I want a glass of wine.🍷

[@CupcakeSavvysKitchen]

Bahahahaha!!!!!!! I’m thrilled you enjoyed it!

[@dromadez]

You should get 1mil views with this. Great advice👍

[@CupcakeSavvysKitchen]

You’re too kind. Thank you :-)

[@Storiedtold11]

I’m digging the background music - Honey by deep waves.

[@CupcakeSavvysKitchen]

My fave!

[@swintsdeco6109]

This video is weirdly satisfying 😍

[@CupcakeSavvysKitchen]

I know, right! lol

[@marlenemontero6916]

Buenisimo,gracias

[@ronellmahabeer7512]

Love the music and the video

[@CupcakeSavvysKitchen]

Thanks!

[@nazmamoly347]

omg!I didn,t had powerded sugar and so I came across ur channel I made it it tasted amazing Thank you for the recipe

[@CupcakeSavvysKitchen]

Nazma Moly how fabulous! Welcome!

[@nazmamoly347]

omg I can,t believe it u just replied me

[@michellewashington6264]

@@nazmamoly347 Yeah I think it's awesome when they take time to reply 😊😊😊

[@gabriellaamilea8814]

​@@nazmamoly347 hi I would like to ask if the buttercream melts in warm temperature or it remains looking nice and soft?

[@marysetati9473]

Thnx for the tutorial easy to follow, and looks yummy can i cover the cake with it ? and colouring?

[@ishratameer9178]

Hello dear brilliant chef I m pastry chef student I was tried your recipe Mars chocolate cup cake frosting very yummy & delicious. Thank you dear

[@CupcakeSavvysKitchen]

How fabulous! I'm thrilled. Thank you for posting! :-)

[@geruscapompeu1166]

fantastico! parabens!

[@debjudisch5548]

Omg...give me a spoon...these look so sinfully good! I have watched some of your other videos, and what amazing creations! Of course, I watch them when it is way too late to even think about finding a store open to buy anything I need (like LOTS of butter and LOTS of candy bars! I always have the sw. cond. milk) or time to make a cake or something to frost! Just one question...don't you have issues trying to pipe the nuts in the Snicker's one? If so, I would probably just use that one to frost, not to pipe. Whatever, another mouth-watering video. Thank you so much...

[@nileekawela8159]

I like your recipe thanks for sharing stay content

[@amreenabidali]

It's simply awesome

[@CupcakeSavvysKitchen]

Thanks!

[@gmagdaleon1759]

Super idée merci

[@CupcakeSavvysKitchen]

Je vous remercie

[@vanessabecerra8066]

Mmmm.. looks delicious 👌😋

[@CupcakeSavvysKitchen]

It was!

[@twixxsky14393]

Thank you for sharing

[@CupcakeSavvysKitchen]

You’re welcome. :-)

[@comentando...]

tô com vontade de fazer isso aqui em casa hehe

[@charlivos]

Those are... entire packages of butter 😜😆 oh! I bet they taste SO good!!

[@CupcakeSavvysKitchen]

Off the chart good!!!

[@terryduckworth5105]

I made the rolo one but it’s just too much butter for me 😬 Going to try again but with a lot less in !!

[@elizabethyanac3455]

Acá en Perú no hay esa crema de caramelo.

[@debjudisch5548]

@@terryduckworth5105 On most of these recipes I think you are able to switch out half of the butter for shortening if you want. I don't want to lead you astray but help! Maybe try it out on yourself first? Good luck!

[@catpride1323]

I find icing made with shortening to be kinda gross. It just covers your mouth in a layer of oil. We had a bakery in town when I was a teenager and they used shortening. They used it saying the color was more true, and it piped better. Which is probably true, but the coating it left in your mouth, I didn't like... 😊

[@carmenvogels-aagaard5559]

This is great and jummie!

[@CupcakeSavvysKitchen]

Thanks!

[@lilyamokhtari1878]

This is great job

[@CupcakeSavvysKitchen]

Thanks!

[@ladybitacooks4296]

Oh my so yummy 😋

[@CupcakeSavvysKitchen]

They really are deliciously yummy! Thanks for watching :-)

[@fluffypenguinbabe]

Wow they look amazing! If you substitute butter for cream or vice versa, is 2 tbsp cream equivalent to 35 g butter? I've never made condensed milk buttercream before, but ABC is too sweet for me and SMBC is tricky! Can you make this in advance / how long does it keep? Assume it must be refrigerated? Can you freeze leftovers? So excited 😁

[@familycookingchannel7122]

Amazing 👏👏👏👏👏

[@CupcakeSavvysKitchen]

Thanks!

[@AribasFoodMood]

satisfying

[@CupcakeSavvysKitchen]

Thanks!

[@kevredman5808]

Looks fantastic....all of these flavoured buttercreams. Anyone tested them at room temperature, do they send up or melt down? Thank you 😊

[@deliamoransoldevilla2605]

Lindo reina probaré. Que tipo de chocolate es xf.Gracias BENDICIONES. Xfxf español

[@CupcakeSavvysKitchen]

Gracias. Puedes usar cualquier chocolate que quieras.

[@hijabeeskitchen5792]

Oh wowww delicious

[@CupcakeSavvysKitchen]

Thanks!

[@itaobyrneokeeffe7908]

Magic.

[@anastaciabajenting3508]

Wow looks yummy keep on vloging

[@malaksan5554]

انتي مبدعه حقا سعيده اني مشتركه بقناتك ❤❤

[@fn-ud3th]

Hello from Greece!!!! I can also do lilapause the way you did twix???? Thnx

[@safiabriki90]

think you so much very very nice WOW 👏💯🌺

[@CupcakeSavvysKitchen]

Thank you!

[@devishti]

Don’t know when I’m gonna use this recipe but....SAVED! 🤣

[@CupcakeSavvysKitchen]

He he he! LOVE IT! lol

[@michellehancock9597]

Ive saved several of them and i wanna try every one!! 😆

[@BeenaBasraFoodSecrets]

nice .... Yummmmmy

[@girlypink3771]

Why I got so happy watching this

[@CupcakeSavvysKitchen]

How fabulous!

[@felixcat648]

It's a slow love making music lol! You could watch the video and do that too 😜😅🤣!

[@bestkitchenrecipes5747]

Lol, same!

[@alhidayahgunungpati]

Wowww Amazing

[@CupcakeSavvysKitchen]

Thanks!

[@KeyMarrFit]

Looks good 👍👌

[@CupcakeSavvysKitchen]

Thanks!

[@magikdust2095]

Great video... what does this buttercream taste like? It looks like it would taste a lot like straight butter... but I like sweetened condensed milk, so maybe that would change it...?

[@LaCuisineDeSoso]

It’s so beautiful !!!!! I try it this week!!!!

[@CupcakeSavvysKitchen]

Fabulous!

[@prettibrowneyez2u]

The textures tho😍😋 can't wait to make one!

[@CupcakeSavvysKitchen]

Fabulous!

[@katb2101]

Great work! I love candy especially these kinds. They are the best!!😊😊. 😋

[@CupcakeSavvysKitchen]

Thanks!

[@monicapatriciapenateruso5124]

Saludos...puedo usar margarina?

[@bodnaralina7519]

Hi. Can you make the frosting and keep it in the fridge overnight. I mean to decorate with it next day. Will it have the same consistency or it will harden too much? Thanks

[@kathypayne6404]

Can you do this with Reese's peanut butter cups. Yummmm

[@wyrd.ouid.vvitch]

Okay, why is this so arousing to watch? 😍🥰

[@CupcakeSavvysKitchen]

Food porn at it’s finest! Lol

[@judichristopher4604]

@@CupcakeSavvysKitchen Yes... This is the sexiest video on Buttercream I have ever seen/heard. It was the music... for sure... Great Video

[@debjudisch5548]

"and then, mommy & daddy were watching a really tasty cooking show and, then...well...we made you!" LOL!

[@ruthkumanan2670]

Just tried this out and it came out very smooth and a dream to pipe. I would however reduce the amount of butter used as I can really taste the butter in the frosting more than it should. Maybe try 400g instead.

[@CupcakeSavvysKitchen]

Sounds great!

[@debjudisch5548]

@@CupcakeSavvysKitchen Can't you also switch out some shortening for some of the butter? I thought so, from another one of your videos.

[@ashleysquire2329]

This video is relaxing 🐅🐅

[@guliapeks9604]

Класс! Надо попробовать.

[@limaskitchen]

Amazing

[@CupcakeSavvysKitchen]

Thanks

[@maryamak6876]

Yummmm!!! Can I use whipping cream instead of butter?

[@CupcakeSavvysKitchen]

You can but then you will have ice cream kzbin.info/aero/PLKwc-pEBWMUNqpCu0m2fbnwR1cE4ZgtCa

[@comentando...]

0:05 aaa que imagem mais satisfatória 🤤

[@MarvIndia786]

Nice👌 Its Amazing

[@CupcakeSavvysKitchen]

Thank you! :-)

[@Tastytraveltv]

Thank you so much for this video

[@CupcakeSavvysKitchen]

You are very welcome. :-)

[@mapleleaf1424]

Cant wait to 5ru a BOUNTY BAR🥥🍫🥥🍫🥥🥥🍫🥩❤

[@CupcakeSavvysKitchen]

Here you go! kzbin.info/www/bejne/l6CvZYWBlNqKn7c

[@123cakes5]

Nice recipe, is it good for frosting cakes?

[@IRON5]

Looks good! Could you use heavy cream in place of the butter?

[@CupcakeSavvysKitchen]

You can but then you would have ice cream ! kzbin.info/www/bejne/o3bKg4Gsaq6Ii5Y

[@simonecorridon7534]

Would this work well for covering donuts ?

[@rolamashantaf2043]

Can be suitable for cake packing

[@JerettFranklin]

The closest I came to this in my culinary arts days was breaking down a toblerone bar and adding it in a cookie bar that was on the daily menu at a retirement home. 😁It was a "gift" that a resident there gave me a second time because i didn't catch it the first time, deep down i think he was really trying to say he wanted a little flavor variety in cookie bars. I miss working in that kitchen.

[@CupcakeSavvysKitchen]

Awwwww.....how sweet! :-)

[@mapleleaf1424]

Oooooooohhhhh...Toblerone would he good 😋😜

[@kwintinafiles6367]

Yummy

[@swakarawells3481]

Hello is it best to mix it in a measuring cup and with a hand mixer.

[@missjadav]

Hello, can this be made 2-3 days in advance and stored in the fridge? Thank you

[@user-uq4pv2io7o]

Nice 👏

[@schadiael-ahmad7979]

Hallo looks great, can i used this buttercream under fondant

[@debjudisch5548]

On the other recipes for this frosting, like their coffee, chocolate, and caramel flavors (off of this site), all made with the sweetened condensed milk, they said it could be used to frost, pipe, and was stable under fondant. Maybe go check that out. It is just one video, all three flavors.

[@user-of3uk8zy1b]

yum

[@theequalizer4justice879]

Just wondering why you used unsalted butter in the Mars recipe and whipping cream in the other 2, Snickers & Rollo? Does it matter?

[@CupcakeSavvysKitchen]

Either works. I like to show different options. :-)

[@mcetv2006]

That instrumental iz heaven like

[@CupcakeSavvysKitchen]

I know, right!

[@faizahbokhary9873]

Thanks, 💐💐

[@upekakalubowila818]

Hii, this looks yummy 😍 can we keep the frosting without melting on the cup cake?

[@CupcakeSavvysKitchen]

Yes you can. Once decorated and refrigerated, the cupcake frosting will set very firm like normal buttercream.

[@omglalalove6061]

Cupcake Savvy's Kitchen glad I checked the comments before commenting myself! I’m going to try this 😊 thank you!!!

[@CupcakeSavvysKitchen]

omglalalove how fabulous! I wish more people would check the comments! Lol

[@MISSmohio]

@@CupcakeSavvysKitchen LOL, I'm guilty of that but its because we get all excited and rush to ask questions instead of scrolling Oops LOL... However thank you for your patience❤ Perhaps add a q&a of recurring questions...? I really appreciate your tutorials, easily accessable recipes and informative and easy to follow videos too... Can't wait for your next upload of videos sharing your cookery excellence...❤

[@mapleleaf1424]

Can you use chocolate hars with wafers....like a kit kay jar, Coffee Criso, Wunderbar?

[@sahlaameen3200]

Useful👍

[@CupcakeSavvysKitchen]

Great!

[@caueperrotipasian4863]

Condensed milk is amazing !! It's my life !!

[@CupcakeSavvysKitchen]

Me too! lol

[@sherkuriachristian5712]

lol I don’t have any of the park to do do it for tomorrow morningqq a lot lot to say

[@sherkuriachristian5712]

@@CupcakeSavvysKitchen morning

[@sherkuriachristian5712]

Ytyyyyyqp

[@witchBoi_Connor]

Candy bar flavored buttercream frosting. Alright.

[@CupcakeSavvysKitchen]

Best. Ever!

[@shikhaagarkar8195]

Will the frosting melt after a while at room temperature?

[@muhammadmikaal7670]

Hi just a question though. Can we use home made caramel sauce for flavoring [as u know it also consists of heavy creme for the fine texture] And since caramel sauce itself is too sweet what would be the ratio of caramel and condensed milk?

[@debjudisch5548]

Last night I watch one of their other videos on how to make this frosting with chocolate, coffee, and CARAMEL! All on the same video, but if you cannot find, they used 1/2 c. of caramel (can, jar, whatever) and the same amount of butter and condensed milk as these recipes.

[@sashkakoleben7401]

Hi dear, thanks for sharing your recipe. I would like to make alphabet cake. Is this frosting right for that type of cakes? I'm usually using regular buttercream frosting. And second question is can I make it day advance?

[@haifaalqudaimat4209]

For how long I can keep this butter cream in the fredge

[@bevtooth]

Does this buttercream hold its shape when piped until eaten?

[@CupcakeSavvysKitchen]

Yes and when refrigerated it sets very firm like normal buttercream.

[@bevtooth]

@@CupcakeSavvysKitchen omg I need to make this. Thanks for your speedy reply!

[@alemiranda5887]

La crema puede ser FLAVOR RIGTH CONCÉNTRATE?

[@meriem6217]

Can I use this cream for my layer cake??