Рет қаралды 107,477
◉Prefermented yeast
・ 40℃ water ... 148g
Instant dry yeast... 3g
・Sugar... 1g
・breadflour ... 130g
・Cake flour ... 80g
・Salt ... 3.5g
・Sugar... 8g
・Onions ... 40g
・Long bacon ... 6 photos
・Melted cheese... Dosage
(for finishing)
・Olive oil... Dosage
・Black pepper ... ☆ to your liking
◉ Storage method
⚫︎ When the coarse heat is removed, put it in a sealed bag and store in a cool room at room temperature.
Expiration date→ 2 days including baking.
⚫︎ In the case of freezing, wrap each bottle in a double and put it in the freezer.
Expiration date→ 2 weeks.