Cook the chicken and rice this way the result is amazing and delicious! # 117

Cook the chicken and the rice this way the result is amazing and delicious !!!!
It's very easy to do even for beginners in the kitchen, put all the ingredients in the dish and put it in the oven, it's ready!
Enjoy a delicious, easy and delicious complete meal, dinner is ready in just a few moments ;-)
If you have chicken and rice at home then make this healthy and delicious recipe.
You can replace the chicken with fish, it's just as good!
I hope you like the recipe, do not hesitate to leave me your feedback in comments :-)
I'll leave you with the video recipe, I'll tell you very soon for new easy and gourmet recipes take care of yourself
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ingredients:
6 chicken thighs
olive oil
an onion
3 cloves of garlic
2 carrots
2 tomatoes
a tablespoon of tomato paste
salt, black pepper, paprika,
3 bay leaves
a few branches of parsley
300 ml of water
400 g long grain rice
#recipe #chicken # rice # asmr

[@charlestakusi9839]

Oh thanks a lot from Minnesota. I can only imagine the aroma in your home, it makes me want to visit😄😄I am going to meticulously follow your directions and see see if i come close. Thanks again.

[@AnnaMansaw]

If you love food come check us out!

[@mrrob215]

That’s a wonderful dinner option for living in an apartment… I love this

[@markmacintyre3422]

Could you add the uncooked rice to the vegetable/tomato base to the pan (prior to cooking) and turn it into a one-pan, Chicken & Rice bake?

[@hazelnorling7222]

can you put the uncook to the chinken

[@hazelnorling7222]

rice

[@carolynbrown8209]

That was my thought. Thats how i do it and as the chicken bakes it add an extra depth to the rice

[@xlgubrel8243]

A helpful tip to make transferring chopped ingredients easier on you, instead of grabbing all the chopped vegetables batch by batch to place on another board, just slide it all to the other board. That way its less of a hassle and gets things done quicker for you.

[@johnrhansonsr]

My mother used to cook this same dish back in the 50's and everyone loved it. Thanks for the great video.

[@DansLaCuisinedeSou]

Thank you ☺️

[@aidirgomes2730]

Deveria tirar o anel, para cozinhar.

[@cartierprada5840]

The 50’s wow

[@vukamartincic3072]

1 West te r t 1s/k) ,

[@lissethpena3072]

@@vukamartincic3072 jkm

[@ginabrown4463]

I love the sound of veggies being cut and chopped 🤗 Therapeutic

[@AnnaMansaw]

We post alot of good food compilations. Come check us out!

[@isitchicken]

Instead of chicken I used fish and instead of rice I used chips. Fantastic.

[@areyoustupid.....]

Instead of the chicken and rice I ordered a pizza!

[@fbpliegorrivero8869]

Bonnes idées pour cuisiner quelques choses différentes pour la famille. Merci bien pour tout !

[@lenildaalves6826]

Maravilhosa

[@hulyaknk1707]

@@lenildaalves6826 i

[@loipasaiseserdez1764]

Esa receta es de la cocina criolla cubana .

[@milicadjukich4416]

That looks absolutely good, i make something like that, i put my ricevon the bottom, than put chicken on top put together any liguid you want i do now, golden mustoom soup 1 can, can water, ginger ale and mix put on top of chicken and rice put dry onion mushroom mix springlr on top covrr with aluminum paprr bake 350 for about 1 hour and a half, its desilious, but this really looks better, .I WILL TRY IT.

[@sansan2240]

Ginger ale? I might just try this.

[@alimammedyarov7379]

7

[@nanettewhite8269]

That sounds good

[@rutisharoni9249]

Amazing, this rice and chicken dish I am making already for years but with additional spices (slightly sharp!) and chickpeas or mung beans. And also sometimes in a heavy iron pot on the gas. Whoever is not familliar with the recipe, rush of to the kitchen and get going !! You can"t go wrong so good luck and greetings from the Middle East. 🥘🍗🧅🧄🍲

[@TheGodsrighthandman]

Same here, never used Chickpeas though. I assume you add them at the same time as everything else? Are they pre-cooked? Also, do you use Harissa in it?

[@rutisharoni9249]

Hello GRH, if you never tried chickpeas, this is the time to start using them !! You can either buy the raw ones(needs a pressure cooker) or the precooked, frozen ones which I prefer. I sautee them together with the onions, garlic and ginger + sambal (similar to harissa). After that I throw in the rice and mix everything well so the rice becomes nice yellow from the curry and the turmeric. Oh yes, if you don't like the chickpeas, you can use also green peas, mung beans, lentils or cranberry. Good luck and greetings from the Middle East ! 🍲🥘🥄🍴🥢

[@yonigoddess]

Unique way to make it, love chicken and rice so will try! Bravo 👏

[@toasteatech]

🙂 Try "Dum Biryani" a proper Indian recipe, every chicken lover should try 🤤✨

[@belkisperez204]

$

[@lavvy2585]

That looks so yummy! Probably would have been better had the rice been baked with the chicken, yum!

[@paulapinto2389]

Receita impecável, nunca tinha pensado nesta forma 😋😋 vou fazer ja este fim de semana, só vou alterar a água por vinho verde, muito obrigada pela dica 🙏😍😋😋

[@raegenemitchell2677]

Mine turned out great.

[@janedoe805]

I love Chicken and Rice although, l never prepared it this particular way. It looks absolutely delicious and I’m definitely going to get it a go. Thank you. 😊 ♥️👍🏼👏🏼👏🏼👏🏼

[@user-qk3ec8zt9u]

Благодарю за рецепт.😋 Очень вкусно 😊 и просто 🤗

[@ammaramaar2693]

سبحان الله وبحمده عدد خلقه ورضا نفسه وزنة عرشه ومداد كلماته

[@robindavis2382]

Just watched this! Will definitely try this recipe. 😋

[@yvonnemurhwali1074]

Nyimbo za mungu

[@yvonnemurhwali1074]

Nyimbo za injili

[@kingquads6982]

I just tried this meal, amazing, I will try it again next week until I'm the master, thanks.

[@richardjames1946]

I'd add spanish olives and peeled garlic cloves and cilantro ~ looks delicious! Never seen a chef grate tomatoes before-

[@user-qe4md2hz5e]

Добрый. Очень вкусно выглядит. Молодцы. Наверное можно и из говядины, из рёбрышек тоже вкусно будет!!!!

[@user-sq7zz9qi6e]

Спасибо, отличный рецепт.

[@alexagomez9452]

ME ENCANTA LO SUPER LIMPIA 👌 QUE ES AL COCINAR

[@davidpaul505]

Hello

[@peykanpaker6562]

Güzel bir yemek.Lezzetli görünüyor.

[@ekra11]

A cara do Brasil😀 maravilhosa! Amei e vou fazer mil vezes!

[@user-jk8ow1pg3j]

СПАСИБО! ОТЛИЧНЫЙ РЕЦЕПТ!!!👌👍👍👍👍

[@abdelahchrifi9624]

Je pense que si on cuit le riz directement dans la sauce au four après avoir retiré le poulet , on aura un résultat meilleur .

[@marieclaudedamana228]

J ai pensé la même chose

[@juliahuziakash9134]

En toi cas c'est bon lorsque tu cuis le riz dans la sauce du poulet

[@Mimi-kv5rc]

Avec 300 ml d eau en cuisson…une telle quantité de riz ne cuira jamais… en ragoût à la rigueur pas au four …

[@yvonnewood7757]

I thought that just putting the rice is the sauce was not a good idea without returning the pan to the oven to finish cooking the rice. That rice is not done.

[@makymarly1013]

Moi également, je pense qu'on faisons cuire directement avec la sauce du poulet, après l'avoir retiré, ce sera meilleur car les épices se ressentiront beaucoup mieux! Mais bon!

[@user-wy3vm4eq3j]

Спасибо за рецепт! ) Очень оригинальный и лёгкий ужин на вечер! ♡♡♡

[@annedunne4526]

I make something similar to this except I cook the rice with the vegetables and the chicken all in one dish. It's delicious

[@user-ry1tb4kv3]

Как же это вкусно и красиво!!!😊😊😊

[@nancycedeno477]

Nooo tengo palabras para decirle que bien quedó el arroz con pollos Gracias Nancy cedeño de Venezuela

[@user-uc9lx6js6o]

Просто ,из доступных ингредиентов,аппетитно ,красиво и ,уверена,вкусно Успехов во всех проектах,текущих и будущих Спасибо Мир Вашему дому

[@beatrizloureiro2413]

I vi

[@GBPackFan62]

Looks delicious but I would probably bake the chicken thighs, on both sides, a bit longer than recommended here. I've found, throughout the years, that some folks don't bake poultry as long as they probably should. I've followed baking times listed in recipes and have often found that the food is not cooked as thoroughly as I'd like. I like my steaks rare/medium rare, not my chicken

[@amazonwonderwoman7026]

Ovens vary as well.

[@iluminameluna]

She did say, at the first part of cooking the thighs, to bake them at 200°C for 40 minutes, then she took them out while the rice was cooking, and turned then over, and baked them another 10 minutes or so, same time as the rice I believe. So that's 50 minutes total, a decent amount for what looked like a medium to smallish sized thighs to me. I could be completely wrong of course. But 200°C translates to about 385°F and they are submerged, so I'm thinking it's a decent amount of time for them to be thoroughly cooked.

[@reneelipton695]

I love rice. so adding anything to it is a plus for me. I have subscribed so keep cooking because you are an awesome cook. Thanks for sharing.

[@feliciab4095]

@Liz Creations #1 maybe you could share “your” recipe instead of just being negative

[@sokphearem4109]

I made this for dinner a few hours ago and it was a hit! I did tweak a little bit tho. I used 8 chicken thighs and took skin off of three thighs,and added red pepper. Yummy dish! My family loved it! Thank you!

[@carmyb1969]

Sounds delicious!

[@yogaessentialsandwellness503]

My husband is crazy about red pepper. Wants me to put it in just about every dish lol. I will be trying this recipe with red pepper : )

[@johnhorn6807]

Yummy will have a g

[@soleilhopi1]

HELLO, You make this one encore!! It's better, more delicious ! !! Good idée ! !!👍🏻👁👁💪💪🏿💪🏽👁👁😎😉

[@fredmarienely8401]

✍🏿Très bonne présentation et présentation de cette façon de cuire le poulet et le riz des ingrédients naturels et nutritifs, sans ce qui est du corrige madame, kubs, arômes magic etc etc, 👋🏿👋🏿 à vous madame pour votre art culinaire , et que vous montrez que l'on peut se nourrir sainement.... La recette est retenue 💕

[@eleaanorsilva4083]

6. Ftby

[@fredmarienely8401]

@@eleaanorsilva4083 ✍🏿 Je n'ai pas compris ce que signifie 6.Ftby

[@romillapillay8391]

Looks simple and easy, going to give it a try 😋

[@gloriamaryhaywood2217]

I was surprised that you didn't brown the chicken thighs on the stove top first? But then I see that it wasn't necessary, as it browned beautifully in the oven!😉 Looks very easy to prepare and a very satistisying meal!😊

[@DansLaCuisinedeSou]

Thank you so much🥰

[@VillageCookingWithParnik]

😊👍👍👍

[@frankhronopoulos652]

Oh yeah, yum, yum, yum, I'm doing this for sure, thank you for sharing!!!!!🤩

[@dulcineiamariadinizsilva3020]

Esse arroz, ficou muito bom. Huuuuummmm...

[@zvjezdanabenkus5461]

Superr!!👍🇭🇷👍From CROATIA

[@liliampadron702]

Se ve realmente delicioso muchas gracias.

[@UniquelyGeeky]

For English speaking people: 300 ml of water: 1 1/2 cups 400 g long grain rice: 1½ cups + 3 tbsp 200 degrees Celsius: 392 degrees Fahrenheit Cook in oven for 40 minutes

[@luluchavez6028]

Súper !! Si me gustó mucho la receta 😋 !!! Lo prepararé gracias !!!

[@jacquelinebeason1360]

What a pleasure, watching this video from the UK 🇬🇧👌!

[@ndeysagniagrace3526]

It looks absolutely delicious thank you for sharing😋❤

[@danielletabb5639]

I really loved this!!! So much that I'm going to try it this weekend. My husband and daughter are going to love it. Good job. Thanks for the recipe.

[@maliacosio8702]

That minute rice,she used is discusting.

[@teresacody5188]

@@maliacosio8702 Looked like an Uncle Ben's box!

[@maliacosio8702]

@@teresacody5188 could be, that's just as bad lol

[@SL-fy3co]

Looks great. I'd use a bowl to grate the tomatoes in to save the juice.

[@Sheila0000]

This looks delicious thank you for the recipe!

[@maryozzy7360]

Okay it's all good But you can try serving the soup in a separate dish, so the rice flavour can be retained

[@dainilahagrapintocoelho5486]

Ji ji no o ji ji

[@awadiaby1673]

@Liz Creations #1 she has the viewers and subscribers her kitchen her food.

[@nataliapettite2115]

Qué rico hay que hacerlo!!!! Se ve genial el plato!!!

[@jarvisjeffery1020]

Me encanta hasta preparo la comida y tu querida trataste de preparar esta deliciosa comida

[@ceciliacruz1436]

Sin duda es una receta muy facil economica se ve delicioso 😊

[@joaquimfarias2344]

Receita muito boa, show de bola, Parabéns TAMO junto.

[@dominicnyabuto6703]

Watching this has made me very hungry 😋. I LOVE THE COOKING AND WILL GIVE IT A TRIAL.

[@euniceasena3507]

Wacha tujaribu..inakaa tamu sana😃

[@dominicnyabuto6703]

@@euniceasena3507 enyewe.Tunahitaji kakuku tu😃

[@user-zk2rr7uf6c]

Интересная идея, спасибо👍

[@viktorianiedens9274]

Можно овощи обжарить в сковородки, смешать с сырым рисом басмати, вместе с окорочка залить водой или же бульоном и всё сразу засунуть в духовку без переворачивания 😅 что тут за заморочки и так время нет !

[@user-mh2cf3bh8n]

@@viktorianiedens9274 вариантов множество. Творите. Вам просто подкинули идею. Разработка Ваша.

[@nilzairistorres6658]

My favorite kind of food 🇵🇷 I make that in a different way but now I’m going to try it this amazing new way,, less mess! Thank you for sharing this video

[@davidpaul505]

You just got me thinking about my wife

[@Mar920]

Adorei a receita parabéns 😋👏👏👏🌻🌟🌻

[@bethcarvalho5476]

Amei! Prático e rápido.

[@johncohne1428]

Hi bath

[@mysevinsky]

This looks AMAZING! Trying it today,... In the over as we speak 🤞🤞

[@tomaram6938]

How does it taste?

[@mysevinsky]

@@tomaram6938 it was delicious!!! 😋 Making it again this week

[@jamesmiller8332]

@@mysevinsky Hello beautiful lady how are you doing today?

[@jeamahwahab6633]

0

[@jeamahwahab6633]

0

[@tagalongwithj]

This looks so good😋 I personally would remove the 3 Bay leaves before mixing in the rice, but that's just me 😊 Thank you for sharing this amazing recipe hun 🤤

[@stellaeliza5317]

REMEMBER: HERBS ARE VERY HEALTHY AND MEDICINAL.. BAY LEAVES NEEDED TO COOK WITH VEGETABLES AND CHICKEN FOR PEOPLE WHO TEND TO SUFFER FREQUENTLY METEORS, BLOATING STOMACH.

[@antoniolopez9277]

@@stellaeliza5317 yes, meteors are definitely not be good for anyone's health!!

[@lindamclendon1212]

I would have placed the rice on the bottom of the pan as well

[@capers72424]

@@stellaeliza5317 REMEMBER - TRYING TO DIGEST A BAY LEAF IS LIKE TRYING TO DIGEST A STICK, PLUS IT HAS SHARP EDGES THAT MAY CUT YOUR MOUTH, THROAT, ETC. AS IT PASSES THROUGH. DON’T EAT DRIED BAY LEAVES BEFORE OR AFTER THEY ARE COOKED.

[@talaunanturner]

I was looking for this comment. I would remove the bay leaves as well.

[@TT-md7xi]

Интересно,просто быстро,легко и просто и вкусно .

[@oguguaobi6720]

Wow! Nice one. Please I'd like to know if you put it back into the oven after adding the rice. Thanks for your response.

[@macycharmin]

I was thinking she was going to, but I think her rice, pan sauce and chicken were still very hot as she had just taken it out of the oven. I believe she placed the chicken back on top for serving and presentation purposes.

[@luvmoreuk4356]

This looks so delicious 😋 I am having this for dinner today!

[@agathedesnoyers3633]

Ça l’air vraiment délicieux! Merci beaucoup!❤️❤️❤️🇨🇦

[@wendytitterton5004]

Definately going to try this one tomorrow evening! So convenient all in one pot (more or less)

[@davidpaul505]

Good evening

[@normiranbarbosa]

Parece muito bom!👏🏼👏🏼👏🏼

[@jarvisjeffery1020]

Amo até preparar a comida e sua querida você tentou preparar essa comida deliciosa

[@joseconde8364]

Fantástico , muy saludable y sin utilizar muchas cacerolas , que después es un engorro tener, la fregadera llena de cacharros . Muchas gracias 🙂👏👏

[@maribelcerveronalbarracin7392]

@Barbara Ann Kinnear de y7677uthe

[@amadastuardo3133]

Magnífica debe quedar muy rica

[@salimahadj324]

Je l'ai faite ce soir..très très bon et simple a faire...merci 😍

[@DansLaCuisinedeSou]

Merci beaucoup ☺️

[@martinazamorano9860]

Se ve deliciosa esta receta,gracias por compartir 😇😇😇😇

[@kimlee1416]

Well done, looks delicious.

[@ivaldamaria2211]

Amei ❤️ vou fazer mto bom

[@jarvisjeffery1020]

Amo até preparar a comida e sua querida você tentou preparar essa comida deliciosa

[@noelahoffmann2255]

Incroyable comme ça donne envie bravo à vous et merci

[@bertingchikadoratv8340]

I love the way you cooked i want to try this onefor my kids

[@user-lv9et9tm4r]

Спасибо ❤👍

[@lamonik57]

délicieuse recette ! Merci! J'ai ajouté un verre de vin blanc et c'était délicieux !

[@gayemyers371]

Love it cooking it tonight for family that came out of Town

[@CocinaFacildeRosana]

Que rico saludos 😋

[@lourdesassis5542]

Prático 👏👏👏 Amei 💓

[@kenhartman6237]

Hi Lourdes 👋 How are you doing?

[@johncohne1428]

👋👋

[@marknino3143]

I even thought I’m the only one he has helped walk through the fears and falls of forex trading.

[@marlenemontoya3893]

Se ve delicioso

[@mariacristinagimenez1710]

Délicieux! depuis Argentine 🇦🇷 Merci!!!

[@DansLaCuisinedeSou]

Merci beaucoup 😊

[@lomonacorosa458]

@@DansLaCuisinedeSou buonissimo bravissima

[@DansLaCuisinedeSou]

Gracias 😊

[@gloriaananias866]

Qui comida maravilhosa adoro tudo que e feito com arroz e um frango parabéns pelo prato lindo Dimas 😋😋🥘🐓🐓🍎🍎🍎🍎🍎🥕🥕🥕🥕

[@user-yp6oi7qm2s]

Чеснок и зеленушку желательно бы в конце кинуть .

[@bernadettetchassemdasie8974]

Très simple et économique merci

[@shalvad8884]

Interesting RX. Will try, good combination of spices....Thank you!!!!!

[@susanagarciarodriguez7906]

Que buena pinta, y gracias por los subtítulos en español.

[@DansLaCuisinedeSou]

☺️

[@ratomarman3786]

That looks very delicious 😋

[@AnaAna-ot1fw]

Bravo nemam riječi , ovo je nesto extra . Hvala za recept 👏

[@yaramiranda9114]

Receita prática e deliciosa! Parabéns e gratidão 👍🙏😘

[@DansLaCuisinedeSou]

Gracias 🥰

[@beatricelaunay4157]

Oh là la ce doit etre succulent a souhait..hummm qu elle bonne recette que voilà...merci.bisous😘😘❤️

[@DansLaCuisinedeSou]

Merci beaucoup ☺️🥰

[@skyfatimalima2275]

Super!!! Merci beaucoup pour la recete!!!

[@fathima.iloveallah.3853]

MashaAllah delicious ♥️thank you for shearing

[@cvetafilipovic1288]

I cooked this and it's delicious i did like the video . It's so simple and easy yet so delicious Thanks for the recipe ❤

[@claudiaburany9921]

I will cook this together with the rice Looks Delicious!!! Thank you very much! 😍😍😍

[@Leon-in7ov]

Hello

[@nivandalulaxy9376]

Am here coz rice and chicken are my favorites😋😋👌🏼👌🏼👌🏼

[@azaharblancaflor1430]

Me parece una receta muy rica y sencilla de cocinar. Además se ensucian muy pocos utensilios de cocona😍jajaja. Qué nos aproveche a todas-dos. Bon appétit. Saludos desde🇪🇸.##

[@joaquimfarias2344]

Dans,vou fazer está receita, é show de bola?

[@anadorismendez7412]

Se ve delicioso ya lo hago

[@user-nk5nt3yf6v]

Ещё бы руки помыла когда можно ложкой полить на курицу чуть не стошнило от её готовки

[@hildalima470]

@@anadorismendez7412 BB y yo

[@msprettygreyeyesteamgemini1728]

I’m definitely going to try this and will come back with an update! Thank you for sharing this amazing looking dish ❤️

[@hggg2987]

ههياب😶🖕🖕🖕🖕⌚⏱️⏰😍😍😍

[@nolletlinda5]

Je l'aurai pas rajoute le riz dans la sauce, je l'aurais servi à part. Comme cela on peut mieux apprécier la sauce le poulet et ke riz. Sinon je trouve que cette une bonne recette.

[@celarasmith8030]

Looks delicious! Thank you.

[@user-jo4rh5ys5i]

Буду готовить,спасибо!👍

[@janicebradford9780]

Just reading about this made my mouth water. I’ve got to try this recipe.

[@olgacruz4987]

Ķ

[@carmyb1969]

I know! Me too!

[@marialuciadib337]

Amo as suas receitas um grande abraço sou de São Paulo capital BRASIL

[@DansLaCuisinedeSou]

Gracias❤️

[@angelaalveslourenco6167]

Sao Paulo capital Sao Paulo Brasil capital Brasilia

[@billandlindahicks506]

Yummy, looks so good. Did a excellent job.thank you, can’t wait to try it. Thanks, Linda

[@F.Y.Mjaytee3700]

Hello from Oregon!! Looks delicious