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In this video, Batman is going to show you how to make the BEST Curry Duck ever!!! This duck can be eaten as appetizers/cutters, with roti or with rice.
Here's what you'll need:
To season:
1 whole duck, roasted and cut up & washed with salt and flour
1 cup of green seasoning
1 tablespoon duck and goat curry
1 tablespoon curry powder
1 teaspoon black amchar masala
1 teaspoon roasted ground geera
1 teaspoon black pepper
2 teaspoons salt
To curry the duck:
1 1/2 tablespoons of oil
1 teaspoon whole cumin seeds
8-10 curry/ karapillai leaves
1 onion, sliced
1 hot pepper
1 head of garlic, minced
5-8 pimento peppers, chopped
1/4 cup green seasoning
2 tablespoons curry powder
1 tablespoon duck and goat curry powder
2 teaspoons black amchar masala
5-8 bandhania/culantro/shadon beni leaves, chopped
2 hot peppers
3-4 cups of boiling water
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Love,
R.
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Please watch: "Tasty Grilled Corn | Taste of Trini"
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