Cooking NILAGANG TALONG all together! 🇵🇭

Cooking nilagang talong together with my friends! 🇵🇭
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[@MomentByRhian]

Hmm i think i should try this recipe too😊, keep going new ❤❤❤

[@Dimalife]

😊👍

[@RJ-iy4es]

❤❤❤❤ well done!

[@josefinabaetiong409]

Hello Dima from Phil's keep on vlogging !👍👍👍👍🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@Dimalife]

Hello! Thank you for supporting💪

[@josefinabaetiong409]

Seems soooo healthy !👍👍👍👍👍👍👍👍

[@Dimalife]

Thank you 🙂

[@wahoowahoo2341]

🎉❤🎉❤🎉❤ Waw Yami

[@Dimalife]

Thank you

[@fernandocarinojr.7102]

Looks yummy. Enjoy

[@Dimalife]

Thank you 🙂

[@trevbreadtv-thefoodvlogger3117]

Love it friend, just continue vlogging Pinoy dishes, nice watching the preparation and cooking presentation.

[@Dimalife]

Thank you for supporting

[@michelleannsulit9249]

💖💖💖💖💖💖💖💖💖💖💖

[@ainsinluzonmindanaovlog]

Wow lots of white onion that's good cooking Dimas..I love onions.

[@Dimalife]

Thank you!

[@BoholanaChimixVlog]

Nice vlog sharing Nilagang talong is also masarap pagka timpla and spices same as kinilaw

[@Dimalife]

Thank you 🙏

[@myleneaquino9801]

❤❤❤❤😊😊😊😊

[@roweladelosreyes]

❤❤❤❤

[@leoniladelarea1706]

please use not rustic pan..I don't think if it's safe to use for health.. It is sauteed or ginisa or adobong talong maybe..anyway it's delicious😋😋😋

[@Dimalife]

Unfortunately we have only this pan here ;)

[@ginaschumann842]

Yummy

[@Dimalife]

Thank you

[@swanlake-x8f]

Wow yummy, bon appettit

[@Dimalife]

Thank you!

[@anniedicang2061]

😮that bread looks really tough😮😮 i wish i can try it im so curious😊😊😊

[@Dimalife]

no, the bread is soft inside 😊

[@rnie7732]

Nilagang Talong is just boiling the eggplant in water. 🤣It's best eaten with Ginisang Bagoong as a condiment. ❤Other vegetables you may want to boil are okra and talbos nang kamote. 🥰 You may want to eat them with Fried or Grilled Fish for protein. 😋😻🤤

[@victormina7438]

Andrei also started with the same number of subscribers, just keep on vlogging.

[@Dimalife]

Thank you for supporting

[@jude_gboyvictoriano1017]

Hello dima and friend.

[@Dimalife]

Hello👋

[@jdmenace8664]

The fried aubergines with other vegetables looked delicious 👍 Yes Sasha, I think it will be nice served cold on a toasted bread. I'm not sure but I think dark Russian rye sourdough bread (Borodinsky🤔?) is one of the healthiest breads you can eat, high in fiber, protein and antioxidants. Thank you for the video Dima 🌈

[@Dimalife]

Thank you!

[@tradedifferentnpc657]

It's not nilagang talong but that's a guisadong talong (guisado)from the verb Guisar of Spanish word. TAGALOG, ginisang talong.

[@Dimalife]

Ok thank you for information! 👌

[@abcdecghijklmnop]

I love Russian Talong Very Big and Pinkish❤

[@Dimalife]

Thank you! You can cook it 😊

[@riverpapa-gw2ey]

nice vlog sir.....

[@Dimalife]

Salamat po

[@ESter-hj7vd]

Hello Patrick Swayze❤❤❤❤

[@Dimalife]

👋🙂

[@restymcdonald8339]

Andrei can eat that dish Dima…. Pure veggie best for vegan diet…

[@Dimalife]

Yes, Andrei should like this dish 😊

[@cake6399]

Dima can you make eggplant omelette or it’s called tortang talong.

[@Dimalife]

I already cooked tortang talong when I was in the Philippines 😊

[@LRP888]

Vegetarian you guys?

[@Dimalife]

From time to time 😊

[@zoeyrussel9852]

That's not nilagang talong.when we say nilaga it means boiled.you fry the eggplant so it's fried eggplant

[@Dimalife]

Ok, thank you for information👌

[@takotheturtle9630]

Thanks!

[@Dimalife]

Thank you very much for your big support! 🙏

[@CS-eq1gn]

That is sauteed talong...looks like onions in russia is cheap...not like here in the philippines..it's really pricy..

[@Dimalife]

Yes in Russia onions cheap. In Philippines expensive, right

[@chonasibugan3472]

DIMA, That's guisadong talong not nilagang TALONG because you sautéed it with garlic and onion plus the vegetables Both of you look like an Hollywood actors I don't know their names but I saw them in a movie. For the next content can you cook Nilagang baboy (meat) it's suitable for the climate in Russia. Just complete the needed vegetables.

[@Dimalife]

Ok 👌😊 Thank you very much for advice! And thank you for supporting

[@deecris3972]

Some word of advice: If you want to live longer, you better throw away that old pan you used to boil the eggplant .The ceramic coating is peeling off, flaking and chipping which s harmful to your health as it release toxic substance. 🙂 That dish reminds me of ratatouille, a veggie French dish that is known around the world. “Bon appéttit “

[@Dimalife]

Ok thank you for advice. I need to tell my friend Sasha to buy a new frying pan. But he doesn’t want to buy a new frying pan, he says there is no money for a frying pan :)

[@Korbkorn]

Are you guys vegetarian?

[@Dimalife]

From time to time 😊

[@abcdecghijklmnop]

Dima can U be my boyfriend

[@Dimalife]

I already have my wife