cooking OFF GRID in WINTER | BREAKFAST at the LOG CABIN

We live OFF GRID in a LOG CABIN and cook and heat with a wood cook stove. We grow and harvest most of our own food and cook from scratch. Please share this video and leave a comment
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About OFF GRID with DOUG and STACY:
We moved to our 11 acres in 2011 from a large city in the Midwest with zero carpentry and farming skills. We live with no solar / wind power / public water or well. We share our adventure to a sustainable life, growing our own food from vegetables to meat. We post videos DAILY and they range from HOW TO to EVERYDAY LIFE and NUTRITION on the off grid homestead. We were city folks just like you probably and wanted to enjoy life and have more control over our food. We share food recipes as well as natural remedies.

[@OFFGRIDwithDOUGSTACY]

you can check out stoves on lehmans.com check out this video ------> --kzbin.info/www/bejne/f6ublIymf5iDhtFh-

[@tomroth6476]

You are beautiful!🙄

[@user-kw6zh2qt2j]

ماشاء.الله.بيت.جميل.وأم.طباخه بمتياز🌹🌷🌹👏

[@quinp555]

I know this comment is 2 years late. But Stacy I would LOVE a video of what you love about your wood cook stove and what you have struggled with, and how long did it take for you to get used to cooking with it. Just all the good, bad, learning curve you’ve been through! I hope you see this ♥️

[@amberbumpus6174]

I hope southern Arkansas gets snow this year! It’s so pretty!! 😍 Y’all are so great! Be blessed and stay warm out there! Thank you for all the knowledge you share with us and for bringing us into you home each day. ❤️

[@kansasmisfit7404]

I like my eggs any way as long as the white is done. If I have everything I love omelets fresh veggies from the garden.

[@demom451]

Ditto on the white done...and Doug and Stacy y'all quit droppin' your nuggets while you're eatin! LOL

[@jillbritton2676]

Me too on the white done

[@jenniferrescott1149]

Same... the incredible edible egg😁

[@RVBadlands2015]

Love the white done on the eggs.

[@sherylwalker7091]

I like my eggs done different ways depending on my mood. Didn't know about the pepper. Thanks for the great info ! Have a wonderful blessed day!

[@robertwhitaker431]

am whole food plant base ...i make chickpea eggs....so good with veggies...but i still love watching you cook Stacy ...your so down to earth about everything .....

[@connietademy7952]

I’ve eaten eggs every day for as long as I can remember. I would have been a good one to test when they used to say that eggs were the cause of high cholesterol because cholesterol levels have always been perfect. I’ll eat eggs in any manner but they are the best cooked in a cast iron pan after frying bacon!

[@beverlymichael5830]

Connie Tademy my grandpa ate eggs and bacon or sausage every day. No heart or cholesterol issues. Nobody even heard of cholesterol back then. And the eggs were cooked in bacon grease. Heck, everything my grandma cooked was in bacon grease. Nobody had health issues from it.

[@Starlight22215]

Connie Tademy the high cholesterol level as an indicator for heart problems and blocked arteries is a big pharma hoax. It's a great way to sell shed loads of statins. I should know I've read the research and I'm a nurse.

[@tanja8907]

Oh that sounds amazing. I'm so hungry now.

[@MrGuy-cp1gt]

@@Starlight22215 ya! The 70 ' s eggs bad , butter bad , bad! Bad! Bad ! Great protein food , good for the muscles, good for the brains. The dumbing down started then .

[@EagleArrow]

Eggs=Vit Bs...keep eating them!👍 I recall the fake news on eggs about 20 years ago. They did the same with coffee. I'm betting grapefruit doesn't really interfere with meds either as grapefruit rind wards off viruses.

[@dougdillard9006]

OMG what a great wife/person you are.Your husband is one lucky guy.Thank you so much for sharing. Doug Dillard from Wenatchee Wa.

[@davidwadsworth8982]

cooking and warming your home,at the same time,I want this life style.Trying to talk my wife into a wood cook stove, her majesty says no and I'm nuts. Just wait till I turn our Buick into a rag top.

[@darleneanglin3651]

Oh my gosh ! I found your channel about 3 weeks ago AND I am in awe of you both and what you have created ! I have learned so much from you both and can't wait for new posts that you release. I am starting to make ghee, new recipes, learning about nutrition, I love it ! I find comfort and relief from anxiety and stress enjoying your drone views, and your peaceful environment, LOVE the recent snowing/animal closeups of Doug's wellness checks on the animals. I can't wait for your recipe book !!!!!! You are changing my life for the better and I am grateful. Thank you from the bottom of my heart !

[@lesliereynolds4486]

I had just refreshed my starter last night, watched this video, and within 15 minutes had them made..... and eaten!! Unbelievably quick and easy tasty treat. Thank you for sharing!

[@p.santos6694]

A very lucky man having a traditional woman taking care of him. All the best for both. Loved it

[@heatherdyanmyers1111]

Looks so good I can taste it! I can't wait to try these apple fritters out with my family, thank you! All my pups are also on a raw food diet. They are so healthy and happy! I love your show. Thanks for letting us in on your life, blessings!

[@rifleman1873]

What a woman! You are a wonderful wife!

[@mistynicholas5692]

Dippy eggs are my favorite. Your breakfast looks delicious! I'm gonna have to try it sometime.

[@countrygalinthecity]

Just forwarded this to my husband..lol. He does the sourdough stuff. Thanks for the recipe! I love apple fritters. We just purchased a Kitchen Queen this past summer and so far I've only burnt pumpkin seeds ..🤣.. everything else ...I cant believe the taste difference, so much better cooking on a wood stove, and my kitchen stays so much warmer now😁. I like my eggs any way I can fix them .

[@donbrubaker]

Love that drone footage of the snowy homestead!!!

[@OFFGRIDwithDOUGSTACY]

Thanks Don!

[@willygonwildincanada9024]

What a refreshing and simplistic way of living! No white noise, so peaceful. Cheers!

[@beltoftruth56]

Watching the old videos while you're gone. Love them all

[@drop469]

The dogs said "We like our eggs on the floor, DROP some" LOL

[@rainbowcitizen4897]

My husband also reacts like Doug does when I serve him food. Thank you Stacy for that apple fritters recipe. And sharng about ghee.

[@mrcwoodworks4523]

Your home brings me so much peace

[@marypatterson3124]

Over easy eggs for me. Fritters look Fantastic. Have a Blessed day Doug and stacey and everyone

[@doublekhobbyfarm]

Scrambled! Perfect timing of video! I am a month in making sourdough starter and looking for recipes. Thank you!

[@charliesmith643]

I’m a breakfast fan too. Love breakfast for dinner/supper too.

[@diannaboffer7706]

I didn't know about the pepper. The fritters looked wonderful, and I like eggs over easy with hot sauce. Have a Blessed day 🙂

[@ronitsingh85]

beautiful couple! great place, all so natural and amazing food- YUM!

[@skylarkenwood1422]

Over easy where the yolk is gummy. Omelette always. We keep a dozen eggs boiled and ready to use to grab or make sandwich whatever. Quick protein. Found if we keep in shells in fridge they last so much longer than unshelled.

[@rustygsp]

I like my eggs over easy, but will do scrambled when I break the yolks. I would love to see a video on those minnow treats...such a good idea!

[@daphlavor]

Sunny side up, for my gang. I love seeing your world. If I could I would step right in. Thanks

[@jenamann3484]

My favorite is soft poached eggs with lots of toast and jam!! Thanks for the info about pepper. Have a great day on the homestead.

[@marcielliott9700]

Oh yummy! I can't wait to get my stove. Love your videos. Stay safe.

[@chelsearutledge4491]

This is such a good idea for using up my sourdough starter! Thank you so much! We love our eggs sunny side up usually but we also love scrabbled, fried, hard or soft boiled. We just love eggs!!

[@mariaellette2706]

Looks great!! Every time I watch an episode I’m inspired by YOU BOTH to do something new on my little homestead!!!! I’m ready to get my “learn” on at the learning center!! Hugs!

[@nancywagoner8330]

You are a natural! So wonderful to see and I Loved it !! Brings back memories of cooking on our wood cook stove on the farm in Mi...

[@cherylknight8239]

I like my eggs runny in the middle so I can dip toast. I need to start sourdough. Have a Wonderful day.

[@melodytenisch6232]

😋👍

[@stevethecountrycook1227]

Same for me!

[@NS-rn2yy]

Me too. When my daughter was young she used to call them dippy eggs. That's what we call them now.

[@dennyshonda]

Over medium. Ummmm.

[@paulamay8718]

Glad to see you staying warm

[@davidgorby814]

We are off grid in Dallas County MO. You guys are an inspiration to us!

[@deannamcnamara3393]

Great recipe and they look and sound soooo yummy.... You guys have such a beautiful home

[@derricktremblay5603]

Thanks guy's, very cool! Always interesting listening to you both.

[@pequenocielomicrohomestead6143]

Good morning. Your stove always reminds me of my mothers' cooking when I was little. It was the best part of the day to run downstairs and for the kitchen and the warmth from that stove. Mother would have a pie or fritters going, flapjacks, all manner of goodness early in the morning. We had an apple orchard and a milk cow, rabbits and chickens on the land. Our barn was my favorite place to play. I would sit high up in the loft by myself and sing every song I knew until the birds got tired of listening to me. Yes, a warm cast iron stove and breakfast lovingly prepared says HOME to me. Eggs any way are just fine. But, if I had to pick I would say over easy. Thank you for sharing this morning. Many blessings. ❄️❤️❄️

[@jessfindsherlife2749]

You two are so nice! Thanks for breakfast, enjoy your day.

[@fordwayne3833]

So simple and satisfying.

[@bonnie3994]

Breakfast look so good👍I love my eggs sunny side up👍Have a Wonderful day @ enjoy that Beautiful snow👍💖😀

[@tubularguynine]

Those fritters looked SO good! I like eggs just about any way you cook 'em, but mostly over easy with pink salt, plenty of pepper, bacon, and biscuits!

[@stephanienuce7711]

This looks SO good! I’m definitely making! And my favorite way to eat eggs is soft poached ( cooked on stove not microwave) .

[@helenwachowiak107]

Those are awesome I love warm apple recipes. I can’t wait for the cookbook though. I really love your dining table I don’t think I’ve ever seen the top and the grain that well before it’s so gorgeous!!

[@shannonsawyer3489]

You are so awesome !!! So happy to have found your channel at the perfect timing to add to the knowledge God has already begun in our family of eating natural, and healing remedies! So excited. We all love watching and learning. Love my eggs over medium , or scrambled with veggies 😃

[@shakeriad]

What a simple but delicious breakfast. I always enjoy watching you cook on the woodstove . Thanks for an amazing recipe.

[@OFFGRIDwithDOUGSTACY]

Our pleasure!

[@leewillis2908]

Fritters look scrumptious! I like my eggs over-easy. You guys are awesome.

[@karenwillison3987]

Eggs all ways. Lately doing 2 raw eggs in basic organic smoothies. Hard boiled warm and done perfectly is sooo good too. Of course have chickens that roam about the property here. Thank you for inviting us for breakfast this morning.

[@heismightytosave527]

You’re such a good cook Stacey, and a wonderful wife to Doug!!! God bless you both! I like my eggs over easy or scrambled with nutritional yeast! Numbers 6:24-26

[@annewafula902]

Hi Doug $ Stacey.I have been following you guys and you are very outsanding .I love they way you work together its just womderful looking at the kind of work you do.i admire your chicken they are wow. Stacey i love your recepies .keep it .

[@MissOrganik]

OMG!!! I finally got around to making sour dough starter. This video really motivated me to do that because these apple fritters look so good! I made these for the first time this morning and all i can say is OMG YUM!!! I put a little bit of maple syrup in my batter and then a little more to serve. My hubby and son LOVE these! Thank you for this recipe. This will be a staple in my household.

[@stonyacres7676]

I like my eggs any way; especially scrambled with veggies.

[@akhoneybee9076]

Saved this!!! I have a starter too and my husband LOVES apple fritters. This is perfect!

[@vinnettepope8255]

Thank you 🙏🙏🙏🙏🙏🙏🙏 for sharing that Black pepper nugget.👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽

[@OFFGRIDwithDOUGSTACY]

Good seeing ya!

[@duane4972]

Beautiful mirror frame on your wall !! Hope to find a close-up of it

[@barressugarsweetplace2680]

Over easy MS. Stacy. Sure looks good. Can't beat that stove❤❤

[@dugchris2009]

My husband is the same way with breakfast! Funny thing, his name is Doug too! 😄

[@mamawinterborahae7629]

Omg that stove is beautiful, I can’t wait to get me one. Thank you for 🥰

[@jeannesmith2414]

I tried these today and they are great and they will be a great addition to our Hanukkah celebration

[@OFFGRIDwithDOUGSTACY]

Shalom

[@jeannesmith2414]

We are the off grid Northeast Arizona Ruach Ranch

[@lifeonplanetdede]

Lovely aerial view! You guys have come a long way!!

[@justinmurphy3976]

I live and am from the midwest! Iowa to be specific! Thanks for the video, enjoyed watching.

[@sherryteresachaney6883]

Yummy. Love you guys. Over medium or scrambled. Thx for the pepper info. Love the fur babies. Have a great day.

[@ck-sh6zj]

I just made your sourdough apple fritters. Stacy, they are so good and such a good way to use up extra discard! Thanks for the recipe.

[@siouxsiesiouxwilson7247]

Thankyou for sharing your information xxx

[@siouxsiesiouxwilson7247]

Miss my Chickens x

[@deeschaaf3488]

I am loving these videos. Thank you for taking the time to make them. I watch them on my T V most of the time so hubby can watch with me. You can like the video but you can't comment. So I had some extra time this AM and jumped on the computer to say that I love my eggs scrambled with any kind of veggies. But my favorite way is garlic and spinach.

[@OFFGRIDwithDOUGSTACY]

Thanks for the comment! ♥️

[@Beck0419]

OH WAIT!!! DID I HEAR COOKBOOK!?!?! Hot diggity doooooggggg!! Absolutely cannot wait!! Can I pay for it like now?? 🤭😁 #njhomesteadhomie

[@OFFGRIDwithDOUGSTACY]

😂

[@joannwood9468]

Dont like eggs

[@janeparlegreco9694]

OFF GRID with DOUG & STACY how do you make the sour dough starter??

[@missmsmrs.7309]

WOW! Thank you for that nugget about the Pepper. I love my eggs cooked really, REALLY well done.

[@mudpyz]

oh stacy - i have just made the most awesomenest topping for my salad that i put on a baked sweet potato - the salad was simple - julienned carrot cooked beetroot green apple and thin sliced 1/2 onion rings just mixed and dumped along with some sprouts then a dollop of yogurt instead of mayo - for the topping - dry frizzled pepitas then just when they start to brown take the pan off the heat and add around 2 tbs maple syrup and swirl till it stops bubbling - sets like kinda toffee around the seeds and adds that bit of crunch and its not sweet - we love it - my husband has had his 2nd heart attack - one 6 years ago and one this last friday the 20th december - so not only did he have a life change 6 years ago but its now a near on complete change in our lives and so aware of what is heart friendly foods - i know - people will say a little wont hurt - but - nope - its a life change - he has been given a 2nd chance so we are grabbing it with both hands - i want him to see out christmas and new year for the kids and then its a day at a time and slowly ramp it up to a week at a time and never - ever - take things for granted - you both have a blessed and happy christmas and new year with your family - cheerio - and dont forget - have fun and enjoy each day to the full

[@patmancrowley8509]

I like my eggs in every configuration that you mentioned. I mostly have over easy eggs every morning along with my bacon, toast and coffee.

[@robhakeman5873]

My dad got my great grandmother's wood stove and hauled it from Iowa to Ohio and cleaned it all up so it was spotless and had the handles rechromed and the wood stove today sits in his office as his bar in his home. Its really neat. He has told me stories of him sitting by the wood stove when he was a kid trying to stay warm and how they would warm up water to do the dishes.

[@monicawhalen6966]

Pouched eggs are my favorite, then scrambled with shredded zucchini, spinach and feta !! Yum!!!

[@janiceeaston8068]

I like my eggs over medium. I am going to have to try that recipe. Looks super simple and something that can be done quickly if you already have the starter. Thanks for sharing this recipe with us!

[@elib7311]

1st time watching. I love how you two seem totally opposite-yet super go together. Envy that stove! This was really neat-thank you for sharing.

[@geoffoutdoors]

Breakfast looks good! Jealous...I loove apple fritters. Eating breakfast now, all local food from amish farms nearby. Thanks for sharing the recipe!

[@monikadermatteosian9289]

I love eggs in general and eat them any way they come, as long as the white is fully cooked. These apple fritters look great and since I have sourdough starter in the fridge I will make them for breakfast tomorrow. Thanks for the recipe.

[@pistachio57]

Oh my those fritters look delicious. I can smell the cinnamon 🥰. Wish I had time to make some this morning.

[@denisedonaldson342]

Looks amazing. Can’t wait to try!!🤗

[@PetalsonthePavingSlabs]

Great recipe this thank you, and we have sourdough starter so I will be making this!

[@Almosthomeforever]

Petals on the Paving Slabs how did yours come out? Mine not so good... I was surprised at the baking soda instead of baking powder. And nothing to sweeten it. I try not to use sugar , but coming from PA Dutch raising... I was used to apple fritters having baking powder and a little sugar. Trying to figure out if these were supposed to taste like this.. not so good.

[@terria9739]

Awesome, can't wait to try this recipe. I've had my sourdough starter for several years. Eggs - over easy

[@herbertaguon1477]

Guys you're living a good life, and goody foods 👍🏻

[@PaulaJoDavis]

I like my eggs all of the above! Love eggs! Your breakfast looks delicious! Thanks for sharing. Shalom and Blessings from Louisiana, MO!

[@donnamarie6793]

Love my eggs over easy. Hey that's a really nice vintage looking mirror! I bet it makes the room feel expansive.

[@genal5808]

Great video! Love scrambled eggs. The apple fritters look amazing! Lots of snow down by you. We just got a dusting with single digit temps. Thanks for sharing your recipes. Looking forward to your cookbook!

[@zoeshorthouse7913]

I love breakfast also. My favorite is eggs scrambled with tomatoes, green onions, a little resl salt and nutritional yeeast. I also enjoy breakfast for dinner 😊.

[@deborahablair743]

Soon Ill be there. I can smell breakfast right now. Did not know that about pepper will make that change. TY

[@lornearmstrong1834]

Over easy, and I will always season my steak with salt and pepper before I cook it,thank you very much.

[@dougevans6389]

lorne Armstrong I like my eggs scrambled! But I'm with you on seasoning my steaks with salt and pepper!!

[@debbieboring3422]

I like over easy and sometimes scrambled. That sure does look yummy.

[@sunnybigmc90]

I’m jealous! I want some snow! 😖 But do u have a video showing how u make a sour dough starter If not can u plz make one And is it just black pepper or any pepper that u shouldn’t cook on ur food.

[@sanguinelynx]

She has a video about soaking flour and kambucha, but I'm not sure she has one specifically on making sourdough starter.

[@sunnybigmc90]

sanguinelynx yea I’ve seen those 👍🏼 hopefully she makes one

[@davelawson2564]

@@sunnybigmc90 search youtube and get it

[@KeepingItDutch]

Looked great

[@Wildevis]

That looks delicious! I like mine almost any way, sunny side up, boiled, scrambled and omelette

[@dianadowdy3043]

I love eggs. If I don’t break the yolks I do over medium.

[@TannorBCPC]

Sunny side up for me. I have always loved the yolk!

[@debra6584]

Love apple fritters. I like my eggs over easy and fried potatoes on the side! Yum, yum!

[@francoise-mariethein682]

Not only for breakfast guys. I will try it with one scoop of ice cream for dessert . My husband will love it .Thanks.

[@charlesmoe2519]

So this lady from 2019 is married to a guy from 1819?

[@OFFGRIDwithDOUGSTACY]

Lol 😂

[@maryburley638]

😂😂😂

[@Suntan38]

I was just thinking the same thing? Is he half Amish or something?

[@45067daddymac]

Hey, if she's happy.

[@gloriasilva09]

🤣😂

[@Esther-1914]

Well Stacy & Doug, This morning I made a gluten-free apple fritter from your amazing recipe with sour-dough starter! It was deeee-licious! I'll be doing that a lot more often. I had mine with organic scrambled eggs. Yum! Thank you! Thank you! Thank you! Love your show! 🌷

[@JESUSlovesyouall]

I love eggs anyway you can cook them. One of my favorites is angel hair pasta with veggies (any kind) and top it with an over easy egg, it's YUMMY!

[@maryb4001]

Just found your channel and love your videos. Very inspirational. Thank you for sharing.

[@OFFGRIDwithDOUGSTACY]

Make sure and subscribe and get notifications, its gonna be a fun 2020