Cooking Yucca -From Field to Fire- Desert Survival

[@Netzie]

I like how ur dog always looks sleepy😂

[@Jholmomo792]

Otaku Demon getting oldddddd

[@farges76]

@@Jholmomo792 Also sunlight in his eyes, camera is probably compensating, but it's bright as hell in Texas.

[@mychoiceheta800]

Got sick of eating flowers maybe🌸🌸🌼💮🌸🌷

[@blaircambeul2696]

The dogs expression at 24:53 is hilarious

[@d3rpyplays971]

Cuz he be chillin

[@BobHansler]

Hey Group, Sorry for the lapse in content, from kids recovering from tonsil surgery to the passing of my grandmother... dark times. We are getting back out there though, my daughter Bre will be in some upcoming vids and The Wooded Beardsman will be here in a month to get a taste of Texas! Hope you enjoy the vid, Thank you to my Patreons for making what we do out here possible. Tell us what you think and.... Until Next Time.j

[@bobross8500]

how are the eyes?

[@Gunny1971]

Bob Hansler As always, informative and entertaining. I have tons of yucca on my place, going to give it a try this weekend. Sorry for your loss, and I pray your eyes are improving. Look forward to learning more.

[@johnsmiht7776]

What truly impresses, Bob, is your respect and appreciation for all wildlife. Even trees. I have a lot of respect for you. Great work, man. And great videos.

[@lostnlooking2]

Bob Hansler glad that you're back... sorry for the loss of family... I very happy to hear your voice again!

[@captainderpyderps4046]

Bob Hansler could you please tell me what type of knife you are using I wanted to buy one for myself

[@catiperez8901]

My grandmother was from Mexico and I remember her making a yucca flower dish with tomatoes and onions. I couldn't remember when she harvested the flower for the dish, but you answered my question. The flower gets bitter with time so it must be a tender early harvest. It's not spring yet so I can attempt to cook the early blooms when they come out and duplicate my grandma's dish. Thank you so much.

[@taniyagreen5380]

I love his dog he is so obedient he has not barked the whole time I've been watching this video he's such a wonderful dog he's so beautiful I'm more into the dog that I am on the video he's so wise

[@richardbyrd7047]

He barked at the coyotes.

[@captainrobots1]

@@richardbyrd7047 I think that was just really to protect his owner even though coyotes usually don't attack human that often.

[@blaircambeul2696]

Look at the dogs expression at 24:53

[@flying_potatoe446]

He look sleepy

[@dustoniuspollywogus8105]

and he never runs away and just sits there

[@jakelevinson7802]

Oh my God Huck actually ate something this must’ve been really good

[@stefangoedegebuur9249]

First time that he acualy ate somthing

[@dustoniuspollywogus8105]

yeah

[@moef.5326]

This simple plant can fill up 3 people easily.

[@BobHansler]

Definitely. Good carbs can be hard to find in the wild.

[@dustoniuspollywogus8105]

prabably

[@Wildman-zh8lg]

Or one fat guy

[@alexanderkim644]

hey man, i watch a lot of outdoors/survival videos and yours is the first ive subbed to. It's apparent that you are very comfortable with your level of experience and dont feel like you need to show off or say things for sensationalism's sake. Everything you say is insightful and realistic. Thanks for the videos! (I dont know if this comment made sense, im a bit sleep deprived :p)

[@magdalenebecerra8475]

Bob, i was wondering how your beautiful daughter. I used to enjoy watching you two foraging and fishing and cooking up what looked to be some great dishes. She was always by your side when you were having problems with your eyes. I hope that issue has been resolved. I love your naturalness and how you're always teaching us new skills. Love you and your wonderful family and of course Huck!!!

[@Albertwildhorseshoer]

Just a few minutes into your video I realized "This guy is one of the best survival and nature teachers". Then I remembered you, your wife, and your dog from several years ago. So glad I'm back on your site! I lost you in my many subscriptions about the time I got into quilting. My grandson got a quilt as did some friends, but I missed out on your video instruction for too long.

[@inezwatson6192]

Bob, I was watching your videos back before your eyes became damaged.. I learned so much from your videos.. I hope that you are doing well.. I know that these are your older videos, but they are still educating .. a blessing indeed.. twice blessed I am.. I hope things are going well for you..

[@ashwiniraj730]

M really happy tat a KZbinr replies to ppl's comments.. so sweet of u sir .. m from India n waiting for more videos from u .. u r very much polite while explaining ,u hav a soothing voice .. I wish I wud b a part of such adventurous trips.. nice work sir ..

[@gregwright392]

Great to see you and Wooded Beardsman joining together to do a vid! Should be great. God bless n take care!

[@mikemuniz3427]

sorry to hear about your grandma. I hope better days are ahead. I'm glad to see you post another outstanding video. thank you.

[@shrekshrekerson7524]

The first time I ate yucca blossoms, I nearly drove 50, 60 miles away to find yucca blossoms. By the time I got home and cooked the yucca I must say it was well worth the long trip! Such a delicacy!

[@JusBidniss]

Condolences for your loss, Bob. You guys are in our prayers. Huck's a wise old soul, isn't he? I like him a lot. ("You wanna try a yucca blossom, Huck?" "[You must be joking.]") :)

[@KingsBlend1]

Ol' Huck knows what's up.

[@taniyagreen5380]

Yucca blossoms yucky they taste horrible Raw I don't know how they taste cooked but I taste a whole flower off the tree it is so bitter it's horrible I could not get that taste off my tongue for nothing I don't see how he ate that whole flower I had one the tree is actually right across the street from my house and a Hispanic man comes by every time it blooms and he gets the whole Branch down and he gave me a whole one to eat and it tastes just like aloe vera plant very very bitter

[@jimarnold565]

Taniya Green I have eaten the whole bloom and love the taste, I eat them raw e wry chance I see them, I love what God has supplied us in nature

[@EggplantHarmesan]

Taniya Green probably cuz they started discoloring. After 4ish days they start to discolor and bitter

[@HakemzOfficial]

Why?, who died??

[@comfortouch]

That jute trick is something new to me. Awesome!

[@latemcire8387]

The sautéed blossoms seam like they might be good with some of those wild peppers you’ve shown and some crawfish.

[@BobHansler]

The flowers are good filler in many of our meals. Still a month or so before the chilis are out sgain.

[@manictiger]

Mmm, pure lava with a slight hint of sautee flavor.

[@elainacasey7672]

Sorry for your loss! Here's hoping you immortalize your grandmother with a cookbook with her recipes and some of your own. It would look charming/rustic if you did the photography yourself and plated it on your hand crafted, mesquite wood plates over your fire pit. Just started watching your channel, liking it already.

[@vice6996]

genius, Bob. placing that stone creates 3 heat levels in the same skillet all while directing heat away. amazing.

[@vegasfordguy]

Sorry for your loss, I know that you've had a lot on your plate. I just wanted to say that it's good to see you back out there!

[@BobHansler]

It's a long night.

[@CLGravy]

Great to see a video again Bob. Prayers for you and the family. Looking forward to the collab with the WB. He puts out great stuff.

[@BobHansler]

The collab should be wild. Going to be s crazy awesome adventure.

[@raquelgomez1794]

My recipe is from northern Mexico, take 4c of flowers, adding 1 onion and 1 tomato- both chopped. Sautee in olive oil and add 4 cloves of garlic, cumin, salt, and pepper to taste. Then add 1/2c water. Once the water is 90% gone, ready to serve. So so good!!! I really enjoy how you educate and share your enthusiasm for the outdoors!

[@sminter7521]

Sounds good!

[@melissang8380]

Thank you for posting these wonderful videos! Very educational and also useful. It reminds me how much there is out there to explore and do. I have depression and anxiety, and watching your videos make me happy and calmed. Thanks for the great work and take care! Wishing your family all the very best. 💗

[@egonmerz9457]

It's cute the way Huck thinks you are talking to him.Lol. His ears are wiggling and listening.

[@patriciagates9115]

Thanks for passing on your knowledge. I will be sure to honor this by sharing your channel with my family and friends.

[@gregknight293]

.............Bob, you and Shauna and Huckleberry really hit a home run with this video....It goes in with your top vids ever.........Since your channel is filmed on your own ranch and/or immediate area just adds to the appeal. Really nice how you feature plants, wildlife and the very countryside that is right out your back door here in Texas......and that Bowie knife...!!! Please don't ever let that get away from you.....it is worth a video of it's own . I'm sure it has an interesting story of it's own to tell.........All this and much more goes together to make your channel the most genuine...and definitely my favorite.......Now.......with that said, please accept my condolences on your grandmother's passing......she raised a fine family and is to be praised......ATB to you and yours............

[@christinahutchens5433]

Great video. Sorry for your loss, and still praying for your health.

[@americanrebel413]

Sorry for your loss my friend, This was another great video thank you, And your dog Is a sweet dog.

[@Bman10496]

Sorry to hear about your hard times. Great video as always.

[@BobHansler]

Glad you enjoyed it.

[@lieblee3063]

Oh my god your ideas and artistry of making fire and spatula is Amazing. Your lovely dog the rock you built. You are truly Gods child!!!👍👍👍👍

[@TeamAnbu65]

Chop chop chop chop chop..........Chop chop. chop. Now i want to go out and about too chop chop on stuff. Yucca can save your ass, so much off one plant! I'm subscribing.

[@Вольныйказак-ю2й]

I am so glad your are back. It is good to see your eyes healed!:)

[@joybickerstaff194]

I’m sorry to hear about your grandmother Bob, I can relate, my heart is with you and your family during this sad time. As for your video if people do not learn anything from you then something is wrong, you are very detailed in your explanations not to mention you make me hungry and cannot wait to try the yuccas, again thank you Bob

[@suzisaintjames]

Sorry to hear about your grandmother passing. Glad you are back to work. We missed you. 😉With lots of love from sunny ☀Arizona 🌵, 73/50f today.

[@sydneybristo22]

You are incredible. I'm so sorry to hear of the loss of your grandmother and your kids tonsil surgery. I've just found your channel and love it! I was a girl in the scouts co-ed Venture Crew long ago. I deeply appreciate your practical videos that are calm too. I love your dog huckleberry! I can't wait to watch more videos. Thank you so much.

[@elderlopez4940]

Loved everything about this video. You are a great role model. Very intelligent and great experience person. Most important is that u should be happy for your grandmother. She’s in heaven watching over you and your family. Every day every moment is being blessed by your grandmother. Keep your head up. And good luck. Be safe. Bye.

[@BobHansler]

Tears...

[@Nawmps]

There's something so wholesome and "homey" about seeing you cook a full meal with nothing but your own knowledge and the great outdoors. Wonderful content, you've earned yourself a long term fan!

[@kylelee1911]

its nice to have a survival channel for the deserts of the us we here in new mexico and texas need it

[@plasterbrick2011]

Glad to see ya back at it! One of youtube’s alltime greats, always a treat to see a new upoad.

[@BobHansler]

More to come, weather willing.

[@chadcrowley7627]

P.S. I also wanted to let you know that I really appreciate your calm demeanor, a LOT of KZbinrs get really excited in their videos it gets a little annoying but yours are very enjoyable! Thank you!

[@DJHA133]

Had these in my yard for years and never had any idea it was edible. Great video!

[@BobHansler]

Knowledge is power. More to come!

[@leftytracking1397]

That is some HUGE yucca . I love yucca blooms sautéed in butter or dip them in egg and use flour or cornmeal . Yucca leaf cordage is just as strong as hemp and stronger than nettle or thistle cordage imo . The ultimate survival plant . I like that big knife and wondering who makes it . Great video with lots of information . Thank you very much . L

[@vegasbattleborn1594]

Sorry for your loss. Glad to see you, your Huckleberry & camera lady again. Lived around these plants my whole life. I'm going to harvest a stock to try it. Thank you!

[@BobHansler]

Definitely worth it. There's more we'll be showing with this plant. Still more food stuffs it produces.

[@ShanRezGaming]

Who died

[@chrundlethegreat812]

Excellent video Bob. Loved the spatula, everyone should learn bushcraft skills.

[@Titus-as-the-Roman]

When I was young we had a family farm in South-Central Kentucky I spent my summers on. Grand Father milked about 15 Cows (by hand) as a supplement to the income (Twice a day milking got about 2 full milk cans, picked up next Morn.), in early spring the wild onions (which here is actually a type of wild Garlic), would be the first to start growing good, the Cows would get into them, and until the onions played themselves out you couldn't sell your milk for the premium price because of the strong Garlic flavor the milk had, it was then used for secondary milk products.

[@BobHansler]

Awesome bit of info.

[@Ashkiret302]

Garlic flavored cheese

[@towerclimber7277]

In my best Australian accent "that's not a knife.... That's a knife" It's been nice having you back and putting out videos Bob.

[@AroundTheCabin]

Hey BOB! Great time meeting you and the family! Look forward to working with you soon! Great video, Rich@ATC

[@parrotbill9072]

Thanks Bob, You show us everything that many would over look. When I am hungery, cardboard would taste good. But you show us the real food. God Bless for what you do.

[@benthere8051]

Bob, I never knew you could eat the yucca blossoms and stalk. I appreciate the knowledge and I'm looking forward to trying it. Sorry to hear about your grandmother, I share in your sorrow. As usual, I'm waiting for your next video. Keep up the good work. Best wishes for you and yours.

[@BobHansler]

Glad you enjoyed it. Next vid should blow up. Crawdad a with my daughter. We'll keep them coming.

[@parrotbill9072]

Yea buddy, I have foraged all of my life, and you have showed me way passed that, keep it coming, I learn and so does a lot of other people!

[@woundeddove]

What you demo is very very important teaching. Thank you.

[@cavemancyproductions]

I can't believe am watching this for the first time. Where am from this type of yucca was introduced as an ornamental plant around 40 years ago and now are everywhere. We have a gigantic one in my garden that's around 7 meters high and I'll definitely try what you've shown us here when the lower branches flower.

[@johndifrancisco3642]

Huck is a great straight man, glad to see he finally ate something you cooked :) Sorry about life for you lately Bob, but congrats on breaking 100,000 subs!

[@dougbourdo2589]

Love the video Bob. Having recently moved permanently to New Mexico, Alamogordo, I found thousands of Yucca/Spanish Daggers around our land & very nearby mountain foothills. I have enjoyed the blossoms many times. Funny thing is, a few local contractors who were building my home saw me harvesting & enjoying the blossoms, thinking I was a crazy Yank. They claim they had never heard of eating the blossoms. I whipped up a big batch of them as you prepared along with some Chorizo. They loved it and still think I am a crazy Yank. Thanks for the info. These have become a regular spring vegetable favorite.

[@callmekj003]

I can literally fall asleep to this guy's voice love your vids

[@catiperez8901]

My grandmother used to make a dish out if the Yucca plant. I understand that the flower must be used while young otherwise it will be bitter. I hadn't seen too many recipes for this dish. I really like your video, thanks

[@mikerubalcava519]

Hi Bob. Sorry to hear of the family's loss and the hard times y'all going thru. It's was nice to finally meet you and Huck in person at the Mesquite, Tx. Convection Cntr. Self Reliance Expo last weekend, I posted a short vid of you on their Google site. Sorry I kept my distance from your wife, pretty women just scare me. Looking forward to seeing you next year at the Expo. God bless, take care and thanks for being you.

[@SuperSafety123]

My dad grew up in San Benito Texas and he would tell me stories of my grandmother cooking the flowers from the yucca plant when he was a kid. I’ll have to try them this spring when they’re in bloom. Thanks for sharing. God Bless

[@dhaliwal887]

There's few amazing people Bob you are one of them ,god bless you and your family,r.i.p grandmother

[@suzisaintjames]

You are right! We love Huck! 😉With lots of love 💝 from sunny ☀Arizona 🌵, 73/50f today. Supposed to reach 90f on Saturday. Crazy!

[@BobHansler]

Huck is gaining a following for sure. Happy puppy.

[@canoefor-one1102]

Truly sorry for the loss of your grandmother.🙏 This video has a ton of valuable content. I especially enjoyed the cast iron skillet hacks. Your videos rival any on cable tv. Kudos to the Hanslers! Have you ever thought of having giveaway drawings on Patreon for some of your handmade props, like the spatula and tongs? Gfs

[@Mike-tf9rx]

Love the dog. As usual they are usually the smartest of the camp.

[@andyruiz2229]

Thanks again Bob! I'm gonna try this one for Easter weekend! Greetings from Austin neighbor!

[@benfranklin2450]

I notice you use your knife for just about everything . I love my knife so I protect it . I have been carrying a small hatchet/hawk with my knife or I carry a Sierra saw . These Yucca videos are gold . There are so many uses for it . Thanks Man !

[@RiverbendlongbowsOutdoors]

Okay, last multiple comment. Great video as always. Loss of family is always hard especially your mentors. God bless you and your family.

[@BobHansler]

Glad you enjoyed the vid. Thank you for the condolences.

[@johnfiano561]

love that deer handled bowie..keep the videos coming. Great source of knowledge for the outdoors persons.

[@suzisaintjames]

Great work on the mesquite spatula. A little sanding, oil and it will be ready to sell. Beautiful! 😉With lots of love 💝 from sunny ☀Arizona 🌵, 73/50f today. Supposed to reach 90f on Saturday. Crazy!

[@fabianorlando5247]

In Mexico we call it izote flower and we eat it with egg and stew and many other ways we love your channel and the way you show people how to use and cook the food that Mother Nature provides us

[@RiverbendlongbowsOutdoors]

Yah man! Haven't had yucca blooms in along time. Most people don't know this but we have yucca and prickly pear here in Iowa. They say it's native to here but I'm a firm believer they came when the conquistadors came up through looking for their "lost city of gold". Can hardly wait until the Beardsman joins you

[@BobHansler]

It'll be an adventure. Right there with you.

[@rhondagrewe3591]

you are totally awesome. I love the way you are so respectful of nature.

[@dkeith45]

The size of your Yucca is amazing. Here in NW Indiana, our yucca only get about 4 feet tall, and the stalks about 3/4" thick. I've known the flowers were edible, but didn't know the stalks were. I'll try some next season.

[@Q-BinTom]

Thanks for sharing. Looking forward to your collaboration with the Wooded Beardsman. Keep them coming

[@Adam-xd9ws]

That's one well trained dog! Very interesting video, wish they grew around here so I could try to use them.

[@sumyschick]

Thanks. This was one of the best immaterial birthday presents I got in a long while!

[@outdoorswithredwalls9867]

Where did you get your knife? Seems like a fine investment. It’s lasted through everything you put it through. 😂

[@BobHansler]

Family heirloom. Original Bowie by whitby. 1950s

[@outdoorswithredwalls9867]

Bob Hansler Thank you, I’ll look into that name on a few websites.

[@consistentbass]

You can't go wrong with a good old bowie knife. If you live in Texas it is understood this should be part of your standard equipment. I like how Bob demonstrates how practical this tool is.

[@robertgarmoe13]

Ever thought of carrying a small hatchet or camp Axe? They come in very handy!

[@taniyagreen5380]

Hi my name is Tanya and if you want to find a knife like that go to big 5 they carry all sorts of knives BB guns hiking supplies anything you need fishing poles it's called Big 5 I want to go fishing so I'm going to go and buy me a fishing pole and a knife

[@joybickerstaff194]

HI ya Bob! I hope all is well with u and urs! This video was in the thumbnails, and of course I had to watch...again, u gave a description of the flavor on the stalk, though each time u eat a slice, it has the sound of water chestnuts, I like them! No matter how many videos I watch (which all consist on learning about food, be it foraging for wild edibles/medicinal, benefits of herbs and their medicinal purposes and wild caught meats. When one has known hunger, one wants to know all the wild available foods + gardening, I’m working to have a perennial garden which keeps on giving, which ur well aware of, u have a big one! U once mentioned planting fig, how u want to introduce other food sources to ur land for ur generations to come, u r one smart young man, u have the best insurance of all...a food source that keeps on giving! I have always appreciated ur advice (maggots especially, there would not have been a green light on eating them without ur input) Thank u for that! I wish u and ur family a Happy New Year! Thank u

[@RiverbendlongbowsOutdoors]

Supposed to go do some hog hunting in Mckinney TX this summer. Might make a road trip and come see you if it works out. Been up north too long.

[@BobHansler]

Sounds good. Plenty of pigs to go around.

[@jonsey3645]

We have yucca here in Florida and I have never known this, thanks Bob. So cool to see you out doing what you love. I'm gonna eat me some yucca this spring!

[@NateBuker]

Slammed that "llike" button! Great to see you again. I hope things lighten up for your. Awesome video. Looking forward to Wooded Beardsman coming by and the honey harvest video.

[@Chrissvarietychannel549]

When you were cooking it reminded me of fried cabbage. What a great resource Bob. You definitely wouldn't starve to death in the southwest.

[@dondiaz1182]

Great video... I knew you could eat the flower, but not the stock! Great info... Keep up the great job.

[@thomaschase1719]

Chop sticks are ready made handy trail tools/kindling that might compliment your other trail made culinary arsenal. Great mesquite spatula and great info on the yucca. Thanks Bob.

[@lisabooker6405]

So glad to see you and Huck! I am terribly sorry to hear of your loss. As I’ve mentioned before, I’m learning and showing my own grand kids the ways of nature and trying to help them help themselves someday. I know how much I adore my babies and they me and my heart aches for you. I’m sure your grandmother was very proud of you and all you’ve done. If you were my grandson I would be. Thanks for bringing us along. The food this time looked wayyyy better than grubs! Hahaha I was rooting for Huck since there was butter involved, he’s a smart cookie I seen. I’m starting to trust his instincts as much as yours, at least where grubs are concerned! Hahahahaha Again, TFS. You’re in my prayers. God Bless. ~Lisa

[@patriotdogdad3118]

Hey Bob. Just wanted to say I'm stoked I found your videos. I live in the Corpus Christi area but have property around the Lake CC/Nueces River area. It's fantastic to have some knowledge about our specific part of Texas. Look forward to watching (and learning) from your videos and hope you're feeling better.

[@merlinflagg5515]

i am addicted to foraging videos and now i cant stop watching your channel.

[@719_overland]

Bob, every time I see one of your videos I get the backcountry munchies... Keep up the awesome work and great information content.

[@HelenaHades]

When he put the cast iron down and told the dog not yet, i can just see the dog saying "But its right there" lol. he's adorable though and the entire video was very good and informative and definitely something we need, especially now since theres millions of people depending on cities and society to make lives easier (Coming from a city girl lol) These videos are something thats definitely needed right now

[@dennisr3671]

Anyone that can help them out would be great too. All of us need help at times. I would like to see him and his family get all the things they need for their homestead.

[@fish7735]

Well I guess I don’t have to pick up expensive bouquets from the store for my girlfriend anymore just walk up to one of these bad boys and take those flowers. Might even have a free dinner afterwards 😂

[@DirtBikes_MathGarden]

If you bring her these flowers you might even get a free dessert if you know what I mean

[@juanantoniolopez7496]

Keep on trucking Bob! You are an inspiration to us all! Yucca flowers seem delicious!

[@sharonpark-p3v]

you guys just realize this man made a spatula from scratch. He literally chopped off a branch and carved it. It's harder than it looks.😓😓😓

[@NoobSharkey]

@Tom Foster who knows maybe he did xD

[@nicktant1756]

It's not that difficult, you just need to practice.

[@kyleashby882]

I agree with Nick tant

[@YJ-7]

Not tryna downgrade Bob Hansler but its not hard. Maybe if you went outside sometimes...

[@sharonpark-p3v]

Arakz dam who hurt you 🤭 stop being so toxic No one cares if its easy for you or not

[@cathymurray8119]

Sorry for your loss. You are very impressive with your wood skills.

[@Apricoffee]

these videos always are so relaxing to watch!!

[@PoketMon1008]

I love the outdoors!!!!!!!! Hahaha!!!!!!!! Its always good to learn survival techniques in this survival video!!!!!!!!!!

[@valeriet23]

Great video Bob! Just started watching you yesterday and subscribed! Keep up the good work.

[@BobHansler]

More to come, glad you found the channel.

[@sutoroberri7050]

i miss this video. i remember coming across your channel some years ago. i watched this and was amazed of this plant. ❤

[@sutoroberri7050]

and i still love this video! haha ❤

[@jeepinjohnny2898]

hey - thanks. makes me want to go yucca pickin !!!

[@ricardoysaguirre8271]

Subscribed. These videos I’ve watched (so far two) are the most informative and precise funness and education I’ve seen yet. Thank you Awesome content!

[@Vago_Vagueto]

I have a Yucca plant at work and I take it home every time I can... I'm Mexican and we cook it with eggs .. I didn't know you can bake the stems... I'm gonna do it this year for sure. Thanks Bob

[@debbieboring3422]

Thanks for the information. I live in AZ and I have seen them for over 40+ years and never knew. I'll have to check this out next spring. It looks and sound really good.