Cod In Cream Sauce - Bacalhau Com Natas

  Рет қаралды 12,633

CookingaRound

CookingaRound

Күн бұрын

Cod In Cream Sauce - Bacalhau Com Natas
This recipe brings out my memories of my Mom making this dish in the Kitchen. I can remember, being so small and young seeing that awful looking salted fish on the table all cut up and soaking in a bowl, in water.
Soon it was the next day and the aroma of the olive oil, the potatoes coming through with the fish that for some reason has a pleasant aroma, not a fishy one. It still makes me think of home when I make it and all my good thoughts come through of my Portuguese Home of the past with my parents
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Пікірлер: 8
@CookingaRound
@CookingaRound 9 жыл бұрын
Cod In Cream Sauce - Bacalhau Com Natas This recipe brings out my memories of my Mom making this dish in the Kitchen. I can remember, being so small and young seeing that awful looking salted fish on the table all cutted up and soaking in a bowl, in water. Soon it was the next day and the aroma of the olive oil, the potatoes coming through with the fish that for some reason has a pleasant aroma, not a fishy one. It still makes me think of home when I make it and all my good thoughts come through of my Portuguese Home of the past with my parents.
@jeannemaribel5421
@jeannemaribel5421 4 жыл бұрын
Umm 😋😋😋 I going to make this for dinner.
@SharkBite55
@SharkBite55 9 жыл бұрын
I've often cooked up bacalao a la vizcaina. This cream sauce should make for a nice change of pace. I'm inclined to substitute the potatoes with yautia. Thank you for the awesome recipe.
@CookingaRound
@CookingaRound 9 жыл бұрын
Sounds good to me, I am in...:)
@raymondtexas0138
@raymondtexas0138 5 жыл бұрын
Is it 1 1/4 cup or 1/4 butter ? Flour 1 1/4 or 1/4 cup ?
@cque7450
@cque7450 9 жыл бұрын
I've never seen this recipe but it looks so good, some sliced green onions on top would have been good too!!
@CookingaRound
@CookingaRound 9 жыл бұрын
Hey, you got me on the sliced green onions....:)
@walterpinto8234
@walterpinto8234 5 жыл бұрын
It's all wrong I'm Portuguese so I know how to make it probably
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