Easy Chicken Dinner on the Blackstone Griddle

[@ralphbarnes4756]

What kind of spatulas are you using?

[@cookingwithbigcat]

Here is the link: amzn.to/3xeqUM2

[@mikecrabtree8200]

I noticed that while BlackStone says not to use the griddle with the lid down, as if it were a BBQ grill. I wondered how many people do use it that way. To me it makes no sense putting a lid on a grill or griddle if you can't use it in the food prep. Thank you for showing us that it can be used and doesn't harm the griddle in the process.

[@cookingwithbigcat]

I don't really use the lid too much and never at a super high heat so I haven't had a problem with it. It's usually to melt some cheese. Thanks again...

[@BBBYpsi]

Looked fantastic, The color was incredible on everything. I can only imagine how good it tasted. Great job again Mike.

[@cookingwithbigcat]

Thanks Roger!!!

[@TheCrazyPop]

Great meal you have there Mike!! I could really go for something like that right now!!

[@cookingwithbigcat]

Thanks Butch!!! Enjoy your weekend brother!!!

[@davidmurphy7951]

Man that looks so good. Thanks for your work on the video. Beautiful settings makes me jealous. Keep up the good work.

[@cookingwithbigcat]

Thanks David, appreciate you brother!!!

[@howardbarlow578]

Looks good. I love chicken on the griddle.

[@cookingwithbigcat]

Thanks Howard, always appreciate you brother!!!

[@daveanddianethrowingcautio5707]

Yup, that looks good. Just may be one of our meals this next week.

[@liljemark1]

Your audio is top-notch dispite with wind conditions! And the food looks incredible 👌

[@brunoloiselle2710]

Good looking meal. GRIDDLE ON DUDE.

[@cookingwithbigcat]

Thanks Bruno!!!

[@thegalleryBBQ]

Just checking in for that view. lol. Nice cook brother!

[@cookingwithbigcat]

Thanks Tommy, if you ever want to come down to Miami...

[@bobbicatton]

Winner winner chicken dinner👍😊

[@cookingwithbigcat]

Round 2 lol... Thanks Bobbi!!

[@bonniemurphy7648]

I'm going to cook on the griddle for the first time tomorrow. I've watched several of your videos and I've noticed that you seem to always have the heat at medium. Does medium heat pretty much work for everything?

[@tjroane]

Man I remember when you were knocking meals like this out on the 22".

[@cookingwithbigcat]

We're going back in that direction my friend... Stay tuned!!!

[@BBQDad463]

Thank you for this video. Looks great. Subscribed.

[@SkinnerFarms]

Good lookin cook as always Mike!

[@cookingwithbigcat]

Thanks Josh!!

[@jeffsawyer8468]

Great video. Should cook some original south Philly cheesesteaks on the Blackstone. Greetings from Chicago

[@Abolt20]

Looks amazing!!

[@cookingwithbigcat]

Thanks brother!!!

[@ryansterling17]

why can't i stop looking at the watch? LOL

[@cookingwithbigcat]

It's like the Yankees pinstripes lol...

[@gosman949]

You have that Blackstone on your deck. I have a deck and wonder if grease would ever find its way onto the deck? Has yours?

[@cookingwithbigcat]

Mine has and I am actually going to buy a grill mat for just that reason. Good eye!!!

[@NormanMcGregor]

Looks Amazing!!!!!

[@cookingwithbigcat]

Thanks Norman!!!

[@LongsQuest]

Another good one Mike, it looked delicious.

[@cookingwithbigcat]

Thanks Skip!!!

[@coupedegrill7238]

Looks delicious man! Great channel, just subscribed!

[@charleyt4965]

Awesome! We want to learn to make Wendy's seasoned breakfast potatoes.....they are amazing!!

[@cookingwithbigcat]

I don't do much fast food anymore but I will check those out Charley!!!

[@russellcriswell2398]

What brand of spauchmy phone shut down I was asking what brand of spatula are you using and where can I get some

[@BBQPITDOG]

Awesome cook Mike! I could eat this everyday! Good work out there beating the storm!! Cheers Bud!

[@cookingwithbigcat]

Thanks Rob, appreciate you brother!!! 🍻

[@ralphbarnes4756]

What kind of spatula are you using?

[@cookingwithbigcat]

Here is the link: amzn.to/3xeqUM2

[@CharlenePerry-hh8zn]

Looks delicious

[@gharv1313]

Excellent chicken dinner Mike and kudos for beating the rain 🌧️. Everything looked amazing as always! Always buy the breast but those thighs looked pretty good! Keep ‘em coming Big Cat! Cheers my friend 🍻☔️

[@cookingwithbigcat]

I should try the breasts again. When I was younger I never used an internal thermometer. Good idea for a video!

[@ABobbyDee]

How about some butter on the onions and mushrooms?

[@cookingwithbigcat]

Trying to stay heart healthy lol... I'm getting old lol...

[@kendb33]

You lost me at frozen potatoes but I held out for a while. I left when you went from raw chicken to cooked onions with the same spatula…..

[@jessicagold83]

And you came back to make that comment? Ever thought he could've washed that spatula? People do edit videos. Just saying. 🤷‍♀️

[@AlyssaMeasley-g8q]

Entitled much? Nothing wrong with frozen potatoes

[@3llya71]

The food is still cooking so it killing any cross contamination, silly.

[@ABobbyDee]

I like the view behind your cook station. What is the location, if you don’t mind.

[@cookingwithbigcat]

I'm still in Miami, just a different house.

[@thomashribar5092]

I know those fries were salty af😂😂😂

[@sherrybeaston5173]

FIRST UP PUT DOWN OIL !!

[@cookingwithbigcat]

Nice!!!

[@alejandrobedolla2106]

I like using uncured bacon grease on my griddle.

[@garygaither8263]

👨‍🍳😋🤗👍

[@cookingwithbigcat]

Thanks Gary!!

[@mikeheifort4272]

Could take a minute to show how you seasoned the chicken

[@TjtYahoo]

I received a 22 inch Blackstone as a gift on June 21, 2024. While assembling the unit a problem arose. Due to a manufacturing defect the grill would not fit onto the grill body. I notified customer support on the same day. They requested pictures of the problem which I sent that day. FOR ALMOST TWO (2) WEEKS I HEARD NOTHING FROM BLACKSTONE CUSTOMER SUPPORT. THEN AFTER TWO WEEKS THEY WANTED MORE PICTURES!! I responded that they had all the pictures they needed and should quit the runaround and send me the part! Today is July 8th and still nothing from them! They have the WORST CUSTOMER SUPPORT OF ANY COMPANY I HAVE EVER DEALT WITH AND I AM IN MY 70s!!! Good luck if you ever buy anything from this company!!

[@zacnbend]

Fresh ingredients would be nice take 10 minutes to prep potatoes, looks good other wise

[@mikecrabtree8200]

Disappointed in the choice of oil. Probably the least healthy kind.

[@cookingwithbigcat]

Thanks for the comment. Yeah that was early last year and if you see any of my recent videos you will see I've done a complete 180 with regards to what I eat. I've lost 65 pounds this year. Now it's only olive oil or avocado oil. With that being said I do realize I still cook foods that are not the most heart healthy but that's what people want to see on the Blackstone. Thanks for stopping by!!

[@crsone10]

2 words - cross contamination