Don’t struggle anymore. Learn to make the best sponge cake.

[@shyamrichardmohammed2278]

Ive thrown away so many failed attempts ata sponge cake ..i followed your recipe exactly asbu said and it came out perfect ..thanknyou😊

[@CookingWithRia]

Great job! Happy to hear!

[@michelleguyadeen9085]

Hi Ria I tried your recipe for this Cake and it came out to perfection and it was simple delicious 😋 Thank you for sharing your lovely recipe 🙏🏼♥️

[@CookingWithRia]

Happy to hear! Enjoy and do try my other recipes too. 😀❤️🥰

[@soniavaughan700]

I just finished baking my first sponge cake and it was delicious and it’s almost done everyone enjoyed it I will make another one for the weekend. Thanks again Ria for sharing your recipes.

[@kiml6799]

Excellent job! I totally understand your predicament in making the "perfect sponge cake"...Recently, I found myself in the same situation after successfully accomplishing really delicious cakes before. One thing i realized that locally we used margarine a lot compared to butter and when i made the switch over to kerrygold butter/ coconut oil mix and caster sugar, which i made as it's hard to find here it made the world of a difference. The texture was amazing. Btw I love your presentation and uniqueness you bring to your videos. You show your mistakes with the intend of helping others and never pretend to be this perfect KZbin cook unlike others. Continue doing a great job!God bless 🤗

[@jerrfybriglad8790]

ĺòöo

[@sheribrooks5533]

so agreed. I love her presentation and honesty.

[@kiml6799]

@@sheribrooks5533 yes indeed!

[@lisasinanan9122]

I do the same except I add lemon and orange zest and nutmeg, it's delicious!

[@TheChampdeFleurs]

I’ve made this about 10 times already and amazing every time! It’s now a family favorite

[@CookingWithRia]

Great to hear!❤️

[@sharonragoonath6251]

thank you for sharing.. love your recipes and you just don't share recipes but teach us and give good tips... gonna try this soon...blessings always

[@CurriesWithBumbi]

Even I love Kerrygold butter. I even make ghee (clarified butter ) using kerrygold unsalted butter and it tastes so much better. Thanks for sharing this recipe with all your tips and advice.

[@Glenn-q8f]

Hello Ria, this is my second time making this cake and its a winner, thanks.

[@CookingWithRia]

Thank you!❤️

[@janicehamlet4696]

Very good recipe. My cake came out perfectly. Than you Ria

[@elizabethwalters7741]

I totally understand about the different recipes. It took me a while to stick to one but I never had a problem with cakes not being moist enough. You can have a moist cake with as little as 1-2 eggs. What I find works for me is when I alternate the buttermilk and flour during the mixing phase. I've even seen some people use a waterbath. I tried it once but I find that it slowed the baking process and I didn't get the result I wanted. I've also tried adding oil as some bakers do. However, you'd have to be careful, adding too much can produce a dense cake. I usually add a TBS if I think it's needed, but not every time. Of course ovens, methods and ingredients vary but wanted to share what's worked for me.

[@sharmilapersaud967]

Wow! I admire your cooking skills as always! Thanks for always sharing your recipes with us! We appreciate you

[@sandic2848]

I made this cake...doubled the ingredients...cakes were amazing...used some orange juice and lemon zest...Thank you Ria for precise measurements ..light and fluffy results. I have a pic to share

[@CookingWithRia]

My pleasure 😊

[@shyammohabir8283]

I followed your recipe exactly and it came out PERFECT!!! Thanks for sharing.. Ria .."You're the Goddess of SPONGE CAKE!"

[@CookingWithRia]

Wonderful! So happy to hear! Happy holidays!

[@annmariemyers6764]

Thanks for sharing! I have found that grinding the sugar (in blender)makes creaming time shorter.

[@amandagilbert9479]

Thanks for the tip👍🏾

[@LisaLee__]

Love love love how thorough this was, nobody ever thinks to add all the tips and extra experience you added. I feel confident that I can do this if I just follow this. Thank you, saving to a playlist

[@Linda-kf4sp]

We all are singing, the same song when it comes to homemade sponge cake .😊 thank you I tried your recipe and after all these years of struggling it came out absolutely amazing !!!❤

[@Sulanfaithbeautybusiness]

Ria this looks soooo good. My husband loves sponge cake and I have never been able to get the recipe quite right. Will be trying this out and practicing so I can perfectly bake it for his birthday in September. I have learnt to cook so many things from you, you are simply amazing, thank you!

[@Tinacastillo6180]

A beautiful sponge cake 🥮 . I am sure trying this. Thanks Ria....

[@suroginie]

I am grateful for your recipe I tried it today excellent result. I am thrilled thank you

[@CookingWithRia]

Great 👍

[@arlenekanhai]

Oh my gosh...it worked. I tried it, it came out so soft and spongy. My husband loves it ❤

[@CookingWithRia]

Wonderful!

[@nirmalaramnarine6071]

The best sponge cake recipe I came across...I tried this recipe and my sponge cake came out perfect...Thank you for sharing this wonderful recipe.

[@CookingWithRia]

Thanks a million! 😀💕

[@allisonbarl9653]

8 ghost b

[@hyacithhamlet4311]

How much flour did you used

[@nirmalaramnarine6071]

@@hyacithhamlet4311 same amount as the recipe (2 cups)

[@hyacithhamlet4311]

@@nirmalaramnarine6071 Thsnk you,did not see why I asked God bless

[@pinkeyramsarran2790]

Wow Ria your sponge cake looks amazing , thanks for sharing your recipe , stay safe and blessed .

[@jenniferbesai3825]

I made this cake and it came out perfect thank you.

[@CookingWithRia]

Great 👍

[@indiramaharaj4861]

Thanks for sharing this recipe, I am going to try it soon.

[@kitten2000]

Another easy to follow recipe! Can’t wait to try, Ria 💜

[@judysadowsky2186]

Hi Ria, I have been making your delicious Pound Cake for quite some time. My family and friends have enjoyed your cakes. Thank you for your delicious recipes.

[@CookingWithRia]

Wonderful!

[@shaniceyatali2499]

Thank you very much for your recipe, I used your recipe today, and my cake was soft and delicious.

[@CookingWithRia]

Wonderful!

[@carenjoseph4867]

Who are those people who give a thumbs down? Crazy to me...great recipe once again. I guess I'm making cake tomorrow

[@andyphagoo8886]

Your sponge cake looks so good.

[@CookingWithRia]

It's so good!

[@carolking8835]

Ria this cake looks so moist and yummy 😋 I now want bake. Thanks for the recipe.

[@carmenarjoon6729]

I agree with you. Buttermilk is the best for this cake.

[@seanharrilal572]

Looks so easy and yummy... will try this recipe soon, plz stay safe

[@caribbeanqueen6107]

I always use jumbo eggs when I'm making my Virgin Islands sponge cake my own creation...and it comes out a perfect spongy and delicious...and when I'm doing my butter pound cake I create my own recipes.

[@nalinibaboolal8590]

Hi Ria,I made this today, it was perfect, thank you.

[@CookingWithRia]

Glad you liked it

[@joysankat2883]

This is awesome, amazing with the recipe and directions very good THANKS for sharing this recipe

[@marcellemcdonald7762]

Well ill be trying it out tomorrow.. wish me luck 🙈 😝. Thanks for sharing your Recepie with us..

[@belindaangus2145]

Thanks for sharing looks good presentation step by step excellent

[@sandramahadeo4910]

Hi Ria it’s looking delicious my sister made sponge cake yesterday with orange juice it came out really good also to you and your family stay safe bye.

[@DonnaGervers]

My cake never came out so good before, thanks Ria❤

[@CookingWithRia]

Happy to hear!❤️

[@deboraalexis4016]

❤❤❤❤❤ Love all your tips ! And yes I have experience some of the same! Especially over whipping the batter. Will follow your steps. Love your video! Have a marvelous weekend!❤

[@nancea7713]

Hiii Ria... finally going to make this, will share the pic on your fb. I believe I finally got a recipe for a perfect sponge cake. Haven't made sponge cake in quite a while cause like yourself it was not as perfect...so now I truly understand why. Thanks for sharing this..🇹🇹🇺🇸 NY

[@CookingWithRia]

Let me know! 💕🙏🏼😀

[@zaggy2384]

Going to put back on my lockdown pants 👖for this one lol. Thanks Ria. You saved a life 😆

[@ritaramroop9278]

I have been trying out some of your recipes with great success u make it look so easy to do will surely be trying this one thk u keep up the excellent work God bless u & your family 💕👏🌹

[@danielle92207]

I followed your recipe and it came out amazing.

[@neishamohammed2746]

this cake looks so yummy am gonna try it...

[@CookingWithRia]

Hope you enjoy

[@carmenarjoon6729]

Nice recipe. Lovely texture. Would use orange juice in an orange sponge, evaporated milk in this one

[@joycerussell4815]

Good and excellent job in baking sponge cake indgrents is perfect cake came out very nice.👌 👍💯

[@karminiparsan9256]

My favourite cake...plain sponge👌👌

[@heathertaylor2619]

My cake baking never seems to be right but will give this Receipe a try,thanks Ria

[@abbiwilliams3731]

I try this recipe and it's delicious

[@CookingWithRia]

Great 👍

[@nadlat8880]

I made this amazing sponge cake and it's absolutely Devine

[@deborahbunch2047]

Looks really delicious. Have you ever done a cake that was diabetic friendly? Please share if you do. I’ll be looking out for it. Thanks as always. I enjoy watching your tutorials as I call them ❤️

[@neishamohammed2746]

hi Ria do you have any recipes for non alco black cake cupcakes

[@TheGlobalBawarchi]

looks delicious!!

[@trishdafryck9736]

Well I guess I got the best sponge cake recipe.I will try and also share the recipe to my niece Anna she loves to bake cakes🥧🇹🇹🙂👍

[@aaudain1]

Awesome well done

[@wendyramkissoon2017]

Definitely delicious 😋😍..Ria what can really work for a substitute for the eggs in this recipe...I am a vegetarian, and I don't eat eggs .Thanks

[@esampson2369]

Hi Ria. Do you know if I can use Almond milk instead of evaporated milk?

[@smameme2835]

Great delicious cake mam yummy

[@arlenekanhai]

I can never get it right 😕 will try yours and see 😊

[@amara4458]

Riaaa...i lovee yuhh😭😭😭❤❤

[@mummycookshomemade]

Thank you for sharing! It looks delicious.

[@sumateekoon4721]

Looks delicious

[@Alemarie2023]

*This looks really good.*

[@Angie-us7gn]

This is my 10th sponge cake by your recipe. Perfection . The only difference is I don't add salt

[@CookingWithRia]

Wonderful!

[@triciaquacco3986]

Anazing will try ot out for Christmas its are must

[@shelly-anndanglade5944]

Thanks for this ria. Sponge cake for me has always bring a nightmare. Its never nice and soft. I will be trying your receipe. This looks so nice and tender.

[@kimberlyrayanna7275]

What size pan did u use?

[@ceeneybutcher5479]

Can this sponge cake recipe be used to make a black cake?

[@CookingWithRia]

Here is my black cake recipe: cookingwithria.com/2014/01/trinidad-black-cake-caribbean-rum-soaked-fruit-cake/

[@babygirlangel77]

Hi I’m in the uk what butter would u use in placement of the one u used in their video please ?

[@CookingWithRia]

Just use any real good quality butter. Ingredients are usually cream, salt.

[@babygirlangel77]

@@CookingWithRia thank u 🙏

[@donnalynch6845]

Thank you ❤️💚💙😊

[@AnnetteLalla]

What are the measurements for the sponge cake

[@CookingWithRia]

cookingwithria.com/2021/07/sponge-cake/#trini-sponge-cake-recipe

[@ThePinkPfeiffer]

Beautiful 🥰. I baked it yesterday! I would like a little less of a buttery taste, not sure how much butter I can reduce by?

[@CookingWithRia]

Not sure but you can start by eliminating 2 tbs or use a different butter.

[@ThePinkPfeiffer]

@@CookingWithRia I will try again this weekend. Thank you 😊

[@annalisamohammed7773]

Can y brown sugar

[@bellewill9748]

Lovely 🙏🏾🙏🏾🙏🏾

[@annalisamohammed7773]

Looking good

[@kxkxsxi6305]

Hi how much 6 inch cakes can I get with this?

[@sumintrabalkaran5230]

Can you tell us how much flour you use for the sponge cake

[@CookingWithRia]

Recipe link is under the video.as well: cookingwithria.com/2021/07/trini-sponge-cake.html

[@saatiseunarine282]

Looks lovely Where can I get the written recipe?

[@CookingWithRia]

Thanks. See the following: cookingwithria.com/2021/07/trini-sponge-cake.html

[@sha8808]

Do you have an eggless recipe for this? Please, thanks! My mom used to make an eggless version and it was always fluffy. :s

[@sharon7122]

Yummy yummy ah love ❤️ it

[@Reza-1223]

Will watch later ❤🇬🇾👍🏽🙏💯

[@alice3548]

Can I use orange juice and milk?

[@CookingWithRia]

Yes you can but I usually add one or the other.

[@alice3548]

@@CookingWithRia ok thank you. Happy New Year. All the best ..🎉🎊2️⃣0️⃣2️⃣4️⃣✨💥🎇

[@ReineNubia]

Did you divide the batter into two or more pans?

[@CookingWithRia]

One pan

[@AneesaBintLewis]

Can this recipe be made in a bundt pan?

[@CookingWithRia]

Yes, absolutely

[@narsreenjohnson4966]

can i use cocnut milk?also can i use half cup butter?

[@joanballiram420]

I will definitely try your recipe, but where can I purchase Kerry gold butter, I live in canada, love you ria.

[@CookingWithRia]

Thanks Joan. Love you too. Check your regular supermarket.

[@neicapariag3924]

Perfect 😋

[@shantollcudjoe4733]

😢how cups of milk or orange juice

[@CookingWithRia]

cookingwithria.com/2021/07/trini-sponge-cake/

[@dchrysostom]

I would love if the ingredients are listed..

[@CookingWithRia]

Listed. Check now.

[@alicagilbert3107]

Lovely cake Ria, I've made the same mistakes just as well. Can this recipe be doubled?

[@CookingWithRia]

You can certainly try-don’t see why not.

[@natashafleming6268]

nice

[@sitapersaud4953]

How much flour need the receipe

[@CookingWithRia]

Check the recipe in the description box.

[@nisamaharaj2885]

Hi Ria, I tried this recipe but when I took the cake out of the oven it fell as it cooled down. I don't know what I did wrong 😕

[@CookingWithRia]

Did not bake long enough or the temp was too low. Does your oven run at a lower temp? Did you use old baking powder? Did you measure it correctly? Was the cake raw in the middle ? Did you open the oven while baking? These are some of the reasons you might be experiencing this issue. You may have to buy a thermometer, set the oven temp and check the thermometer to see if it is the right temp. If it is, you just need to bake longer. How many minutes did you bake for?

[@nisamaharaj2885]

@@CookingWithRia I baked the cake for 45 minutes the texture was a bit dense but the flavor was really nice. All the ingredients I used were new. I'm not sure if it was the oven

[@CookingWithRia]

Could be the oven. Next time bake longer and see if that makes a difference. Did the skewer come out clean? Dense is usually also the result of under baking or over mixing of the flour or eggs. What liquid did you use? What size pan did you use?

[@nisamaharaj2885]

@@CookingWithRia yes the skewer came out clean I used evaporated milk and an 8" cake pan I will try to bake it longer next time.

[@sheikasweem6418]

So I tried this recipe not sure what I did wrong but mines did not turn out well. Also for me the favour was just not for me. It’s not a bad cake but I guess I just hate cinnamon in a cake

[@charlesalves5367]

Oh yesssss, I failing miserably while trying to make roti since the first coronavirus lockdown last year 😅.

[@CookingWithRia]

Have you checked out my roti videos?😀

[@devicakhan6590]

I tried a hundred times and no luck sponge cake it always fall into the middle or it too dense I also tried all kinds of of butter also I tried using less egg nothing works it always looks so simple and sponge in all the recipe I’m tired

[@sandramohammed8598]

OH MY GOSH, IM HAVING MANY PROBLEMS WITH DOING A SPONGE CAKES, JUST LIKE WHAT YOU SAID, IM HAVING THOSE SAME PROBLEMS ,THE CAKE IS ALWAYS COMING OUT DENSE AND HEAVY .IM LOSING MONEY ON THESE CAKES, AND IM ALWAYS HAVING TO THROW IT AWAY ,PLEASE TELL ME WHAT IM DOING WRONG ? ,IM FOLLOWING THE RECIPE, I JUST CAN'T COMPREHEND .NOW THAT I GOT YOUR RECIPE, I WOULD GIVE IT A TRY AGAIN WITH SPONGE CAKES ,IF IT DOESN'T COMES OUT GOOD ,IM DONE IN MAKING SPONGE CAKES ..

[@CookingWithRia]

Could be you are using a bad recipe -nothing can fix that. Please follow instructions on video and recipe exactly as I have done and you should have a great cake. Let me know if you encounter any further issues. Your oven can also be the culprit. Get an oven thermometer to see if it is not heating to the set temperature. Also fold in flour, use new baking powder and do not open the oven while it is baking. Good luck.

[@shevonnemoffat9960]

♥️♥️♥️♥️♥️♥️