STACY is the first PERSON that I ever seen cooking EGGS using tongs🙀
@SwagimirPutin4 ай бұрын
In most fried rice recipes, they use chopsticks to break up the eggs so she's just taking it to the next level!
@samarshahzad43644 ай бұрын
I am thinking the same bro 🤔
@linsioux2174 ай бұрын
I make this all the time! My Japanese neighbor taught me how to cook when I was 12 in 1960.
@tytoalbasoren94574 ай бұрын
Do you use a pan or wok?
@linsioux2174 ай бұрын
@@tytoalbasoren9457 A pan.
@jonebner78117 күн бұрын
Thank you VERY much for your comment. Most people comment saying things like, it looks good and/or I’ll try it. I’m not saying that’s bad, but comments such as yours, are the helpful ones knowing that the person actually made the dish and commented on the outcome. After reading your post, I am definitely going to make this meal. Thank you!! : )
@Rotvent5 күн бұрын
Perfect recipe, my wife and I loved it, thank you!
@mattsanchez48934 ай бұрын
Stacey this makes me so happy, I was looking for a new ground beef recipe and this is perfect! Would also no doubt be perfect for lettuce wraps!
@linsioux2174 ай бұрын
I made this for my daughter Stacy! It was easy to prepare- and very good.
@AnthonyTolhurst-dw1nc4 ай бұрын
I LOVE YOUR FOOD, STACEY. JUST LOVE YOUR FOOD. OH MY, IF HAD MET YOU WAY BACKWHEN., ( just kidding, oh, but . . .). YOU DO YOUR SEGMENTS SO EASILY FOLLOWED, YOU DON’TT WASTE WORDS AND YOUR ENGLISH IS GREAT. THANKYOU STACEY.
@amiducour4 ай бұрын
Made this today - absolutely delicious thank you Stacy.
@trudykisten93394 ай бұрын
This is definitely a crowd pleaser.. So easy. Thanks
@nickprasad14 ай бұрын
Thanks very much. I like flavourful but easy to make dishes. This could be one of them.
@carlosquintero82794 ай бұрын
Oh my I love fried rice amiga that looks very tasty gosh can’t wait to try gave you a thumbs up I’m loving it allready thanks for sharing
@ChuckSegull654 ай бұрын
This is so good, simple but so tasty.
@leadfoot12294 ай бұрын
I make fried rice all the time except i came from Chicago and I never saw peas and carrots until i went out of state. I miss Chucago fried rice that is why i make my own. I use been sprouts and mushrooms. Whever i order it out I always say no vegtables. Everything else we match up but i use three eggs. We love eggs. ❤
@kath62524 ай бұрын
Stacey I started making your recipes for dinner every day and I have lost 12lbs.
@allieeverett90173 ай бұрын
Oh wow!!! Congratulations 😉
@DianeC.4 ай бұрын
Hi Stacey!!! Your recipe looks very delicious. I would give this a try for sure...YUMS!!!...Nice Video!!!...🦋
@1000CookingRecipes4 ай бұрын
like
@jpcookingichie4 ай бұрын
It looks delicious!!
@deananderson82254 ай бұрын
You’re the best! Looks delicious
@RelynAmarille4 ай бұрын
Looks like very yummy. Watching from Malaysia
@coachtopeace2621Ай бұрын
I love the recipe ❤ My kids love it 😊
@lindalewis70984 ай бұрын
Wow, the rice looks awesome!! Thanks for sharing, Stacey. Also, can you recommend a decent chef's knife? 😊
@aaronmyrie4 ай бұрын
Gonna try this tomorrow.
@VietVet40324 ай бұрын
Would be nice if you added a printable recipe to your videos.
@reinarivera26023 ай бұрын
Trying this tonight ❤
@GloriaBartell-j1h4 ай бұрын
Looks good I will try it. No doubt
@patriciaelg14644 ай бұрын
This looks great😋
@Sirjeffreyfronda2 ай бұрын
Woww this one look so yummy. Love this recipe
@CraigHalliday-r8q2 ай бұрын
I love Beef Fried Rice absolutely Delicious with Curry Sauce
@neutral69414 ай бұрын
It looks delicious.
@salwakirasoi2 ай бұрын
Wow!!! nice recipe! Thank you for sharing 🙏😊
@CharlRochelle38423 ай бұрын
Looks delicious 😋 I'll try this 😊thanks for sharing
@shaguftaskitchen515784 ай бұрын
Very tasty and delicious so spicy food like this recipe ❤
@oml81mm3 ай бұрын
Looks good 😊 I tend to use minced pork or lamb rather than beef as they naturally contain more fat, and it is the fat that gives meat it's taste.
@philochristos2 ай бұрын
That looks pretty good. I'll probably try it.
@aileenhouston44863 ай бұрын
Thank you Stacey. Great for a weeknight
@wongndeso5644 ай бұрын
Delicious beef fried rice
@1000CookingRecipes4 ай бұрын
@amthucxumuongthietlang94734 ай бұрын
Xin chào bạn món ăn ngon quá bạn ơi nhìn rất bắt mắt thơm ngon hấp dẫn tuyệt vời ❤❤❤❤ chúc bạn luôn dồi dào sức khỏe an lành hạnh phúc gặp nhiều may mắn like 👍👍♥️♥️🌹
@ChiefNiaz1624 ай бұрын
Nice food full watch hummmm ❤❤❤
@fruitpiethemagician4 ай бұрын
What pan do you use in all your videos?
@emeraldkimble76024 ай бұрын
You can do it all in rice cooker u have tastes great
@amysaunders45893 ай бұрын
That looks delicious 👍🙋🏽♀
@rafaelsmith54114 ай бұрын
It look soooo delicious 😋😋😋 I love fried rice ❤❤ Your ground beef fried rice is beautiful ❤️❤️👍🏾👍🏾 Thank you for recipe. 😊😊
@1000CookingRecipes4 ай бұрын
@aallpp553 ай бұрын
Alamak...This looks so good!!!
@optionout4 ай бұрын
COOK, STACY COOK!😊
@TecmoBowlPlayer3 ай бұрын
this looks good. thank you.
@larimiami82834 ай бұрын
Thanks
@deltaframes-os4km3 ай бұрын
nice one. tastes brilliant
@rocsocom31663 ай бұрын
Damn looks good I'm going have try it. Thanks for Video.
@traciebushnell14253 ай бұрын
Hi Stacy I just made this and my sons love it I love chinese food so much , can you tell me the best brand of soya sauce and oyster sauce pls I used lo salt Kikoman , also do you have a lovely lamb dish I could do with thin sliced lamb steak best wishes and thanks x
@I_discovered_civilization3 ай бұрын
Lee Kum Kee oyster sauce and dark soy sauce. Kikoman for regular or low sodium soy sauce.
@sandapseepady41613 ай бұрын
Nice comment good 👍 comment I Love it easy learn
@khalisha.aina.youtube3 ай бұрын
thankyouuuu
@raulbismarck18904 ай бұрын
ufffff love it 👍👍👍
@Hamoodulhaque4 ай бұрын
Can you do Taiwanese beef noodle soup
@Rose64-j5p3 ай бұрын
To make it easier I might use the frozen mixed veggies . Also , is it really necessary to have dark soy sauce as well? Would it make much of a difference? Can I just use normal soy sauce for all those required steps?
@COOKSTACEYCOOK3 ай бұрын
Dark soy sauce is used to add some color to the dish, which is important. In cooking we talk about color, aroma, taste, in this order. Notice color is the first element. Of course, when you don't have dark soy sauce handy, you can substitute with normal soy sauce. Keep in mind that normal soy sauce is more salty than dark soy sauce.
@kcboom274 ай бұрын
❤❤❤
@1000CookingRecipes4 ай бұрын
@travelvlogs60524 ай бұрын
So nice 👍 yummy 😻
@martinrispin33704 ай бұрын
Delicious recipe and not at all oily. I will though in future slightly microwave the carrots as they didn't cook sufficiently by stir frying. Also I'll only make in a wok or pressure cooker (pan only, no lid or pressure) as I prefer to add more rice and it gets messy otherwise.
@seye27073 ай бұрын
You could try putting the carrots in earlier than she did, like just after frying the eggs. That would give them more time to cook. Carrots are hard vegetables, so take longer to cook. Some people like them crunchy, though.
@CraigHalliday-r8q2 ай бұрын
Looks Delicious xxxxx
@kearamenmen91652 ай бұрын
👍💕😋
@SoCalGal56784 ай бұрын
🤯👍🤤😋
@wcsawyer774 ай бұрын
What if you can’t find dark soy sauce?
@deonismith35532 ай бұрын
Why use regular oil instead of sesame oil
@jonebner78117 күн бұрын
Yes but you won’t have the flavor of the sesame.
@augustinawear36394 ай бұрын
💕💕💕💕💕💕💕💕
@1000CookingRecipes4 ай бұрын
like the video
@MelikaCooksEasy2 ай бұрын
I like your cooking very much. I also teach quick and easy recipes on my cooking channel.😊
@RachealCU3 ай бұрын
❤❤❤🎉💯🇨🇦🇨🇦🇨🇦🇨🇦
@sweetness_57724 ай бұрын
I like to add this dish bean sprouts, sliced water chestnuts, and sliced bamboo shoots.
@daldal6164 ай бұрын
Uncle Roger won’t be happy!
@rakeshbullet73634 ай бұрын
A step away from heart attack on eating fat full fried rice
@Dana-ie2bh4 ай бұрын
Very unhealthy, but cheap and tasty.
@TheresaREAberilla3 ай бұрын
WHY DONT U PERFECT UR ENGRISH HUH
@lorirants75384 күн бұрын
Why don't you stop being so negative, her English is just fine!! If you don't like the way she speaks, find a different cooking channel as we don't want nor like your negativity.
@TheresaREAberilla4 күн бұрын
@@lorirants7538 She's the one who needs to perfect her ENGLISH...