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MatarPaneerRecipe #MatarPaneer RecipeMatar Paneer Recipe is a Dhaba Style Matar Paneer Sabji. Creamy and luscious Matar Paneer is one of the most popular paneer dishes! Soft paneer and sweet green peas are cooked in a onion-tomato gravy with spices. We make Dhaba Style Matar Paneer Recipe at Home with less Oil.
matar paneer recipe called mutter paneer is a Restaurant Style matar paneer ki sabji with detailed recipe. For this recipe of matar paneer, I have used a gravy made of onion, tomatoes, ginger, garlic, chilies and cashews. One of the topmost in the list of comfort dishes, Matar paneer is everyone's favourite. Banaiye halwai jaise Punjabi style Matar paneer.
Ingredients List: 🍕🍣 सामग्री
Paneer पनीर - 250 grams
Oil - 2 tbsp
Clarified Butter/Ghee घी - 1 tbsp
Chopped Onion प्याज - 3
Garlic लहशुन (Lahsun) - 10 to 12
Splitted Green chilli हरी मिर्च - 3
Chopped Tomato टमाटर - 3
Salt as per Taste स्वादानुसार नमक
Oil तेल - 2 tbsp
Clarified Butter/Ghee घी - 1 tbsp
Cumin Seed/Jeera - जीरा - 1 tsp
Bay Leaf/Tej Patta - तेज पत्ता
Cloves/Laung लौंग - 2
Black Peppercorns काली मिर्च - 6
Cinnamon Stick/Dalchini दालचीनी - 1
Green Choti Elaichi छोटी इलाइची - 2
Black Badi Elaichi - बड़ी इलाइची
Kashmiri Red chilly powder लाल मिर्च - 1 tsp
Red Chili लाल मिर्च (Lal Mirch) - 1/2 tsp
Coriander Powder धनिया पाउडर - 1.5 tbsp
Cumin Powder जीरा पाउडर - 1/2 tsp
Turmeric Powder हल्दी पाउडर - 1/2 tsp
Green Peas हरी मटर - 1.5 cup
Water पानी - 3/4 cup
Kasoori Methi कसूरी मेथी - 1 tbsp.
Garam Masala गरम मसाला - 1/4 tsp
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