Corn Bread in Cast Iron

[@PalmettoPrepared]

Down south we don't use sugar. We either serve with honey or serve it in a mug with milk

[@OldSchoolPrepper]

Mr OSP adds honey...I think i'll try it without the sugar next time but it may have helped with the good chewy edges...of course the bacon grease might have helped too😎

[@vickenator]

Love love love that jadeite mixing bowl. We'll have to give this a try for our cornbread next time. It's so damn good.

[@OldSchoolPrepper]

It's a favorite of mine too! I had one that was my Grandmother's but it was inadvertently broken by Mr OSP so he tracked down another for me...Estate Sale I believe.

[@marygallagher3428]

Great demo, thanks!

[@OldSchoolPrepper]

It's a classic.

[@HuplesCat]

Great! Awesome!!!

[@OldSchoolPrepper]

i've made this before with almond milk and it works great.

[@cbass2755]

Yum…I think I’ll try that tomorrow ❤

[@OldSchoolPrepper]

It’s so good.

[@MichaelR58]

Looks delicious, thanks for sharing, YAH bless !

[@OldSchoolPrepper]

It's so good, try it, I bet you'll love it.

[@CamppattonFamilyCompound]

👍👍

[@OldSchoolPrepper]

☮️👍

[@NWAPrepper]

Ok, now I am going to make some cornbread tomorrow

[@OldSchoolPrepper]

so easy and good....if you like cheese it's nice to stir some in too. some much good stuff to add

[@NWAPrepper]

@ I added cream corn

[@bettyir4302]

OT - finally tried urine fertilizer in a container basil that had been sad for over a year and it was perked up the next morning.

[@OldSchoolPrepper]

very nice! my basil is dying off for the season but it did produce a ton of seeds, I've collected those for next year!

[@mikesfarmmikesfarm3977]

what do you mean you reconstituted the milk ? I rebel can milk because I seldom use milk, but I assume you do not rebel can ? Its nice for me to get a pint from the pantry and chill it for a bowl of cereal them vac reseal cereal for next time.

[@OldSchoolPrepper]

hi Mike, I meant that I added the water back into the evaporated (commercially canned) milk. I needed more volume so just using the straight evaporated milk wouldn't have worked for me, so a can of evap milk and a can of water is fully reconstituted. As you know I lean toward sciences of cooking (love a good experiment) so I tend to stick toward the canning rules...BUT after memorizing most of the rules I've realized that some of the rules are stupid and/or make no sense. it's those times I will be a 'rebel' canner. so I guess i'm a rule follower that thinks and strays from time to time :)

[@CorsairTrainers]

👍👍👍👍

[@OldSchoolPrepper]

☮️