Crazy Bread Breadsticks- The BEST Copycat Homemade Little Caesars Breadsticks

[@ovalwingnut]

Breadsticks.... My preferred drug of choice :) Thank you for bringing this recipe to us. In a kitchen's warm embrace, where flour meets the light, A symphony of flavors, a culinary delight. Behold the magic woven in dough's elastic strands, A creation so divine, crafted by skillful hands. Bread sticks, slender wands of culinary grace, Tantalizing taste buds in a flavorful embrace. Simple to conjure, a recipe so kind, A symphony of simplicity, a feast for the mind. From humble ingredients, a masterpiece unfolds, A testament to craftsmanship, a tale to be told. Kneading and shaping, a dance with the yeast, A ballet of creation, a gastronomic feast. Rising in the oven, they transform with grace, Golden brown allure, an aroma to embrace. A crunch at first bite, a softness within, The perfect harmony, where flavors begin. Dressed in garlic's perfume, a sprinkle of delight, A savory sensation, a culinary highlight. Dipped in marinara, or olive oil divine, Bread sticks reign supreme, a taste so fine. For the person with taste, a delicacy to savor, A culinary journey, a moment to favor. Tasty, easy to make, a joy to create, Bread sticks, the perfect food on a golden plate. Author: ChatGPT

[@sundayrose8954]

I made this today and I'm obsessed with this bread now. It taste unbelievable good. My boyfriend already ask me when will I made this amazing bread sticks again 😍

[@agsktheboss]

Yay👏👏👏👏😄😄😄for getting the dough onto the pan.....cheers from a crazy bread fan....👍👍👍

[@Jenn-tv9cc]

Now I need a copy cat recipe for the crazy sauce pretty please

[@localrosemartin436]

Thank you so much .❤

[@no1uno691]

My new favorite easy to make and yummy 😊

[@mikeandloria]

I made these for the family and they were awesome. Now the grandkids want them on there bday. I looked up the white cheese recipe. So easy and delicious. With the price of things I am sure I saved lots of money

[@heathervanlent9884]

Thank you. Amazing recipe!!

[@Jenn-tv9cc]

Can I mix the dough in my bread maker instead of the mixer

[@Ducott]

I worked at Little Caesar’s for about 5 years. This recipe is very close. We add flake salt to the Parmesan cheese to give it the sharpness you find in the store.

[@ConfiscatedZyra]

may i ask why the pizza there is so terrible when u reheat it. i always wanted to know this mystery

[@crystalruegge7327]

I love and use your tip about using your IP to proof dough. I discovered that it is even easier if I pour the dough out onto parchment paper first and then drop that into my IP to rise (so no need to spray and wash the pot!). Once risen, I just pull the parchment paper with dough out and lay it on my cookie sheet.

[@CookingwithKarli]

That is a great tip, thanks Crystal!

[@brandeealba8925]

Yet another wonderful Karli copycat recipe my pregnant self could not resist!

[@positivemanda]

I have never made a bread in my life.... I'm so nervous to try this but I am! So far I'm at the yeast part and I'm nervous lol wish me luck cause I cannnnnnnot wait MMmMMM

[@QueenMary.A.L]

So...umm.... now I need a copy cat recipe for the sauce! LOL

[@briannashaye8739]

When I worked for LC it was a bag of tomato sauce, water and Italian seasoning . I think it will work if u get a spaghetti sauce you like maybe add tomato paste and then add the rest. Season to taste

[@QueenMary.A.L]

​@briannashaye8739 thank you but I ended up making my own and canned it. It was tomato puree, water, Italian seasoning and garlic. I think that was all I put in it.

[@knathanknathan]

A huge facts on their crazy bread being better than their pizza

[@germanchocolatecake8944]

Thank you!

[@robertbillings6943]

This is the recipe! Great Stuff Karli!

[@CookingwithKarli]

Thanks Robert!

[@MissMartinez_89]

You need to try little ceasars pizza crazy style!

[@CookingwithKarli]

I have never heard of that, it sounds amazing!

[@taylorcaughey774]

Pregnant cravings lead me here and I’m going to try and make these lol

[@taylorcaughey774]

Update: they taste freeeeaking amazing! Definitely making these again

[@Brenx29]

I made these today and followed your instructions as well as using the IP for faster rising. Turned out great and thank you for sharing!! Although, just curious...is the dough supposed to be thick? Mine felt like a loaf of bread lol, but it was still delicious! Also, can I add garlic to the dough before baking?

[@CookingwithKarli]

I'm so glad you enjoyed the recipe. You can add some garlic if you want. Or just add some to the butter that you put on the top. Should work great. Thanks and great job!

[@lucyproulx3782]

Wow this tasted so good! I loved how it is also easy for beginners!

[@Christusolus]

Were they soft and slightly chewy?

[@CM93H]

I’m obsessed with crazy bread and I made this recipe and unfortunately it didn’t taste the same as the real thing. Definitely needed more garlicy/salty taste. But maybe that was my fault! Maybe I need the same brand of butter with the same salt content and the same brand of Parmesan! However, the bread came out amazing and fluffy and the recipe was easy to follow! My dough came out very very nice! My dad loved it regardless!

[@CookingwithKarli]

Thank you for the feedback.

[@CM93H]

@@CookingwithKarli maybe it was my fault it didn’t come out the same so I’ve edited my comment. Thank you for the recipe! The dough came out really nice

[@simptrix007]

You can try to mix seasoning of salt, Parmigiano Regianno and garlic powder to intensify flavors. Also can experiment more with infusing melted butter/oil with real garlic or brush on smashed baked garlic. Extra salt did the most for me and took me very long to figure it out. You can also blend Parmigiano Regianno with Pecorino Romano to increase salt levels.

[@reesemontemayor7568]

hi just wanted to ask wat type of flour u used???

[@CookingwithKarli]

White flour

[@TheTank8]

@@CookingwithKarli is that all purpose or bread flour?

[@farrahrodriguez]

This looks great, Karli! I’ll try tomorrow. Do you think you can create a copycat for The Pie (Utah pizza) cheese pull aparts?

[@knewbeginnings4295]

I found you on Pinterest. I have the preggo craving of these dang bread sticks and thought I'd give it a try at home! The instructions were very simple and clear! I can't wait to eat them! 10 more mins! Haha

[@midnightsarrow160]

"Sorry little Caesars I'm only here for the breadsticks 😅

[@diamondhearts07]

What if you don’t have a mixer?

[@CookingwithKarli]

You can do this with hand mixing, but it will make your arms sore, it is a workout.

[@fedsantos9128]

😍