Creamy Gluten Free Pasta / Kremasta Bezglutenska Tjestenina

For detailed recipe visit - veggietalelife...
Brown rice pasta with creamy mushroom asparagus sauce. You know how creamy pasta is usually good for 15 minutes after you make it and after that it becomes mushy sticky mass? Not with this recipe! I'm not sure if I better like this pasta hot or cold, so I eat it after I make it and then some more after a few hours (because eating once is not enough LOL). It's so delicious, comforting and fulfilling, you definitely have to try it!
Za detaljan recept posjetite - veggietalelife...
Tjestenina od smeđe riže u kremastom umaku od gljiva i šparoga. Znate kako su kremaste tjestenine obično dobre samo 15ak minuta nakon što se skuhaju, a nakon toga se pretvaraju u ljepljivu,