Creamy Potato & Ham Soup | The Best Slow Cooker Recipe | Crockpot

[@WhatsForTea]

Good evening everyone! Hope you’re all having a fab Thursday 😃 I’ll see you down in the comments 👇💞

[@LindaC616]

Looks good! Might make it! Good to see you again 😉

[@conniepitts8392]

Just cooked this,, it's amazing...Thank You for the recipe...Connie from SE. Louisiana 🤗

[@WhatsForTea]

@@conniepitts8392 💙💙💙

[@sherryarmstrong4683]

Just an FYI. If you don't have cornstarch you can use instant mashed potatoes flakes. Especially with potato soup.

[@missmaryhdream6560]

Or a good spoon of porridge

[@lisaclark6134]

@@missmaryhdream6560 Hahahaha

[@lisaclark6134]

Great idea!

[@missmaryhdream6560]

@@lisaclark6134 I use oats in stews and soups, makes it thicker without, the thick thick x textured

[@melissaramirez391]

Wow I never thought to use instant potatoes thank you for the tip!

[@lanebashford3982]

I make a soup like this and here in USA we refer to it as a "chowder" because it's cream-based rather than broth-y. Instead of ham, I used chopped beef kielbasa (Hillshire Farms brand) and add it about half hour before the chowder is finished. I chop the kielbasa into coins then half moons. If you overcook kielbasa, it loses some flavor but half hour at the end of the crockpot cycle is perfect. Thank you for your recipe, it looks delish just as you made it.

[@RealBigBadJohn]

This looks truly amazing.

[@carolray9737]

Soynds great!! I'm making it now!!!💪😜

[@jernigan007]

delightful !! TY i have leftover ham from Aldi. perfect for these cold days

[@CarolFremel-my4hs]

Just cooked this - on the stovetop not slow cooker - it’s absolutely delicious !! Going to go with my 5 Or 6 all time fave soups I’m sure

[@amyspeers8012]

Since I make soup every week, I love a new recipe!

[@rarted]

I'm late to the party but man I've been really enjoying your recipes. This is on my grocery list, now off to see what else of yours to make haha

[@wintermyst0]

Thank you this is what mom always made usually without the Ham. Nice to see whole chunks of potatoes and veg.

[@denisedubois5127]

Cheryl my jammy made home Made soups all her life. She's Passed. Thank you for this recipe😊

[@kcinca5410]

Thank you Lucy and Cheryl. I am going to try this one. I always love new recipes to use up my leftover ham.

[@lisamoore6804]

Potato and Ham soup is pretty good. I make it often.

[@kninemama6228]

Made this yesterday after I realized I had all the ingredients on hand, including the last of our Easter ham I had frozen and oh my goodness it was absolutely delicious and very hearty! I followed your recipe exactly (allowing for my American measurements) but did add some frozen green peas with the ham at the end. I’m already looking forward to having it again for lunch today!😊 Thanks, Cheryl

[@justhavinfun7467]

What a delightful recipe, super easy to make, very affordable and so delicious!!!! It came out perfectly and is just the thing for a cold day or evening meal....Many thanks Cheryl!

[@danisehetland3576]

This looks so tasty! I love this channel!

[@mamalipster6923]

Oh, this looks perfect, we usually do a ham for either Thanksgiving, Christmas or Easter, we alternate it with having Turkey or a nice roast. So the leftover ham and always wonder on what to make with it. Lots of quiches in the past but will definitely give this soup a go.

[@donsumner9268]

I am making this recipe this next week after my grocery shopping. Thank you for posting this delicious recipe!

[@isyt1]

I’ll be trying this very soon. Looks great! I very rarely comment but I’ve been here since the start and it’s amazing how well the channel is doing. Much be one of the top food channels here 👍🏻

[@WhatsForTea]

Aw thank you so much! I'm very much a small fish in a big pond as far as KZbin is concerned...but I absolutely love it! :)

[@Imjetta7]

Oooo I have leftover ham from Easter, I’m making this soon! Thank you!

[@lynnegordon6749]

Thanks so much for sharing this recipe. We're supposed to be in for several days of rain next week, so this will be perfect.

[@patriciaaranda9352]

Looks delicious! I've been wanting a recipe for this. Thanks and thanks to your subscriber.

[@bgmaple47232]

I may be able to do this one. My mother loves potato soup, this should be a hit. Thanks!

[@bluemoonie8817]

Well... this went down a treat on a rainy cool Chicago Saturday! I only cook for myself, so halved the recipe in my little 2 1/2 qt. crock pot. The only substitution I made was to use a lovely smoked sea salt in place of plain, as I do love that smoky flavor. I was so pleased to have dinner in the pot & kitchen cleaned up before noon that I messed it up again & made some herby garlic cheese bread to have with, & some espresso kissed brownies w/ pecans for dessert! OH & ~ when I went to add the ham, I tipped in the whole 8 oz. packet before I remembered I was making 1/2 recipe ~ 😯 ~ oopsie! Seriously hammy & altogether delicious ~ so glad to have some leftovers for the next day or 2, as more Spring rain & chill lies ahead. Thank you for sharing, Cheryl ~ 😚 !

[@joscott6476]

Ooh - that’s one dish I’m definitely trying - thank you ! 💕

[@helenmorgan4003]

Just the thing for tea tonight with temperature down to 2degees Celcius here down under.

[@cathyharris8050]

I made this soup today in Colorado and it is delicious! Thank you so much for sharing. I love soups and had gone thru all my favorites and was looking for a new one. Never thought about ham and potatoes (even tho I am 40% Scotts). I didn’t have parsley so added Oregano and because I’m in the West, added a little Cayenne but other than that kept to your recipe. You are a genius.

[@conniepitts8392]

I added Cajun seasoning to mine...

[@MacMcCaskill]

Looks easy, and if you need it quicker than 4-7 hours, it'll work on the hob in about 1 to 1.5 hours. 😋

[@markbrookes6557]

I love potato soup. This version looks very yummy, I'll be making this in the near future.

[@TeresaRaab-hb5co]

The soup looks so good.Potato soup is very popular in our house. Thank you for sharing.

[@Getpojke]

We had hail belting off the windows the other day, could have done with a big bowl of that soup & some buttered bread to warm me up. Haven't made soup for a couple of weeks & you've fair put me in the mood now. If you get a chance try using white pepper with tattie based dishes. As well as the mild heat it add a "funk" that goes with spuds really well. Cheers for the recipe Lucy & Cheryl, think I'm going to add some sweetcorn to mine too. 🥣

[@padders1068]

Hi Cheryl! Looks delicious & I'm sure it tastes the same. Just an idea (not a criticism), how about adding a chunk of uncooked gammon joint at the start, remove it near the end, then shred it & adding it back into the soup? It's what I do when making fabada. 🙂❤

[@catherinewhite2943]

That does look lovely!

[@pershorefoodbanktrusselltr3632]

Looks amazing! I am definitely making this, with some nice crusty bread!

[@debramage739]

Coming into winter in Australia, this will be a star. Thanks Cheryl 😊

[@MsS-J]

I couldn't wait for winter, Got it cooking right now. It will be a cracker to add to the rotation though.

[@debramage739]

@@MsS-J yummo hope it will be fab. Deb

[@Happinessisanillusion]

That soup looks so good. I can't wait to try this recipe.

[@lisamckay5058]

I love this kind of soup!

[@WhatsForTea]

Unbelievably good Lisa! Give it a go 😋👍

[@lisamckay5058]

@@WhatsForTea yes! This weekend, I'm going to make it happen. ❤️

[@lindawood474]

Looks a very nice soup,really Satisfying, 😊

[@kenc9236]

This is just wonderful.

[@susanfarley1332]

Ive made potatoe soup with bacon instead of ham and it was pretty good. The trick is to cook the bacon in the pot you are going to make the soup in. Dont burn it but get as much grease out of the bacon as you can. Take out the bacon and add water and chopped potatoes and chopped onions. Cook till it it's almost done and some of the water is boiled out. Add bacon and milk. Cook potatoes til done on low heat. Chopped green onion tops or chives add nice color. Add salt, pepper snd a bit of garlic to taste. Serve with shredded sharp cheddar and/or sour cream. If it needs thickening before you setve it add dried mash potato flakes until it is as thick as you like.

[@carolinemunro1557]

Looks delicious lovely and creamy 👌

[@deliciouswithrasa]

Really amazing ham soup, looks so yummy and tempting 👌👌👍👍🌹😍

[@davidmurphy816]

That looks like another belter of a soup Cheryl 😋, so simple to make too, I’ll definitely give this one a go. Thanks to yourself & Lucy for sharing.👩‍🍳🥣 💕💞💗

[@karenpridmore7955]

That looks delicious. Not expensive to.make & very filling. I will definitely be giving this soup a go.

[@southerncooker6475]

Wow!! That's a keeper!

[@kathleenroberts6357]

Hey What's for Tea Crew, this recipe would be good made with dumplings on top

[@mq01]

Looks amazing, could swap the mirepoix for leek and the ham for smoked haddock and esentially have cullen skink too! Versatile base.

[@jerim4543]

Hi Cheryl. Great timing on this soup. We have a rainy weekend predicted and I still have my Easter ham bone in the freezer. I can't wait to make this.

[@mlersk8830]

This soup looks absolutely delicious can’t wait to try it

[@r8chlletters]

Yum!

[@peterdnreynolds777]

Looks amazing!!! Brilliant recipe for a hearty soup

[@MsS-J]

It's finally soup weather now the evenings are a bit cooler here in Queensland Australia. Had a few leftover ham steaks so I've diced them up and got this soup on the stove top for dinner tonight. 😋

[@annmiller7059]

This looks delicious I am so going to give this a try 😋😋

[@lynnbonica4342]

That looks delicious!

[@aliwehr561]

Looks delicious! We'll have it this week!

[@hectorsmommy1717]

Looks yummy. I have potatoes left over from making a Shepherd's pie on Monday so this will be a good thing to use them up. Still cold enough for soup here.

[@lesreid6247]

Looks good, thank you 😊

[@julieryan8612]

Looks yummy. 😋

[@katiestockley5984]

That looks and sounds awesome, definately going to try it xox

[@paulahenderson8865]

Looks delicious

[@josephsmission7014]

Love your channel. Cathy here from Colorado.

[@verali164]

That soup looks gorgeous,

[@deanm4138]

That looks delicious

[@theresadavenport2726]

Your soup looks delicious! Thanks for another great video.

[@margaretrobinson1670]

Looks yummy.😋👍

[@pjmoody]

Yummy. Don't forget ....

[@TheEmpressgoth]

Mmmm thank you 😊 for sharing ❤

[@kathyherman7079]

This is definitely a keeper recipe. Thanks so much

[@WhatsForTea]

Oh it's amazing Kathy! 😊👌

[@8catmom]

That looks so good!! I am making homemade chicken soup today, ❤️

[@mohammedarfan5499]

Wow nice vlog Cheryl

[@WhatsForTea]

Thanks Arfan! :)

[@ginasmith9489]

Looks very delicious ❤

[@Dindasayswhynot]

I'm really late to this party. You can get Coleman's in a liquid (well just not powder) form?? I'll bet that is delicious. Does it have a little bite to it like the powder does? I've been sick and can't seem to get warm. I have this started (veg about half prepped). I think I'm starting a bit too late for the crockpot, but I am tempted. Not really wanting to deal with on the stovetop. Here's to a bit of comfort.

[@conniepitts8392]

I found out that if you cover the top of crockpot with aluminum foil then the lid ,, everything cooks faster...mine was done in 4 hours...on high...check your potatoes to make sure they are done.....

[@mazhansen8804]

Looks yummy

[@florianb81]

i hope your day was wonderful as well. have a great weekend. is May 1st a bank holiday in Scotland as well?

[@WhatsForTea]

It is indeed Florian :) Love your photo...used to have a few Care Bears when I was young!

[@debbeasher-k4764]

yum

[@arctain1]

It’s in the crockpot now… 8 hours at Low. We’ll see how it is! Oh, am using my own bone broth instead chicken stock… EDIT: It is very, very good! Homemade bone broth instead of chicken broth, and homemade crème fraiche instead of sour cream. Otherwise, exactly the same. My wife gave it the ‘Restaurant Quality’ thumb of approval! Rare!

[@DeniseCurry-qm5fc]

Hamburger would be good in this

[@michaelrosenow4393]

🙏🙏🙏

[@CindiMcGaw]

You’re so sweet❤️

[@banjax66]

Now I've seen this video, I wish I hadn't chucked out my slow cooler. :(

[@WhatsForTea]

Aw 😦

[@wintermyst0]

You can do it on the stove top

[@amorino77ify]

Add some fresh chives

[@cathydecarles7084]

Hi Cheryl this recipe looks delicious and Bread would be delicious also you really are a winner Cook Your Family must really love your cooking God bless you 🙏🏻✝️☮️💐❤️💜💕🍀💚☘️🌹❤️‍🩹

[@andrelamoureux6167]

Can you freeze this please

[@WhatsForTea]

Hi there...yes this would freeze well :)

[@colmdurkin7915]

Hi Cheryl, looks gorgeous, can you post 📫 me a bowl of this soup 🍲, over the weekend please?, I will pay you 😮

[@WhatsForTea]

I could try Colm! :D

[@Ryandunbar1996]

Fyi cornflour and cornstarch...two different things

[@WhatsForTea]

Oh I thought they were the same! 😂

[@Ryandunbar1996]

@@WhatsForTea No I had to check before commenting what I did but no they aren't and heavy cream is double cream in America

[@wintermyst0]

Corn starch in USA/canada corn flour in UK. In USA/Canada, corn flour is a fine milled version of corn meal.

[@colmdurkin7915]

Hello chyr

[@WhatsForTea]

Hello! :)

[@digvijayparmar8349]

❤❤❤❤ thanks from Charlotte North Carolina United States of America we love your cooking and your accent❤❤❤❤❤ Happy Thanksgiving to you and Merry Christmas to you to your family and happy New Year to 2025 wish you the best of 2025❤❤❤❤❤ and always be happy and smiling thank you from my family to yours

[@scorelineupdate129]

Hello Rab C Nisbett Wife

[@WhatsForTea]

Hello! :D