Crispy and Perfect Strudel with Diplomatic Cream Filling ▪ Easy and economical recipe!

An easy straight line, with the soft cream and the texture provided by the puff pastry is a perfect combination that I am sure will delight your guests, do not hesitate to make this recipe because above all it is DELICIOUS!
Ingredients:
2 sheets of mille-feuille (puff pastry)
OVEN at 180 degrees for 35 minutes
20 grams of gelatin without flavor (Gelatin in sheets would be 1 envelope with 12 sheets.)
6 egg yolks
200 grams of sugar
2 tablespoons cornstarch
1 teaspoon vanilla extract
600 ml. milk
600 ml very cold whipping cream
Powdered sugar
#millefeuille #puff pastry #cremadiplomatica
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[@maytem.s.6010]

Muy rica milhojas con crema diplomata o diplomática, depende quien lo diga. Gracias desde Madrid 🌺😘🌹🥰🌷🌷🌷

[@SweetTemptations11]

Buenas. Muchas gracias. Un saludo desde Gerona🌺🌹💐

[@patriciajuliacintioni5370]

Se ve exquisito!!!!!

[@SweetTemptations11]

Muchas gracias !Un saludo🌹

[@ileanacret7345]

Gustos 🍰 . Vă salută România 🇦🇩❤

[@SweetTemptations11]

Multumesc mult! Va salut cu drag din Spania🌹😘