CRISPY Kahit Malamig Na❗Flaky Chicken Empanada, Negosyo Idea 2022 | Pangnegosyo Recipe

[@maryjoybandaviavlog4262]

Wow sarap po nyan ma'am sobra pang masustansya

[@cindymontoya5705]

Nice one matipid sa ing pwede pang negosyo

[@fritzandreis.9047]

Sarap naman po nito! Will definitely try your recipe ❤

[@josiepatio5873]

Magiging crispy kaya kung gagawin ko rin yan? Thanks for sharing your recipe😊

[@GajoPAze]

Wow ang sarap ng pagka crunchy luv it gsto ko dn yan gwing negosyo..thanks fr sharing #tasteofpinas god bless u alwys🙏🙏🙏❤😗😗

[@chychyvlog4481]

Favorite ko to😍😍😍❤️ tnx for always sharing maam irene❤️❤️😍😍

[@TipidRecipes]

Wow ang crispy. One of my favorites tong empanada.

[@redencocoy4270]

Masarap at malutong na empanada madam.salamat dagdag kaalaman naman❤️❤️❤️

[@fherlybalanta9054]

My favorite empanada super yummy thank you for sharing ur recipes

[@emelynarenas2524]

Ang galing nmn..Ang lutong pa..sarap🥰😋😋😋😋

[@margiepolicarpio5743]

Wow ganda and crunchy

[@8sbakingtime810]

Pinakapaborito ko na snacks talaga... Looks yummy

[@elenarobles3498]

wow yummy yummy po

[@belencardino1646]

Very delicious and yummy for sure

[@jenerasibelius7295]

I love empanada, this is it, ung crunchy talaga, tnx for sharing and God bless

[@TasteOfPinas]

Godbless din po❤️

[@shao4627]

LT Yung galit na nag comment. Kahit Bata naiintindihan yung gestures at napapanuod. Anyway, thank you Ma'am.

[@JobethKitchen]

Wow delicious thanks for sharing chef matyry nga

[@dhredasi7646]

Sarap naman po yan..salamat po sa pagshare🥰🥰🥰

[@TasteOfPinas]

Thanks sis❣️

[@rosnaidahdambung1669]

wow sarap nman yan🥰🥰

[@greycemunoz3871]

I want to try this. Thank you for sharing.

[@MurangRecipes]

Sarap! 🤤😋

[@juliemolina8345]

ang astig ng dough mam😍😍😍 ang galing mo po tlga👏👏👏

[@jianelbyrne2335]

Wow ganun Pala gawin ung dough na pa ganun style, hahaha nu dw.. 😅😁 Galing 😊😊

[@virlisaamahit468]

Wow ang galing nyo po talaga !!!! Parang madali po siyang gagayahin,sundin ..hindi katulad sa iba na ang parang hirap .. thank you maam irene for sharing God bless maam 🙏

[@TasteOfPinas]

Salamat po Maam❣️Godbless🙏

[@riacalungsod1421]

Wow yummy

[@jeansalise9543]

nice ideas maam

[@rubylyngadimtejada5584]

sarap po nyan miss irene 😋😋

[@marygracesantos43v3r]

Wowww! thank you for sharing your recipe po 😍

[@angelicanisperos4228]

Done watching po mam irene..looks so yummy 😋 po..nagutom po ako bigla😁

[@susanvillanueva8184]

Thanks for sharing your recipe sana maka gawa ako. God bless you and your family.

[@TasteOfPinas]

Godbless you too Maam Susan❣️

[@anamiecapnao5316]

Wow .my favorite 🥰🥰🥰

[@yhassichandria5988]

Wow.. favorite

[@myleneenclona185]

Wow sarap diko po to na peperfect.yummy

[@ricamiebarroga1255]

Isa sa favorite ko po ito..pero di ako marunong magluto 🤣😁at dahil sa video niyo po..ako mismo na Ang gagawa😁😍😋 salamat sa idea maam Irene 😍

[@gabijanfamilychannel8420]

Sissyq pa subscribe po nman .. Kya nga e ako dn gawa ako mmya npnuod ko eto vdio nkapang inspired

[@orkids5551]

Wow.. this is my fav empanada .. the best.. & you got the recipe to do it.. it’s a lucky day 2022.. idk that it’s so tedious..I only get them when my family visits me .. overseas.. thank you sooo much.. you made my new year.. more blessings to you.. ❤️❤️❤️

[@myleneenclona185]

Wow crunchy 😋😋

[@piscean-acts]

Yum! Tastier with butter

[@negosyantengina]

Gagawa ako nito maam Irene kasi d ko makuha ang flaky na. Recipe ng dough thanks dito sa recipe mo

[@FriendsFamilyKitchen]

That looks so yummy and refreshing! The way you prepared is so wonderful.stay connected🧡

[@rizzaducut655]

Wow itsura pa Lang crunchy na ..

[@lourdeshampton6670]

Sooooooo good. ood

[@dyverachannel8342]

Pwede po ba itong I bake .. tnx

[@bariasaprilann6145]

Super yummy po ng mga recipes nyo. Hoping po ako na makagawa po sana kayo ng vlog on how to make hopiang baboy. Thank you and Godbless po!

[@lit73]

Yes Hopia recipe po oven and no oven, salamat

[@juliemolina8345]

ang ganda ng empanada mo mam irene😍😍😍 ang crispy😋😋😋

[@TasteOfPinas]

Thanks sis❣️

[@lourdeshampton6670]

Its been a while since i asked whether u can use just the first dough! Medyo matrabajo yong may kaliskis....but very good. Please reply ar your earliest. Salamat❤

[@mbgonzales3284]

Like it so mch tnx

[@jennyunsay8538]

Yummy

[@aliciabalantakieshanapaybe2664]

Wow

[@joycegracebagnol7659]

Wow! Fav ko tong empanada. Yan yung paninda ng stepmother ko nung buhay pa siya. Matagal ko ng gusto matutunan to kung panu gawin. 😁😋😍😘 Thank you for sharing this recipe mam Irene kahit ilang weeks ka di nakapagvideo. God Bless. 😘

[@TasteOfPinas]

Salamat sis Joyce❣️

[@februarymateo2134]

Thanks ng marami

[@juneraytv5882]

Woow🥰 pwde po ba syang e stock sa ref o freezer pag hindi pa luluto.in?

[@jennferrer7552]

Sana po maperfect ko ito sa merkules hahaha

[@ninamyrnapisa]

Nice kaau sa mata maam yen, samot na sa babà🤤🤤

[@TasteOfPinas]

I try ni Maam lami i partner sa cold kaayo na coke😂

[@ninamyrnapisa]

@@TasteOfPinas ahahaha, mao jd maam yen, ❤️❤️

[@Marissa880Livegood]

🙂🙂🙂🥰🥰🥰 So creative and genius :)

[@melanieberces3747]

Puwede pong stock sa freezer?

[@dellyvlogs1284]

Kung lagyan ng gatas at butter still the same parin ba kalabasan .mging flaky prin?

[@norabonilla8559]

Can I use olive oil po instead of vegetable oil

[@melindalobio1693]

Wow mam..pede poba pagka napalamanan pede poba ifrezer muna ...kung bukas pa iprito po ito!? Salamat po sa recipe gagayahin kopo at itinda din sana...wala pakeng work ee😊😊

[@evearroyo8814]

Haf fry mo lng den stak mo freezer.tatagal xa

[@priroseacidera6308]

Pwede ba ang arena gmitin madam?

[@flordelizalacap446]

Can I use butter instead of oil?

[@snowflakesskygel6825]

Anong flour po ba gamit nyo sa empanada?

[@michelleandrade7150]

Tanong ko lang po..balak ko kac gumawa niyan pero e stock ko s ref yung iba..para pag kakaen lulutuin na lang..pwd po ba un?hndi po b sy agad nasisira?

[@lourdeshampton6670]

Can u use the first dough just by itself? Medjo matrabaho ang flaky.....but its soooo good.

[@catherinearmea1764]

😋😋😋

[@jcruz5644]

Hi good day..Tanong ko lang po..kung gagawin ko po ung pagbalot ng empanada sa gabi pwede po ba Umaga ko siya e prito..pangtinda kopo sana..maraming salamat po and God Bless..

[@gangwolf824]

lagay mo sa fridge.ilabas mo na lng 10 mins before mo sya prito

[@georgiadatig881]

Crispy parin po ba kahit malamig na?

[@lynleechanel9080]

Congrats po npka galing nyopo mg prepare😍😍😍👏👏👏😋😋😋

[@shao4627]

Kulang kilo po Ilan po Ang 2/12 cup? Ang 1 cup na harina ?

[@mar1ojo]

Nice but to ma trabaho to make d crust

[@mariellebonifacio9201]

Good evening po, pde po b khit anong oil lng po?😘

[@gangwolf824]

mas maganda kng vegetable shortening gamitin mo.

[@noritaemata5758]

Pwede ba bake? Instead of frying?

[@TasteOfPinas]

Yes po Maam around 18-20mins in a preheated oven @180'c☺️

[@arenasfamily3984]

Pde po ba Jan first class

[@mvidal38]

What are your dough ingredients

[@samanthaa.6365]

Ask ko lang pwede ba yan ilagay sa freezer kapag hindi pa lulutin ?

[@gangwolf824]

half cook mo tapos lagay mo sa freezer

[@riocorpin29]

ma'am,ano po purpose bat kailangan dalawang mixture ng dough

[@gangwolf824]

para maging crunchy

[@juliemolina8345]

ka shura net, pawala wala😢

[@loywenceslao9854]

Pwede na pala kahit walang yeast Maam ?

[@TasteOfPinas]

No need na po yeast sa empanada Maam😊

[@Joy-hh8xu]

parang dumblings

[@joecatenza8622]

Sarap po empanada,subrcribes pls salamat po

[@cynthiadabi4125]

Sobrang malalaki Ang dice ng filling

[@magdalenaamelitasabado]

Para maraming manonood sayo magsalita ka di yong dinadaan mo sa togtog... Kasi ang gusto ng mga nanonood yong sinasabi kong ano ang mga nilagay mo na step by step kasi yong sinulat mo na mga nilalagay mo yong iba di na nakakabasa dahil mahina na ang paningin. Sory kong mahaba ang sinabi ko kasi kagaya sa akin malabo na mata ko.

[@mheannborjabalena5966]

Yummy