Crispy Roast Potatoes | KUHN RIKON

Crispy Roast Potatoes are far easier when you can steam them in just 7mins in your pressure cooker first! This will use a fraction of the water, energy and time - Check out this recipe by in-house Food Stylist & Cookware expert Maria from Kuhn Rikon. For full recipe cards and ingredients listings please join our private Facebook Group / kuhnrikoncookingclub

[@CalinSabau]

Thank you for your lovely efort to show us all the recipes! I always watch with pleasure!

[@jonlouis2582]

Excellent. Where we live our electric rates went way up recently. We have been using our Khun Rikon cookers more, and have seen significant savings.